Full menu
Pepperoni (Large)
$19.99
Tomato sauce, cheese, and pepperoni typically topped with oregano and garlic on a large pizza base.
Cheese (Large)
$15.99
Hand-tossed crust with traditional marinara and a blend of cheese.
Pepperoni (Personal)
$7.99
Personal-sized pizza with tomato sauce, classic cheese, and slices of premium pepperoni, typically complemented by herbs for added flavor.
Pepperoni (Medium)
Medium-sized pizza with a base of tomato sauce, topped with cheese and slices of pepperoni, typically featuring a blend of savory flavors.
Cheese (Medium)
$13.99
Medium-sized pizza with a classic cheese topping, typically featuring a hand-tossed crust and traditional marinara sauce.
Cheese (Personal)
$6.99
Hand-tossed crust topped with tomato sauce and a blend of cheeses, creating a classic personal-sized pizza.
The Sizzler
$23.99
Large. Pan pizza, double cheese, double pepperoni.
Deluxe (Large)
Pepperoni, bacon & Italian sausage.
Supreme (Large)
Pepperoni, Italian sausage, mushrooms, green peppers & onions.
Vegetarian (Personal)
Vegetarian. Onion, green pepper, mushrooms, olives & tomato.
Supreme (Personal)
Supreme (Medium)
$18.99
BBQ Chicken (Personal)
Mozzarella cheese, grilled chicken, bacon, onions & BBQ sauce.
BBQ Chicken (Medium)
Vegetarian (Large)
BLT (Personal)
Bacon, lettuce, tomato, mayo or ranch.
Greek (Personal)
Feta cheese, mozzarella cheese, chicken, olives, tomato & yellow peppers.
Hawaiian (Personal)
Bacon, ham & pineapple.
Hawaiian (Medium)
Hawaiian (Large)
BBQ Chicken (Large)
Vegetarian (Medium)
BLT (Medium)
BLT (Large)
Greek (Medium)
Greek (Large)
Deluxe (Medium)
Deluxe (Personal)
Chicken Bacon Cheese Bread
$10.99
Chicken bacon cheese bread features Italian bread topped with chicken, bacon, and a cheese blend, typically including garlic and onions for added flavor.
Pepperoni Calzone
$8.99
Filled with pepperoni, assorted cheese, and a hint of garlic, wrapped in a golden-baked dough.
Three cheese calzone
Mozzarella, parmesan, provolone
Cheese Bread
Melted cheese atop a crispy, golden crust, sliced into easy-to-share pieces.
Pepperoni Cheese Bread
$9.99
Freshly baked bread topped with melted cheese and pepperoni, typically enhanced with garlic butter and Italian spices.
House sauce
$1.99
A versatile house sauce typically featuring tomatoes, garlic, and herbs, crafted to enhance a variety of Italian dishes.
Buffalo
Buffalo sauce typically features a tangy blend of hot sauce and butter, offering a classic spicy kick commonly associated with buffalo wings.
BBQ
A smoky and savory Italian BBQ sauce, often featuring a blend of sweet and tangy flavors, ideal for enhancing grilled dishes.
Honey mustard
$2.99
A harmonious blend of sweet honey and tangy mustard, creating a versatile sauce that complements various dishes.
Ranch
Creamy ranch dressing typically includes buttermilk, mayonnaise, garlic, and dill, creating a smooth and savory sauce ideal for dipping or dressing.
Marinara
Crushed tomatoes, fresh basil, garlic, and onions create a classic Italian sauce.
Garden
Romaine lettuce, tomatoes, cucumbers & croutons.
Caesar
Romaine lettuce, Parmesan cheese & croutons. Add chicken for an additional charge.
Cobb Salad
Romaine lettuce, tomato, eggs, bacon, cheddar cheese, chicken, ranch dressing.
Antipasto
$17.99
Romaine lettuce, ham, salami, mozzarella cheese, tomatoes, onions & black olives.
Greek
Romaine lettuce, feta cheese, beets, onion, tomatoes, yellow peppers.
Large 2 topping pizza and 5 pc chicken tender
A large pizza with your choice of two toppings, accompanied by five chicken tenders for a satisfying combination.
Large 3 topping pizza and 10 wings with dipping sauce
$29.99
A large pizza with up to three toppings, accompanied by ten chicken wings and a dipping sauce.
Large Pepperoni & 2 Liter
$22.99
Large pepperoni pizza paired with a 2-liter drink. Choose from Cola, Diet Cola, or Lemon-Lime.
Two medium 3 topping pizzas
$26.99
Two medium pizzas, each with your choice of three toppings, offering a customizable Italian experience.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: