Full menu
Breakfast Burrito
$14.00
Scrambled eggs, cheese, and beans wrapped in a flour tortilla, typically featuring bacon, sausage, or chorizo, with optional additions like potatoes, salsa, or avocado.
Chilaquiles
$16.00
Crispy tortilla chips layered with choice of eggs and sauce, including verde, roja, mole, and more. A classic Mexican breakfast delight.
Breakfast Taco
Scrambled eggs, cheese, and chorizo wrapped in a soft flour tortilla, typically garnished with onions, cilantro, and a side of fresh salsa.
Scramble Skillet Bowl
$18.00
Scrambled eggs with potatoes, chorizo, black beans, pico de gallo, and shredded cheese, served in a skillet bowl.
Potato & chorizo skillet
Spicy chorizo with potatoes. Choice of flour, corn, mixed tortillas, or without. Simple and satisfying breakfast dish.
Avocado Toast
$15.00
Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.
Huevos Rancheros
Sunny-side-up eggs over soft tortillas with savory tomato salsa. Choice of flour, corn, mix, or no tortillas.
Vegetarian Omlette
Eggs filled with bell peppers, onions, mushrooms, spinach, and tomatoes, typically topped with cheese and avocado slices.
Steak Omlette
Egg omelette filled with steak, pico de gallo, and cheese.
Machaca Bowl
$17.00
Shredded beef with eggs, bell peppers, onions, tomatoes, and spices. Served with rice and beans. Choose from flour, corn, mixed, or no tortillas.
House Pancake
House pancakes are served with two eggs, bacon, and sausage, typically accompanied by syrup and butter.
Belgian Waffles
Golden-brown Belgian waffle typically served with maple syrup and a dusting of powdered sugar.
French Toast
Classic French Toast with a hint of sweetness and a golden, fluffy texture.
Chicken Pozole
Red chile chicken broth with shredded chicken, hominy, kale, avocado, and typically garnished with radishes and onions.
Steak & Eggs
$35.00
Juicy steak cooked to your preferred temperature. Eggs prepared in your choice of style, including options like over easy, scrambled, or sunny side up.
Side Pico De Gallo
$3.00
Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.
Arroz Con Minta
$5.00
Rice cooked with mint, often complemented by subtle herbs and spices, offering a refreshing and aromatic side dish.
House Salsa
$4.00
House salsa typically features a blend of roasted tomatoes, various chili peppers, garlic, and onion, offering a robust and spicy flavor profile.
Grilled Veggies
$10.00
Assorted Seasonal Vegetables, Char-Grilled to Perfection
Black Beans
Savory Black Beans, Slow-Cooked to Perfection
Two Eggs any Style
Two eggs prepared to your preference, typically served as a breakfast side in various styles such as scrambled, fried, or poached.
Charred Sourdough Bread
$2.00
Charred sourdough bread, typically featuring a crispy crust and a soft interior, often enjoyed as a simple breakfast side.
Guacamole
Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
Fresh Corn Tortilla
Handmade fresh corn tortillas, traditionally crafted from masa harina, typically served as an accompaniment to Mexican breakfast dishes.
Side of Cheese
Shredded Monterey Jack cheese, typically served as a breakfast side.
Seasonal Fruit
$8.00
A mix of freshly cut seasonal fruits, typically including a variety of vibrant and juicy selections.
Breakfast Potatoes
$6.00
Crispy skillet-fried potatoes, seasoned to perfection, ideal breakfast side.
HH Guacamole & Chips
Smashed avocado with onion, tomato, cilantro, and lime, served alongside a basket of corn tortilla chips.
Sprite
Crisp, Refreshing Lemon-Lime Carbonated Drink
Horchata
$9.00
Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
Orange Fanta
Zesty and refreshing citrus beverage with a vibrant orange fizz.
Lemonade
Refreshing citrus beverage.
Tonic Water
Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Large Pellegrino
$12.00
Large Pellegrino offers the crisp and sparkling taste of Pellegrino mineral water, known for its lively carbonation and subtle mineral essence.
Jamaica
Refreshing Hibiscus Tea, a Classic Caribbean Beverage
Agua de Tamarindo
Orange Juice
Classic citrus refreshment.
Coke
Classic, refreshing carbonated beverage.
Diet Coke
A cola-flavored carbonated soft drink with no sugar and no calories, offering a distinct, crisp taste.
