Full menu
Chicken 65
$11.95
A spicy, nugget sized deep-fried chicken dish.
Veg Samosa
$4.95
Crisp turnover fried with mildly spiced potatoes and peas.
Boom Boom Shrimp
$13.95
Crispy shrimp coated in boom boom sauce, typically garnished with curry leaves and green chili for a hint of spice.
Assorted Appetizer Platter
Aloo tikki, vegetable samosa, and mixed pakora.
Lamb Samosa
$9.95
Crispy, triangular pastry filled with spiced minced lamb, peas, and herbs, deep-fried to golden perfection.
Aloo Tikki
$5.95
Fried potato patty with peas and various spices.
Veg Spring Roll
$6.95
Noodles, carrots and spinach wrapped and deep fried to golden perfection.
Fish Fry
Marinated fish coated in a blend of traditional Indian spices and deep-fried until golden.
Shrimp Pakora
$8.95
Shrimp marinated with yogurt and fried to golden perfection.
Cheese Pakora
Homemade Indian cottage cheese cubes stuffed with our special chef recipe.
Pani Puri
Crispy wheat flour pieces stuffed with spicy water and chutney.
Pepper Chicken
$7.95
Dry chicken cooked with bell pepper and black pepper.
Bhel Puri
Pulse flour, peas, peanuts, lentil, and spices mixed together with a sweet and spicy sauce.
Chili Pakora (Hot & Spicy)
Hot and spicy. 495 fresh green chili dipped in spiced batter and fried to golden perfection.
Chicken Tenders
Crispy, seasoned chicken strips that are perfect for dipping.
Chat Papdi
Flour crackers with chopped potatoes, chickpeas, yogurt and tamarind sauce.
Idili
Soft cake made of lentils and rice.
Lasoni Gobi
Crispy cauliflower florets tossed in a spicy, garlicky sauce.
Chicken Finger
Boneless chicken pieces dipper in special batter & fried to golden perfection.
Dry Manchurian
Vegetable balls coated in a spicy, tangy sauce with garlic and soy flavors.
Crispy Fried Dumpling
Delicate, fried parcels filled with a seasoned mix of vegetables.
Special Aloo Basket Chat
Crispy potato baskets filled with a chickpeas, tangy chutneys, and creamy yogurt. Topped with crunchy sev, fresh onions, tomatoes, and a sprinkle of chaat masala.
Chicken Pepper
Juice chicken pieces marinated in a blend of black pepper, garlic, and spices, then cooked to perfection.
Calamari
$15.95
Calamari rings, seasoned with Indian spices, coated in chickpea flour, and deep-fried until crispy.
Chicken Lollipop
$14.95
Bone-in chicken drumstick where meat is pushed down.
Veg Pakora
Fresh vegetables dipped in spiced batter and fried to golden perfection.
Mulgtani Soup
Flavorful, spiced indian soup made with lentils, vegetables, and aromatic spices.
Chicken Soup
Chunks of chicken blended with touch of indian spices & herbs
Shrimp Soup
Shrimp blended with Indian spices & herbs.
Hot Sweet & Sour Soup
A tangy and spicy Indian soup, typically includes a blend of vegetables, spices, and a hint of vinegar to achieve its distinctive flavor.
Tomato Soup
Homestyle Tomato Soup
Mango Juice
$3.95
Fresh mangoes blended into a smooth, sweet juice, capturing the essence of ripe mangoes.
Soft Drink
$2.95
Mango Lassi
A creamy blend of yogurt and ripe mangoes, offering a sweet and tangy taste.
Strawberry Lassi
Blended yogurt drink with fresh strawberries, typically sweetened with sugar and sometimes infused with cardamom or rose water for a subtle aromatic touch.
Salted Lassi
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Sweet Lassi
Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection
Carrot Halwa
Grated carrots cooked with water, milk, sugar, and cardamom.
Rasmalai
Homemade cheese balls flavored with cardamom, rose water and nuts, mixed with boiled milk.
Gulab Jamun
Juicy deep fried cheese balls sugar syrup, served warm (a classic Indian delicacy).
Kheer
Indian rice pudding.
