Full menu
Family Dinner Combo Special
$110.00
Enough for a Family of 4! One Tray of an Entree, choice of Pasta, and a Salad with a side Dressing!
Caprese
$20.00
Fresh Mozzarella, Asparagus, Roasted Peppers, Tomatoes & Prosciutto.
Asparagus Parmesan
$15.00
Asparagus spears lightly topped with shaved Parmesan cheese, reflecting a simple yet elegant preparation.
Baked Clams
$18.00
Clams seasoned with breadcrumbs.
Clams Posillipo
Clams with fresh tomatoes, garlic, white wine and oregano.
Eggplant Rollatine
$16.00
Breaded eggplant stuffed with ricotta cheese in marinara sauce.
Escarole
Sautéed with cannellini bean and sweet Italian sausage.
Hot Antipasto for Two
With shrimp, clams, mussels and eggplant romaine.
Shrimp Cocktail
$17.00
Juicy shrimp served with tangy cocktail sauce for dipping.
Fried Calamari
$21.00
Fried Calamari with Tomato Sauce
Meatballs
5 meatballs in marinara sauce, parmesan cheese
Sausage & Peppers
2 sweet Italian sausage, fresh tomato and red & green peppers ragu.
Melon & Prosciutto
Melon, Prosciutto & San Daniele Robiola
Mussels Posillipo
Mussels with fresh tomatoes, garlic, white wine and oregano.
Tri-Color Salad
Endive, radicchio and arugula. Served with our house balsamic vinaigrette on the side.
Tomatoes, Red Onions and Fresh Mozzarella Cheese
Served with our house balsamic vinaigrette on the side.
Arugula with Gorgonzola Cheese
Avocado & Hearts of Palm Salad
Avocado, Baby Arugula, tomato, homemade balsamic dressing.
Portabella Mushroom Salad
Sautéed Mushrooms, Arugula, Gorgonzola Cheese Balsamic Vinaigrette.
Caesar Salad
Romaine lettuce, Caesar dressing, Parmesan, croutons. Options: shrimp, grilled chicken, or no topping.
Piccolo Mulino House Salad
With Provolone cheese. Served with our house balsamic vinaigrette on the side.
Gnocchi
$28.00
Homemade potato dumplings in bolognese sauce with peas and fresh Mozzarella cheese.
Rigatoni Á La Vodka
Pasta with shallots and prosciutto in pink cream sauce.
Cheese or Meat Ravioli
Homemade pasta in a light tomato and basil sauce.
Spaghetti and Meatballs
Meatballs, marinara sauce, over spaghetti.
Tortellini ala Nona
$26.00
A Ring-Shaped Pasta served with Cream Sauce & Peas; Topped with Parmesan and Prosciutto
Fettuccine Alfredo
Homemade Fettuccine pasta, fresh Alfredo sauce
Rigatoni Piccolo Mulino
Pasta with broccoli rabe and sweet Italian sausage in olive oil and garlic.
Tagliatelle Verdi Alla Calabrese
Homemade green noodles with chicken, artichoke heart, tomatoes and cream sauce.
Linguine with Fresh Clams
$30.00
Fresh Clams with Pasta, a Pick of Red sauce, or white sauce.
Penne Ortolana
$27.00
Pasta with eggplant, zucchini, mushrooms, sweet peppers and fresh Mozzarella cheese.
Spaghetti Puttanesca
Spaghetti with green and black olives, capers, anchovies and tomatoes.
Penne Araviatta
$25.00
Mixed Mushrooms, Onions, Italian Sausage & Hot Cherry Peppers.
Capellini Alla Sinatra
$29.00
Fresh Clams, Shrimp, Arugula in a Garlic & Oil Sauce
Capellini Primavera
Pasta with mixed fresh vegetable in a light tomato sauce.
Pappardelle Mare e Monti
Homemade pasta, fresh shrimp, porcini mushrooms, sun-dried tomato, peas, fresh garlic & extra virgin olive oil sauce.
Chicken Marsala
Chicken with mushrooms and marsala wine sauce.
Chicken Milanese Style
Breaded chicken served with a house salad ( red onions, tomato, arugula ) homemade balsamic vinaigrette, dressing and salad served on the side.
Chicken Piccata
Chicken breast, capers, lemon sauce. Served with choice of pasta or veggies.
Chicken Capricciosa
Chicken sautéed in marsala wine, mushrooms, pimentos and artichokes.
Chicken Sorrentino
Chicken with eggplant, prosciutto and Mozzarella cheese.
Chicken Alla Piccolo Mulino
Chicken breaded with sun-dried tomatoes and fresh Mozzarella.
Chicken Alla Francese
Breast of chicken dipped in flour and egg then sauteed in white wine, lemon and butter.
Chicken Parmigiana
Breaded chicken breast, marinara sauce, Mozzarella cheese.
Chicken Scarpariello
Pieces of boneless chicken breast sautéed with garlic, white wine and sausages.
Veal Parmigiana
$31.00
Veal, breaded and topped with marinara sauce and mozzarella, served with choice of pasta or veggies.
Shrimp Parmigiana
Breaded shrimp topped with tomato sauce and mozzarella cheese.
Eggplant Parmigiana
Breaded eggplant topped with tomato sauce and mozzarella cheese.
Veal Chop
$40.00
Broiled thick cut veal chop, served with sautéed broccoli rabe, topped with mushrooms, onions and hot chili peppers.
Grilled Rib Eye
Rib Eye served with sautéed onions, Red Peppers, Mashed Potatoes, and Sautéed Spinach
Pork Chop
$32.00
Double cut pork chops served with sautéed broccoli rabe, topped with mushrooms, onions, hot chili peppers
Broiled Salmon
$36.00
Broiled 6 oz Salmon marinated in fresh garlic, drizzle with olive oil.
Broiled 8 oz Salmon marinated in fresh garlic, drizzle of olive oil.
Flounder Franciase
Flounder filet dipped in flour & egg, sautéed in white wine & lemon butter sauce, served with a side dish
Red Snapper Marechiara
Red snapper sautéed clams, mussels simmered in a white wine, butter, fresh garlic sauce, fresh tomatoe, served with option of pasta or mix vegetables.
Zuppa Di Pesce Piccolo Mulino
Seafood lovers, mussels, clams, shrimp, calamari, white fish. Served over a bed of fresh linguine, in light tomato and garlic sauce.
Shrimp Francaise
Sautéed Shrimp dipped in flour & eggs simmered in a white wine, Lemon, and Butter Sauce. Served with Pasta
Salmon & Shrimp
sautéed with Spinach & Garlic in a cherry tomato Sauce. Served with pasta or vegetables.
Calamari & Shrimp Marinara
Sautéed squid & shrimp in a light tomato and garlic sauce, served with pasta or veggies, your choice.
Shrimp Scampi
Sauteed Shrimp in a White Wine, Butter & Garlic Sauce served over Pasta or White Rice
Breaded veal cutlet, melted Parmesan and marinara sauce. Served with choice of pasta or veggies.
Scaloppine Francaise
Veal dipped in flour and egg then sautéed in white wine, lemon and butter.
Scaloppine Marsala
Veal sauteed with marsala wine and mushrooms.
Three Season
Veal, chicken and shrimp with seasoned garlic.
Scaloppine Alla Romana
Veal sauteed with wine, artichoke, prosciutto and zucchini.
Veal Milanese
Thinly pounded veal, dipped egg, flour, bread crumb topped by a mix salad of Arugula, Tomato, & Red Onions
Chicken Milanese
Thinly pounded chicken breast, dipped in egg and flour.
Side Pasta
$8.50
Penne pasta topped with a robust tomato sauce, garnished with a sprinkle of grated cheese and a fresh parsley leaf.
Sautéed Artichokes
Artichoke hearts sautéed with garlic, olive oil, and a hint of lemon, typically including a dash of white wine.
Asparagus
Asparagus typically sautéed in olive oil and garlic, often accompanied by a sprinkle of parmigiano cheese.
White Rice
Light and fluffy white rice.
Mixed Vegetables
A medley of broccoli, zucchini, carrots, and leafy greens.
Sautéed Broccoli Rabe
Broccoli Rabe sautéed in fresh garlic and olive oil.
Sautéed Spinach
Spinach sauteed in fresh garlic and olive oil.
Sautéed Broccoli
Broccoli heads sautéed in fresh garlic and olive oil.
Sautéed Mushrooms
Mushrooms sautéed in fresh garlic and olive oil.
Homemade Cannoli
$10.50
( 3 ) small cannoli with, Sweet creamy, chocolate chips filling.
Chocolate Mousse Cake
Chocolate cake filled with hazelnut cream, powder sugar.
Tiramisu
homemade Tiramisu
CheeseCake
Homemade cheesecake, powder suger
Pellegrino Water
$6.50
St, Pellegrino water
Diet Coke
$3.50
12 oz can
Sprite
Panna Flat Water
Aqua Panna Flat Water, Glass Bottle
Coca Cola Can
12oz can
Ginger Ale
12oz Can
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