Truffle Bistro

Graham 20 yr Port

$13.80

Graham 10 yr Port

$11.55

Estrella Galicia 0.0 Non-Alcoholic

$8.10

Lava Cake

$17.25

Pistachio Cake

$16.20

Layers of pistachio cream and sponge cake, garnished with a raspberry and mint leaves, dusted with powdered sugar.

Chocolate Dome

$16.20

A rich chocolate dome garnished with fresh mint leaves and vibrant red berries.

Lemon Cake

$16.20

Marscapon Cake

$15.00

Tiramisu

$18.45

Cannoli

$16.20

Cheese Cake

$16.20

Sodas

$4.65

Sole Water

$6.90

Virgin Drink

$9.30

Cappocino

$5.85

Coffee

$4.65

Caprese Salad

$17.25

Fresh buratta , roma tomatoes, basil leaves drizzled with balsamic glaze.

Greek-Large

$17.25

Salmone Carpaccio

$18.45

Spanish Salad

$18.45

Mixed green, fresh sliced oranges, showed almond and red onion.

Beets Salad

$17.25

Fresh greens with sliced beets, crumbled goat cheese, and roasted walnuts.

Caesar-Large

$17.25

Lobster Ravioli

$34.50

Lobster ravioli served in a creamy terregan sauce.

Pasta Bolognese

$27.60

Savory beef bolognese sauce with pasta.

Gamberi Di Sofia

$37.95

Jumbo shrimps, sun-dried tomatoes, capers in a pink sauce and penne pasta

Kids Pasta Marinara

$12.75

Lamb Shanks

$41.40

Lamb shanks with seasonal vegetables and rice.

Mia Bella Farfalle

$34.50

Bowtie pasta with chicken, mushrooms, and sun-dried tomatoes in a creamy Marsala sauce.

Paella A La Valencia

$63.30

Chicken, mussels, clams, shrimps, scallops and cheek peas in a saffron rice.

Penne Con Pollo

$34.50

Penne pasta, served with sautéed chicken, mushrooms, red onion in a creamy balsamic sauce and rosemary.

Pollo Piccata

$34.50

Pan seared chicken, capers, in a butter lemon sauce served with vegetables and potatoes

Short Rib Pappardelle

$36.90

Wide pappardelle noodles topped with tender short ribs and rich tomato sauce, garnished with fresh herbs.

Spanish Seafood Stew

$46.05

A variety of seafood, shrimps, fish of the day, mussels, clams, red bell peppers, scallops, shaved almonds in a delicious red broth. don’t forget they the chef henry “ sauce boss”

Fettuccini Alfredo

$30.00

Creamy fettuccini pasta with a rich alfredo sauce. choose to add chicken or shrimp.

Chicken Pesto Pasta

$32.25

Henry’s Lasagna

$33.45

Grilled Salmon

$36.90

Grilled wild salmon, served with vegetables and rice.

Linguine Con Pollo

$34.50

Linguine pasta, served with sautéed chicken , bell peppers, onion in a creamy sauce with a touch of balsamic vinegar.

Pollo Marsala

$34.50

Grilled chicken breast, mushrooms , potatoes in a marsala sauce.

Rack of Lamb (full)

$56.40

Rack of Lamb (half)

$44.85

Ribeye Steak

$63.30

14 oz ribeye serve with your choice and served with vegetables and roasted potatoes

Chicken Parmasean

$34.50

Lightly breaded chicken breast served with our fantastic mariners sauce and mozzarella cheese.

Pasta Fresca

$30.00

Penne pasta satueed with vegetables and balsamic vinaigrette and extra virgin olive oil.

Pasta Primavera

$31.05

Penne pasta . served with vegetables and tomato sauce with touch of cream.

Spag. Marinara

$24.15

Tender spaghetti topped with a rich tomato marinara sauce and fresh basil.served with meatballs

Frutta Di Mare

$40.35

Shrimps, scallops, clams, mussels served with linguine pasta in a lemon butter sauce.

Chilean Sea Bass

$63.30

Pan-seared sea bass on a bed of wilted spinach, garnished with lemon zest and parsley, served with a creamy sauce.

Corkage Fee

$28.80

Side Rice

$6.90

Meatballs

$6.90

Tender meatballs in a rich tomato sauce, garnished with fresh parsley.

Salmon

$15.00

Vegetable

$6.90

Italian Sausage

$6.90

Garlic Bread

$6.90

Chicken

$8.10

Sugar, Spice & Everything Nice

$17.25

Nothing Rhymes w/ Orange

$17.25

Truffle Refresher

$16.20

Float Like A Butterfly

$16.20

Not Your Shortcake

$17.25

Boquerones

$16.20

Marinated white anchovies with garlic and parsley.

Butter Squash Ravioli

$15.00

Delicate ravioli filled with butter squash, garnished with sage leaves.

Cajun Artichoke

$16.20

Tender artichoke hearts, seasoned with Cajun spices, and drizzled with a creamy sauce.

Calamari

$20.70

Crispy fried calamari rings served with a side of marinara sauce and lemon wedges.

Chorizo el vino

$18.45

Duck Breast

$23.10

Tender slices of duck breast on a bed of mixed greens, drizzled with a savory sauce.

Eggplant Caponata

$15.00

Gambas Al Ajillo

$19.65

Succulent shrimp sautéed with garlic and herbs in a rich, savory sauce.

Gary’s Stuffed Mushrooms

$15.00

Mushrooms filled with a savory stuffing, topped with melted cheese, and served with a creamy sauce.

Gnocchi Gorgonzola

$17.25

Soft potato dumplings in a creamy Gorgonzola cheese sauce, garnished with fresh parsley.

Lamb Empanada

$15.00

Golden-brown empanadas filled with seasoned lamb, served with a side of dipping sauce.

Pintxos (Stuffed Dates)

$17.25

Stuffed dates with gorgonzola cheese wrapped with bacon

Pisto Manchego

$17.25

Sautéed zucchini, eggplant, onion, roasted bell peppers served with manchego cheese and a toast.

Pulpo Gallego,Galician Octopus

$24.15

Catalonian style octopus, served with cherry tomatoes and roasted potatoes. topped with paprika and our house made lemon dressing. it is a must

Rabo De Toro (house special)

$25.35

You like oxtail spanish style, this is it. you will come back for more. serves with bread. we recommend an extra bread for dipping.

Truffle Fries

$16.20

Crispy fries topped with shaved truffles and a hint of seasoning.

Tuna Tartar

$19.65

Fresh tuna served with persian cucumber, chips, sesame seed and our home make sauce.

Brussels Sprouts

$15.00

Calamari Steak

$23.10

Sautéed calamari steak in a lemon butter sauce. it’s delicious.

Fried Cauliflower

$15.00

Grilled Spanish Sausages

$21.90

Variety of imported chorizo from spain( bilbao, riojaand basque region. grilled and served.

Iberico ham

$24.15

Imported iberico ham on toasted bread and manchego cheese. topped with spanish evoo

Marinated Imported Olives

$15.00

A mix of marinated imported olives topped with crumbled cheese.

Queso Di Cabra

$19.65

Roasted Quail

$19.65

Ohh yes, fried quail topped with pomegranate sauce.

Short Rib Gnocchi

$20.70

Oven roasted short ric with gnocchi.

Shrimps

$10.35

Spanish Mussels

$23.10

Mussels served with spanish chorizo in a fantastic red broth. served with one bread. recommended a extra toast.

Chicken Wings

$13.80

Albondigas

$17.25

Juicy meatballs in rich tomato sauce, garnished with fresh parsley.

Bone Marrow

$20.70

Rich bone marrow topped with caramelized onions, served with toasted bread slices.

Birddog, Small 7 Years Whiskey

$13.80

Dalmore 12 Yr, Single Malt Scotch Whiskey

$15.00

Four Roses Single Barrel, Whiskey

$16.20

Gentleman Jack, Whiskey

$13.80

H&H 1871, Canadian Whiskey

$13.80

Jack Daniel’s, Whiskey

$13.80

Noble Oak, Double Oak Bourbon Whiskey

$15.00

Proper Twelve, Irish Whiskey

$13.80

Royal Winston, Canadian Whiskey

$13.80

Shackleton, Blended Scotch Whiskey

$15.00

The Macallan 12, Single Malt Scotch Whiskey

$17.25

The Macallan 18, Single Malt Scotch Whiskey

$51.75

Antiquary 21 Yr, Blended Scotch Whiskey

$15.00

Woodford Reserve, Bourbon Whiskey

$13.80

Corkage

$28.80