Full menu
Dinner for two
$55.00
Insalata Mista Mesclun, seaonal tomato, cucumber, radishes, balsamic vinaigrette. Pollo Cacciatore Pan Seared Chicken breast with bell peppers, mushrooms, in a tomato white wine sauce served with Cavatelli Spinaci Ravioli Spinach and ricotta ravioli with sauteed arugula, corn and roasted peppers in pink sauce. dessert Homemade Tiramisu or Cannoli
Side of Broccoli Rabe
$11.00
Sauteed Broccoli in garlic, extra virgin olive oil, pinch of chili flakes.
Side of Sausages
$9.00
Sweet Italian Sausages in Marinara sauce.
Add one Extra Dinner Roll
$0.75
A single dinner roll, typically served as an accompaniment to enhance your meal.
Side Pasta
$7.00
Typically includes classic Italian pasta such as spaghetti or penne, lightly tossed in a simple yet traditional sauce like marinara or garlic and olive oil.
Side Roasted Potatoes
$8.00
Oven-roasted potatoes, seasoned with a blend of herbs, garlic, and extra virgin olive oil.
diet Coke
$3.00
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Coke
The cold, refreshing, sparkling classic that America loves.
Bottle of Water
$1.50
Pure, crisp hydration, essential for any moment.
Homemade MeatBalls
Beef, garlic, tomato sauce
Calamari Fritti
$17.00
Fried calamari with cherry peppers.
Shrimp Scampi Bruschetta
$16.00
Toasted bread topped with sautée shrimp in garlic white wine sauce.
Bruschetta
$10.00
Toasted bread topped with chopped tomatoes, red onion, evco, basil and goat cheese.
Impepata di Cozze
Sauteed mussels in saffron garlic white wine and toasted bread.
Polpo E Calamari Alla Griglia
$20.00
Grilled octopus and calamari with cherry tomatoes, greens, balsamic glazed.
Imported Fresh Mozzarella
$13.00
Seasonal tomatoes. enoo, basil and balsamic glazed.
Insalata Romana
Romaine, caesar dressing, croutons, and imported parmigiano.
Insalata Di Arugula
Insalata Mista
Mixed greens, tomatoes, and cucumbers, typically tossed with a balsamic vinaigrette.
Zuppa Di Pasta E Fagioli
Cannellini bean soup with vegetables, prosciutto and couscous.
Tagliatelle Bolognese
$26.00
Freshly made meat sauce with beef, veal, celery, carrots, onion, and tomato, and fresh basil.
Fusilli Con Broccoli Rabe
$21.00
Sautée broccoli rabe with garlic, evoo, and pecorino. add chicken, sausage, shrimp for an additional charge.
Lobster ravioli & sauteed shrimp
$35.00
Sautéed shrimp, oyster mushroom ,spinach ,pink vodka sauce
Formaggi Ravioli
$22.00
Cheese ravioli in marinara sauce.
Haddock Puttanesca
$29.00
Pan seared haddock with capers, tomatoes, kalamata olives, anchovies served with tagliatelle.
Spaghetti Shrimp Scampi
$28.00
Sautée shrimp in a garlic white wine sauce with lemon, and blistered tomatoes.
Spaghetti Vongole
Sauteed Clams in a garlic white wine with blistered tomatoes and shallots.
Grated. Cheese
$1.00
Grated cheese: Typically includes a blend of Italian cheeses, often used as a garnish for pasta dishes.
Spaghetti Carbonara
$24.00
Pancetta, onion, black pepper, cream, egg yolk, and freshly grated pecorino.
Gnocchi Alla Pecorara
Sautée tomatoes, bell peppers, zucchini, eggplant, onion, in garlic and extra virgin olive oil topped with ricotta salata.
Risotto Mare E Monti
$32.00
Calamari, shrimps, lobster meat, wild mushrooms, served with pink cream sauce risotto.
Salmon E Risotto
Alaskan salmon lemon saffron cream sauce, served with wild mushroom risotto.
Haddock E Risotto
Local haddock peas, spinach, mascarpone, served with cream sauce risotto.
Pollo piccata
$27.00
Pan seared chicken breast , capers mushrooms lemon white wine sauce with fresh fussili pasta
Pollo imbottito
Pan seared stuffed chicken breast with prosciutto,fonitina ,spinach ,served with gnocchi masrcapone blistered tomatoes, sauce
Vitello alla parmigiana
Pan fried breaded veal cutlet, with marinara sauce ,melted provolone cheese with penne pasta
Melanzane allá parmigiana
Pan fried eggplant with marinara sauce top with melted provolone cheese with penne pasta
Vitello piccata
Pan seared veal, capers ,mushrooms,lemon white wine sauce , with fresh fussili pasta
Pollo saltimbocca
Pan seared chicken breast,with prosciutto,fontina,sage mushrooms white wine sauce and Parmesan fingerling potatoes
Vitello Marsala
Pan seared veal in a wild mushroom,Marsala wine ,with mushrooms risotto
Vitello alla Braciolettini
Pan seared stuffed veal with salami, Fontina, sage in a mushroom white wine sauce served with sundried tomato risotto
Porchetta
Pan seared pork tenderloin served with braced bróccoli rabe,parmigiano fingerling potatoes
Vitello saltimbocca
Pan seared veal, with prosciutto,fontina ,sage,mushrooms,white wine sauce , fingerling potatoes
Pollo parmigiana
Pan fried breaded chicken cutlet , marinara sauce top with melted provolone cheese served with penne pasta
Pollo Marsala
Pan seared chicken breast, wild mushrooms,Marsala wine sauce served with mushrooms risotto
Chocolate Mousse
Rich and creamy chocolate delight, perfect for chocolate lovers
lemoncello & Mascarpone cake
Lemon-infused sponge cake layered with creamy mascarpone, typically garnished with white chocolate curls.
Pistachio & Ricotta Cake
Layers of pistachio and ricotta cake topped with whipped cream and garnished with whole pistachios.
Homemade Cannoli
Crispy pastry shell filled with creamy ricotta cheese, lightly dusted with powdered sugar.
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