Full menu
Papa a la Huancaina
$13.00
Sliced boiled potatoes and topped with a savored Peruvian sauce.
Yuca a la Huancaina
$14.00
Fried sliced cassava and topped with a savored Peruvian sauce.
Papa Rellena (stuffed potato)
$12.00
Stuffed potato with beef
Salchipapa
$9.00
French fries topped with hotdog, different flavor creams mustard, mayonnaise, and ketchup.
Choclo Solo
$7.00
Only inca corn.
Choclo con Queso
Peruvian corn with cheese.
Choros a la Chalaca
$24.00
Peruvian style mussels, half dozen, and one dozen.
Cassava with yellow sauce.
Alitas / Wings
Alitas servido con papas fritas o arroz.
Papa con Crema de Ocopa
Sliced boiled potatoes and topped with a savored Peruvian green sauce.
Causa de Tuna
Mashed potatoes layered with tuna salad, typically includes lime juice, yellow chili peppers, and a hint of mayonnaise.
Leche de Tigre
Fresh minced fish marinated with freshly squeezed lime juice; infused with corn, minced onions, calamari, and topped with cilantro.
Causa de Pollo
Chicken-filled layered potato dish
Parihuela
Peruvian style mixed seafood soup.
Sopa de Sustancia
Served with noodles, onions, and tomatoes. Chicken or beef.
Sopa a la Minuta
Beef soup, with noodles, onions, tomatoes, and a little bit of milk.
Caldo de Gallina
Chicken soup, with noodles, onions, and egg topped with cilantro.
Sopa de Mariscos
$20.00
Mixed seafood soup with spaghetti and vegetables.
Chupe de Pescado
$18.00
Fish soup with milk, vegetables, rice, and cheese.
Aguadito de Mariscos
Seafood soup with rice and vegetables.
Beef Soup
Beef soup typically includes tender beef chunks and assorted vegetables in a savory broth.
Patasca
Beef mote soup
Sopa de Choros
$17.00
Mussel soup with spaghetti and vegetables.
Sopa Levanta Muerto
$26.00
Seafood soup with rice and ceviche.
Chupe de Camarones
$22.00
Shrimp soup with milk
Arroz con Mariscos
$23.00
Traditional peruvian paella with aji amarillo seafood rice; accompanied with calamari, mussels, shrimps, and crabs. topped with cilantro.
Chaufa de Mariscos
Peruvian seafood fried rice, mixed with eggs, green onions, and soy sauce.
Ceviche de Corvina
$25.00
Fresh shrimps marinated in lime juice; infused with red onions. accompanied with inca corn potatoes and sweet potatoes and topped with red onions and cilantro.
Mariscada
$50.00
Arroz con mariscos and leche de tigre y jalea.
Plato Marino
$60.00
Arroz con Mariscos, cebiche, jalea, choros a la chalaca, picante de mariscos.
Clasico
$40.00
Ceviche de pescado y jalea.
Pescado Frito (Filete) (Basa Fish)
Fried fish fillet. Served with salad and white rice.
Pescado Frito (Entero)
$28.00
Fried whole fish. Served with salad and white rice.
Pescado a lo Macho
Seafood combo includes dried fish, sautéed onions and tomatoes. Served with white rice.
Jalea
Typical Peruvian fried seafood platter. Topped with an onion and tomato lime sauce.
Picante de Mariscos
Mixed seafood sauté in garlic, onions, and white wine in a creamy sauce.
Chaufa de Camarones
Peruvian shrimp fried rice, mixed with eggs, green onions, and soy sauce.
Tallarin Saltado de Mariscos
Spaghetti mixed with sautéed seafood, onions, and tomatoes.
Sudado de Pescado (Basa Fish)
Steamed fish simmered in tomatoes and onions and cooked with a touch of wine. Served with white rice.
Sudado de Mariscos
Pescado a la Chorrillana (Basa Fish)
Fried fish with sliced potatoes, onions, tomatoes, and rice.
