Full menu
Cold Coffee
$4.16
Rich coffee blended with milk and ice, creating a smooth and refreshing drink.
Mango Lassi
$3.12
A smooth blend of ripe mangoes, yogurt, and a touch of sugar, garnished with crushed pistachios.
Water
$2.08
Clear, refreshing bottled water.
Soda
Refreshing carbonated beverage, perfect for quenching your thirst.
Tea
Aromatic Indian tea, steeped with a blend of spices for a rich and robust flavor.
Coffee
A rich, aromatic coffee with a layer of frothy milk on top.
Pao Bhaji
$10.40
Spiced mashed vegetable curry served with buttered soft bread rolls, garnished with fresh cilantro, chopped onions, and a wedge of lime.
Veg Coleslaw Sandwich With Fries
Creamy coleslaw with shredded carrots and cabbage, layered between soft white bread slices, served with a side of crispy fries.
Golgappe
$8.32
Hollow, crisp-fried puri filled with a mixture of flavored water, tamarind chutney, chili, chaat masala, potato, onion, and chickpeas.
Vada Pao
A spiced potato dumpling nestled in a soft bun, accompanied by green chili and a sprinkle of crunchy garlic chutney.
Dahi Puri
Puff pastry served with spiced yoghurt and a tangy chutney- a classic Indian street food delight.
Ragda Patties
Potato patties topped with spiced yellow pea stew, garnished with chopped onions, tomatoes, cilantro, and sev (crispy chickpea flour noodles).
Samosa Chaat
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
Dahi Papdi Chaat
Crisp flat puris topped with potatoes, chickpeas, yogurt, tamarind chutney, and garnished with fresh cilantro and pomegranate seeds.
Veg Samosa
$4.00
Crispy pastry filled with spiced potatoes and peas, served with mint and tamarind chutneys.
Palak Paneer
$18.72
Creamy spinach curry with paneer cheese cubes, seasoned with traditional Indian spices.
Paneer Lababdar
A rich, tomato-based curry with soft cubes of paneer garnished with fresh cilantro.
Bhindi Masala
$16.64
Tender okra pieces sautéed with aromatic spices and onions.
Aloo Gobi Mussalam
Potatoes and cauliflower baked in a rich, creamy sauce, typically includes onions, tomatoes, and a blend of traditional Indian spices.
Amritsari Choley
Chickpeas simmered in a tangy tomato sauce with onions, garlic, and traditional Amritsari spices, garnished with fresh cilantro.
Punjabi Kadi
Chickpea flour dumplings simmered in a tangy yogurt and chickpea flour curry, infused with traditional Indian spices.
Rajma Masala
Red kidney beans simmered in a thick gravy with fresh herbs and traditional Indian spices.
Shahi Koftey
Vegetable dumplings cooked in a rich, creamy sauce with a blend of traditional spices and nuts.
Tadka Dal
$14.56
Lentils simmered with onions, tomatoes, cumin, garlic, and finished with a spicy tempering of red chilies and fresh cilantro.
Dal Makhni
Black lentils and kidney beans simmered with spices, typically includes tomatoes and onions, finished with a touch of cream and butter.
Ginger Paneer Tikka
Skewered paneer cheese marinated in ginger-based spices, charred with bell peppers and onions.
Lamb Chops
$22.88
Juicy, Herb-Crusted Lamb Chops, Seared to Perfection
Chicken Malai Tikka
$19.76
Tender chicken pieces marinated in creamy yogurt and spices, grilled to perfection, garnished with fresh cilantro and lemon wedges.
Chicken Tikka
Skewered chicken marinated in spices, grilled with bell peppers and onions, served with lime wedges and mint sauce.
Chicken Curry
Tender chicken pieces simmered in a robust sauce with herbs and spices, garnished with fresh cilantro.
Chicken Korma
Tender chicken pieces simmered in a creamy sauce with aromatic spices and a hint of coriander.
Kadai Mutton
$21.84
Tender mutton pieces simmered in a spiced gravy with bell peppers and onions, garnished with fresh cilantro.
Malabar Fish Curry
A traditional Malabar-style curry with tender fish simmered in a rich, coconut-infused sauce with spices and curry leaves.
