Full menu
Sancocho
$13.00
Dominican style soup
Aguacate Majao
$15.00
Mashed avocado, crispy white cheese, yucca chips.
Tostones Mar Y Tierra
$19.50
Plantain chips, churrasco, shrimp, cilantro aioli.
Yuca Crab Cake
Yucca crusted crab meat, avocado, honey mustard sauce.
Quipe
Whole grain, ground beef, cilantro sauce.
Empanada Trio
$16.60
Shrimp, chicken and pork turnovers corn tomato, cilantro, chimichurri.
Seafood Ceviche
$20.80
Chef's selection of seafood cured with fresh citrus juices.
Calamares Fritos
$18.20
Fried calamari, creole spicy sauce, garlic aioli.
Picadera Taina
$58.50
Appetizer Sampler
Chicharroncitos
$16.20
Crispy chicken bites, honey mustard aioli, salsa criolla.
Mofonguitos
Crispy green plantain pressed with garlic and cilantro with chicken, pork and shrimp.
Caesar Salad
Crisp romaine, Parmesan, croutons. Options include chicken, shrimp, or no protein addition.
Churrasco Salad
$23.00
mixed green salad topped with Churrasco
Surf and Turf
Churrasco topped with shrimp and half lobster tail, served with side of choice
Churrasco
$39.00
Churrasco with a side of choice
Ribeye with side of choice
$45.00
Ribeye served with side of choice
Ensalada De Calamares
$21.00
Crispy calamari, tropical fruits, mixed greens, ginger molasses glaze.
Pargo Relleno
$44.20
Crispy whole red snapper filled with seafood white rice, creole sauce.
Rabo Encendio
$37.00
Dominican style oxtail flambe served with rice and peas moro, maduros.
Mofongo
$33.00
Plantain pressed with garlic with topping of choice
Yuca Fongo
Yuca pressed with garlic and fresh herbs, choice of protein.
Puerquito (Serves 2)
$41.00
Caribbean style slow roasted pork onion, escabeche sweet plantain, rice and peas.
Pollo Criollo
$32.00
Chicken breast, maduros, white rice, black beans, criolla sauce.
Cazuela De Mariscos
Shrimp, calamari, mussels, clams, bay scallops, lemon garlic creole sauce, fresh herbs, tostones.
Salmon Relleno De Cangrejo
Crabmeat stuffed salmon, veggies, black rice, lobster sauce.
Camarones en Coco
Shrimp, coconut sauce, rice and peas
Cheeseburger & Fries
$23.40
burger served with fries
Chillo Boca Chica
Red Snapper served with tostones and green salad
Penne Pasta
$20.00
Tomato and basil sauce.
Mamajuana Paella (serves 2)
$50.00
Half lobster, shrimp, calamari, clams, mussels, chorizo, saffron rice, roasted pepper, sweet peas.
Mamajuana
Shrimp tempura, hanger steak, teriyaki, avocado, sweet plantain.
Chinito Latino Roll
$19.00
chicken teriyaki, crab, cucumber, sweet plantain, and yucca chips
Guacamole Roll
queso fresco, chorizo, pico de gallo, guac, sour cream
Sushi Boat
$65.00
pick 4 sushi's
Mamasushi
Salami, fried cheese, sweet plantain, avocado crispy tempura on top.
Bocaditos Roll
Shrimp tempura, cream cheese, avocado, crispy plantain, eel, spicy mayo.
Kids Chicharroncitos
Chicken bites, French fries, ketchup.
Kids Chicken wings with fries
Kids Pollo & fries
Grilled chicken breast and French fries
Kids Penne Pasta
tomato and basil sauce.
Flan
Smooth caramel custard topped with fresh strawberries and mint, surrounded by decorative swirls of syrup and colorful sprinkles.
Brownie
Rich chocolate brownie topped with a cherry, fresh mint leaves, and a scoop of vanilla ice cream.
Tres Leches
Soft sponge cake soaked in three types of milk, topped with whipped cream, a cherry, mint leaves, and chocolate shavings.
Bread Pudding
Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.
Truffle Potato Mash
$7.80
Garlic Fries
Crispy fries tossed in aromatic garlic and herbs.
Yuca Fries
Crunchy golden fries made from yuca, perfect as a side to complement any dish.
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
Maduros
Sweet, caramelized ripe plantains, a delightful tropical side dish.
Sautéed Vegetables
Mixed Green House Salad
Rice & Red beans
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Rice & Peas
Savory rice paired with seasoned peas, a classic comfort side dish.
Rice & Black Beans
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