Mocha
Espresso combined with rich chocolate, typically featuring a blend of milk for a balanced, smooth flavor.
Cappuccino
Classic espresso with steamed milk, topped with a layer of frothy foam.
Cafe Latte'
Espresso with steamed milk, typically topped with a light layer of milk froth.
Ice Coffee
Chilled brew, lightly sweetened, served over ice.
Macchiato
Espresso "stained" with a small amount of frothy milk, highlighting a robust coffee profile.
Horchata Latte
$7.00
A blend of espresso with homemade cinnamon rice milk, creating a creamy and aromatic Mexican-style latte.
Mexican Hot Chocolate
Mexican hot chocolate features melted Mexican chocolate blended with milk, typically enhanced with cinnamon and topped with whipped cream.
Mexican Cafe De la Olla
Espresso infused with cinnamon and piloncillo, a traditional Mexican cane sugar, offering a classic café de olla experience.
Espresso Single Shot
A single shot of finely brewed espresso, typically delivering a bold burst of flavor with a natural layer of 'crema' on top.
Espresso Double Shot
Double shot of finely brewed espresso, delivering a bold burst of flavor and energy in every sip.
Fajitas
Warm tortillas with a choice of protein or veggies, including chicken, steak, shrimp, or grilled selections. Optional fiesta mix and nopal cactus available. Select flour, corn, mixed, or no tortilla.
Enchiladas
$28.00
Soft corn tortillas filled with choice of protein, topped with sauce options like verde, roja, or mole.
Carnitas Morita
$32.00
Tender pork pieces topped with morita chili sauce, garnished with chopped cilantro and onions. Served with a side of black beans and white rice.
Chile Relleno
Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
Single Enchilada
A single enchilada filled with cheese, topped with enchilada sauce and crisp lettuce, typically garnished with melted cheese.
Steak Frites
$55.00
Tender beef cuts paired with crispy fries. Temperature options range from rare to well done.
Surf & Turf
$65.00
Steak with customizable doneness. Served alongside a seafood component, combining flavors from both land and sea.
Cioppino De Ensenada
$36.00
A hearty seafood stew featuring clams, mussels, shrimp, and fish in a savory tomato broth, inspired by the coastal flavors of Ensenada.
Seabass Zarandeado
$45.00
Grilled sea bass marinated in zarandeado sauce, often accompanied by grilled vegetables and a hint of chipotle.
Mussels De Guajillo
$38.00
Tender mussels typically sautéed in a mild guajillo chili sauce, often complemented by garlic and onions for a subtle depth of flavor.
Oaxaca Style Clams
Steamed clams in Oaxaca style, typically featuring a blend of tomatoes, onions, cilantro, and jalapeños for a traditional Mexican seafood experience.
Mexican Style Seafood Paella
Mexican style seafood paella features shrimp, mussels, clams, and chorizo cooked with saffron rice, onions, and bell peppers. Typically served in its original cooking pot.
Branzino Frito
$30.00
Fried whole sea bass typically served with a garnish of fresh cilantro, charred lemon, and crushed pepitas.
Mahi Mahi Veracruzana
$40.00
Grilled mahi-mahi topped with sautéed tomatoes, onions, olives, garlic, and capers, typically in a white wine herb sauce, inspired by Veracruz flavors.
Albondigas Soup
Mexican meatball soup with vegetables and rice, typically featuring potatoes, carrots, and onions in a light tomato broth.
Chicken Pozole Soup
Chicken pozole soup features a broth with hominy and shredded chicken, typically garnished with cabbage, radishes, cilantro, and a hint of lime.
Tortilla Soup
Rich tomato broth with shredded chicken, topped with sliced avocado, cheese, and crispy tortilla strips.
Mexican Chopped salad
Chopped romaine and iceberg lettuce with tomatoes, black beans, roasted corn, avocado, pickled onions, queso fresco, and a garlic cilantro aioli.
Oaxaca Cactus Salad
Grilled cactus, mixed greens, tomato wedges, sliced onions, avocado, and tortilla strips, typically dressed with a house vinaigrette.
Oaxacan Caesar salad
Crisp romaine lettuce topped with cotija cheese, pumpkin seeds, and tortilla strips, dressed in a traditional Caesar dressing.
Avocado Cilantro Salad
Romaine lettuce, avocado, cucumber, cherry tomatoes, red onion, and sunflower seeds, topped with cilantro and a spicy lime-cilantro vinaigrette.