Saltado de Pescado
Fish chunks sauté with onions, tomatoes in a soy sauce. Served with French fries and white rice.
Chicharron de Pescado (Basa Fish)
Fried chunks of crunchy fish with fried cassava, onion, and tomato lime sauce.
Tacu Tacu con Churrasco
$35.00
Tender chuck steak marinated in our special parrilla sauce, cooked on the grill, and served with a rice and bean fusion side.
Anticuchos
Peruvian style brochettes and cut stew meat from beef heart on the grill. Served with boiled potatoes.
Anticuchos de Pollo
Three delicious grilled chicken skewers glazed with our famous parrilla sauce and served with fried potatoes and white corn.
Anticucho de Camarones
Shrimp skewers marinated in panca pepper anticuchera sauce brought in a smoky fire and accompanied by golden potatoes.
Combinado
Rachi, choncholi, mollejitas, y anticucho.
Salmon
Salmon with rice, beans, and salad onions.
Tacu Tacu an Salsa de Mariscos
A fusion of rice and beans topped with a creamy seafood sauce typically including mussels, shrimp, calamari, and crab.
Barco Lena y Carbon
$280.00
Langosta a lo Macho
$65.00
Tender lobster topped with a rich, savory sauce, garnished with sliced eggs, bell peppers, and greens. Served with a side of potato wedges.
Langosta al Ajillo
Succulent lobster sautéed with garlic, accompanied by sliced potatoes, boiled eggs, and mixed vegetables in a savory sauce.
Ceviche de Pescado
Fresh fish chunks marinated on lime juice and mixed with red onions cilantro and rocoto hot sauce.
Aji Verde Especial (Green Souce) 1/2 cup
Aji verde especial (green sauce): Typically includes cilantro, garlic, jalapeños, lime juice, and mayonnaise. A vibrant, creamy Peruvian sauce.
Maduros
$4.00
Small.
Salsa Huancaina / Huancaina Sauce
$2.00
Yellow sauce.
Tostones
Fried plantains.
Arroz Blanco
Steamed white rice; choice of small or large.
Papas Fritas
French fries.
Yuca Frita
Fried cassava.
Frijoles
``` Beans. Choice of small (Paquena) or large (Grande) size. ```
Aji Amarillo / Yellow Sauce x 2
$1.00
Delicious homemade sauce.
Aji verde x 2
Ensalada
$8.00
Salad.
Salsa Criolla
Salsa criolla
Yuca Sancochada
Cassava. Choice of size: Paquena (small) or Grande (large).
Salsa para la Ensalada / Dressing for Salad x 2
A blend of ingredients typically used for dressing salads, such as oil, vinegar, herbs, and spices.
Papa Sancochada
Boiled potatoes. Size options: small or large.
Ensalada Criolla
Red onion salad.
Salsa Huancaina (Huancaina Sauce) 1/2 Cup
$10.00
Medio Pollo / Half Chicken
$16.00
Half rotisserie chicken in brick oven with charcoal. Served with French fries or white rice, beans, yuca, tostones, chaufa, and salad.
Pollo Entero / One Whole Chicken
Whole rotisserie chicken in brick oven with charcoal. Served with French fries or white rice, beans, yuca, tostones, chaufa, and salad.
Un Cuarto de Pollo / One Quarter Chicken
One fourth rotisserie chicken in brick oven with charcoal. Served with French fries or white rice, beans, yuca, tostones, and salad.
Lomo Saltado
Tender beef sauté with onions, tomatoes in a soy sauce. Served with French fries, and white rice.
Chaufa Mixto
Peruvian style Chinese fried rice mixed with eggs, green onions, and soy sauce. Chicken and beef.
Chaufa de Pollo
Peruvian style Chinese fried rice mixed with eggs and green onions, and soy sauce served with chicken.
Tallarin Verde con Bistek
Pesto spaghetti, mixed with basil, and spinach cream. Served with steak and boiled potatoes.
