Full menu
Shrimps & Vegetables Tempura
$18.00
Shrimps and assorted vegetables are lightly battered and deep-fried in tempura style, typically served with a sweet or savory dipping sauce.
Vegetales Egg Rolls (2)
$9.00
Crispy rolls filled with a blend of fresh vegetables, wrapped in a light egg noodle wrapper.
Mango & Chicken Spring Rolls
Mango and chicken spring rolls feature tender chicken and sweet mango, typically wrapped in a crispy shell, often accompanied by a sweet chili dipping sauce.
Cream Cheese Puffs (6 )
Crispy puffs filled with smooth cream cheese, offering a delightful appetizer experience.
Pot Stickers (8 )
Pan-fried dumplings filled with pork and vegetables, accompanied by a soy and ginger dipping sauce.
Chicken Wings ( 6 )
$10.00
Fried chicken wings typically tossed in sauces like buffalo, BBQ, or lemon pepper, often accompanied by celery and blue cheese dressing.
Spicy Oysters Wings ( 6 )
$12.00
Spicy Oysters Wings (6): Deep-fried oysters coated in a spicy sauce, typically served with celery sticks and a blue cheese dipping sauce.
Mango Tofu Spring Rolls ( 2 )
Mango tofu spring rolls: Fresh rice paper wrapped around tofu, mango, and typically includes lettuce, herbs, served with a peanut dipping sauce.
Go donde Banana ( 3 )
Plantain cups filled with shrimp, avocado mousse, and pickled onions, offering a delightful blend of flavors in a trio of small bites.
Chicken Satay ( 4 )
$13.00
Grilled chicken skewers typically marinated in spices, served with a side of peanut sauce.
Crab Avocado Rolls ( 3 )
Crab avocado rolls: Egg roll wrappers filled with crab meat and avocado, then fried until crispy.
Crispy Squid
Golden-fried squid, typically served with a tangy dipping sauce and garnished with peppers and lemon.
Fried Shrimps Rolls ( 4 )
Shrimp wrapped in egg roll skin, deep-fried until crispy, typically served with a sweet and sour dipping sauce.
Shrimps Satay ( 4 )
Grilled shrimp skewers, marinated in a flavorful satay sauce, typically served with a side of rich peanut dipping sauce.
Beef Jerky W/ Sticky Rice
Thinly sliced beef jerky paired with sticky rice, typically seasoned with a blend of spices and soy sauce for a savory starter.
House Egg Rolls (2)
Crispy egg rolls filled with a savory blend of meat and vegetables, accompanied by a tangy dipping sauce.
Chicken Egg Rolls (2)
Deep-fried egg rolls filled with chicken, cabbage, and carrots, typically served with a dipping sauce.
CF7. Combo Chow Fun
$20.00
Stir-fried combination of beef, shrimp, and chicken with wide flat noodles, bean sprouts, onions, and peppers, seasoned with soy and oyster sauces.
CF6. Shrimp Chow Fun
$19.00
Shrimp chow fun features plump shrimp, bean sprouts, green and white onions, and red and green peppers stir-fried with wide flat noodles in a savory sauce.
CF3. Pork Chow Fun
$17.00
Stir-fried pork with bean sprouts, green and white onions, red and green peppers, and wide flat noodles in a savory sauce.
CF4. Chicken Chow Fun
Stir-fried wide flat noodles with chicken, bean sprouts, onions, and peppers, typically seasoned with soy sauce, oyster sauce, and aromatic spices.
CF5. Beef Chow Fun
Wide flat rice noodles stir-fried with tender beef, bean sprouts, onions, and carrots in a savory soy and oyster sauce blend.
CF1. Mock Duck Chow Fun
Mock duck chow fun features mock duck, bean sprouts, green and white onions, red and green peppers, and wide flat noodles stir-fried in a wok with soy sauce.
CF2. Tofu Chow Fun
Tofu chow fun features stir-fried tofu with bean sprouts, white and green onions, red and green peppers, and wide flat noodles.
Combo
$16.00
Ramen noodles with beef, meatballs, shrimp, and chicken, typically combined with assorted vegetables in a savory broth.
Chicken
$13.95
Tender chicken with ramen noodles in a savory broth, typically accompanied by green onions, bean sprouts, seaweed, and a soft-boiled egg.
Beef
Ramen noodles with tender beef slices, typically accompanied by green onions, bean sprouts, seaweed, and a savory broth.
Combo Boat W/ Meatballs, Shrimp, Crispy Pork, Beef.
$16.95
Thin rice noodles combined with meatballs, shrimp, crispy pork, and beef, typically enriched with aromatic herbs and a savory broth.
Vegetales Boat Noodles
$14.95
Thin rice noodles with mixed vegetables, typically including carrots, bell peppers, and broccoli, in a savory broth.
Chicken Boat Noodles
Sautéed chicken with thin rice noodles, typically accompanied by bean sprouts, green onion, and cilantro, often enjoyed in a savory broth.
Beef Boat Noodles
Thin rice noodles with beef and beef balls, typically accompanied by bean sprouts and herbs in a savory broth.
Crispy Pork Boat Noodles
Thin rice noodles with crispy pork, typically accompanied by a rich broth and garnished with herbs and spices.
Seafood Boat Noodles
$15.95
Wide rice noodles simmered with shrimp, squid, and scallops in a savory broth, typically accented with basil and chili.
Shrimp Boat Noodles
Thin rice noodles with shrimp, typically accompanied by a mix of vegetables and a savory broth, reflecting the traditional Thai boat noodle style.
Mock Dock Boat Noodles
Thin rice noodles with mock duck, typically complemented by a savory broth and garnished with bean sprouts and herbs.
Tofu Boat Noodles
Thin rice noodles with marinated tofu, typically accompanied by bean sprouts, cilantro, and crushed peanuts, inspired by Thai boat noodle traditions.
P5. Combo Pho
$21.00
Top round steak, flank, brisked, tripe & meatballs.
P7. Seafood Pho
Rice noodle soup with a traditional beef broth, featuring shrimp, squid, fish balls, and mussels, typically garnished with cilantro, onions, and aromatic herbs.
P3. Vegetales Pho
Rice noodles in a vegetable broth, typically featuring bean sprouts, onions, cilantro, jalapeno, and aromatic herbs.
P4. Mock Duck Pho
Rice noodle soup with a traditional beef broth, typically featuring bean sprouts, white onion, yellow onion, cilantro, jalapeno, and aromatic herbs, with mock duck.
P10. Rare Beef Meatball Pho
Beef bone broth with Vietnamese beef meatballs, rice noodles, bean sprouts, white and yellow onions, cilantro, jalapeno, and aromatic herbs.
P9. Rare Beef Pho
Rice noodles and sliced beef in a traditional beef soup base, typically garnished with bean sprouts, white and yellow onions, cilantro, jalapenos, and aromatic herbs.
P8. Meatball Pho
Traditional beef soup base with rice noodles, bean sprouts, white and yellow onions, cilantro, jalapeno, aromatic herbs, and meatballs.
P6. Crispy Pork Belly Pho
Crispy pork pho features crispy roasted pork in a traditional beef broth with rice noodles, bean sprouts, white onion, yellow onion, cilantro, jalapeño, and aromatic herbs.
P1. Chicken Pho
Rice noodles in a beef soup base with shredded chicken, bean sprouts, cilantro, jalapeno, and aromatic herbs.
P2. Tofu Pho
Tofu pho features a traditional beef soup base with rice noodles, tofu, bean sprouts, white and yellow onions, cilantro, jalapeno, and aromatic herbs.
Beef Porridge
Simmered beef in a creamy porridge base, typically featuring grains and subtle seasonings for a comforting, hearty dish.
Shrimp Porridge
Creamy porridge typically enriched with succulent shrimp, complemented by a medley of vegetables for a comforting and hearty dish.
Tofu Porridge
Soft tofu typically combined with rice, creating a creamy porridge, often enhanced with subtle flavors and textures from garnishes like green onions or sesame seeds.
Chicken Porridge
Chicken porridge typically includes tender chicken pieces and a creamy rice base, often accompanied by subtle seasonings for a comforting and hearty dish.
Crispy Pork Porridge
Creamy porridge topped with crispy pork, often complemented by subtle flavors of ginger, scallions, and soy, offering a comforting and savory experience.
Shrimp Curry Noodles
Shrimp curry noodles feature shrimp cooked in a coconut curry broth with vermicelli noodles, typically accompanied by vegetables such as bamboo shoots and bean sprouts.
Combo Curry Noodles
Vermicelli noodles in a coconut curry broth, featuring a mix of chicken, beef, and roasted pork, typically accompanied by vegetables for a harmonious noodle soup experience.
Chicken Curry Noodles
Rice noodles with tender chicken in a coconut curry broth, complemented by bamboo shoots, green onion, and cilantro.
Crispy Pork Curry Noodles
Crispy pork served over noodles in a rich curry broth, typically featuring a blend of aromatic spices and herbs for a savory experience.
Shrimp Noodles Salad
Grilled shrimp on rice noodles with lettuce, carrots, cucumbers, and cilantro, typically dressed in a tangy citrus vinaigrette.
Vegetales Egg Rolls Noodles Salad
$15.00
Shredded green papaya mixed with tomatoes, carrots, and peanuts, tossed in a spicy Thai garlic lime dressing.
Egg Rolls & Shrimp Satay Salad
Crispy egg rolls filled with avocado, typically accompanied by ingredients like cilantro, red onions, and a hint of spice, inspired by Thai salad flavors.
Tofu Noodles Salad
Features tofu and rice noodles, typically accompanied by fresh greens, herbs, and a light dressing.
Chicken Satay Salad
Chicken satay strips atop mixed greens and vegetables, typically accompanied by a savory peanut dressing.
Papaya Salsas W/Crispy pork, Sticky Rice
Shredded papaya with crispy pork and sticky rice, typically featuring peanuts, chili, and a sweet-tangy dressing.
Papaya W/Rice Noodles, Crispy pork
Shredded papaya and rice noodles combined with crispy pork, typically garnished with peanuts, fresh herbs, and a tangy Vietnamese-style dressing.
Egg Rolls & Beef meatballs Satay Salad
Crispy egg rolls and beef meatballs are served over rice noodles, accompanied by fresh herbs, julienned vegetables, and a savory satay dressing.
Pork Egg Rolls Noodles Salad
Grilled shrimp and mango on a bed of mixed greens, typically featuring tomatoes, cucumber, and a light vinaigrette dressing.
Chicken Satay & Egg Rolls Salad
Mixed greens with peanuts, cucumbers, carrots, tomatoes, and a Thai peanut dressing.
Shrimp Cashews
$22.00
Shrimp stir-fried with cashews, celery, and carrots in a brown sauce.
Beef Cashews
Tender beef stir-fried with crunchy cashews, typically accompanied by a mix of vegetables and a spicy sauce for a flavorful combination.
Chicken Cashews
Stir-fried chicken with cashews, bell peppers, and onions in a special sauce, featuring a hint of spice for added flavor.
Pork Cashew
Stir-fried pork with cashews, bell peppers, and onions, typically enhanced with a spicy sauce for a flavorful kick.
Mock Dock Cashew
Mock dock cashew typically features cashews combined with a variety of vegetables and a spicy sauce, offering a savory and nutty flavor profile.
Tofu Cashews
Tofu is stir-fried with cashews and typically includes vegetables like bell peppers and onions, creating a harmonious blend of flavors and textures.
Seafood Rad Na
$23.00
Stir-fried wide rice noodles with shrimp, squid, and scallops, typically accompanied by Chinese broccoli and a savory gravy sauce.
Beef Rad Na
Beef rad na features tender beef slices and flat rice noodles, typically accompanied by a savory gravy with hints of soy sauce and seasonal vegetables.
Chicken Rad Na
Stir-fried chicken with wide rice noodles, typically accompanied by Chinese broccoli and a savory soy-based gravy.
Shrimp Rad Na
Shrimp rad na features sautéed shrimp in a savory gravy, typically served over wide rice noodles with broccoli and a hint of garlic.
Tofu Rad Na
Tofu stir-fried with rice noodles in a savory sauce, typically featuring broccoli and other vegetables.
Pork Rad Na
Stir-fried noodles with pork, typically accompanied by a savory gravy and assorted vegetables, offering a classic take on this American dish.
Shrimp Singapore
Stir-fried rice vermicelli with shrimp, curry spices, and typically includes vegetables and egg, creating a harmonious blend of textures and flavors.
Combo Singapore
Stir-fried rice noodles with curry spices, featuring shrimp, chicken, and pork, complemented by vegetables and scrambled eggs.
