Full menu
Fried Calamari/Shrimp
$17.00
Crispy Fried Calamari and Shrimp with a Side of Marinara and Tartare Sauce
Croquette
$14.00
Housemade Potato Croquette with Gruyere Cheese, Parmigiano Reggiano, Leeks, Parsley, Served with a Smooth Truffle Fondue Sauce
Beets
$16.00
Yellow and Red Beet’s with Black Truffle Stracciatella Cheese, Balsamic Olive Oil, Toasted Hazelnut
Polpettine
$15.00
Neapolitan style meatballs (Veal, Beef, Pork) in a Spicy Tomato Sauce, Served with Crostini
Prosciutto And Burrata
$22.00
24 Months Prosciutto di Parma, Burrata Cheese, Salt, Pepper and Drizzle of E.V.O.O.
Truffle French Fries
$12.00
Crispy Shoe-String Fries with Truffle Oil
Burrata
Burrata Cheese, Heirloom Tomato, Fresh Basil, Arugula, Balsamic Reduction and E.V.O.O.
Cauliflower
Fried Cauliflower, Lightly Battered with Parmigiano Reggiano, Calabrian Chilies Aioli and Fried Basil
Polpo alla Griglia
$19.00
Grilled Mediterranean Octopus, Served with Wild Arugula, Cherry Tomato Confit, Sweet Potato Puree, Anchovies Dressing
Jumbo Artichokes
Baked Jumbo Artichokes over a Garbanzo Bean Puree, Artichoke Juice
Side of Salmon
$18.00
Side Of Chicken
$5.00
Freshly Grilled Chicken Breast.
Swiss Chard
Sauteed Green Swiss Chard with Garlic, Italian Chilies and E.V.O.O.
Olives
$8.00
A Medley of Mediterranean Olives Sprinkled with Fragrant herbs and lemon zest.
Tuna Tartar
Fresh Ahi Tuna , Avocado Mash, Red Onion, Cucumber, Fried Capers, Lemon Zest, and Homemade Potato Chips
Bread
$2.50
Vitello Tonnato
Sliced Roast Beef Rib Eye Round, Salsa Tonnata, Fried Capers and Grilled Bread
Fava E Cavolo
Black Tuscan Kale, Garlic, Fava Bean Puree, Shaved Parmigiano Reggiano and E.V.O.O.
Side Of Shrimp
$7.00
Freshly Grilled Shrimps.
Side Of Prosciutto
$10.00
Large Side of Truffle Fondue
Side of Crostini
Large Side of Marinara
$3.50
Side Of Anchovies
$4.00
Nectarine Salad
Crisp Organic Arugula, Sweet D'anjou Pear Slices, Goat Cheese, Crunchy Pumpkin Seeds, and Lemon Honey Thyme Citronette
Little Gem
Crisp Little Gem Organic Lettuce, Tangy Marinated Anchovies, Vibrant Watermelon Radish, Savory Parmigiano Reggiano, Crunchy Croutons, and Anchovy Avocado Dressing.
Ravioli
$24.00
Housemade Fresh Spinach Ravioli Filled with Wild Mushrooms and Ricotta in a Fondue Truffle Sauce
Rigatoni Pork Belly
Housemade Fresh Rigatoni (Short Tube Pasta) with Slow Braised Pork Belly in a Vibrant San Marzano Tomato Sauce, Topped with Pecorino Romano Cheese
Fettuccine Cream
Housemade Fresh Fettuccine Pasta with Cream and Parmigiano Reggiano
Spaghetti Meatballs
Fresh Spaghetti Pasta with Housemade Neapolitan Meatballs (Veal, Beef, Pork) in a Vibrant San Marzano Tomato Sauce
Gnocchi
$23.00
Housemade Fresh Potato Dumplings Paired with Eggplant, Garlic, Cherry Tomato Sauce, Parmigiano Reggiano, Topped with Stracciatella Cheese and Fried Basil
Spaghetti Mare
$28.00
Housemade Fresh Spaghetti Pasta, Clams, Shrimp, Calamari, Cherry Tomatoes in a Light Spicy San Marzano Tomato Sauce.
Marechiaro
$26.00
Housemade Fresh Squid Ink Tagliolini Pasta, jumbo Scallops, Clams, Roasted Garlic, in a Light Spicy Tomato Sauce
Spaghetti Pescatore
$25.00
Housemade Fresh Spaghetti with Calamari and Octopus in a White Wine, Garlic, Light Spicy Cherry Tomato Sauce.
Ravioli Vegani
$27.00
Homemade Gluten-Free Vegan Ravioli Filled with Asparagus, Paired with Garlic, Basil, and a Rich Cherry Tomato Sauce.
Spaghetti Bolognese
Housemade Fresh Spaghetti Pasta with (Ground Pork, Veal and Beef) Bolognese in a San Marzano Tomato Sauce
Spaghetti Pomodoro
Housemade Fresh Spaghetti Pasta in a San Marzano Tomato Sauce, Topped with Fresh Basil.