Chaufa de Carne
Peruvian style Chinese fried rice mixed with eggs, green onions, and soy sauce served with beef
Bistek Encebollado
Steak and onions, served with white rice.
Tallarin Saltado de Carne o Pollo
$19.00
Spaghetti and sauté with peppers.
Tallarin Saltado Mixto
Spaghetti, sauté with peppers, beef, and chicken.
Tallarin a la Huancaina
Spaghetti and in mid yellow sauce.
Chicharron de Calamar
Fried crunchy squid with fried cassava, onion, and tomato lime sauce.
Camarones al Ajillo
Shrimp in garlic sauce with boiled potatoes and Served with white rice.
Fresh fish chunks marinated on lime juice and mixed with red onions, cilantro, and rocoto hot sauce.
Ceviche Mixto
Fresh fish chunks, shrimp, and marinated on lime juice.
Ceviche de Camarones
Shrimp marinated on lime juice, mixed with red onions, cilantro, and rocoto hot sauce.
Tiradito
Raw fish cut in the shape of sashimi is sauced immediately before service in a spicy sauce.
Tallarines Verdes con Churrasco
Grilled chuck steak on a pesto linguine, mixed with basil and spinach cream, accompanied with potatoes and topped with tomatoes, cilantro, and parmesan cheese.
Seco de Carne con Frijoles
Costilla de res acompanado de arroz y frejoles con su salsa criolla.
Cau Cau
$15.00
Tripe, carrots, green peas, and potatoes. accompanied with rice and cilantro.
Arroz con Pollo con Huancaina
Tender chicken pieces on a bed of seasoned rice with vegetables, garnished with boiled egg slices, black olive, and drizzled with creamy Huancaína sauce.
Lomo Saltado Montado
Marinated beef sautéed with onions, tomatoes, and cilantro, served over french fries and white rice.
Milanesa de Carne o Pollo
Bistek o pechuga apanado servido con arroz y papas fritas.
Chaufa Especial
Peruvian fried rice mixed with eggs, green onions, chicken, beef, shrimp, seafood, and soy sauce.
Cinco Colores
Spaghetti in tomato sauce, ceviche, stew w/ beef tripe, chanfaina (peruvian style stew) potatoes in yellow sauce.
Chicharron de Mariscos
Fried chunks of crunchy mixed seafood with fried cassava, onion, and tomato lime sauce.
$70.00
Jalea, ceviche, arroz con mariscos, choros a la chalaca, and picante de mariscos all in one family sized dish
Bistek a lo Pobre
Fried steak, fried egg, and French fries. Served with white rice.
Tacu Tacu con Bistek
Rice, beans, and a thin sheet of steak.
Parrilla Lena y Carbon
Steak, pork chop, sausage, half rotisserie chicken, one anticucho. Served with boiled potatoes, choclo, and salad.
Parrilla Personal
Marinated steak on the grill. Served with boiled potatoes and salad.
Pechuga a la Parrilla
Special marinated chicken breast on the grill. Served with boiled potatoes and salad.
Chuleta a la Parrilla
Marinated pork chop with special sauce on the grill.
Chuleta a lo Pobre / Pork Chop
Pork shop serve with egg, sweet plantains, rice, and French fries
Pechuga a lo Pobre
Pechuga servido con arroz, huevos, maduros y papas fritas. Breast served with sweet plantains, egg, rice, and French fries.
Picadera Lena y Carbon
A variety of grilled chicken, sausage, and plantains, topped with a savory sauce and garnished with fresh lettuce.
Churrasco
Tender chuck steak marinated in our special parrilla sauce and cooked on the grill with your choice of two sides.
Churrasco a lo Pobre
Tender grilled chuck steak accompanied with french fries, 2 sunny side eggs, sweet plantains, and white rice.
INKA KOLA (2 lITROS)
$6.00
Bright yellow soda with a sweet, fruity flavor.