Beef Singapore
Stir-fried rice noodles with beef, curry spices, and vegetables, typically including bell peppers, onions, and bean sprouts.
Pork Singapore
Stir-fried thin rice noodles with BBQ pork, vegetables, and curry sauce, offering a blend of savory flavors typical of Singapore noodle dishes.
Chicken Singapore
Stir-fried rice vermicelli with chicken, curry powder, vegetables, scrambled eggs, and a hint of soy, creating a harmonious blend of savory and aromatic flavors.
Mock Dock Singapore
Stir-fried rice noodles with duck, vegetables, and curry sauce, creating a dish that typically includes a mix of flavors and textures.
Tofu Singapore
Stir-fried rice noodles with tofu, bean sprouts, bell peppers, and onions, infused with curry spices for a flavorful Singapore noodle experience.
E3. Garlic Shrimp
Stir fried shrimp in a garlic sauce, served over steamed vegetables.
E4. Garlic Chicken
Stir fried chicken in a garlic sauce, served over steamed vegetables.
E5. White Pepper & Garlic Seafood
Shrimp and scallops with minced garlic and white pepper served with steamed vegetables.
E1. Chilli Mint Chicken
Sliced chicken stir fried with chilli peppers, onions, bell peppers, mint, broccoli.
E2. Chilli Mint Beef
Sliced beef stir fried with chilli peppers, onions, bell peppers, mint, broccoli.
LM3. Pork Lo Mein
Egg noodles with pork, broccoli, cabbage, green onion, and bean sprouts, stir-fried in a sweet savory sauce.
LM4. Chicken Lo Mein
Stir-fried egg noodles with chicken, broccoli, carrots, cabbage, green onion, and bean sprouts in a savory sauce.
LM5. Beef Lo Mein
Stir-fried egg noodles with tender beef, cabbage, broccoli, carrots, and green onion, in a sweet, savory sauce.
LM6. Shrimp Lo Mein
Egg noodles stir-fried with shrimp, cabbage, carrots, mushrooms, and onions in a savory sauce typically flavored with Chinese rice wine and soy.
LM7. Combo Lo Mein
Egg noodles stir-fried with ham, chicken, beef, shrimp, broccoli, carrots, cabbage, green onion, and bean sprouts in a sweet savory sauce.
LM1. Mock Duck Lo Mein
Stir-fried egg noodles with mock duck, cabbage, carrots, mushrooms, and onions, in a rich sauce flavored with Chinese rice wine and soy.
LM2. Tofu Lo Mein
Stir-fried egg noodles with deep-fried tofu, cabbage, carrots, and green onions, typically seasoned with a savory sauce flavored with soy and Chinese rice wine.
Salmon Curry
Salmon simmered in red curry sauce with coconut milk, bamboo shoots, bell peppers, and Thai basil.
Shrimp Curry
Shrimp cooked in a rich curry sauce, typically featuring tomatoes and aromatic spices.
Beef Curry
Beef curry typically features tender beef simmered in a rich red curry sauce with coconut milk, bamboo shoots, bell peppers, and fresh Thai basil.
Tilapia Curry
Tilapia simmered in a red curry sauce with coconut milk, bell peppers, and fresh Thai basil.
Pork Curry
Pork curry prepared with red curry paste, coconut milk, bell peppers, and fresh Thai basil, creating a rich and aromatic dish.
Chicken Curry
Boneless chicken cooked in a red curry sauce with coconut milk, bamboo shoots, and bell peppers, typically garnished with fresh Thai basil.
Mock Dock Curry
Mock duck curry features wheat protein duck in a red curry sauce, typically enriched with coconut milk, tomatoes, pineapple, and fresh Thai basil.
Tofu Curry
Tofu simmered in a red curry sauce with coconut milk, bamboo shoots, bell peppers, and fresh Thai basil.
PC5. Beef
Braised beef in Panang curry with bell peppers and fresh basil, enriched with coconut milk and aromatic kaffir lime leaves.
PC3. Pork
Panang curry paste blended with coconut milk, pork, bell peppers, carrots, and fresh Thai basil, garnished with aromatic kaffir lime leaves.
PC4. Chicken
Chicken simmered in Panang curry paste with coconut milk, carrots, bell peppers, broccoli, kaffir lime leaves, and Thai basil.
PC6. Shrimp
Shrimp simmered in Panang curry paste with coconut milk, carrots, bell peppers, broccoli, kaffir lime leaves, and Thai basil.
PC1. Mock Duck
Mock duck simmered in Panang curry with coconut milk, bell peppers, kaffir lime leaves, and Thai basil.
PC2. Tofu
Tofu simmered in Panang curry paste with coconut milk, bell pepper, carrot, and fresh Thai basil, finished with a hint of kaffir lime leaf.
THB3. Beef
Stir-fried beef with Thai holy basil, garlic, chili, and onions, typically featuring a savory sauce, creating a classic Thai dish known for its aromatic and spicy flavors.
THB4. Seafood
Shrimp, scallops, calamari, and mussels stir-fried with garlic, onions, bell peppers, chili paste, and Thai basil.
THB1. Chicken or Pork
Choice of chicken or pork with Thai holy basil, a classic Thai dish known as Pad Kapao.
THB2. Shrimp
Shrimp stir-fried with Thai basil, garlic, onions, bell peppers, and chili paste, offering a classic blend of savory and aromatic flavors.
TFR3. Pork
Stir-fried rice with pork, onion, carrot, celery, asparagus, and egg, seasoned with soy sauce and sesame, typically garnished with scallions.
TFR4. Chicken
Fried rice with chicken, egg, green onion, and mixed vegetables including carrots and peas.
TFR5. Spicy Basin Veef
Stir-fried rice with beef, Thai basil, onions, bell peppers, and egg, offering a spicy kick. Typically includes a mix of vegetables for added flavor.
TFR6. Pineapple Shrimp
Fried rice with shrimp, pineapple, carrots, peas, eggs, and green onions, offering a blend of sweet and savory flavors.
TFR7. Special Fried Rice
Fried rice typically includes a mix of chicken, beef, shrimp, and pork, creating a hearty and savory dish.
TFR1. Mock Duck
Mock duck fried rice featuring mock duck, onions, garlic, and chili, stir-fried for a savory taste.
TFR2. Tofu
Fried rice with tofu, garlic, onion, bell peppers, and egg, typically seasoned with Thai spices for a savory flavor.
DN3. Pork
Stir-fried noodles with pork, egg, garlic, onion, pepper, and basil, typically enhanced with a spicy chili sauce.
DN4. Chicken
Stir-fried noodles with chicken, egg, garlic, onion, pepper, basil, and chili sauce.
DN5. Beef
Stir-fried wide rice noodles with beef, egg, garlic, onion, bell pepper, and basil, typically enhanced with chili sauce for a spicy kick.
DN6. Shrimp
Stir-fried noodles with shrimp, egg, garlic, onion, pepper, and basil, typically enhanced with a chili sauce.
DN1. Mock Duck
Stir-fried rice noodles typically with egg, garlic, onion, bell pepper, and basil, featuring mock duck in a savory chili sauce.
DN2. Tofu
Stir-fried wide rice noodles with tofu, egg, garlic, onion, bell pepper, and basil, typically seasoned with a chili sauce for a spicy kick.
PT3. Pork
Stir-fried rice noodles with pork, egg, and mixed vegetables in a savory Thai sauce, garnished with bean sprouts and peanuts.
PT4. Chicken
Stir-fried rice noodles with chicken, egg, tofu, bean sprouts, and crushed peanuts, typically seasoned with a tangy tamarind sauce.
PT5. Beef
Stir-fried rice noodles with beef, egg, bean sprouts, and peanuts, typically flavored with a spicy soy fish sauce.
PT6. Shrimp
Shrimp stir-fried with rice noodles, egg, bean sprouts, carrots, and peanuts in a spicy soy fish sauce.
PT7. Shrimp Tempura
Tempura-battered shrimp, deep-fried until crispy, typically paired with rice noodles, bean sprouts, egg, carrots, and peanuts in a savory soy fish sauce.
PT1. Mock Duck
Stir-fried rice noodles with mock duck, egg, tofu, bean sprouts, and ground peanuts, tossed in a savory tamarind sauce.
PT2. Tofu
Stir-fried rice noodles with marinated pan-fried tofu, eggs, garlic chives, sweet onions, and bean sprouts, garnished with crushed peanuts, cilantro, and a wedge of lime.
Shrimp Basil
Shrimp sautéed with garlic and fresh basil, typically enhanced with Thai spices and served in a savory sauce.
Beef Basil
Stir-fried beef with fresh basil, bell peppers, and onions, typically seasoned with a blend of Thai spices.
Tofu Basil
Pan-fried tofu typically combined with fresh basil, garlic, and mixed vegetables, offering a harmonious blend of flavors.
Mock Dock Basil
Stir-fried mock duck with fresh Thai basil, bell peppers, and chili, creating a savory and aromatic dish.
Chicken Basil
Stir-fried chicken with fresh basil and garlic, typically seasoned with black pepper and served with jasmine rice.
Pork Basl
Stir-fried pork with basil, bell peppers, and onions, typically seasoned with Thai spices and herbs.
Ginger Black Beans Beef or Shrimp W/ Vegetables Sauteed W/ Mushrooms, Baby Corns, Onions. Bell Peppers & Ginger in a Black Beans Sauce
Stir-fried beef or shrimp with mushrooms, baby corn, onions, and bell peppers, enhanced by ginger in a savory black bean sauce.
Sesame Chicken
Crispy battered chicken sautéed in a sweet sesame sauce, typically accompanied by steamed broccoli and garnished with sesame seeds.
Orange Chicken
Battered chicken pieces stir-fried with a sweet and tangy orange sauce, typically accompanied by assorted vegetables.
Lemon Chicken
Stir-fried chicken typically includes a tangy lemon sauce and a selection of mixed vegetables, offering a classic combination of savory and citrus flavors.
Pork Vegetables
Stir-fried pork with a mix of vegetables, typically including broccoli, carrots, and bell peppers, cooked in a savory sauce.
Beef Vegetables
Sliced beef stir-fried with broccoli, carrots, bell peppers, and onions, typically seasoned with a savory sauce.
Sweet & Sour Chicken
Breaded chicken stir-fried with bell peppers and pineapple in a sweet and sour sauce.
General Tso’s Chicken- Deep Fried Chicken W/ Yellow Onion, Bell Peppers Carrots & House Sauce
Deep-fried chicken with yellow onion, bell peppers, and carrots, tossed in a house sauce.
Peanut Calamari- Sauteed W/ Bell Peppers, Onion, Dried Water Chestnuts& peanuts
$24.00
Sauteed calamari with bell peppers, onion, dried water chestnuts, and peanuts, offering a savory blend of textures and flavors typical of stir-fried dishes.
Dragón Phoenix- Half Sesame Chicken & Shrimp W/ Vegetables
Sesame chicken and shrimp stir-fried with a medley of vegetables, offering a harmonious blend of flavors and textures.
Tom Yum Chicken- Spicy & Tangy Broth, Lemon Grass, Thai Spies & Mushrooms
Stir-fried chicken with a spicy and tangy broth, infused with lemongrass and Thai spices, complemented by mushrooms for a flavorful dish.
Tom Yum Seafood- Spicy Calamari Mussels & Scallops in a Spicy Tangy Lemon Grass Broth
$26.00
Stir-fried calamari, mussels, and scallops in a spicy, tangy lemongrass broth, typically with lime leaves, galangal, and roasted chili.
Tom Kha Coconut Soup- Spicy & Tangy W/ Coconut Broth, lemon Grass, Thai Spices & Mushroom
Coconut broth with lemongrass, Thai spices, and mushrooms, creating a spicy and tangy soup with a hint of citrus from lime juice.
Honey Walnut Shrimps
Crispy shrimp typically tossed with sweet honey glaze and candied walnuts.
Mock Dock Vegetables
Stir-fried vegetables with mock dock, typically including a variety of fresh seasonal vegetables, cooked to enhance their natural flavors.
Tofu Vegetables
Tofu and mixed vegetables stir-fried in a savory sauce, featuring a blend of seasonal produce for a balanced and satisfying dish.
Pot Stickers (6)
Pan-fried dumplings typically filled with pork and vegetables, served with a soy-based dipping sauce.
$11.00
Crispy egg rolls filled with a mix of fresh vegetables, wrapped in a light pastry.
Spring Rolls (2)
Crisp shredded vegetables wrapped in delicate rice paper and fried until golden.
(6) Cream cheese Puffs
Crispy wonton skins filled with a creamy blend of cream cheese, offering a delightful appetizer experience.
Chicken Satay (4)
$14.00
Grilled chicken skewers marinated with spices, served with a side of traditional peanut sauce.
Fried Chicken Wings (6)
Fried chicken wings typically served with a house special spicy sauce.
Crab Acosado (4)
Crab acosado: Lightly seasoned crab meat encased in a crispy shell, typically complemented by a creamy filling, offering a delightful seafood appetizer experience.
Spicy Oysters Wings (6)
Crispy fried wings with a spicy kick, served alongside freshly shucked oysters. Typically accompanied by a tangy dipping sauce and crunchy celery sticks.
Chicken Spring Rolls (2)
Chicken spring rolls typically feature minced chicken and vegetables wrapped in thin pastry and fried until crispy.
Shrimp Spring Rolls (2)
Shrimp, lettuce, vermicelli, and herbs wrapped in rice paper, served with a homemade peanut sauce.
Mango Spring Rolls (2)
Mango spring rolls: Fresh mango and vegetables wrapped in rice paper, offering a sweet and savory combination.
Lightly breaded and fried squid served with spicy aioli and sweet chili sauce, often accompanied by peppers or lemon.
Abocado Spring Rolls
Avocado spring rolls feature creamy avocado wrapped in a crispy shell, typically accompanied by a blend of fresh vegetables for a delightful appetizer.
Fried Shrimp Rolls (4)
Fried shrimp rolls: Shrimps wrapped in egg roll skin, deep-fried to a golden brown, and typically served with a sweet and sour dipping sauce.
Tofu Satay
Grilled tofu skewers marinated in a savory blend, typically accompanied by a rich peanut sauce.
Beef jerky paired with sticky rice, typically featuring marinated beef strips, providing a savory and chewy texture, complemented by the soft, slightly sweet rice.
Shrimp & Vegetables Tempura
Shrimp and assorted vegetables, lightly battered and deep-fried in tempura style, typically served with a sweet dipping sauce.
Golden Fried Banana
Golden fried banana slices, typically coated in a light batter, deep-fried to achieve a crispy, sweet exterior.
(2) Pork Egg Rolls
Deep-fried pork egg rolls typically filled with cabbage, celery, and onions, served as a crispy appetizer.
Crispy egg rolls filled with chicken, cabbage, and carrots, deep-fried for a satisfying crunch.
Taro Tea
Blended taro tea typically includes taro root flavor and may contain chewy tapioca pearls, offering a creamy and subtly sweet beverage experience.
Thai Tea
Brewed Thai tea blended into a smoothie, typically featuring sweet spices and creamy non-dairy creamer, finished with a dollop of whisked whipping cream on top.
Honeydew Tea
Honeydew tea typically includes honeydew syrup blended with milk or non-dairy creamer, creating a smooth and subtly sweet beverage.
Strawberry Tea
Strawberry tea typically features jasmine green tea infused with strawberry puree, offering a refreshing blend of sweet and aromatic flavors.
Matcha
Matcha typically blended with banana and almond milk, offering a smooth and earthy flavor profile.
Mangonada
Mango smoothie blended with chamoy and tajín, typically topped with mango pieces and a tamarind-flavored chili stick. A popular drink.
Papaya Tea
Papaya tea typically includes papaya, banana, and sugar cane blended into a smooth consistency, creating a refreshing bubble tea smoothie experience.
Mango Tea
Mango tea typically blends jasmine tea with mango puree, offering a refreshing and fruity beverage with a hint of floral notes.
Coconut Tea
Coconut tea smoothie typically includes coconut milk blended with tea, offering a creamy and tropical beverage experience.
Coconut Drink
$6.00
Coconut drink, a naturally hydrating beverage, typically offers a sweet and nutty flavor from fresh coconuts, providing essential electrolytes and a refreshing taste.
Hot Tea
$4.00
Hot tea typically includes a selection of aromatic blends such as Earl Grey, chamomile, and peppermint, offering a soothing and calming experience.
Ice Tea
Brewed tea served cold over ice, typically enjoyed plain or with lemon and sugar, offering a refreshing and classic beverage choice.