Taquitos
Rolled and fried tortillas typically filled with chicken, topped with pico de gallo, guacamole, and Mexican crema.
Los Tres Oaxacan Quesi Fundido
Melted Oaxaca cheese blend with chorizo, poblano peppers, and onions, typically served with warm flour tortillas.
Mini Taco Platter
Assorted mini tacos with seasoned meats, fresh cilantro, diced onions, pickled red onions, and crumbled cheese, garnished with lime wedges.
Crispy Mexican Empanadas
Golden, flaky pastries filled with savory ingredients, topped with creamy sauce and crumbled cheese, garnished with diced radishes.
Cucarachas A Ala Diabla
Whole shrimp in shell, typically tossed in a spicy sauce with garlic and chili, offering a fiery start to your meal.
Mahi Mahi Ceviche
Fried Calamari
Crispy calamari rings paired with sliced zucchini and red peppers, served with a side of tangy dipping sauce and lemon wedges.
Bruchetta Al Pastor
Toasted bread topped with marinated pork, pineapple, fresh basil, and a drizzle of balsamic reduction.
Albondigas En Salsa Molcajete
Beef and pork meatballs simmered in a tomato-based sauce, typically featuring chipotle and herbs, served in a traditional molcajete stone bowl.
Shrimp Cocktail
Plump shrimp served with a zesty tomato-based sauce, garnished with fresh cilantro and accompanied by crispy tortillas.
Guacamole & Chips
Creamy avocado mash topped with pickled onions, served with crispy tortilla chips.
Chips & Salsa
Crispy tortilla chips paired with zesty and freshly made salsa.
Chicken Mole Burrito
Shredded chicken with mole sauce, rice, beans, cheese, and lettuce, wrapped in a flour tortilla. Typically garnished with sour cream and pico de gallo.
Bean & Cheese Burrito
Savory beans paired with melted cheese, encased in a soft, warm tortilla.
Grilled Chicken Burrito
Grilled chicken wrapped in a flour tortilla with rice, beans, pico de gallo, and guacamole.
Cochinita Pibil Burrito
A flour tortilla filled with slow-roasted achiote-marinated pork, rice, and black beans, typically garnished with pickled red onions and topped with cheese sauce.
Carnitas Burrito
Shredded pork, rice, beans, guacamole, pico de gallo, and cheese wrapped in a flour tortilla. Typically includes onions, cilantro, and salsa.
Nopalitos Burrito
Sautéed cactus wrapped in a flour tortilla, typically accompanied by rice, beans, cheese, crema, onion, and cilantro.
Al Pastor Burrito
Marinated pork with pineapple, rice, beans, and pico de gallo wrapped in a flour tortilla.
Chicken Pipian Burrito
Filled with tender chicken and topped with traditional mole pipian sauce, typically featuring rice, beans, and pico de gallo in a flour tortilla.
Shrimp Burrito
$21.00
Tasty shrimp wrapped in a soft tortilla with fresh veggies and zesty sauces.
Veggies Burrito
Rice, beans, assorted veggies, lettuce, pico de gallo, and sour cream wrapped in a flour tortilla.
Chicken Tinga Burrito
Shredded chicken stewed in chipotle-tomato sauce, wrapped in a flour tortilla with rice, beans, cheese, pico de gallo, and sour cream.
Mahi Mahi Burrito
Grilled mahi mahi, rice, black beans, pico de gallo, cabbage, and chipotle sauce in a soft flour tortilla.
Carne Asada Burrito
Grilled beef wrapped in a flour tortilla with rice and beans. Served with tortilla chips and a side of salsa.
Birria Burrito
Braised shredded beef, rice, beans, cheese, onions, and cilantro wrapped in a flour tortilla.
Molcajete Bar for 2
$75.00
Choice of tortillas: flour, corn, or mix of both. Serve without tortilla if preferred. Designed for two people.
Chef's Board for 2
Assorted meats and toppings typically including tortillas, lettuce, shredded cheese, diced tomatoes, salsa, and sour cream, curated for a taco experience for two.
Carnitas Taco
Juicy slow-cooked pork in a soft corn tortilla, garnished with fresh cilantro and onions.
Al Pastor Taco
Marinated pork with pineapple, onion, and cilantro, typically served on a soft corn tortilla.
Grilled Chicken Taco
Grilled chicken, typically paired with onion, cilantro, and salsa, served on a corn tortilla.
