Full menu
Griot Complete
$15.00
Crispy marinated pork bites, served with fried plantains, rice and beans, fresh salad with tomatoes, and a tangy dipping sauce. Served with Rice
Wings Complete
$12.00
Chicken wings, marinated and cooked to a golden crisp, typically served with a selection of Latin sauces. Served with Rice
Haitian Bread
$3.75
Soft and Fluffy Haitian Bread - Traditional homemade recipe with golden crust.
Pate Ko`de
$6.00
Pate kode available chicken or Arranso
Patties
$1.75
Patties: beef - chicken -saltfish.
Legumes
$10.00
A mix of vegetables including carrots, cabbage, and green beans combined with spices.
Lalo
Rich jute leaves cooked with beef, flavored with traditional Haitian spices, served with a side of rice.
Bannan peze`/ Fried Plantains (3for$)
$1.00
Crispy fried plantains served with a tangy onion and pepper sauce.
SCRA (3 for 2)
$2.00
Fried chicken chunks, fried pork, and fried beef, typically accompanied by fried white cheese and longaniza sausage.
Diri kole / Peas and Rice
$4.00
Seasoned rice mixed with tender peas, creating a savory blend of flavors.
Diri blan / white Rice
Steamed white rice served plain.
Lemonade juice/ Grenadia
$5.00
Lemonade juice/grenadia: Typically includes fresh lemon juice and grenadia (passion fruit) essence.
Ji manyok / Cassava Juice
$5.50
Cassava juice typically includes fresh cassava root blended into a smooth, refreshing beverage, often enjoyed for its unique, earthy flavor.
Coconut water
Fresh coconut water typically includes natural electrolytes like potassium, calcium, and magnesium. Enjoy the pure essence of handpicked coconuts.
Smoothie
A blend of pineapple, mango, and grape, pureed into a refreshing smoothie.
Arizona
$1.50
A variety of flavors including grape, watermelon, half & half, orangeade, strawberry kiwi, mango, and green tea.
Energy Robusto
Energy Robusto: A robust blend of pineapple, banana, beet, and spinach, typically mixed to create a nutrient-packed beverage.
Energy ragaman
An invigorating energy drink typically featuring ginseng and other natural ingredients to boost vitality.
Energy drinks
Typically includes caffeine, taurine, sugar, and vitamins, offering a sweet and tangy flavor.
Ji korosol / Soursop
Soursop: Typically includes natural soursop juice, offering a taste of the islands.
Champagne Courronne
$2.75
A Latin-American inspired sweet, bubbly soda with a unique champagne flavor.
Sodas
Sodas: Coca-Cola, Sprite, Fanta, Diet Coke, Colombiana, Manzana Postobon, Pony Malta.
Fried fish
$35.00
Crispy fried fish served with golden plantain slices, fresh tomato and onion salad, and a side of seasoned rice. Garnished with lime wedges and parsley.
Legume complete
$17.00
A hearty stew of mixed vegetables, often including chayote, spinach, and carrots, combined with various legumes, served over rice.
Griot simple
Sos Lambi - Stew Conch ( Only Sunday)
Stewed conch simmered with vegetables, offering a rich and hearty Latin-American flavor.
Lalo complete
$20.00
Marinated pork chunks, savory rice with beans, fried plantains, and a fresh salad with lettuce, tomato, and onions.
Fried Or Sauce Fish
$46.00
Fried fish typically includes a whole fish or fillet, marinated in spices, then fried to a crisp. Usually served with rice, beans, and a side of salad.
Tasso turkey simple
Tasso turkey simple typically includes marinated turkey, served with a side of plantains or french fries, pikliz (a Haitian hot sauce made from hot peppers, vinegar, and cabbage), and onions.
Wings simple/platter
Chicken wings, simply prepared, typically includes a Latin-American inspired seasoning or sauce.
Oxtail with kalalou/okra
$23.00
Oxtail stewed until tender, typically includes kalalou (okra), simmered in a rich sauce.
BBQ ribs dinner
$16.00
Pork ribs, seasoned and cooked until tender, typically served with a Latin-American inspired BBQ sauce.
Chicken sauce complete
Chicken served in a rich sauce, typically includes a variety of spices and vegetables to complement the dish.
Ragoud ( cow feet) complete
Tender beef feet stew with plantains, fresh tomato slices, crisp red bell peppers, and onions.
Chicken sauce simple
Chicken served in a simple sauce, typically includes a blend of mild spices and herbs to enhance the flavor.
Legume simple
A comforting blend of mixed vegetables, typically stewed, offering a hearty and wholesome dish.
Lalo simple
$18.00
Lalo simple typically includes a Haitian vegetable stew, often prepared with turkey neck, pork, or cow feet, served without additional grains or sides.
Salmon dinner
$25.00
Pan-seared salmon typically includes a side of shrimp mashed potatoes and a roasted corn salsa.
Sos Pwason - Stew Fish
Stewed fish typically simmered in a savory creole sauce with a blend of spices and vegetables.
Spaghetti with shrimp
Tender shrimp atop a bed of spaghetti, garnished with fresh herbs.
Tasso kabrit/Fried goat simple
$21.00
Tender fried goat pieces garnished with sliced onions, served with crispy fried plantains, a side of lettuce, tomato slices, and a small portion of coleslaw.
Tasso kabrit/Fried goat complete
Fried goat, known as tasso kabrit, is marinated and seasoned before being fried to achieve a tender texture, typically accompanied by traditional sides.
Liver Complete
Liver pate, typically includes a smooth blend of liver, often seasoned with herbs and spices, served as a rich and savory spread.
Soup joumou / pumpkin soups ( Only Sunday)
Pumpkin soup with beef, potatoes, carrots, macaroni, and vegetables like cabbage and celery. Traditional Haitian dish served only on Sundays.
Spaghetti ( Monday-Friday)
Served with boulette.
Liver Simple
$13.00
Liver pate, typically includes a smooth blend of liver, often seasoned with onions, garlic, and a mix of herbs for a rich taste.
Moru Complete
Moru complete typically includes a hearty serving of moru paired with a selection of meats, cheeses, and eggs, drawing inspiration from traditional Latin American breakfast components.
Moru simple
Moru simple typically includes a straightforward combination of eggs and a staple Latin American ingredient, served without additional sides or garnishes.
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