Coca Cola Glass Bottle
$7.00
Coca-Cola in a classic glass bottle, typically made with cane sugar, offering the familiar crisp and refreshing taste beloved by many.
Fanta Glass Bottle
Fanta in a glass bottle, made in Mexico with real cane sugar, offering a bubbly, fruity taste without high fructose corn syrup.
Sprite Glass Bottle
Sprite in a glass bottle, featuring a crisp lemon-lime flavor, made in Mexico with real cane sugar and no high fructose corn syrup.
Pop
Typically includes a selection of carbonated beverages such as Coke, Diet Coke, Pepsi, Dr. Pepper, and Sprite.
Soybean Drink
A smooth and creamy beverage made from soybeans, typically enjoyed for its subtle, nutty flavor and rich texture.
Lemon Lime Soda
Freshly squeezed lemon and lime juices blended with sparkling water, creating a crisp and refreshing soda with a balanced citrus flavor.
Passion Fruit Juice
Freshly sourced passion fruit blended to create a naturally sweet and tangy juice, typically enjoyed for its vibrant tropical flavor.
Pineapple Juice
Freshly squeezed pineapple juice with a natural sweet and tangy taste, offering a refreshing and hydrating tropical beverage experience.
Thai Ice Tea
$8.00
Brewed black tea sweetened and spiced with star anise, tamarind, and cardamom, topped with milk for a traditional Thai iced tea experience.
Thia Ice Coffee
Brewed Thai coffee sweetened and topped with milk, offering a rich and creamy beverage experience.
Vietnamese Ice Coffee Deluxe
(with Boba Topped with Whipped Cream)
Vietnamese Ice Coffee
Vietnamese coffee slow-dripped and combined with sweetened condensed milk, served over ice for a refreshing and bold experience.
Ice Matcha Green Tea
Matcha green tea powder blended with water, typically served over ice for a refreshing beverage experience.
TB3. Pork
Stir-fried pork served over rice, typically accompanied by vegetables and finished with a sauce.
TB4. Chicken
Grilled chicken, chilled noodles, Thai peanut sauce, shredded cabbage, carrots, and peppers.
TB5. Beef
Sliced beef served over jasmine rice, typically accompanied by mixed vegetables and garnished with sesame seeds and green onions, inspired by Thai flavors.
TB6. Shrimp
Grilled shrimp typically served over rice with a mix of vegetables and drizzled with a sauce.
TB1. Mock Duck
Mock duck, typically accompanied by jasmine rice, mixed vegetables, and a light sauce, offering a plant-based alternative to traditional duck dishes.
TB2. Tofu
Grilled tofu, jasmine rice, mixed vegetables, and a spicy peanut sauce, garnished with sesame seeds and fresh cilantro.
PSW6. Shrimp
Wide flat rice noodles stir-fried with shrimp, egg, green onions, bean sprouts, and broccoli.
PSW3. Pork
Stir-fried flat rice noodles with pork, Chinese broccoli, and carrots, seasoned with dark sweet soy sauce.
PSW4. Chicken
Stir-fried wide rice noodles with chicken, egg, broccoli, and green onions, typically seasoned with dark sweet soy sauce.
PSW5. Beef
Stir-fried wide rice noodles with beef, egg, broccoli, and dark soy sauce.
PSW1. Mock Duck
Stir-fried wide rice noodles with mock duck, egg, broccoli, and carrot, typically flavored with a sweet soy sauce.
PSW2. Tofu
Stir-fried wide rice noodles with tofu, egg, broccoli, and green onions, typically seasoned with a dark sweet soy sauce.
C3. Pork Curry
Pork cooked in a spiced curry sauce, typically featuring ingredients like coconut milk, bell pepper, and fresh basil.
C4. Chicken Curry
Diced chicken sautéed with onions and carrots in a spicy curry sauce.
C5. Beef Curry
Tender beef cooked with onions and carrots in a spiced curry sauce.
C6. Shrimp Curry
Shrimp cooked in a curry sauce with tomatoes and aromatic spices.
C1. Mock Duck Curry
Mock duck curry features wheat protein duck in a red curry with coconut cream, pineapple, tomatoes, bell peppers, and fresh basil.
C2. Tofu Curry
Tofu simmered in a spiced tomato-based curry, accompanied by jasmine rice and garnished with cilantro.
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