Full menu
C18. Shrimp with Broccoli
$12.95
Shrimp and broccoli paired with choice of fried or brown rice. Accompanied by beef egg roll, soda, or a variety of soups.
C 6. General Tso's Chicken
$12.45
Hot and spicy.
C 7. Sesame Chicken
Sesame-glazed chicken paired with your choice of a side, including egg rolls, a variety of soups, or sodas, and either fried or brown rice.
C 4. Beef with Broccoli
$12.75
Tender beef with fresh broccoli in a savory sauce. Accompanied by rice selection and choice of sides, including egg roll, soda, or traditional Chinese soups.
C 8. Orange Chicken
C 9. Sweet and Sour Chicken
Sweet and sour chicken balls with choice of beef egg roll, a variety of soda, or soups. Pair with fried or brown rice.
C 3. Pepper Steak with Onion
Pepper steak with onion. Accompanied by choice of soup or egg roll, and rice option of fried or brown. Selection of various sodas available.
C14. Chicken or Pork or Shrimp Egg Foo Young
C10. Chicken with Broccoli
Tender chicken and broccoli served with a choice of egg roll, soda, or soup. Choose between fried or brown rice.
C15. Triple Delight
Shrimp, chicken, beef ensemble with a choice of fried or brown rice. Accompanied by either a beef egg roll or a variety of soda or soup options.
C11. Moo Goo Gai Pan
Moo Goo Gai Pan: Tender chicken and mushrooms. Choose a side like an egg roll, soda, or soup, and pair with fried or brown rice.
C13. Kung Po Chicken
C16. Bar-B-Q Spareribs
Bar-B-Q spareribs combined with your choice of side: egg roll, soda, or a variety of soups. Accompanied by fried or brown rice.
C12. Chicken with Mixed Vegetables
Tender chicken with an assortment of vegetables. Side option of a soup or beverage. Choice of fried or brown rice.
C 5. Hunan Beef or Chicken
C17. Pork with Chinese Vegetables
Tender pork with assorted Chinese vegetables. Comes with a choice of side: a variety of soups, egg roll, or soda. Accompanied by choice of fried or brown rice.
C20. Curry Chicken
C 2. Shrimp with Lobster Sauce
Succulent shrimp in a savory lobster sauce. Choice of side, including egg roll, soda, or soup. Served with fried or brown rice.
C 1. Shrimp with String Beans
Shrimp and string beans accompanied by choice of rice and side. Sides include egg roll, various sodas, and soups like wonton, egg drop, or hot & sour.
D3. Shrimp and Chicken
$15.95
Shrimp and chicken with choice of fried or white rice. Select from cola, diet cola, or lemon-lime for soda.
D1. Chicken
$13.95
Juicy chicken paired with your choice of fried or white rice. Accompanied by a selection of soda: cola, diet cola, or lemon-lime.
D2. Shrimp or Beef
$14.95
Choice of shrimp or beef paired with fried or white rice. Includes a soda of your choice: cola, diet cola, or lemon-lime.
T3. TVP Orange Chicken
$17.95
Vegetarian.
T4. TVP Sesame Chicken
T6. TVP Chicken with Cashew Nuts
T5. TVP Chicken with Mixed Vegetables
T2. TVP General Tso's Chicken
T1. TVP Sweet & Sour Chicken
H4. Pad Thai Noodles
Hot and spicy. Rice noodles, egg scallion, bean sprouts, & peanut.
H5. Pad-See-Eew Noodles
Flat dice noodles broccoli in special soy sauce.
H3. Thai Pineapple Fried Rice
Traditional rice, egg, pineapple, & coconut milk.
H7. Thai Basil
Carrot, sliced bamboo shoot, string beans fried basil leaves in Thai brown sauce.
H 6. Red or Green or Masaman Curry
Hot and spicy. Carrot sliced bamboo shoot, onion, green pepper fried basil in coconut curry sauce.
H1. Tom-Yum Goong Soup (Large)
$11.95
Shrimp, mushrooms, and tomatoes in a spicy and sour Thai lemongrass broth.
H2. Thai Tomato Fried Rice
Traditional rice tomato sauce.
5. Meat Dumplings (8) Steamed or Fried
$10.95
Eight dumplings with choice of steamed or fried.
14. Steamed Shrimp
Juicy shrimp served in size options—half or full pound.
4. Crab Rangoon (8) with Sweet and Sour Sauce
Crispy wonton filled with cream cheese and imitation crab meat, served with sweet and sour sauce.
13. Pu Pu Platter (For 2)
$19.95
Chicken wings, crab rangoon, BBQ ribs, spring roll, teriyaki beef, & shrimp toast.
8. Fried Crab Stick (5)
$8.95
Panko-breaded imitation crab sticks, deep-fried for a crispy texture.
2a. Shrimp Egg Roll (1)
$2.95
Crispy dough typically filled with shrimp and minced vegetables.
11. Boneless Bar-B-Q Spareribs
$9.95
Boneless barbecue spareribs. Choice of pint or quart size.
7. Shrimp Toast (6)
Minced shrimp spread on triangular bread, deep-fried until golden brown, typically accompanied by hints of ginger and water chestnuts.
2. Beef Egg Roll (1)
$2.75
Crispy roll filled with ground beef, cabbage, celery, and carrots.
3. Fried Wonton (10) with Sweet and Sour Sauce
Deep-fried wontons filled with pork, served with a sweet and sour dipping sauce.
6. Vegetable Dumplings (8) Steamed or Fried
Eight vegetable dumplings. Choose steamed or fried.
9. Bar-B-Q Spareribs (4)
Grilled pork spare ribs typically marinated in a savory barbecue sauce, offering a classic Chinese appetizer experience.
12. Cold Sesame Noodles
Cold noodles typically tossed in a sesame-peanut sauce, garnished with scallions, bean sprouts, and sesame seeds.
10. Teriyaki Beef (3) or Chicken (4)
Choice of skewered beef or chicken, served with savory teriyaki sauce.
1a. Vegetable Spring Roll (2)
$4.95
Crispy dough filled with shredded vegetables, typically including cabbage and carrots.
1. Shrimp Spring Roll (2)
Shrimp spring rolls feature shrimp, cabbage, carrots, and celery wrapped in a thin, crispy shell.
18. Chicken Noodle or Rice Soup
$5.95
Choice of noodle or rice in a comforting chicken broth. Available in small or large size.
17. Hot and Sour Soup
Hot.
18c. Seafood Noodle Soup
Large.
19. Bean Curd with Vegetables Soup (For 2)
18a. Beef Noodle Soup
18b. Shrimp Noodle Soup
20. Seafood Soup (For 2)
16. Wonton Soup
Wonton soup with dumplings and delicate broth. Choose small or large size.
15. Egg Drop Soup
Chinese classic with wisps of beaten egg in a savory broth. Available in small or large sizes.
26. Combination (Beef, Chicken and Shrimp)
Combination of beef, chicken, and shrimp served with either fried rice, yellow noodles, or vegetables. Available in small or large sizes.
24. Roast Pork
Roast pork with choice of size and preparation style: Fried Rice, Lo Mein, or Chow Mein (vegetables only with crispy noodles and steamed rice).
23. Chicken
Chicken with choice of fried rice, lo mein, or vegetable chow mein; available in small or large portions.
25. Vegetable
$9.75
Choice of sizes and preparation styles with vegetables: Fried Rice, Lo Mein (thin yellow noodles), or Chow Mein (vegetable and crispy noodles served with steamed rice).
21. Shrimp
Shrimp with choice of fried rice, lo mein, or chow mein. Available in small or large portions.
22. Beef
Tender beef with choice of fried rice, lo mein, or chow mein. Available in small or large size.
30. Singapore (Pork, Chicken and Shrimp)
Stir-fried thin rice noodles with pork, chicken, and shrimp, typically seasoned with spicy curry.
31a. Sha Cha (Pork, Chicken and Shrimp)
Stir-fried thin rice noodles with pork, chicken, shrimp, and a mix of vegetables such as cabbage, celery, bean sprouts, carrots, and scallions, flavored with Sha Cha sauce.
31. Amoy (Pork, Chicken and Shrimp)
Stir-fried thin rice noodles with pork, chicken, and shrimp, typically accompanied by a mix of vegetables such as carrots, bean sprouts, and scallions.
29. Pork
Stir-fried thin rice noodles with pork, typically accompanied by vegetables such as carrots, bean sprouts, and onions.
28. Chicken
Stir-fried thin rice noodles with chicken, complemented by assorted vegetables such as carrots, celery, and scallions, often featuring bamboo shoots and a scrambled egg.
27. Shrimp
Thin rice noodles stir-fried with shrimp, scrambled egg, and assorted vegetables like carrots, celery, and scallions.
S14. Crispy Beef or Chicken Szechuan Style
S 8. Happy Family
$18.95
Lobster meat, jumbo shrimp, chicken, roast pork, & beef with mixed vegetables in brown sauce.
S 4. General Tso's Shrimp
Hot and spicy. Baby shrimp dipped in batter and deep fried then sautéed with chef's special hot sauce.
S18. Sesame Chicken (White Meat)
White meat chicken with sesame sauce. Choice of white or brown rice.
S 3. Orange Chicken
Hot and spicy. Chunks of chicken sautéed in special brown sauce with imported orange peels.
S 7. Seafood Delight
Lobster meat, jumbo shrimp, scallops sautéed with straw mushrooms, & broccoli snow peas in a delicious white sauce.
S20. Coconut Shrimp
Shrimp coated in coconut flakes. Served with your choice of white or brown rice.
S12. Four Seasons
$16.95
Ten ingredients jumbo shrimp, pork, chicken, beef and mixed vegetables sautéed in chef's special sauce.
S22. Bourbon Chicken
Served with choice of white or brown rice. Tender chicken in bourbon-infused sauce.
S17. General Tso's Chicken (White Meat)
S19. Orange Chicken (White Meat)
S 5. Sesame Beef
Sliced tender flank steak sautéed with special brown sauce and fresh sesame seeds topping.
S 6. Orange Beef
Hot and spicy. Tender filets of marinated beef, delicately sautéed and seasoned.
S11. Tung Ting Shrimp
Jumbo shrimp, served with assorted mixed vegetables and covered with egg white.
S13. Lemon Chicken
Marinated tender chicken deep fried to crispy with fresh natural lemon sauce.
S15. Honey Chicken (White Meat)
White meat chicken glazed with honey. Served with choice of white or brown rice.
S16. Beef with Bean Sprouts
Strips of flank steak with delicious special white sauce.
S 9. Pineapple Chicken
Pineapple with chicken, served with white or brown rice.
S10. Triple Delight
Shrimp, chicken, and beef sautéed with mixed vegetables.
S21. Coconut Chicken
Coconut chicken paired with your choice of white or brown rice.
S 1. General Tso's Chicken
Hot and spicy. This plate was devised by a private chef of general tso, who was a famous general in szechuan army.
S 2. Sesame Chicken
Chunks of chicken sautéed in special brown sauce with sesame seeds on top and broccoli.
W3. Shrimp with Broccoli
$15.25
Stir-fried shrimp with broccoli and carrots in a light brown sauce.
W5. Bean Curd with Mixed Vegetables
Fried bean curd paired with broccoli, carrots, and mushrooms, all enveloped in a savory brown sauce.
W4. Scallop with Mixed Vegetables
W6. Jumbo Shrimp, Scallop, and Chicken with Mixed Vegetables
Boiled jumbo shrimp, scallop, and chicken with mixed vegetables like broccoli, mushrooms, and baby corn, typically prepared with scallion, ginger, and wine.