Basmati Rice
Steamed long-grain basmati rice, known for its natural aroma and delicate flavor, commonly associated with Indian cuisine.
Raitha
Homemade yogurt mixed with cucumber, carrots, and a hint of spices.
Mint Chutney
$1.95
A blend of fresh mint, cilantro, green chilies, and spices, typically served as a condiment.
Poppadom
A thin, crispy lentil cracker, often seasoned with cumin and other spices.
Mango Chutney
Sweet and tangy chutney typically made with ripe mangoes, sugar, and spices.
Indian Spiced Pickle
A medley of vegetables traditionally pickled with a blend of Indian spices, offering a tangy and spicy flavor profile.
Crispy Papad
Thin, crispy wafers made from lentil flour, typically seasoned with Indian spices.
Onion Chutney
Diced onions blended with tomatoes, vinegar, mango powder, and a selection of spices for a tangy and spicy taste.
Tamarind Chutney
A tangy condiment made with tamarind, sweetened with jaggery, and seasoned with spices like cumin and ginger.
Chicken Tikka
$16.95
Marinated chicken pieces, spiced with yogurt and herbs, and cooked until tender and charred.
Tandoori Salmon
$18.95
Salmon marinated overnight in yogurt and spices, roasted in clay oven.
Chicken Malai Kebab
Succulent pieces of boneless chicken dipped in curd and cream roasted in clay oven.
North Indian Tandoori Chicken Legs
Chicken legs marinated overnight in yogurt and spices, roasted in clay oven.
Tandoori Paneer Tikka
Smoky, grilled dish of paneer cubes marinated in yogurt and spices, served with a tangy dip.
Salmon Fish Tandoori
Salmon marinated in yogurt and spices, roasted in a tandoor clay oven to enhance its subtle flavors.
Chicken Tandoori Leg
Chicken leg marinated in yogurt and spices, grilled in a traditional tandoori clay oven.
Lamb Chop
$22.95
4 pieces of lamb chop is a tender cut of lamb, marinated in spices and herbs, then grilled or roasted to achieve a flavorful, charred crust.
Tandoori Veg Soya Chop
Soya chunks marinated in spices, grilled to perfection in a tandoor.
North Indian Tandoori Tikka
Succulent pieces of boneless chicken marinated, cooked with tomatoes and serviced with sauce.
Shrimp Tandoori
$17.95
Shrimp combined with onions and herbs roasted in tandoori oven.
Chicken Biryani
Basmati rice cooked with chicken.
Lamb Biryani
Basmati rice cooked with lamb.
Goat Biryani
Basmati rice cooked with goat.
Vegetable Biryani
Basmati rice cooked with fresh vegetables.
Minar Special Biryani
Saffron rice cooked with boneless pieces of chicken, lamb, shrimp.
Fish Biryani
Basmati rice cooked with fish.
Shrimp Biryani
Basmati rice cooked with shrimp.
Schezwan Fried Rice
Rice fried with vegetables and schezwan sauce.
Lamb Tikka Masala
Marinated sliced lamb grilled and cooked in creamy sauce.
Lamb Curry
Lamb pieces cooked in a house special curry sauce with traditional spices.
Goat Vindaloo
A goan special delicacy, goat & potatoes cooked in spicy curry sauce with vinegar & spices.
Goat Curry
Bone-in goat pieces cooked in a house special curry sauce with traditional spices.
Lamb Kadai
Lamb cooked in a coarse powder of coriander seeds and red chillies with finely chopped tomatoes in a thick gravy.
Goat Kadai
Bone-in goat cooked in a coarse powder of coriander seeds and red chillies with finely chopped tomatoes in a thick gravy.
Lamb Saagwala
Lamb pieces pieces cooked in a spinach sauce with fresh herb.
Lamb Lababdar
Lamb marinated in spiced yogurt, then simmered in tomato-onion gravy enriched with cashew paste, butter, and fresh cream.
Goat Tikka Masala
Marinated bone-in goat grilled and cooked in creamy sauce.
Goat Saagwala
Bone-in pieces pieces cooked in a spinach sauce with fresh herb.
Rara Gosht
Blend of mutton chunks and minced keema, slow-cooked together in a deeply spiced gravy.
Lamb Saag
Lamb saag is a flavorful north Indian curry made with tender lamb cooked in a rich, spiced spinach sauce.
Goat Sukha
Goat sukha is a dry, flavorful curry made with tender goat meat cooked in aromatic spices, resulting in a rich, intense flavor without much gravy.
Lamb Vindaloo
A goan special delicacy, lamb and potatoes cooked in a spicy curry sauce with vinegar and spices.
Lamb Rogan Josh
Lamb pieces cooked in onion gravy with coriander.
Garlic Naan
Traditional Punjabi style naan topped with cilantro and garlic.
Peshawari Naan
Traditional Punjabi style naan stuffed with nuts, coconut and raisins.
Cheese Naan
Traditional Punjabi style naan stuffed with homemade Indian cottage cheese.
Butter Naan
Traditional Punjabi style leavened oven-baked flatbread.
Tandoori Roti
Unleavened whole wheat flatbread made in clay oven.
Lamb Naan
Traditional Punjabi style naan with lamb.
Puri Bread
Unleavened whole wheat bread fried until puffy.
Lacha Paratha
Whole wheat flat bread fried with ghee until crispy and flaky with multiple visible layers.
Aloo Paratha
Traditional flatbread made stuffed with potatoes and spices.
Batura Bread
Leavened bread made of maida fried until puffy (thicker than a puri).
Chicken Naan
Traditional Punjabi style naan with shredded chicken.
Sesame Seed Naan
Traditional Punjabi style naan topped with sesame seeds for a nutty delicate flavour.
Chili Naan
Chili naan is a flavorful, slightly spicy flatbread infused with chopped chilies and baked until soft and golden.
Spicy Bullet Naan
Soft, fluffy naan infused with fresh green chilies, garlic, and coriander.
Naan
Traditional Punjabi style leavened, oven baked flatbread.
Onion Naan
Traditional Punjabi style naan stuffed with onions and topped with cilantro.
Navratan Korma
Nine fresh garden vegetables marinated in yogurt and cooked in a creamy spiced sauce.
Dal Makhni
Black lentils cooked in butter with onions, tomatoes, ginger and garlic.
Malai Kofta
Vegetable balls made with cashews, nuts and paneer cooked in spiced creamy sauce.
Mutter Paneer
Homemade cheese and peas cooked together in a light curry sauce.
Saag Paneer
Indian cottage cheese cooked in a spinach sauce.
Paneer Makhni
Homemade cottage cheese cooked with butter, tomatoes and Indian spices in a creamy sauce.
Shahi Paneer
Homemade cheese cubes cooked in a creamy fresh tomato sauce.
Dal Tadka
Yellow lentils cooked with onions and tomatoes.
Punjabi Kadhi Pakora
Pakoras dunked in a yogurt based curry made with gram flour and spices.
Vegetable Jalfrezi
Various vegetables and paneer stir-fried into a mix of green peppers, onions, and Indian spices.
Special Aloo Gobi Masala
Potatoes & cauliflower cooked with Indian spices.
Yellow Dal
Yellow lentils cooked with turmeric, cumin, and other spices for a mildly spiced, creamy texture.
Chana Saag
North Indian dish made with chickpeas cooked in a spiced spinach gravy, combining creamy and earthy flavors.
Chana Masala
Chickpeas, onions and tomatoes in curry.
Paneer Kadhai
Homemade cottage cheese cooked with butter, tomatoes & Indian spices in a creamy sauce.
Kofta Curry
Ground mixed vegetables cooked in house special sauce.
Eggplant Masala
Roasted ground eggplant cooked in Indian spices.
Chili Paneer
Homemade cheese marinated with house special recipe & lightly fried with chilies & onions.
Bhindi Masala
Stir fried okro cooked with onions & tomatoes.
Methi Malai Matar
Methi malai motor is a creamy north Indian curry made with fresh fenugreek leaves, green peas, and a mildly spiced, rich cream sauce.
Indo-Chinese dish featuring crispy paneer cubes tossed in a spicy, tangy sauce with bell peppers and chilies.
Vegetable Chettinadu
Vegetables cooked with black pepper, spices and roasted coconut sauce.
Paneer Tikka Masala
Homemade cottage cheese marinated in a spiced gravy.
Paneer Bhurji
Paneer scrambled cooked with onions and tomatoes.
Chicken Tikka Masala
Marinated sliced chicken grilled and cooked in creamy tomato sauce.
Chicken Curry
Chicken pieces cooked in a house special curry sauce with traditional spices.
Chicken Korma
A mughlai special, succulent white meat chicken pieces flavored with coconut and simmered in yogurt sauce with nuts.
Chicken Vindaloo
A goan special delicacy, chicken and potatoes cooked in a spicy curry sauce with vinegar and spices.
Chicken Makhni
Tender dark meat chicken cooked in a rich. Tomato sauce with fresh herbs.
Chicken Saag
Chicken pieces cooked in a spinach sauce with fresh herbs.
Chicken Mango
Chicken cooked with specially selected mango slices and mildly spiced sauce.
Chicken Chettinad
Chicken prepared with fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic.
Chicken Madras Curry
Chicken pieces cooked with coconut in a spicy tamarind sauce.
Chicken Manchurian
Chicken manchurian is a popular Indo-Chinese dish featuring crispy chicken pieces tossed in a savory, tangy sauce with soy sauce, garlic, and spices.
Chicken Dilbar
Tender chicken pieces simmered in gravy infused with roasted spices, cashew paste, and a hint of saffron. finished with a drizzle of cream.
Chicken Lababdar
Chicken simmered in a tomato-onion gravy enriched with cashew paste, butter, and fresh cream.
Chicken Kadai
Diced chicken cooked in a coarse powder of coriander seeds and red chillies with finely chopped tomatoes in a thick gravy.
Chicken Chili Masala
Chicken pieces cooked with house special recipe, fried with chillies and onions.
Chicken Salad
Succulent pieces of marinated boneless chicken cooked & served with greens & tomatoes.
Garden Salad
Chopped fresh vegetables served with lemon.
Chicken pieces & corn flour deep fried with a tomato chili sauce.
Rice fried with vegetables & schezwan sauce.
Vegetable Manchurian
Balls made of carrot, beans, cauliflower & corn flour deep fried a light chili sauce.
Special Chicken Chili Masala
Chicken pieces cooked with house special recipe, fried with chilies & onions.
Crab Tikka Masala
$25.95
Crab tikka masala is a luxurious dish featuring tender crab pieces marinated in spices, grilled, and served in a rich, creamy tomato-based gravy.
Shrimp Vindaloo
A goan special delicacy, shrimp & potatoes cooked in a spicy curry sauce with vinegar & spices.
Fish Tikka Masala
Fish tikka masala is a delicious dish made with grilled fish pieces marinated in spices, served in a creamy, tangy tomato-based gravy.
Shrimp Nargisi
Shrimp cooked in a coconut sauce.
Shrimp Saagwala
Shrimp cooked in a spinach sauce with fresh herbs.
Fish Vindaloo
Fish vindaloo is a spicy, tangy curry made with fish cooked in a rich, vinegar-based sauce, flavored with bold spices and chili.
Fish Chettinad Curry
Fish chettinad curry is a flavorful South Indian dish made with fish simmered in a spicy, aromatic gravy of roasted spices, coconut, and tamarind.
Lobster Tikka Masala
$26.95
Lobster tikka masala is a luxurious dish featuring tender lobster pieces marinated in spices, grilled, and served in a rich, creamy tomato-based gravy.
Lobster Curry
Lobster curry is a flavorful seafood dish where lobster is simmered in a spiced, aromatic curry sauce, often made with coconut milk or tomatoes.
Crab Curry
Crab curry is a flavorful seafood dish where crab is simmered in a spiced, aromatic curry sauce, often made with coconut milk or tomatoes
Goan Fish Curry
A house special goan curry.
Shrimp Tikka Masala
Marinated shrimp pieces cooked in creamy sauce.
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