Chicken Tinga Taco
Shredded chicken simmered in chipotle-tomato sauce, topped with cotija cheese, cilantro, and pickled red onions, served on a soft corn tortilla.
Huachinango Mahi Mahi Taco
Grilled mahi mahi with cabbage slaw, avocado, and cilantro, served on a corn tortilla with a hint of lime.
Shrimp Taco
Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.
Chicken Mole Taco
Shredded chicken in a rich mole sauce, topped with toasted sesame seeds, pickled onion, and cotija cheese, served on a corn tortilla.
Cochinita Pibil Taco
Achiote-marinated slow-cooked pork in a corn tortilla, topped with pickled red onions and habanero.
Chicken Pipian Taco
Chicken pipian taco features tender chicken with a rich pipian sauce, made from pumpkin seeds, served in a soft corn tortilla, typically garnished with cilantro and onion.
Veggies Tacos
Grilled vegetables, beans, rice, lettuce, tomatoes, onions, cilantro, and cheese typically fill soft corn tortillas.
Nopalitos Taco
Grilled cactus on a corn tortilla, typically topped with pico de gallo, onion, cilantro, and cheese.
Carne Asada Taco
Grilled steak on a soft corn tortilla, typically garnished with onions, cilantro, guacamole, and pico de gallo.
Birria Taco
Corn tortilla filled with slow-cooked shredded beef, typically topped with onion and cilantro, often served with a side of birria broth for dipping.
Churro Dolce de LecheCake
A fusion dessert featuring layers of creamy cheesecake and churro pastry, typically dusted with cinnamon sugar and filled with dulce de leche.
Vanilla Ice Cream
Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Mango Sorbet
Smooth mango sorbet, typically paired with a light, refreshing texture, offering a sweet and tangy mango experience.
Blackberry Ricotta Cheesecake
Creamy cheesecake featuring rich ricotta and fresh blackberries, nestled on a classic crust base.
Chocolate Mouse Cake
Chocolate mousse cake typically features layers of chocolate cake and smooth chocolate mousse, often finished with a chocolate ganache or sprinkles.
Mexican Bunuelos
Fried flour dough typically dusted with cinnamon and sugar.
Churros Stick Con Ice Cream & Chocolate
Crispy churro sticks paired with creamy ice cream and drizzled with rich chocolate sauce.
Flan De Caramelo
Caramel flan: A traditional Mexican custard topped with a rich caramel sauce, typically featuring hints of vanilla for added depth.
Esquite
Corn mixed with mayonnaise and cotija cheese, topped with chili powder and lime for a classic Mexican street food experience.
Side Steak
Marinated and grilled steak, typically accompanied by fresh lime wedges and cilantro.
White Rice
Light and fluffy white rice.
House Signature Salsa
Roasted tomatoes, Oaxacan pasilla chiles, arbol chiles, garlic, and onion create our signature house salsa.
Papa Con Rajas
Potatoes combined with strips of poblano peppers, typically accompanied by tomatillo salsa, onion, cilantro, and queso fresco.
Seasonal Veggies
A medley of sautéed seasonal vegetables, typically featuring bell peppers, zucchini, and onions, highlighting the natural flavors of fresh produce.
4 oz Pico De Gallo
Diced tomatoes, onions, jalapeño, and cilantro, mixed with lime juice, creating a fresh Mexican salsa.
Flour Tortillas
Soft, freshly made flour tortillas, perfect for wraps and tacos.
Side grilled serranos
Grilled serrano peppers, typically seasoned with salt and lime, offering a spicy and smoky addition to your meal.
Queso Fresco
Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.
Sour Cream
Smooth and creamy sour cream, typically used to complement a variety of Mexican dishes with its tangy richness.
Jack Cheese
Freshly shredded Monterey Jack cheese, often used as a side to enhance Mexican dishes, adding a mild and creamy texture.
Corn Tortilla
Perfect for wrappin gyour favorite fillings
Side grilled jalapenos
Grilled jalapeños typically accompanied by a hint of lime and a sprinkle of seasoning for a smoky, spicy side.
Side Avocado
Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
Side Grilled Chicken
Grilled chicken, marinated with spices, typically accompanied by fresh vegetables or beans.
Side Shrimp
Succulent shrimp served as a delightful accompaniment.
Papa Fritas
Fries typically seasoned and accompanied by cotija cheese and garlic.