Mutton Curry
Tender mutton pieces simmered in a robust, spicy sauce, garnished with fresh cilantro.
Mutton Korma
Tender mutton pieces simmered in a creamy sauce with a blend of aromatic spices and garnished with fresh herbs.
Butter Chicken
Tender chicken chunks in a creamy tomato sauce, garnished with fresh cilantro.
Kadai Chicken
Tender chicken pieces cooked with bell peppers and onions in a spiced tomato-based sauce, garnished with fresh cilantro and ginger strips.
Veg Thali
$12.48
A veg thali typically includes a selection of two or more vegetable curries, accompanied by dal, rice, roti or naan, raita, a sweet dessert, and papad.
Non Veg Thali
A non-veg thali typically includes a selection of one non-vegetarian curry, one vegetarian curry, accompanied by rice, naan, raita, salad, and a dessert.
Kadi Chawal
Tangy yogurt-based curry with chickpea flour dumplings, served alongside steamed basmati rice.
Paneer Makhni Rice
Creamy tomato sauce with paneer cheese cubes paired with steamed rice, garnished with fresh cilantro.
Chicken Curry Rice
Succulent chicken pieces simmered in a robust curry sauce, paired with fragrant basmati rice, garnished with fresh herbs.
Butter Chicken Rice
Tender chicken pieces in a creamy tomato-based sauce paired with aromatic basmati rice.
Choley Chawal
Tender chickpeas in a rich, spiced gravy paired with fluffy basmati rice, garnished with fresh cilantro.
Rajma Chawal
Rajma chawal combines tender red kidney beans in a rich gravy of tomatoes and Indian spices, served over steamed rice.
Chicken Dum Biryani
Layered basmati rice with tender chicken pieces, infused with saffron, mint, and a blend of traditional spices. Served with a side of sliced onions and lemon wedge.
Veg Dum Biryani
$20.80
Basmati rice and mixed vegetables are marinated in a blend of spices and herbs, then layered and slow-cooked in a sealed pot, creating a deeply aromatic dish.
Mutter Pulao
$5.20
Aromatic basmati rice cooked with green peas and seasoned with cumin and whole spices.
Saffron Rice
$6.24
Aromatic basmati rice infused with saffron strands, offering a delicate flavor and vibrant yellow hue.
Veg Pulao
Aromatic basmati rice tossed with mixed vegetables and seasoned with traditional Indian spices.
Jeera Rice
Fragrant basmati rice cooked with cumin seeds, garnished with fresh coriander, whole spices like star anise and cinnamon.
Plain Rice
Steamed long-grain white rice, offering a versatile base for various Indian dishes.
Cut Green Chili & Onion
Sliced green chili and onion, typically seasoned with chaat masala and a hint of lemon.
Pickle
A condiment comprising sundried fruits and vegetables, typically preserved in mustard oil and seasoned with a variety of spices for a tangy and spicy taste.
Extra Pao
Soft, fluffy bread typically served alongside traditional Indian dishes to complement the flavors.
Papadum
Crispy Indian appetizer made from lentil flour and spices, perfect for snacking
Mini Lachha Paratha
Smaller version of the traditional multi-layered whole wheat bread, typically prepared with ghee and cooked to achieve a crispy texture.
Tandoori Roti
Charred and puffy flatbread made from whole wheat flour, baked in a clay oven.
Mini Onion Kulcha
Small-sized bread filled with a mixture of onions and traditional spices, typically baked in a tandoor.
Mini Paneer Kulcha
Soft, leavened bread stuffed with spiced paneer cheese, sprinkled with nigella seeds and fresh herbs.
Garlic Naan
Soft, leavened flatbread topped with minced garlic and fresh herbs.
Butter Naan
Soft Indian bread topped with butter and garnished with fresh herbs.
Gulab Jamun
$5.41
Deep-fried milk-based balls soaked in sweet, fragrant syrup, garnished with delicate slivers of almond.
Rasmalai
Soft cheese dumplings soaked in sweet, creamy milk, garnished with crushed nuts and a hint of cardamom.
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