Coca Cola 2 litros
The cold, refreshing, sparkling classic that America loves.
Chicha Morada (Botella)
Glass bottled chicha morada.
Sodas
Lata.
Inca Kola
Water
$1.50
Poland spring water.
Kola Inglesa
$2.50
A classic English-style cola, typically enjoyed for its sweet, caramel flavor and refreshing fizz.
Pineapple
Fresh pineapple juice, typically includes a hint of tropical sweetness.
Orange
Vibrant citrus delight, packed with vitamin C.
Jugos (Maracuya)
Maracuya.
Linaza
Ground flaxseed blended into a smooth drink, offering a natural and nutritious beverage option.
Inka Gordita vidrio
Bright yellow soda with a unique, sweet flavor, served in a glass bottle.
Snaple
$3.00
Snapple: A selection of typically includes flavors like apple, orange, grape, fruit punch, peach iced tea, lemon iced tea, strawberry pineapple, and kiwi strawberry.
SODA POSTOBON (BOTELLA VIDRIO)
Typically includes flavors like apple, grape, and cream soda, served in a glass bottle.
Linaza (1 Litro)
A refreshing flaxseed drink, known for its smooth texture and subtle nutty flavor.
Guarana(20oz)
$3.50
Guarana (20oz): Brazilian juice made from Amazonian guarana berries.
Inka Kola (Botella 20 Oz)
Inka Kola (20 oz bottle): Traditional Peruvian golden soda, known for its unique and sweet flavor.
Alfajores
Sweet cookies with white powder and caramel.
Tres Leches (Milk Cake)
A moist sponge cake soaked in three types of milk, topped with whipped cream, caramel drizzle, and a cherry.
Crema Volteada (Flan)
Flan.
Leche Asada (Roasted Milk) Large
Leche asada: A traditional dessert made from roasted milk, eggs, and sugar, typically featuring a caramelized top.
Leche asada (roasted milk) typically includes a creamy custard made from milk, eggs, and sugar, baked until golden brown.
Tiramisu
Layers of coffee-soaked sponge cake, creamy mascarpone cheese, and a dusting of cocoa powder.
Tres Leches de Lucuma
Sponge cake soaked in three milks: evaporated milk, condensed milk, and heavy cream, combined with lucuma cream.
Torta Helada
Layers of sponge cake with pink gelatin, topped with a smooth pink cream and embedded fruit pieces.
Torta de Chocolate
Rich chocolate cake layered with creamy chocolate filling, topped with a sprinkle of coconut flakes.
Delicia de Lucuma
Lucuma cream with a mix of chocolate cake.
Combinado (Mazamorra con Arroz con Leche)
Selva Negra cake
Layers of chocolate sponge, whipped cream, and cherries, typically topped with chocolate shavings.
CUCHAREABLES DE TRES LECHES O CHOCOLUCUMA
Choco Flan
A layered dessert with creamy caramel flan atop rich chocolate cake.
Torta de Lucuma
Lucuma cake with layers of sponge cake and lucuma cream, a fruit native to the Andes.
Chicharrones a la Leña (only Saturday and Sunday)
Camote y cebolla.
Desayuno Lena y Carbon
$30.00
Lena y Carbon breakfast includes chicharrones a la lena, tamale, Peruvian filling, sweet potato, and its onion salad.
Pan con Chicharron
Bread with pork, red onions, and fried sweet potatoes.
Tamales
Peruvian tamales made with mote, accompanied by their onion salad.
Lomo al Jugo
Tender beef sauté with onions, tomatoes in a soy sauce.
Relleno con Camote y Cebolla
Stuffed chile peppers with sweet potato and onion.
Pan Solo
$0.80
Bread
Pan con Salchicha
Bread with Peruvian sausage.
Chanfainita
Acompanada con arroz blanco o con mote.
Pan con Relleno
Black sausage sandwich served with salsa criolla
Desayuno Mixto
Chicharron y relleno con camote y ensalada de cebolla.
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