Catering 24oz Cup Guacamole
Mashed avocados typically blended with tomatoes, onions, cilantro, and lime juice, creating a classic guacamole dip.
Catering Fried Calamari
$75.00+
Crispy calamari served in half or full-size pans, ideal for catering events.
Catering Bruchetta De Al Pastor
$40.00+
Mexican-style small bites with flavors of al pastor, available in half or full-size pans. Perfect for catering, served as a light, shareable option for gatherings.
Catering Crispy Mexican Empanadas
Savory empanadas with a crispy exterior, available in half or full pan sizes for catering.
Catering Cucarachas a la diabla
$50.00+
Spicy shrimp bites with fiery sauce. Available in half pan (serves 10) or full pan (serves 20).
Caetring Albondigas En Salsa Molcajete
Savory meatballs in traditional Mexican stone-ground salsa. Available in two sizes: Half Pan (serves 10) or Full Pan (serves 20).
Catering Mahi Mahi Mango Ceviche
$60.00+
Mahi mahi mango ceviche. Refreshing seafood mix with mango. Citrus-infused. Available in half or full pan sizes, serves either 10 or 20 people.
Catering Taquitos
Small, rolled tortillas filled with choice of meats or vegetables. Served in portions suitable for 10 or 20 people. Ideal for parties and gatherings.
Catering Queso Fundido
Melted cheese blend served with two size options: Half Pan (serves 10) or Full Pan (serves 20).
Catering Shrimp Cocktail
Chilled shrimp appetizer. Available in half pan (serves 10) or full pan (serves 20).
Catering Chips & Salsa
$20.00+
Crispy tortilla chips served with a zesty tomato salsa. Available in half or full pan sizes for 10 or 20 people.
Catering Signature Salsas
$25.00+
Variety of salsas: Verde, Roja, Molcajete, Mole, Ranchera. Served in 24oz cups.
Catering Carnitas Tacos
$30.00+
Carnitas tacos. Tender, seasoned pork served in a taco. Available in half or full pan size for group servings.
Catering Al Pastor Tacos
Soft corn tortillas filled with marinated pork and pineapple. Available in half or full pan sizes serving 10 or 20 people respectively.
Catering Cochinita Pibil Tacos
Tender, slow-cooked pork tacos featuring traditional cochinita pibil flavors. Choose from half pan (serves 10) or full pan (serves 20). Perfect for gatherings.
Catering chicken Tinga Tacos
Spicy shredded chicken with onions and tomatoes in soft tortillas. Choose from half or full pan sizes.
Catering Chicken Mole Tacos
Rich chicken mole, a savory Mexican sauce with a hint of chocolate. Available in Half or Full Pan sizes. Suitable for catering.
Catering Chicken Pipian Tacos
Tacos with tender chicken in pipián sauce. Available in half pan for 10 people or full pan for 20 people.
Catering Nopalitos Tacos
Tender cactus tacos served with options for half or full pan sizes, designed to cater either 10 or 20 people. Suitable for large gatherings.
Catering Grilled Chicken Tacos
Grilled chicken tacos. Available in half pan serving 10 or full pan serving 20.
Catering Shrimp Tacos
Shrimp tacos available in half or full pan sizes for catering, serving approximately 10 or 20 people respectively.
Catering Mahi Mahi Tacos
Mahi mahi fish tacos. Available in sizes for 10 or 20 people. Perfect for catering events.
Catering Carne Asada Tacos
Carne asada tacos, served in pan sizes for 10 or 20 people. Mexican catering favorite.
Catering Beef Birria Tacos
Juicy beef birria tacos served in half or full pan sizes. Ideal for gatherings.
Shredded pork burrito. Available in half pan (serves 10) or full pan (serves 20). Perfect for catering events.
Tender al pastor pork wrapped in a warm tortilla. Available in half or full pan sizes for catering.
Catering Cochinita Pibil Burrito
Cochinita pibil wrapped in a burrito. Available in half or full pan sizes, serving 10 or 20 people respectively.
Chicken Tinga with shredded chicken, onions, and chipotle sauce. Choose between two sizes: Half Pan (serves 10) or Full Pan (serves 20).
Serves 10 or 20 people. Flour tortilla with chicken. Suitable for catering events.
Catering Chicken Mole Burrito
Chicken mole burrito with rich, savory sauce. Served in half or full pan sizes, suitable for gatherings of 10 or 20 people.
