Full menu
Insalate di Mare
$26.40
Classic seafood salad with squid, shrimp, octopus, garlic, and extra virgin olive oil
Calamari
$24.20
Crispy fried calamari served with homemade marinara sauce
Melanzana alla Parmigiana
$19.80
Eggplant layered with fresh tomato sauce, mozzarella, and grated parmigiano cheese
Polipetti
Baby Octopus prepared grilled or sauteed in garlic and oil
Colosseo Meatballs
$23.10
Classic meatballs pan fried with ricotta and marinara sauce
Misto Mare
$20.00+
Assortement of grilled baby octopus, shrimp, and baked littleneck clams
Mozzarella in Carozza
Slices of bread stuffed with mozzarella served with side of marinara sauce
Zuppa di Cozze
Sauteed mussels prepared in red or white sauce with a garlic crostini
Clams Oreganate
8 Long Island littleneck clams baked with homemade breadcrumbs
Pasta e Fagioli
$17.60
Pasta & cannellini bean soup
Arancini (5)
Traditional rice balls stuffed with bolognese and peas served with marinara sauce
Tagliere Salumi e Formaggi
$27.50
Classic tagliere board with chef selection of imported Italian cheese and salumi
Zuppe di Vongole Cozze
Clam and mussel soup. Choice of red or white sauce.
Minestrone Soup
Classic Italian vegetable soup with a rich tomato broth, hearty beans, and al dente pasta.
Parmigiano & Olives
Marinated olives typically accompanied by Parmigiano Reggiano cheese.
Zuppe di Vongole
Clam soup, choice of red or white sauce.
Portobello Mushroom
Grilled portobello mushroom typically includes a balsamic marinade and is served over baby greens.
Mozzarella di Bufala Caprese
Imported buffalo mozarrela with olives, roasted peppers, tomatoes, prosciutto di parma, dressed in balsamic reduction
Buffet Antipasto
Seasonal assortment of vegetables served hot or cold
Insalata Pera
$22.00
Fresh pear, candied walnuts, dried cranberries tossed in spring mix with honey balsamic dressing topped with goat cheese crumbles
Insalata Mista
Mixed greens, tomatoes, cucumbers, red onion, and balsamic vinaigrette.
Insalata Cesare
Romaine lettuce, house croutons, tossed in a creamy Caesar dressing
Insalata Tricolore
Arugula, endive, radicchio tossed in balsamic and EVOO
Insalata di Finocchio e Arancio
Fennel, orange segments, red wine vinegar & EVOO
Insalata Colosseo
Arugula, cucumbers, cherry tomatoes, onions, toasted pine nuts, shaved parmigiano with a citrus vinaigrette
Puttanesca Pasta
Fresh marinara sauce, black olives, and capers
Rigatoni Vodka
Fresh tomatoes, touch of cream, vodka
Gnocchi Colosseo
$29.70
Homemade gnocchi with shrimp, cherry tomatoes, and pesto sauce
Linguine Vongole
Manilla clams sauteed in garlic & extra virgin olive oil finished in red or white sauce
Black Ink Linguine Pescatore
$33.00
Squid, mussels, manilla clams and shrimps
Spaghetti Frank Sinatra
Black olives, mussels, manilla clams, and shrimps
Garganelli Broccoli Rabe e Salsiccia
Pasta with Italian sausage and broccoli rabe, sautéed in garlic and olive oil.
Lobster Ravioli
Homemade lobster ravioli with chopped shrimps, cherry tomatoes in a pink cognac sauce
Al Pomodoro Pasta
$20.90
Homemade sauce with crushed plum tomatoes
Aglio Olio Pasta
Browned garlic & EVOO
Amatriciana Pasta
Fresh tomatoes, onions, and Pancetta
Carbonara Pasta
$28.60
Bacon, egg, and parmesan in a creamy sauce, typically featuring garlic, spring onions, and black pepper, served with pasta.
Marinara Pasta
Pasta with mixed seafood, garlic, and napoli sauce, typically includes prawns, mussels, and herbs.
Primavera Pasta
Linguine with a medley of sautéed vegetables, fresh garlic, and a light napoletana sauce.
Pasta Burro
$18.70
Tossed in butter, garlic, and Parmigiano, typically includes pasta.
Broccoli Rabe e Gamberi Pasta
Broccoli rabe & baby shrimps sautéed in garlic & oil.
Pasta Meatballs
Homemade meatballs typically served with pasta and marinara sauce.
Pesto Pasta
Penne pasta with basil pesto, garlic, pine nuts, and parmesan cheese.
Casarecce Alla Norma
Alfredo Pasta
Fettuccine pasta typically tossed in a creamy alfredo sauce with parmesan cheese.
Spaghetti Cacio e Pepe
Pasta purses stuffed with 4 cheese tossed with black olives, artichoke hearts, mushrooms, pancetta in a pink cognac sauce
Garganelli Bolognese
Slow simmered ground beef finished in a tomato sauce topped with whipped ricotta
Pescatore Risotto
$30.80
Squid, mussels, clams, shrimp, grated parmigiano, fish broth, arborio rice
Funghi Risotto
Mixed fresh mushrooms, grated parmigiano, touch of truffle and arborio rice
Milanese Risotto
Saffron, grated parmigiano, beef broth, arborio rice
Veal Francese
Veal medallions sauteed in a white wine, lemon, and butter served with roasted potatoes and seasonal vegetables
Veal Marsala
$35.20
Veal medallions sauteed with marsala wine and shitake mushrooms served with roasted potatoes and seasonal vegetables
Prime Ribeye
$49.50
Grilled to your liking served with sauteed onions, portobello mushrooms and roasted potatoes
Veal Parmigiana
Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.
Veal Pajarda
Grilled veal medallions.
Veal Pizzaiolo
Sautéed veal with mushrooms, red peppers, and black olives in a fresh marinara sauce.
Premium Reserva Pork Chop
$44.00
Grilled double cut pork chop served with hot and sweet peppers in a sherry wine sauce with roasted potatoes and seasonal vegetables
Veal Milanese
Veal medalions breaded and pan fried topped with Capricciosa salad, chopped mix greens, tomatoes, red onions with shaved parmigiano
Veal Piccata
Veal medallions sauteed in a lemon butter sauce with capers served with roasted potatoes and seasonal vegetables
Pollo Piccata
Sautéed chicken breast with capers and lemon white wine butter sauce.
Pollo Parmigiana
Breaded chicken breast pan fried and topped with Lioni fresh mozzarella and tomato sauce served with spaghetti
Pollo Pajarda
Grilled chicken breast, typically accompanied by fresh herbs, vegetables, and a light sauce.
Pollo Marsala
Chicken breast sauteed with marsala wine and shitake mushrooms served with roasted potatoes and seasonal vegetables
Pollo Scarpariello
Chicken scarpariello: Boneless chicken breast sautéed with sausage, hot cherry peppers, and garlic in a lemon white wine sauce.
Chicken Fingers
Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
Pollo Milanese
Breaded chicken breast with arugula, tomatoes, red onions, shaved parmigiana, and balsamic vinaigrette.
Pollo Vodka Parm
Breaded chicken cutlets topped with melted cheese and a creamy pink vodka sauce, typically served over pasta.
Pollo Francese
Chicken breast sauteed in white wine, lemon, butter served with roasted potates and seasonal vegetables
Pollo Toscano
Grilled chicken breast served with yellow and green grilled zucchini, asparagus, roasted peppers over spinach risotto finished with balsamic glaze
Branzino
$39.60
Mediterranean sea bass prepared whole or filetted served with roasted potatoes and seasonal vegetables
Shrimp Francese
Shrimp sauteed in white wine, lemon butter served with roasted potatoes and seasonal vegetables
Salmone
Filet of wild Scottish salmon served with roasted potatoes and seasonal vegeables
Shrimp Alla Griglia
Grilled shrimp typically served over rice with shiitake mushrooms and peas in a white wine sauce.
Shrimp Parmigiana
Breaded shrimp topped with tomato sauce and melted cheese.
Grigliata Del Golfo
Assorted filet of fresh fish and mixed shellfish in red or white sauce
Shrimp Fra Diavolo
Shrimp sauteed in our spicy homemade marinara sauce served with roasted potatoes and seasonal vegetables
Shrimp Scampi
Shrimp sauteed in garlic, white wine, and lemon served with risotto
French Fries
$11.00
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Sourdough Garlic Knots
$15.40
Caponata
Eggplant, celery, green olives, capers, onions, and tomato in a sweet and savory sauce.
Roasted Potatoes
$8.80
Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
Organic Sautéed Spinach
Truffle Mashed Potatoes
Roasted Vegetables
Zucchini, asparagus, pepper, shallot, fennel
Broccoli Rabe
Sauteed in garlic and EVOO
Eggplant Parmigiana (plant based)
Layers of eggplant with plant based mozzarella and tomato sauce
Risotto Milanese Vegano
Saffron, asparagus, peas, vegan butter, Arborio Rice
Beyond Sausage (1)
Our plant based version of a classic favorite made with almond milk
Organic Tofu
Margherita Pizza (plant based)
Tomato sauce with plant based mozzarella
Spicy Italian (plant based)
Spicy plant based sausage with broccoli rabe over rigatoni
Pizza Margherita
Tomato sauce, mozzarella
Pizza Di Rucola, Parmigiano E Prosciutto Crudo
Tomato sauce, mozzarella, arugula, shaved parmigiano, imported prosciutto
Pizza Special Del Colosseo
$25.30
Tomato sauce, mozzarella, ham, mushrooms, hot dog
Pizza Vodka
Mozzarella, homemade vodka sauce
Pizza Quattro Gusti
Tomato sauce, mozzarella, ham, artichokes, mushrooms
Pizza Salsiccia e Broccoli Rabe
Tomato sauce, mozzarella, sweet Italian sausage, broccoli rabe
Calzone
Mozzarella, ham, ricotta
Pizza Paradiso
Tomato sauce, mozzarella, artichokes, mushrooms
Pizza Contadina
Tomato sauce, mozzarella, onions, black olives
Pizza Melanzane
Pomodori, mozzarella, fresh eggplant, grated parmigiano, fresh basil
Pizza Pepperoni
Pomodori, mozzarella, salami
Half and Half
$5.00+
Half and Half Pizza: Two flavors in one pizza. Choose from a variety of classic and unique pizzas like Margherita, Pepperoni, and Fruitti di Mare.
Pizza Napoli
Tomato sauce, mozzarella, anchovies, oregano
Pizza Capricciosa
Tomato sauce, mozzarella, ham, artichokes, mushrooms, onions
Inferno Piccante
Tomato sauce, capers, cheese, anchovies, oregano, garlic
Pizza Biancaneve
Mozzarella and ricotta with pesto drizzle
Faccia Di Vecchia
Tomato sauce, bread crumbs, onions, anchovies, pecorino
Schiacciata
Fresh split pizza bread loaded with sliced tomatoes, anchovies, onions, basil
Pizza Di Bufala
Tomato sauce, imported buffalo mozzarella
Pizza Frutti di Mare
Pomodori, mozzarella, clams, mussels, shrimp, calamari
Pizza Quattro Formaggi
Tomato sauce, mozzarella, hot dog, French Fries
Pizza Alla Norma
Focaccia
Thin crust pizza bread with fresh herbs and a drizzle of olive oil
Pizza Marinara
Tomato sauce, garlic, oregano, olive oil
Burrata & Caponata
Pesche E Burrata
Crispy polenta fries, typically complemented with truffle oil and Reggiano cheese, served with a blue cheese dip.
Carciofini Oreganati
Pizza Speciale Pantesca
Thin crust pizza topped with creamy pistachio sauce, mozzarella, and a sprinkle of crushed pistachios, offering a unique twist on a classic favorite.
Insalata Polpo E Patate
Antipasto Siciliano
Caserecce Pistacchio & Burrata
$38.50
Chicken rollotini typically features rolled chicken breast filled with savory ingredients, often baked to a tender finish.
Risotto Al Limone E Asparagi
Bombette Pugliesi
Agnello Scottadito
Oven-baked dentex typically includes herbs, olive oil, and a hint of lemon, offering a simple yet classic preparation.
Dentice Marechiara
$53.90
Funghi Ripieni Al Forno
Italian Shrimp Cocktail
Dubai Pistacchio Cake
A rich sponge cake layered with pistachio cream, topped with crushed pistachios, and finished with a dusting of powdered sugar.
Hazelnut Lava
Hazelnut Lava: Warm chocolate lava cake with a molten hazelnut center, typically served with vanilla ice cream and a drizzle of chocolate sauce.
Panna Cotta
Matcha panna cotta: Italian dessert of sweetened cream thickened with gelatin, infused with matcha green tea, and molded for a delicate, subtly earthy flavor.
Warm Chocolate Cake
Typically includes molten chocolate center, often paired with a scoop of vanilla ice cream and garnished with a drizzle of raspberry sauce.
Pistachio Lava Cake
Molten chocolate cake with a gooey center, infused with pistachio, typically served with vanilla ice cream and a drizzle of chocolate sauce.
1/2 Tray Calamari Fritti
$110.00
Lightly fried calamari, served with marinara sauce and lemon wedges.
1 Tray Calamari Fritti
$176.00
Lightly fried calamari typically served with lemon wedges and marinara sauce.
1/2 Tray Baked Clams
$93.50
Baked clams topped with seasoned bread crumbs, garlic, and olive oil.
1 Tray Baked Clams
$148.50
Baked clams typically topped with seasoned breadcrumbs, garlic, and olive oil.
1/2 Tray Branzino Oreganata
$115.50
Pan-seared sea bass typically topped with bread crumbs and oregano.
1 Tray Branzino Oreganata
$203.50
Sea bass tray typically includes branzino fillets topped with bread crumbs and oregano.
1/2 Tray Shrimp Oreganata
$99.00
Shrimp oreganata typically includes shrimp baked with seasoned bread crumbs, garlic, oregano, and white wine sauce.
1 Tray Shrimp Oreganata
$187.00
Shrimp Oreganata: Shrimp topped with seasoned bread crumbs, baked in a white wine garlic sauce, and finished with a hint of lemon.
1/2 Tray Shrimp Scampi
Sautéed shrimp with garlic, white wine, lemon, and butter, served over linguine.
1 Tray Shrimp Scampi
Sautéed shrimp in a garlic, white wine, and lemon butter sauce, served over linguine.
1/2 Tray Grilled Shrimp
Grilled shrimp typically includes garlic, olive oil, and lemon, served in a half tray.
1 Tray Grilled Shrimp
$181.50
Grilled shrimp tray: Typically includes seasoned and grilled shrimp, often served with a variety of vegetables or light sauces.
1/2 Tray Salmon
$104.50
Pan-seared salmon typically includes a light seasoning, served in a half tray suitable for catering events.
1 Tray Salmon
$192.50
Pan-seared salmon typically includes a white wine rosemary sauce with fresh mushrooms.
1/2 Tray Griilled Octopus
Grilled octopus typically includes lemon, olive oil, oregano, and served with potatoes.
1 Tray Grilled Octopus
$165.00
Grilled octopus typically includes garlic, lemon, and olive oil, served over arugula and roasted potatoes.
1/2 Tray Mozzarella Carozza
$60.50
Battered and breaded mozzarella, typically served with marinara sauce.
1/2 Tray Eggplant Rollatini
Slices of eggplant, lightly breaded, rolled with ricotta cheese, and baked in tomato sauce.
1/2 Tray Eggplant Parmigiana
Breaded eggplant typically layered with marinara sauce and cheeses.
1/2 Tray Risotto Pescatore
$88.00
Arborio rice with calamari, fish, mussels, and prawns, typically seasoned with garlic, parsley, and a light tomato sauce.
1 Tray Risotto Pescatore
Arborio rice cooked with a mix of fresh seafood including prawns, mussels, calamari, and fish, typically enhanced with garlic, parsley, and a light tomato sauce.
1/2 Tray Broccoli Rabe e Shrimp
Sautéed broccoli rabe and shrimp in garlic and olive oil.
1/2 Tray Cozze Rossa
$82.50
Mussels in a spicy marinara sauce.
1/2 Tray Bolognese Pasta
Ground beef and pork, slow-cooked in a rich tomato sauce, tossed with pasta and topped with grated parmesan cheese.
1 Tray Bolognese Pasta
$137.50
Ground beef and pork simmered in a rich tomato sauce, served over pasta and topped with fresh parmesan.
1/2 Tray Vongole Pasta
Linguine with clams, garlic, shallots, chili flakes, and white wine sauce.
1 Tray Vongole Pasta
Linguine with fresh clams, garlic, shallots, chili flakes, and white wine sauce.
1/2 Tray Vodka Pasta
$77.00
Penne pasta in a creamy vodka sauce with marinara, garlic, and herbs.
1 Tray Vodka Pasta
$132.00
Vodka pasta tray: Pasta in a pink vodka sauce typically containing marinara, heavy cream, and a splash of vodka.
1/2 Tray Chicken Parmigiano
Chicken breast typically covered in Italian bread crumbs and smothered in house-made marinara sauce.
1 Tray Chicken Parmigiano
$159.50
Breaded chicken cutlets typically include Italian bread crumbs, smothered in house-made marinara sauce and topped with melted cheese. Ideal for catering events.
1/2 Tray Chicken Francese
Lightly battered chicken simmered in a lemon and white wine butter sauce.
1 Tray Chicken Francese
Lightly battered chicken sautéed in a lemon and white wine butter sauce.
1/2 Tray Chicken Fingers
Breaded and fried chicken tenders, typically served with a honey mustard dipping sauce.
1 Tray Chicken Fingers
$154.00
Breaded and fried chicken tenderloins, typically served with honey mustard dipping sauce.
1 Tray Pescatore Pasta
Sautéed shrimp, clams, mussels, and calamari in a spicy marinara sauce.
1/2 Tray Broccoli Rabe Pasta
Orecchiette pasta with broccoli rabe and garlic, typically includes crumbled sausage, sautéed in olive oil.
1/2 Tray Aglio/Olio Pasta
Aglio e olio: Pasta typically tossed with garlic, olive oil, and a hint of red pepper flakes.
1/2 Tray Roasted Potatoes
Tossed in spices and olive oil, roasted potatoes typically include garlic and herbs.
1 Tray Roasted Potatoes
Roasted potatoes typically seasoned with spices and olive oil.
1/2 Tray Broccoli Rabe
$66.00
Sautéed broccoli rabe with garlic and olive oil.
1 Tray Broccoli Rabe
Sautéed broccoli rabe with garlic and olive oil, offering a slightly nutty flavor.
Cheesecake intera
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
1 tray Mozzarella Caprese
Fresh tomatoes, basil, olive oil, and balsamic reduction.
1/2 Tray Insalata Tricolore
$45.76
Arugula, endive, and radicchio tossed in balsamic vinegar and extra virgin olive oil.
1/2 Tray Veal Marsala
Veal sautéed with mushrooms in a marsala wine sauce.
1 Tray Veal Marsala
Veal Marsala: Tender veal sautéed with mushrooms in a marsala wine sauce.
1/2 Tray Veal Francese
Egg-battered veal, sautéed in lemon and white wine sauce.
1 Tray Veal Francese
Veal medallions dipped in egg and sautéed in a white wine lemon butter sauce.
1 tray Chicken Marsala
Chicken sautéed with mushrooms in marsala wine sauce.
1\2 tray chichen marsala
Chicken Marsala: Chicken sautéed with mushrooms in a marsala wine sauce.
1\2 tray pasta pomodoro
Penne pasta with a classic pomodoro sauce, featuring fresh tomatoes, basil, and garlic.
1 Tray House salad
Mixed greens, tomatoes, cucumbers, red onions, and bell peppers.
1\2 tray Potato Croquet
1\2 Tray Mini Rice Ball
Lightly fried mini rice balls typically filled with seasoned rice, ground beef, peas, and cheese.
1 tray Branzino
$220.00
Grilled sea bass typically includes a blend of fresh herbs, garlic, and a drizzle of olive oil. Often garnished with lemon and served with seasonal vegetables.
1 tray Brocc rabe & sausage pasta
Broccoli rabe and sausage pasta tray: Sauteed with garlic and olive oil, featuring Italian sausage and tender broccoli rabe.
1\2 tray Fennel and orange salad
Fennel and orange salad typically features thinly sliced fennel, fresh oranges, and cherry tomatoes, tossed with a light lemon dressing.
1/2 Tray Seafood Salad
$126.50
Seafood (calamari, shrimp, octopus, mussels, and seppia) marinated with celery and carrots in lemon, olive oil, and apple cider vinegar.
1 Tray Seafood Salad
$253.00
Seafood salad typically includes calamari, shrimp, octopus, mussels, and seppia marinated with celery and carrots in lemon, olive oil, and apple cider vinegar.
Caraffa Red
$34.21
A selection of red wines. This item contains alcohol.
1/2 Caraffa Red
$22.36
A half carafe of red wine, typically featuring flavors of cherries and spice. This item contains alcohol.
Caraffa Rose
$36.84
A delicate blend of rose tea, typically includes subtle floral notes and a hint of fruitiness.
1/2 Caraffa Rose
$24.99
A blend of rosé wine, typically featuring delicate flavors of fresh berries and light floral notes.
Caraffa White
A blend of white wine, typically including grape varieties like moscato, catarratto bianco, pinot bianco, gewürztraminer, and sauvignon blanc.
1/2 Caraffa White
A half carafe of white wine, typically a blend of Italian varietals, ideal for pairing with your meal.
Sangria
$15.78
Red or white wine infused with fruit essence.
Sangria Caraffa
$42.10
Red or white wine, fresh fruit infusions.
Caraffa Soda
$18.41
Selection of refreshing sodas and unsweetened iced tea. Choices include Coke, Sprite, Ginger Ale, and more.
Still Water
$10.53
Pure Still Water - Refreshingly Simple
Juice
$5.26
Refreshing fruit juice selections: apple, pineapple, cranberry, or orange.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Soda
Coke, Diet Coke, Sprite, Ginger Ale, Unsweetened Ice Tea, or Seltzer. Refreshing soft beverages for all tastes.
Clam soup with choice of red or white sauce.
Clams and mussels in sauce. Choose between rich red or creamy white base.
Grilled portobello mushrooms with garlic slices, served on a bed of fresh greens.
Typically features marinated olives paired with Parmigiano Reggiano cheese, offering a blend of savory flavors common in antipasti selections.
$21.05
$26.31
Siciliana
Potatoes, string beans, red onions tossed in red wine vinegar and EVOO
$34.10
Spaghetti with mixed seafood, garlic, and basil, cooked in a tomato-based napolitana sauce.
Eggplant Parm Dinner
Breaded eggplant topped with marinara sauce and melted cheese, served over a bed of pasta.
Sautéed mixed vegetables with garlic and olive oil, served with pasta and marinara or creamy sauce.
Tossed in butter, this pasta typically features garlic and parmigiano, creating a simple yet classic Italian dish.
Radicchio e Salsiccia Risotto
Sweet sausage, radicchio, fresh garlic, arborio rice
$37.40
$40.70
$55.00
Veal Chop
$52.62
Porterhouse cut grilled to your liking served with roasted peppers, herb roasted mushrooms, roasted potatoes
Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.
Pan-seared veal typically accompanied by mushrooms, onions, and a touch of light wine sauce.
Pan-seared veal medallions, typically accompanied by mushrooms, peppers, and olives, simmered in a light tomato sauce.
$31.90
Sautéed chicken breast typically includes capers and garlic in a lemon white wine butter sauce.
Grilled chicken breast, typically paired with mushrooms, artichokes, and a light lemon sauce.
Chicken sautéed with Italian sausage, cherry peppers, and garlic in a white wine sauce.
$48.40
Breaded shrimp topped with tomato sauce and melted cheese, typically served over pasta.
Grilled shrimp served with shiitake mushrooms and peas in a white wine sauce.
$52.80
$13.16
Choose two from a wide selection of classic and creative varieties like Focaccia, Margherita, Quattro Gusti, Inferno Piccante, and more. Perfect for sharing.
Mozzarella, Gorgonzola, parmigiano, fontina
A rich chocolate cake with a molten center, enhanced by pistachio flavors, offering a delightful fusion of textures and tastes.
Pistachio Dubai Cake
A traditional Italian dessert of sweetened cream thickened with gelatin, typically includes fresh strawberries and mint.
Warm chocolate cake typically features a rich, molten center and is often complemented by vanilla ice cream and a drizzle of chocolate sauce.
Deep-fried calamari typically served with marinara sauce and lemon wedges.
$202.40
Deep-fried squid typically accompanied by marinara sauce and lemon wedges, offering a classic taste with a hint of freshness.
$107.52
Baked clams topped with seasoned breadcrumbs, garlic, and oregano, typically served with a hint of lemon.
$170.78
Baked clams with seasoned breadcrumbs, garlic, and olive oil, typically finished with a hint of lemon.
$120.18
Branzino oreganata typically features Mediterranean sea bass topped with seasoned breadcrumbs and oregano.
$227.70
Branzino oreganata features sea bass topped with seasoned bread crumbs and oregano, typically complemented by a hint of garlic and olive oil.
Shrimp oreganata features shrimp typically topped with seasoned breadcrumbs and oregano, drizzled with a lemon and white wine sauce.
$221.38
Shrimp oreganata features shrimp topped with seasoned bread crumbs, enhanced with a lemon white wine sauce and a hint of garlic.
Shrimp sautéed in garlic, white wine, and lemon butter sauce, typically served over pasta.
Shrimp sautéed with garlic in a lemon white wine butter sauce, served over linguine.
Grilled shrimp typically seasoned with garlic and herbs, served in a half tray for catering.
Grilled shrimp tray typically includes shrimp marinated in herbs and spices, then grilled to enhance their natural flavor. Ideal for catering events.
Pan-seared salmon typically accompanied by a white wine rosemary sauce and fresh mushrooms.
Pan-seared salmon typically accompanied by a white wine rosemary sauce.
$113.85
Grilled octopus typically served with potatoes, lemon, and olive oil, offering a classic Mediterranean touch.
$189.75
Tender grilled octopus paired with a mix of fresh greens.
$75.90
Battered and breaded mozzarella slices, typically served with marinara sauce, in a half tray portion.
$50.60
$69.58
Breaded eggplant layered with marinara sauce and topped with melted cheeses.
$101.20
Arborio rice typically blended with a selection of seafood, such as prawns, calamari, and mussels, enhanced with garlic, herbs, and a light tomato sauce.
Sautéed broccoli rabe and shrimp in garlic and olive oil, offering a classic Italian flavor profile.
$94.88
Mussels simmered in a rich tomato sauce, typically featuring garlic and herbs, offering a classic Italian flavor.
Bolognese pasta made with ground beef and pork, simmered in a rich tomato sauce, topped with grana padano cheese and parsley.
$158.12
Bolognese pasta tray featuring a rich meat sauce typically made with beef and pork, complemented by parmesan cheese.
Linguine pasta with clams, garlic, white wine, and parsley, typically enhanced with a hint of chili.
Linguine with clams, garlic, and parsley in a white wine sauce, typically enhanced with a hint of chili for subtle heat.
Pasta in a creamy vodka sauce, typically featuring marinara, a splash of vodka, and a touch of cream for a rich, smooth finish.
Vodka pasta tray features a creamy pink vodka sauce typically made with marinara, heavy cream, and a splash of vodka, enhancing the pasta's rich flavor.
Chicken breast covered in Italian bread crumbs and topped with house-made marinara sauce in a half tray.
Tender chicken breast topped with marinara sauce and melted mozzarella cheese, served in a generous catering tray.
Egg-battered chicken simmered in a lemon and white wine sauce.
$177.10
Egg-battered chicken sautéed in a lemon butter and white wine sauce.
Breaded chicken tenders, typically paired with a honey mustard dipping sauce.
Shrimp, clams, mussels, and calamari typically combined in a spicy tomato sauce.
$88.55
Broccoli rabe pasta typically features orecchiette pasta with sautéed broccoli rabe and garlic in olive oil.
Aglio e olio pasta typically features sautéed garlic and olive oil, tossed with spaghetti and garnished with parsley.
$56.92
Roasted potatoes tossed in olive oil and spices, typically featuring a golden, crispy exterior.
Roasted potatoes typically seasoned with herbs and olive oil, offering a classic and simple flavor.
Broccoli rabe sautéed with garlic and olive oil, offering a classic Italian preparation.
$151.80
Sautéed broccoli rabe, also known as rapini, cooked with fresh garlic and olive oil for a classic Italian flavor.
Whole New York-style cheesecake, known for its creamy, dense texture and classic graham cracker crust.
$145.48
Seafood salad featuring calamari, shrimp, octopus, mussels, and seppia marinated with celery and carrots in lemon, olive oil, and apple cider vinegar.
$290.95
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