W7. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas, water chestnuts, and carrots in a light white sauce.
W1. Steamed Mixed Vegetables
Steamed mixed vegetables typically include broccoli, carrots, snow peas, mushrooms, and baby corn, prepared using moist heat for a simple, wholesome dish.
W2. Chicken with Mixed Vegetables
Stir-fried chicken with broccoli, carrots, mushrooms, and baby corn in a light brown sauce.
36. Combination
Chicken, beef, and shrimp.
35. Vegetables
Vegetable delight with white rice or boiled egg. Choose Egg Foo Young, an omelette version, or Yat Gat Mein, noodles with a boiled egg.
34. Chicken
Chicken with choice of Egg Foo Young or Yat Gat Mein. Egg Foo Young is an Asian-style omelette, Yat Gat Mein served with a boiled egg. Accompanied by white rice.
32. Shrimp
Shrimp with choice of Egg Foo Young with white rice or Yat Gat Mein with a boiled egg.
33. Beef
Beef with choice of Egg Foo Young omelette or Yat Gat Mein noodles featuring a boiled egg. Served with white rice.
43. Shrimp with Broccoli
Shrimp sautéed with broccoli, typically paired with carrots and onions, served in a savory brown sauce.
39. Shrimp with Garlic Sauce
40. Shrimp with Snow Peas
Stir-fried shrimp with snow peas, water chestnuts, and carrots in a light garlic sauce.
41. Shrimp with Lobster Sauce
Shrimp sautéed with ground pork, green peas, and carrots in a creamy egg sauce, typically featuring a hint of Chinese wine and garlic.
42. Shrimp with Cashew Nuts
Shrimp sautéed with cashew nuts, water chestnuts, bamboo shoots, and celery in a brown sauce.
44. Shrimp with String Beans
Shrimp stir-fried with string beans in a savory brown sauce, typically enhanced with garlic and ginger.
45. Kung Po Shrimp
46. Kung Po Scallop
47. Scallop with Garlic Sauce
48. Scallop with Chinese Vegetable
37. Hunan Shrimp
38. Shrimp Szechuan Style
52. Beef with Broccoli
Sliced beef sautéed with broccoli and carrots in a savory brown sauce.
56. Pepper Steak with Onion
Sliced beef stir-fried with green peppers and onions in a savory brown sauce.
59. Kung Po Beef
53. Mongolian Beef
Sliced beef stir-fried with green onions and yellow onions in a spicy brown sauce.
60. Beef with Garlic Sauce
54. Beef with Snow Peas
Stir-fried beef with snow peas, water chestnuts, and bamboo shoots in a light brown sauce.
55. Beef with Chinese Vegetables
Stir-fried beef with broccoli, mushrooms, bamboo shoots, water chestnuts, snow peas, carrots, and baby corn in a brown sauce.
57. Beef with Oyster Sauce
Sliced beef stir-fried with mushrooms, bamboo shoots, and water chestnuts in a savory oyster sauce.
58. Beef with String Beans
Sliced beef sautéed with fresh string beans in a savory brown sauce.
50. Shredded Beef, Szechuan Style
51. Hunan Beef
69. Curry Chicken
67. Chicken with Garlic Sauce
63. Kung Po Chicken
64. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas, water chestnuts, and carrots in a light garlic white sauce.
65. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, celery, water chestnuts, and carrots in a savory brown sauce.
70. Chicken with Black Bean Sauce
Sliced chicken stir-fried with bell peppers and onions, complemented by a savory black bean sauce.
71. Chicken with Broccoli
Sliced chicken breast stir-fried with fresh broccoli in a savory brown sauce.
66. Szechuan Chicken
68. Chicken with Mixed Vegetables
Stir-fried chicken with an assortment of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
72. Chicken with String Beans
Sliced white meat chicken stir-fried with string beans in a savory brown sauce.
61. Hunan Chicken
62. Moo Goo Gai Pan
Stir-fried chicken with mushrooms, snow peas, water chestnuts, and carrots in a light white sauce.
76. Pork with Garlic Sauce
$13.75
78. Pork with String Beans
Stir-fried pork with string beans in a spicy Szechuan sauce.
75. Pork with Mixed Vegetables
Pork stir-fried with broccoli, mushrooms, zucchini, celery, carrots, and water chestnuts in a savory brown sauce.
77. Pork with Broccoli
Sliced pork stir-fried with fresh broccoli, carrots, and onions in a savory brown sauce.
74. Szechuan Pork
73. Hunan Pork
83. Mixed Vegetables
A stir-fried medley of broccoli, mushrooms, carrots, bamboo shoots, and snow peas, typically enhanced with a light sauce for added flavor.
81. Eggplant with Garlic Sauce
84. Ma Po Tofu
87. General Tso's Bean Curd
88. Crispy Eggplants Orange Flavor
82. Snow Peas Supreme
Sautéed snow peas typically combined with a medley of fresh vegetables, creating a simple yet harmonious dish.
85. Bean Curd Hunan Style
86. Bean Curd with Vegetable
Fried bean curd with broccoli, carrots, and other vegetables in a savory brown sauce.
86a. Bean Curd with Garlic Sauce
80. Broccoli with Garlic Sauce
79. String Beans, Szechuan Style
92. Pork
Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically served with pancakes for wrapping.
93. Vegetables
Shredded cabbage, mushrooms, bamboo shoots, and other vegetables stir-fried, served with thin pancakes for wrapping.
91. Chicken
Stir-fried chicken typically combined with cabbage, mushrooms, bamboo shoots, and scrambled eggs, wrapped in thin pancakes with hoisin sauce.
94. Combination
89. Shrimp
Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically wrapped in thin pancakes with hoisin sauce.
90. Beef
Stir-fried beef with cabbage, bamboo shoots, and mushrooms, typically wrapped in thin pancakes with hoisin sauce.
97. Pork
Fried pork typically paired with bell peppers, onions, and pineapple, coated in a sweet and sour sauce.
96. Chicken
Battered and deep-fried chicken balls typically served with a sweet and tangy sauce.
95. Shrimp
Deep-fried shrimp in a sweetened sauce with a vinegar base, typically accompanied by pineapple, bell peppers, onions, and carrots.
101. French Fries
$4.75
Crispy and golden fries. Option of small or large serving.
100. Plain Lo Mein
$6.75
Soft egg noodles with a choice of small or large portion. Served without added ingredients or sauces.
98. White Rice
Plain white rice available in two portion sizes: small or large.
99. Brown or Fried Rice
Small or large portions of brown or fried rice.
K7. Fried Shrimp Basket (21)
Crispy fried shrimp served with a choice of French fries or fried rice.
K5. Fried Fresh Fish (5)
Choice of fresh fish served with either French fries or fried rice.
K6. Fried Crab Stick (7)
Crab stick adorned with choice of French fries or fried rice.
K4. Fried Jumbo Shrimp (7)
Jumbo shrimp, crispy exterior. Choice of sides: fries or fried rice.
K8. Fried Scallop (2), Crab Stick (2), and Shrimp Basket (6)
K11. Whole Chicken Wings (5 Pcs)
$10.45
Five-piece chicken wings served with your choice of plain, fried rice, or French fries.
K12. General Tso's Wings (10 Pcs)
K13. Buffalo Wings (10 Pcs)
K10. Whole Chicken Wings (4 Pcs)
Four whole chicken wings. Choose from plain, served with fried rice, or paired with French fries.
K9. Whole Chicken Wings (3 Pcs)
$7.45
Three whole chicken wings. Choice of plain, served with fried rice, or paired with French fries.
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