Full menu
Gyoza
$6.50
Pork, shrimp, or vegetable.
Edamame
$5.50
Steamed young soybeans lightly sprinkled with sea salt.
Rock Shrimp Tempura
$11.00
With chef's special sauce.
Chicken Skewer (Yakitori)
$7.00
Skewered chicken, typically grilled, served with a teriyaki glaze.
Japanese Spring Roll
Deep-fried vegetable spring rolls, typically includes a blend of mixed vegetables. Served with a sweet and sour dipping sauce.
Shumai
Delicate steamed dumplings filled with seasoned ground meat, served with a side of orange slices and shredded carrots.
Shrimp & Vegetable Tempura
$9.00
Shrimp and assorted vegetables, lightly battered and deep-fried, typically accompanied by a ginger soy dipping sauce.
house special dumplings
$9.69
A blend of finely minced pork and vegetables, wrapped in a delicate dough, typically steamed and served with a unique, savory house sauce.
Crispy Calamari
Beef Negimaki
$10.00
Thinly sliced beef rolled with scallions, typically broiled and served with a teriyaki glaze.
Sweet Potato Tempura
$6.00
Sliced sweet potatoes coated in a light, airy batter and deep-fried, typically served with a side of tempura sauce.
Crispy Duck
$13.00
With hoisin sauce.
Age Tofu
Lightly fried tofu served with a delicate tempura sauce, often garnished with bonito flakes and a hint of ginger.
House Special Dumplings
$8.50
Pork and vegetable dumplings, typically steamed or fried, served with a house-made sweet and savory sauce.
Soft Shell Crab
$12.00
With sweet chili sauce.
Fried Fresh Oyster
Deep-fried Kumamoto served in mango chili sauce.
Grilled Yellowtail Cheek
Grilled yellowtail cheek, typically served with a light seasoning and accompanied by a side of ponzu sauce for dipping.
Steak Skewer (Kushiyaki)
Grilled steak skewered with onions and bell peppers, typically includes a teriyaki glaze.
Ginger Duck Roll
$14.00
Ginger duck roll typically includes shredded duck, fresh ginger, and possibly a mix of greens, wrapped in a thin pancake, often accompanied by a light sauce.
Spicy Crab Jalapeño
Jalapeño stuffed with spicy kani and served in tempura style. Topped with spicy mayo sauce and Yutaka's sauce.
Green Phoenix
Avocado wrapped around spicy tuna. Topped with tobiko, served with ponzu sauce.
Tartar
Choice of tuna, salmon, or yellowtail. Chopped spicy tuna, salmon or yellowtail, onion, cucumber, and different kind of fish roe. Served with chef's special sauce.
Tuna & Mango Tartar
Cube tuna, avocado, and mango with spicy mayonnaise and tobiko and quail egg on top.
Yellowtail Jalapeño with Yuzu Soy
$16.00
Yellowtail sashimi comes with slice jalapeño and cilantro. Served with yuzu soy.
Pepper Tuna Tataki
Seared tuna with pepper. Served with radish, onion and ponzu sauce.
Seafood Sunomono
Mixed marinated octopus, kani, shrimp, surf clam, and raw finish. Served with sweet vinegar sauce.
Sushi Bullet
Whitefish and crab stick and avocado roll with tempura style. Spicy tuna on the top. It comes with wasabi creamy sauce, spicy creamy sauce, and BBQ sauce.
Monkey Ball
Tempura style: spicy tuna, shrimp, crab meat mixed with cheese sauce.
Tuna Martini
Tuna seaweed salad, crunchy cucumber, scallion, tobiko, served with spicy sauce.
Tiger Eye
Squid wrapped with smoked salmon, cream cheese, crab meat, and scallion. Four served tempura style and layered with home-made special sauce.
Sashimi Appetizer
Chef choice seven pieces of assorted raw fish.
Sushi Appetizer
Four pieces of assorted nigiri sushi.
Beauty & the Beast
Shrimp tempura, spicy tuna avocado, and banana inside, topped with chef's special sauce.
Sunshine Roll
$15.00
Salmon tempura inside, covered with salmon and avocado, served with chef's ens special sauce.
Sunset Blvd
Spicy crunchy salmon, mango, crabstick, wrapped with green soy paper served with chef's special sauce.
Sashimi Roll
$17.00
Spicy tuna, yellowtail, asparagus wrapped with soybean paper. Topped with salmon, eel, avocado, served with special sauce.
Arigato Roll
Spicy crunchy tuna roll topped with two pieces of eel and sesame.
T.G.I.F
Tuna, salmon, yellowtail, radish, masago, avocado all wrapped with rue paper and Yutaka's special sauce.
Amazing Tuna Roll
White tuna tempura, spicy tuna, and avocado wrapped inside. Topped with seared pepper tuna and served with mango sauce.
Fuji Mountain
Spicy crunchy salmon, kani tempura inside top with seared white tuna, served with special sauce.
Sea World
Spicy crunchy salmon, topped with whole white tuna. Topped with Yutaka's special sauce and different color tobiko.
Dynamite Roll
Tuna, salmon, yellowtail, asparagus, and tobiko, served tempura style. Topped with chef's special sauce.
Downtown Super Tuna
White tuna wrapped with spicy tuna, cucumber, radish, sprouts, served with chef's special sauce.
Plum Tree
Shrimp tempura, eel, avocado inside. Topped with lobster salad, mango, red tobiko, with chef's special sauce.
Samura Roll
Whitefish tempura with eel and avocado served with special sauce.
Imperial Rainbow
Spicy crunchy tuna, cream cheese, kawari, wrapped with tuna, salmon, and avocado served with cheese special sauce.
Garden State Roll
Spicy shrimp, white fish tempura, baked eel, seaweed salad, cucumber wrapped with soy paper.
Valentine Roll
Crabmeat, crunchy with Japanese mayonnaise inside. Topped with yellowtail, avocado and chef's jalapeño sauce.
Japanese Chips
Chopped salmon, seaweed salad, cucumber, masago, scallion, red onion, and green pepper mixed with special sauce.
Chicken & Vegetable Fried Rice
Stir-fried rice with tender chicken pieces and a medley of seasonal vegetables, typically includes eggs and onions.
Shrimp & Vegetable Fried Rice
Shrimp and assorted vegetables, including peas and carrots, stir-fried with rice, typically seasoned with soy sauce and garlic.
Assorted Vegetable Fried Rice
Stir-fried rice with a medley of vegetables such as carrots, broccoli, onions, and peas, combined with egg for a classic Japanese touch.
Beef & Vegetable Fried Rice
Stir-fried rice with beef, mixed vegetables, and egg, seasoned with soy sauce and cooked in a wok.
Miso Soup
$4.00
Clear Mushroom Soup
A delicate broth infused with mushrooms and scallions, embodying traditional Japanese flavors.
spicy mayo
$1.00
A blend of mayonnaise and spices, often including ingredients like sriracha and chili paste, to create a rich, spicy condiment typically served with Japanese dishes.
ele sauce
Fish broth typically includes shrimp, scallop, crab stick, fish cake, and vegetables.
Lemongrass Hot & Sour Soup
Lemongrass hot & sour soup typically includes a spicy and sour broth infused with lemongrass, along with shrimp, scallops, fish cake, mushrooms, and vegetables.
New Tom Yum Soup
Spicy sour soup with shrimp, lemongrass, and mushrooms.
Special Kani Salad
$8.00
Crab stick mixed with Japanese spicy mayonnaise, cucumber, flying fish roe and scallion. Topped with crispy thin noodle.
house salsd
$5.00
Mixed greens, cucumber, and tomato, typically served with a house ginger dressing.
Seaweed Salad
Japanese marinated green seaweed with sesame. (Seasoned).
Avocado Salad
Ika Salad
Cocked marinated squid. Served with cucumber and ponzu sauce.
Yutaka Salad
Spicy crunchy, crab stick, octopus, white radish, cucumber, scallion, flying fish roe, and seaweed salad, surrounded by avocado.
Salmon Skin Salad
Broiled crispy salmon skin, pieces. Served with cucumber, scallion, eel sauce, and ponzu sauce.
Chicken Tonkatsu Tempura Dinner
$18.00
Chicken tonkatsu, tempura coating, served with choice of brown or white rice.
Chicken & Vegetable Tempura Dinner
Chicken & vegetable tempura served with a choice of brown or white rice.
Shrimp, Avocado & Sweet Potato Tempura Dinner
$20.00
Shrimp, avocado, and sweet potato tempura. Served with choice of brown or white rice.
Seafood Tempura Tempura Dinner
$25.00
Seafood Tempura Dinner: A selection of lightly battered and fried seafood. Served with choice of brown or white rice.
Vegetable Tempura Dinner
Vegetable tempura dinner served with a choice of brown or white rice.
Shrimp & Vegetable Tempura Dinner
Shrimp & vegetable tempura served with choice of brown or white rice.
Steak (10 oz)Teriyaki Dinner
$24.00
Steak Teriyaki Dinner, 10 oz, options for rice: brown or white. Select meat temperature: medium to well-done.
Chicken Teriyaki Dinner
Chicken served with teriyaki sauce. Options include brown or white rice.
Steak (14 oz)Teriyaki Dinner
$29.00
14 oz steak glazed in teriyaki sauce. Served with choice between brown or white rice. Specify meat temperature: medium, medium rare, medium well, rare, well done.
Beef Negimaki Dinner
Thinly sliced beef rolled with scallions, served with teriyaki sauce. Choice of brown or white rice.
Seafood Teriyaki Dinner
$33.00
Choice of brown or white rice, served with a selection of seafood in teriyaki sauce.
Salmon Teriyaki Dinner
$19.00
Grilled salmon with teriyaki sauce. Served with choice of brown or white rice.
Shrimp Teriyaki Dinner
$23.00
Served with choice of brown or white rice.
Spicy Tuna
Spicy tuna, offered as sashimi or sushi, with choice of style.
Salmon (Sake)
Salmon sashimi, option for sushi style.
Yellowtail (Hamachi)
Yellowtail (Hamachi) - available as sashimi or sushi option.
Eel (Unagi)
$4.50
Eel (Unagi) served as sushi or sashimi, with sushi rice option.
Crab Stick (Kani)
Kani sashimi or sushi options, delicately prepared crab stick.
Egg Omelet (Tamago)
Tamago available in sashimi or sushi styles.
Flying Fish Roe (Tobiko)
Flying fish roe, labeled as caviar, with style options of either sashimi or sushi.
Salmon Roe (ikura)
Salmon roe, choice of sashimi or sushi, served with sushi rice for sushi option.
Tuna (Maguro)
Sashimi-style tuna, offered as sushi or sashimi.
Mackerel (Saba)
Mackerel (Saba) served as either sushi with vinegared rice or sashimi.
Octopus (Tako)
Octopus, available as sashimi or sushi.
Scallop (Hotategai)
Thinly sliced raw scallops, available as sashimi or sushi.
Shrimp (Ebi)
Shrimp (Ebi) served as sashimi or sushi, customer's choice.
Smoked Salmon
Thinly sliced smoked salmon, available as sushi or sashimi.
Squid (Lka)
Squid, available as sushi or sashimi.
Striped Bass (Suzuki)
Suzuki sashimi, thinly sliced striped bass, option for sushi style.
Surf Clam (Hokkigia)
Surf clam (Hokkigai) - Available as sashimi or sushi.
Sweet Shrimp (Amaebi)
Sweet shrimp, available as sashimi or sushi.
Wasabi Tobiko
Wasabi-infused flying fish roe, available as sashimi or sushi.
White Tuna (Askura)
White tuna (Askura) sashimi or sushi option, served a la carte.
Filet Mignon Hibachi Dinner
$36.00
Filet mignon paired with choice of brown rice, fried rice, noodle, or salad. Select desired meat temperature from rare to well done.
Filet Mignon & Shrimp Hibachi Dinner
$40.00
Filet Mignon & Shrimp: Choice of side: rice varieties, noodles, salad. Select meat temperature from rare to well done.
Chicken Hibachi Dinner
$26.00
Chicken hibachi dinner served with a choice of brown rice, fried rice, noodle, salad, or steamed rice.
Shrimp & Steak Hibachi Dinner
$35.00
Shrimp & steak hibachi dinner paired with choice of brown rice, fried rice, noodle, salad, or steamed rice. Select meat temperature from rare to well done.
Chicken & Shrimp Hibachi Dinner
Chicken and shrimp paired with a choice of fried rice, noodle, salad, soup, or steamed rice.
Chicken & Steak Hibachi Dinner
Served with your choice of brown rice, fried rice, noodle, or salad. Select meat temperature from medium rare to well done.
Shrimp Hibachi Dinner
Shrimp hibachi dinner served with choice of brown rice, fried rice, noodle, salad, or steamed rice.
Steak Hibachi Dinner
$27.00
Juicy steak with your choice of side: brown rice, fried rice, noodles, salad, or steamed rice. Choose meat temperature: rare, medium rare, medium, medium well, or well done.
Filet Mignon & Chicken Hibachi Dinner
Filet mignon and chicken paired with choice of brown rice, fried rice, noodle, or salad. Specify meat temperature from medium to well done.
Chicken & Scallops Hibachi Dinner
Chicken and scallops paired with choice of fried rice, noodles, salad, soup, or steamed rice.
Filet Mignon & Scallops Hibachi Dinner
$43.00
Served with choice of brown rice, fried rice, noodle, salad, or steamed rice. Specify meat temperature from medium rare to well done.
Salmon Hibachi Dinner
Grilled salmon served with a selection of brown rice, fried rice, noodles, soup, or steamed rice.
Vegetable Hibachi Dinner
Vegetable hibachi dinner served with a choice of brown rice, fried rice, noodle, salad, or steamed rice.
Scallop & Steak Hibachi Dinner
$39.00
Scallop and steak combo, served with choice of brown rice, fried rice, noodle, or salad. Select meat temperature from rare to well done.
Yutaka Deluxe Hibachi Dinner
$56.00
Filet mignon, lobster tail shrimp, and scallops.
Pork Hibachi Dinner
Tender pork with choice of side - brown rice, fried rice, noodle, salad, or steamed rice.
Scallops Hibachi Dinner
Scallops served with choice of brown rice, fried rice, noodles, salad, or steamed rice.
Lobster Hibachi Dinner
Lobster served with choice of brown rice, fried rice, noodle, salad, or steamed rice.
Filet Mignon & Salmon Hibachi Dinner
Premium cuts of filet mignon, complemented with succulent salmon. Choices of side: rice varieties, salad, or soup. Meat done to your preference.
Lobster & Salmon Hibachi Dinner
Lobster and salmon, served with choice of fried rice, noodle, salad, soup, or steamed rice.
Chicken & Salmon Hibachi Dinner
Chicken & Salmon Hibachi Dinner served with a choice of fried rice, noodle, salad, soup, or steamed rice.
Shrimp & Salmon Hibachi Dinner
Salmon and shrimp served with choice of fried rice, noodle, salad, soup, or steamed rice.
Shrimp & Scallops Hibachi Dinner
Shrimp and scallops served with choice of brown rice, fried rice, noodle, salad, or steamed rice.
Lobster & Filet Mignon Hibachi Dinner
$47.00
Lobster & filet mignon hibachi dinner. Choose side: fried rice, noodle, salad, soup, or steamed rice. Meat temperature options from medium rare to well done.
Lobster & Chicken Hibachi Dinner
$38.00
Lobster and chicken paired with choice of fried rice, noodle, salad, soup, or steamed rice.
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado and eel sauce.
Spicy Crunchy Roll
Choice of salmon, tuna, white tuna, yellowtail, scallop or shrimp.
California Roll
Crabstick, avocado, and cucumber.
Rainbow Roll
Crabmeat, avocado, cucumber inside top with various fish and avocado.
Spider Roll
Tempura soft shell crab, tobiko, lettuce, cucumber, and avocado with eel sauce.
Alaska Roll
Fresh salmon, avocado, cucumber.
Spicy Crabmeat Roll
Crabmeat, spicy mayonnaise, scallion, and cucumber.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Christmas Roll
Tuna and avocado, wrapped inside out with fish roe.
Salmon Roll
Salmon rolled with sushi rice, typically wrapped in nori seaweed.
Rock N Roll
Spicy crunchy tuna and yellowtail with fish roe.
Philadelphia Roll
Smoked salmon, cream cheese, and scallion.
Green Dragon Roll
Baked eel and cucumber inside topped with sliced avocado, and BBQ eel sauce.
Sweet Potato Roll
Sweet potato tempura wrapped in seaweed and rice, typically includes eel sauce on top.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Avocado Roll
Fresh avocado slices wrapped in seasoned sushi rice and seaweed, accompanied by pickled ginger and wasabi.
Spicy Lobster Roll
Cooked lobster salad with cucumber.
Boston Roll (5)
Shrimp, avocado, cucumber, lettuce, and Japanese mayonnaise.
Crabstick Tempura Roll
Crabstick tempura, cucumber. Wrapped inside out with sesame.
Shrimp Avocado Roll
Shrimp and avocado, wrapped in seaweed and sushi rice, make up this classic Japanese maki roll.
Vegetable Roll
Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
Salmon Skin Roll
Baked salmon skin, cucumber.
Asparagus Roll
Asparagus rolled in sushi rice and seaweed, often accompanied by various sauces or toppings.
East Roll
Shrimp, egg custard, avocado, cucumber, and fish roe.
Futo Maki (5)
Crabstick, egg custard, and various vegetable and fish roe.
Kampyo Roll
Marinated sweet squash.
Oshinko Roll
Pickled radish.
Shrimp Asparagus Roll
Boiled shrimp and asparagus, wrapped in sushi rice and seaweed, may include sesame seeds or teriyaki sauce.
Toyo Roll
Spicy crunchy tuna on top of California.
Yellowtail Scallion Roll
Yellowtail fish and green onion wrapped in sushi rice and nori.
Spicy Mango Lobster Roll
Spicy lobster salad, mango, crunchy, tobiko, and avocado, wrapped with yellow soybean paper.
Sweet Heart Roll
Shrimp tempura, crabmeat, eel, avocado and tobiko, wrapped in soybean paper, (heart-shaped roll) served with chef's special sauce.
New Life Roll
Shrimp tempura, cucumber inside, spicy tuna on top, and avocado over it.
Dinosaur Roll
Shrimp tempura inside. Topped with spicy tuna and chef's special sauce.
Honey Roll
Spicy tuna and avocado wrapped in soybean paper. Tuna wrap around with the chef's special sauce.
Red Phoenix Roll
Spicy crunchy yellowtail and cucumber inside. Topped with pepper tuna, avocado, and chef's special sauce.
Snow Mountain Roll
Shrimp tempura inside. Topped with spicy crabmeat, scallion and fish roe served with chef's special sauce.
Crazy Roll
Crunchy spicy white tuna wrapped inside out with half spicy crunchy salmon and half spicy yellowtail.
Captain Roll
Spicy crunchy tuna, crabmeat inside. Topped with salmon, eel and avocado, served with chef's special sauce.
Golden Salmon
Spicy tuna and crunchy inside. Topped with fresh salmon, surrounded by shredded mango and chef's special sauce.
King Tuna Roll
Crunchy spicy tuna and avocado, wrapped inside out, with seared white tuna. Served with chef's special sauce.
Spring Wrap
Shrimp, mango, avocado, asparagus, lettuce, and kampyo wrapped in rice paper.
Rainbow Deluxe
Spicy crunchy tuna and cucumber inside, topped with four different kinds of tobiko.
Godzilla Roll
Deep-fried spicy tuna, avocado, scallion, and flying fish roe. Served with chef's special sauce.
Happy Roll
Yellowtail and crunchy inside. Topped with red tuna and white tuna. Served with special sauce and green seaweed powder on top.
Manchester Roll
Shrimp tempura roll inside. Topped with eel and avocado and chef's special sauce.
Pink Lady
Fresh salmon and avocado and crunchy inside. Topped with red tuna.
Summer Roll
Crabstick, asparagus, and shrimp tempura inside. Topped with cooked shrimp. Mango, and avocado.
Banzai Roll
Spicy crunchy salmon and asparagus wrapped inside out with cooked shrimp, avocado, and chef's special sauce.
Colorful Roll
Baked eel, crabstick, and avocado wrapped inside out with a different kinds of tobiko on top.
Caterpillar Roll
Baked eel, crunchy inside topped with crab- stick and avocado and chef's special sauce.
Carribean Roll
Eel and avocado inside. Topped with mango, tobiko, and special sauce.
Fantastic Roll
Crabstick, tamago, green seaweed salad, cucumber, cooked shrimp, and avocado wrapped with soybean paper.
J & G Roll
Spicy lobster salad, crunchy, and cucumber inside. Topped with eel, avocado, served with chef's special sauce.
Wasabi Roll
Spicy lobster and cucumber wrapped inside. Top with banana and wasabi mayo and wasabi tobiko.
Crystal Roll
Spicy crunch and cucumber. Wrapped inside. Top with sweet shrimp and different kinds of tobiko.
Foxy Roll
Spicy crab and cream cheese and seaweed salad top with spicy shrimp.
Miracle Roll
Baked eel, cucumber, and crunchy inside, topped with spicy lobster salad, served with chef's special sauce.
Neptune Roll
Cooked shrimp, avocado, and cucumber wrapped inside out. Topped with spicy scallop and bonito flake.
Ocean 3 Roll
Scallop, mango, tobiko, crunchy, mixed with special sauce. Topped with avocado and tobiko.
Sushi Gener Sushi Generation Roll
Eel and avocado inside. Topped with spicy tuna and chef's special sauce.
Sakura Roll
Tuna, salmon, yellowtail, crabstick, asparagus, flying fish roe, bonito flake, and mayonnaise. Wrapped with soybean paper.
Yummy Roll
Baked eel and avocado, wrapped inside out, topped with spicy crunchy yellowtail.
Fancy Tuna
Pepper tuna and avocado, scallion inside. Topped with spicy tuna and chef's special sauce.
Sapporo Roll
Spicy crabmeat, cucumber, and seaweed salad wrapped inside top with seared white tuna. Served with special sauce.
Love at First Sight
$69.00
Ten pieces of sushi, fifteen pieces of sashimi with one spicy tuna roll, dragon roll, and California roll.
Yutaka Boat
$90.00
Twelve pieces of sushi, twenty pieces of sashimi with dragon roll, spicy tuna roll, and rainbow roll.
Bamboo Special
Spicy tuna wrapped with thinly sliced avocado served with chef's special sauce.
Eel Naruto
Baked eel, avocado, and flying fish roe, wrapped with cucumber.
Kani Naruto
Crabstick, avocado, and flying roe wrapped with cucumber.