Catering Chicken Pipian Burrito
Burrito filled with chicken in pipian sauce. Available in half or full pan sizes, serving 10 or 20 people.
Catering Nopalitos Burrito
Mexican catering burrito featuring cactus paddles. Available in half or full pan sizes.
Catering Shrimp Burrito
Shrimp burrito, available in half or full pan size, ideal for catering events.
Catering Mahi Mahi Burrito
Mahi mahi burritos available in half or full pan sizes for catering. Ideal for group gatherings.
Carne asada burrito filled with seasoned beef. Available in two sizes: half pan (serves 10) or full pan (serves 20).
Birria Burrito Burrito
Birria burritos with savory Mexican flavors. Available in half pan (serves 10) or full pan (serves 20).
Catering Chilie Rellenos
$90.00+
Chiles rellenos with cheese-stuffed peppers. Available in half or full pan sizes, serving 10 or 20 people.
Catering Fajitas
$180.00+
Choice of half or full pan size fajitas, suitable for catering. Includes classic Mexican flavors with assorted toppings. Serves 10 or 20 people.
Catering Mussels Con Salsa Guajillo
Mussels with guajillo sauce. Available in half or full pan size, serving 10 or 20 people, respectively.
Catering Oaxaca Style Clams
Oaxaca style clams. Available in half pan or full pan sizes, serving 10 or 20 people. Simple yet flavorful Mexican option for group dining.
Catering Mahi Mahi Veracruzana
$150.00+
Mahi mahi with Veracruz-style sauce. Available in half or full pan sizes, serving 10 or 20 people. Suitable for catering events.
Catering Carnitas Moritas
Tender carnitas with morita chiles. Available in half or full pan sizes, serving 10 or 20 people, respectively. Perfect for catering events.
Catering Chicken Mole Platter
Chicken mole platter. Rich and complex flavors in a chocolate and chili-based sauce. Available in half or full pan sizes for 10 or 20 people.
Catering Enchiladads
$70.00+
Mexican enchiladas available in half or full pan sizes for catering.
Catering Cactus Salad
$45.00+
Cactus-based salad available in two sizes: half pan for 10 people or full pan for 20 people. Ideal for catering.
Catering Avocado Cilantro
Avocado and cilantro salad available in half or full pan sizes, ideal for catering gatherings. Serves 10-20 people.
Catering Oaxacan Ceasar Salad
Oaxacan Caesar salad with traditional flavors. Options available for 10 or 20 people.
Catering Mexican Chopped Salad
$55.00+
Chopped salad featuring assorted ingredients. Available in half pan or full pan sizes, serving 10 or 20 people.
Catering Arroz con Minta
Basmati rice infused with fresh mint. Available in half or full pan sizes for catering needs.
Catering Veggies
Variety of vegetables. Available in sizes for 10 or 20 people.
Catering Charrd Corn on the Cob
Sweet corn on the cob. Choice of half or full pan size for 10 or 20 people.
Catering Papa Con Rajas
Mexican-style side dish featuring potatoes and rajas (roasted poblano strips). Available in either half pan (serves 10) or full pan (serves 20) sizes.
Catering Papa Fritas
Crispy spiced fries. Available in half or full pan sizes for group servings.
Catering Black Beans
Rich black beans offered in either half-pan or full-pan sizes. Perfect for catering to groups.
Catering Churros Dolce De Leche Cake
Cake layered with rich dulce de leche. Available in half pan (serves 10) and full pan (serves 20).
Catering Blackberry Ricotta Cheesecake
Blackberry and ricotta cheesecake. Choose from half pan serving 10 people or full pan serving 20 people.
Catering Chocolate Mouse Cake
Rich chocolate mousse layered cake. Available in half or full pan sizes, serving 10 or 20 people respectively.
Vanilla Ice Cream 25oz Cup
$25.00
Vanilla ice cream served in a 25oz cup, typically garnished with chocolate sauce and whipped cream.
Mango Sorbet 25oz Cup
Smooth mango sorbet in a 25oz cup, typically accompanied by a hint of chamoy and a sprinkle of tajin for a tangy twist.
Catering Churros Stick
Golden churros, bite-sized delights in your choice of half or full pan sizes, perfect for sharing.
Catering Flan De Caramelo
Creamy caramel flan. Available in half or full pan sizes serving approximately 10 or 20 people.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: