Full menu
Sfogliatelle
$7.00
Sfogliatella: A traditional Italian flaky pastry filled with orange-cinnamon ricotta flavored semolina.
Cannoli
$8.00
Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
Chocolate Pistachio Cannoli
$9.00
Fried pastry shell dipped in chocolate, filled with sweet ricotta cheese and pistachios.
Chocolate Cannoli
chocolate covered shell filled with our fresh Sicilian cream with chocolate chips
Eclairs
$3.00
Choux pastry filled with a rich custard cream and topped with a smooth chocolate glaze.
Pasticciotti
Italian pastry filled with a creamy custard, typically encased in a tender, flaky dough.
Lobster Tail
Cannoli or pastry cream.
Cream Puffs
$2.00
Choux pastry filled with vanilla custard.
Pignoli
$40.00
Per lb.
1lb of mixed cookies
$20.00
An assortment of approximately 12 cookies per pound, excluding pignoli, with a variety of flavors to choose from. Specify preferred cookies when ordering. if no specification is given, we will mix the ones we think are best!! :)
Butter Cookies
Lemon Cookies
Choc. chip and Raspberry Rugula
Per lb. Raspberry, walnut cinnamon, or chocolate chip raspberry.
Raspberry Rugula
Buttery pastry rolled with raspberry filling and topped with a light sugar crust.
Ricotta Cookies
Rainbow Cookies
Choc. Hazelnut Biscotti
Per lb. Hazelnut or chocolate hazelnut.
Nutella Pistachio biscotti
Rich biscotti filled with Nutella and crunchy pistachios, offering a delightful blend of chocolate and nutty flavors.
Hazelnut Biscotti
Crunchy, twice-baked cookies with chopped hazelnuts, offering a nutty flavor and crisp texture.
Walnut Cinnamon Rugula
Buttery pastry filled with a blend of walnuts and cinnamon, topped with a light sugar glaze.
Apricot Rugula
Buttery dough rolled with sweet apricot filling, topped with a sprinkle of sugar.
Fig Cookie
$24.00
Almond Paste Cookie
Danish
$5.50
Walnut, cheese, apple, raspberry, cherry, lemon, or blueberry
Cream Donut
Soft donut filled with smooth vanilla cream, dusted with powdered sugar. Contains: egg, milk, soy, wheat.
Walnut Ring
Walnut ring donut: Deep-fried dough ring typically includes chopped walnuts, offering a crunchy texture and nutty flavor.
Truffle Cake
A rich chocolate cake typically includes layers of chocolate sponge and truffle filling, often covered with a smooth chocolate ganache.
Ricotta Cheesecake
Creamy ricotta cheese on a buttery graham crust, typically includes a hint of vanilla and a touch of citrus zest.
Tiramisu
Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa powder.
Limoncello Cake
Layers of moist cake infused with lemon flavor, topped with a light lemon frosting and garnished with a candied lemon piece.
Rum Cake
Moist cake infused with rum, layered with creamy frosting, and adorned with toasted almond slices and a dollop of whipped cream.
Hazelnut Nutella Cakes
Layers of moist cake with rich hazelnut Nutella cream, topped with white and dark chocolate curls.
plain cheesecake with Strawberry filling on top
Strawberry Shortcake out of season. Strawberry Mousse until further notice
Layers of soft sponge cake with whipped cream, strawberry filling, and topped with pink chocolate shavings.
Carrot Cake
Moist carrot cake layers with cream cheese frosting, topped with a decorative carrot.
Cinnamon Bread
Soft bread typically made with cinnamon and honey, offering a sweet, aromatic flavor in every bite.
Cheese Bread
Soft bread topped with a creamy garlic cheese spread, baked to perfection, and garnished with green onions and parmesan cheese.
Italian Stick
$5.00
Breadsticks: Typically made with flour, water, yeast, and olive oil, these Italian breadsticks are crispy on the outside and soft on the inside.
Semolina Stick
$6.00
Crunchy breadsticks typically made with semolina flour, ideal for snacking or dipping.
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