Rainbow Naruto
Tuna, salmon, yellowtail, asparagus and flying fish roe wrapped with cucumber.
Spicy Tuna Naruto
Spicy crunchy tuna, avocado, and flying fish roe wrapped with cucumber.
Spicy Rolls Dinner
$21.00
Spicy tuna roll, Spicy Salmon roll, Spicy yellowtail roll
California Roll Dinner
Three California rolls.
Tri Combo Dinner
Spicy tuna roll, Alaska roll, and eel avocado roll.
Match Combo Dinner
Yellowtail scallion roll, tuna roll, and California roll.
Sashimi Deluxe
$30.00
Sixteen pieces of assorted sashimi.
Sushi for 1
Eight pieces of assorted sushi and California roll.
Sushi Special Dinner
$28.00
Two pieces each of baked eel, tuna, salmon, and yellowtail with spicy tuna roll.
Sushi Sashimi Combo
Five pieces sushi, twelve pieces sashimi, with Christmas roll.
Chirashi
Variety raw fish and shellfish on the bed of sushi rice.
Maguro Sushi Dinner (Tuna Only)
Eight pieces of raw tuna sushi and tuna roll.
Sushi for 2
$46.00
Sixteen pieces assorted sushi and California roll and spicy tuna roll.
Tekka Don
Nine pieces of raw tuna on a bed of sushi rice.
Tri-Color Nigiri Sushi
Three pieces of each of tuna, salmon, and yellowtail.
Tri-Color Sashimi
Four pieces each of tuna, salmon, and yellowtail.
Unagi Don
Nine pieces of baked eel on a bed of sushi rice.
Nabe Yaki Udon
Noodle soup with shrimp, chicken, egg and vegetable.
Seafood Udon
Noodle soup with assorted seafood.
Tempura Udon
Noodle soup with shrimp and vegetable tempura.
Yaki Udon (Stir-Fried Noodle)
$22.00
Choice of chicken, beef, vegetable, or shrimp.
Yaki Udon (Beef)
Stir-fried udon noodles with beef and a mix of vegetables, prepared in a traditional Japanese style.
Sea
Shrimp, scallops, lobster served with lemon butter sauce.
Grilled Filet Mignon
Grilled imperial filet mignon with yaki niku sauce.
Basil Filet Mignon
Stir-fried mignon, peppers, onion, and basil.
Chicken
Grilled chicken served with a choice of fried rice or noodles.
Shrimp
Children's Hibachi Shrimp with choice of fried rice or noodle.
Steak
Japanese-style children's hibachi steak, served with a choice of fried rice or noodles.
Japanese Chicken Finger
Serves with white rice.
Tempura Ice Cream
$5.59
Fried ice cream, choice of vanilla, strawberry, or green tea.
Noodle
Noodles served as a side dish, typically prepared in a Japanese style without specific additions of meat or vegetables.
steak
A mound of seasoned fried rice with mixed vegetables, featuring tender pieces of steak.
filet mignon
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
vegetable
White Rice
Light and fluffy white rice.
Extra Teriyaki Sauce
$2.00
A small container of traditional Japanese teriyaki sauce, made with soy sauce, sugar, and mirin, suitable for marinating or glazing.
Eel Sauce
A sweet and savory sauce, not containing eel, typically used as a complement to sushi and a variety of Japanese dishes.
Spicy Mayo
Mayonnaise blended with a mix of spices and chili for a creamy yet tangy and spicy condiment.
chicken
Grilled chicken, typically includes a light seasoning or teriyaki sauce.
salmon
Served as a side, this dish typically includes a single portion of salmon, prepared according to traditional Japanese methods.
scallops
Tender scallops typically prepared in a traditional teppan style, highlighting their natural sweetness.
shrimp
Succulent shrimp glazed in a savory sauce, accompanied by a garnish of julienned carrots.
lobster(one ail)
Lobster tail, typically prepared and served in a style that complements its delicate flavor, often with a light seasoning or sauce.
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