Maestro

Focaccia Plain

$10.50

basket of plain focaccia

Olive Taggiasche

$7.50

Warm Taggiasche black olives

Tagliere Prosciutto e Parmigiano

$33.50

prosciutto crudo and Parmigiano Reggiano board served with torta fritta basket.

Torta Fritta Basket

$13.50

basket of traditional fried bread from Emilia Romagna

Carciofi Fritti

$17.50

fried artichokes in rice rice flour served with a side of aioli sauce

Carpaccio di Bresaola

$19.50

bresaola carpaccio board with arugula and shaved Parmigiano Reggiano served with torta fritta basket.

Tagliere Prosciutto e Bufala

$33.50

prosciutto crudo and buffalo mozzarella board served with torta fritta basket.

Tagliere Prosciutto Cotto e Stracchino

$27.50

Thinly sliced prosciutto cotto paired with creamy stracchino cheese, served as a charcuterie-style starter.

Tagliere Mortadella e Ricotta

$25.50

mortadella and ricotta board served with torta fritta basket.

Torta Fritta e Stracchino

$16.50

Fried dough typically accompanied by creamy stracchino cheese, offering a classic Italian starter experience.

Polenta Fries

$15.50

fried polenta fries Inrice flour served with a side of stracchino cheese

Tagliere Misto

$39.50

mixed cured meats selection, including prosciutto crudo, mortadella, coppa, salami and Parmigiano Reggiano served with torta fritta basket.

Tagliere Formaggi Misti

$40.50

chef's selection of assorted cheeses served with torta fritta basket

Mixed Salad

$16.50

mixd salad with spring mix, cherry tomatoes, carrots bell peppers, fennel

Caprese Salad

$19.50

caprese salad with buffalo mozzarella

Panzanella salad

$17.50

Juicy tomatoes, crisp bread cubes, and fresh basil combined in a classic Italian salad.

Burrata Salad

$22.50

Creamy burrata with arugula, sliced pears, and cherry tomatoes, drizzled with balsamic glaze.

Bufala Salad

$22.50

spring mixed salad, cherry tomatoes and buffalo mozzarella

Pasticciata

$27.50

Our creamy Bolognese sauce (a mix of Bologese and Parmigiano sauce). Suggested pasta: Fettuccine

Cremosa

$24.50

Select from a variety of pasta types, including fettuccine, spaghettini, and gluten-free options, paired with a creamy sauce.

Pasta con Polpettine

$27.50

Tender meatballs paired with choice of fettuccine, spaghettini, gluten-free rotini, or others. Classic Italian flavors.

Tartufo

$33.50

Variety of pasta choices, including long, short, or gluten-free options. Served with tartufo sauce.

Pomodoro

$23.50

Choice of pasta type: fettuccine, spaghettini, gluten-free rotini, pappardelle, and more. Served in classic Italian tomato sauce.

Aglio Olio e Peperoncino

$23.50

classic garlic, Evoo and chili peppers Suggested pasta: linguine

Puttanesca

$27.50

Briny olives, capers, rich tomato sauce. Choice of pasta types like fettuccine, spaghettini, gluten-free rotini, pappardelle, and more.

Only Butter

$11.50

Choice of pasta: Fettuccine, Spaghettini, gluten-free, and more. Served simply with butter.

Amatriciana

$29.50

Savory tomato sauce, guanciale, pecorino cheese, and your choice of pasta type, including options like linguine, pappardelle, and gluten-free rotini.

Pesto

$30.50

traditional genovese pesto sauce with basil, pine nuts, garlic, parmigiano reggiano, Evoo Suggested pasta: linguine, cavatelli

Cacio e Pepe

$28.50

Our creamy cacio e pepe (pecorino cheese sauce). Suggested pasta: tonnarelli

Bolognese

$30.50

Classic Ragú alla Bolognese with only ground beef. Suggested fresh pasta: pappardelle or fettuccine

Anolini Pasticciati

$29.50

beef ravioli topped with Bolognese sauce and Parmigiano cream

Mezzelune al Tartufo

$33.50

ricotta and truffle sauce ravioli topped with truffle cream

Tortelli d'Erbetta

$26.50

ricotta and spinach ravioli topped with butter and sage

Tortelli con Burrata

$29.50

ricotta and spinach ravioli topped with tomatoes sauce and half burrata

Lasagna alla Bolognese

$35.50

Layers of pasta with rich meat sauce, creamy béchamel, and melted cheese.

Focaccia Parmacotto

$30.50

Focaccia with imported cooked ham, creamy cheese, and cherry tomatoes, typically featuring a light drizzle of extra virgin olive oil and a sprinkle of sea salt.

Focaccia Parmacrudo

$29.50

Thinly sliced prosciutto and shaved Parmesan on a soft, airy Italian flatbread.

Focaccia Caprese

$27.50

focaccia with sliced tomatoes, mozzarella, oregano and basil

Focaccia Tartufo

$29.50

focaccia with Truffle cream and mozzarella

Polpette (4)

$17.50

Savory Italian meatballs in rich tomato sauce, garnished with fresh basil.

Torta fritta nutella

$17.50

Golden fried pastries drizzled with chocolate hazelnut spread.