Penne Burro
$20.00
Fettuccine Oxtail
Housemade Fresh Fettuccine Pasta, with Slow Braised (24HR) Oxtail in a Chianti Red Wine Reduction Demi-Glace Sauce, Shaved Parmigiano Reggiano Cheese
Lasagna
Housemade Neapolitan Meat Lasagna, with (Veal, Beef, Pork) in a Vibrant San Marzano Tomato Sauce, Fresh Mozzarella Cheese, Ricotta, Parmigiano Reggiano, and Basil
Doppio Zero Pizza
Fior di Latte Mozzarella, Organic Arugula, 24 months Prosciutto di Parma, Creamy Burrata Cheese, Shaved Parmigiano Reggiano, e.v.o.o.
Jalapeno Pizza
San Marzano Tomato Sauce, Fior di Latte Mozzarella, Italian Salami, Spicy Italian Sausage, Leeks, Basil, Jalapeño
Bufalina Pizza
San Marzano Tomato Sauce, Fresh Buffalo Mozzarella, Parmigiano Reggiano Cheese, and Fresh Basil
Fungo Pizza
Wild Mushrooms, Creamy Goat Cheese, Melty Fontina, Aromatic Thyme, Drizzle of Truffle Oil, and a Hint of Spicy Italian Chilies.
Figs & Prosciutto
Fresh Figs, Fior di Latte Mozzarella, 24 Month Prosciutto Di Parma, Burrata ,Arugula, Balsamic Reduction, Shaved Parmigiano Reggiano
Carciofina Pizza
Fragrent Basil, Pesto, Artichokes, Fior Di Latte Mozzarella, Black Olives, and Calabrian Chillies
Pera Pizza
Fior di Latte Mozzarella, Pear Slices, Goat Cheese, Crispy Bacon Bits, and a Sweet Honey Drizzle.
Diavoletta Pizza
San Marazano Tomato Sauce, Fior Di Late Mozzarella, Spanish Chorizo, and Fresh Arugula
Formaggi and Sage Pizza
Fior di Latte Mozzarella, Gorgonzola Cheese, Fontina Cheese, Smoked Mozzarella, Parmigiano Reggiano and Sage
Mortadella Pizza
Fior di Latte Mozzarella, Savory Italian Mortadella (Pork) Topped with Creamy Burrata Cheese, and a Sprinkle of Crunchy Pistachios.
Fried Calzone
Neapolitan Folded Fried Pizza Filled with Smoked Mozzarella, Ricotta cheese, Tomato Sauce, Ham, Italian Salami, Black Pepper
Pulcinella Pizza
San Marzano Tomato Sauce, Eggplant, Fresh Mozzarella, Fragrant Basil, Pesto, Ricotta Salata on top.
Hot Honey
San Marzano Tomato Sauce, Fior Di Latte Mozzarella Cheese, Spicy Soppressata, Fontina Cheese, Jalapeno Honey
Carne Mia
San Marzano Tomato, Fior Di Latte Mozzarella, Spicy Soppressata, Italian Sausage and Italian Salami
Calzone
Half-moon Shaped Calzone, Fior di latte mozzarella, ricotta, San Marzano tomato, mushrooms, Italian salami, and basil
Delicata
Roasted Eggplant Puree, Goat Cheese, Fior Di Latte Mozzarella, Fresh Basil, Light Arugula, Truffle Honey, Toasted Hazelnuts
Margherita Pizza
San Marzano Tomato Sauce, Fior di Latte Mozzarella, Parmigiano Reggiano, Basil
Pizza Vegana
Yellow Tomato Puree, Red Onions, Eggplant, Wild Mushrooms and Bell Peppers, Italian Parsley
Branzino
$32.00
Timeless Mediterranean Seared Sea Bass with Fregola Sarda Pasta, Sweet Potato Puree, Black Tuscan Kale, Lemon Wedge and a Zesty Italian Herb Sauce.
Salmone Alla Griglia
A Juicy Salmon Adventure with a Tangy Guazzetto Sauce over Black Forbidden Rice, Topped with Vibrant Microgreens and Cherry Tomatoes
Zuppa Pesce
$35.00
Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, Served with Toasted Crostini
Bistecca
$44.00
Grilled 12 Oz Rib Eye Steak Served with French Fries, topped with Maldon salt, Italian Green sauce.
Pollo Arrosto
Aromatic Herbs and Garlic Marinated Half Chicken over Black Tuscan Kale, Topped with Roasted Bell Peppers, Black Olives, Garlic, Vibrant Italian Chilli Sauce.
Kid Pizza
Kid Penne Bolognese
Kid Penne Crema
Kid Spag Bolognese
Kid Spag Crema
Kid Penne Burro
Kid Spag Burro
Kid Penne Pomodoro
Kid Spag Pomodoro
Kid Penne Polpette
Kid Spag Polpette
Kid Plain Penne
Kid Plain Spag
Cannoli
$13.00
Classic Sicilian Cannolo Filled with Ricotta Cheese, Chocolate Sauce and Crumble of Pastachio
Tiramisu
Homemade tiramisu with ladyfinger cookies soaked with espresso coffee, zabaglione cream, mascarpone cheese, cocoa
Profiteroles
Italian Cream puffs surrounded by vanilla and chocolate cream
Panna Cotta
Homemade Vanilla cream custard in a mix berries sauce
Lemon Cake
A combination of Sicilian lemon infused sponge cake and italian mascarpone topped with European white chocolate curls
Chocolate Cake
Chocolate layer cake filled with a rich chocolate cream, chocolate granache, chocolate flakes
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