Full menu
Adobo Fries
$11.55
Cannot be made gluten free. Seasoned with our house ancho-adobo blend, green onions, & salsa verde ranch
Shrimp Ceviche
$15.75
With fresh peppers, tomatoes, red onion, cilantro, garlic & avocado crema. Served with house tortilla chips
Chimichurri Bread
$10.50
Char-grilled buttered rustic loaf topped with chimichurri
Fish Cakes
$14.70
Cannot be made gluten free. With ancho-garlic aioli, avocado crema & cilantro
Guacamole
With house tortilla chips
Tuna Tartare
$16.80
With sesame seeds, ginger, chili paste, soy sauce, sesame oil, scallions and cilantro. Served with crispy malanga chips
Fresh Mussels
Fresh mussels sauteed with chimichurri, garlic, butter & white wine. Served with char-grilled bread
Avocado Smash Salad
$18.90
Sliced avocado, Nueske's bacon, red onion, malanga crisps, croutons, Pecorino-Romano, alfalfa sprouts & field greens dressed with red wine lemon vinaigrette & crushed red peppers. Served with char-grilled crostini
Soup of the Day
$5.25+
Daily soup offering. Available in cup or bowl size.
Honey-Lime & Fig Salad
$17.85
Sliced figs, red onion, berries, almonds, citrus supremes & field greens dressed with a basil honey-lime & raspberry vinaigrette. Served with char-grilled crostini
Mezcal BBQ Burger
char-grilled w/ crispy bacon, chipotle lime mayo, general zucalan, ginger ale glazes, bacon chayote lettuce & pico & green leaf lettuce.
Baja Chicken Sandwich
grilled blackened taco chicken breast, avocado, coleslaw, fresh lime, tomato, sliced red onion, pascamata, green chile mayo, served on a fresh baked sandwich bun.
Mezcal Bbq Pork Shoulder Melt
braised pork shoulder w/ smokey local bbq sauce & habanero slaw served on texas toast.
Cuban-Dill Pork Shoulder Melt
Braised pork shoulder w/dill pickle relish, green onion, lime juice, garlic and pepper jack cheese, served on griddle toasted sourdough (add avocado 2)
Avocado Burger
w/ pepperjack cheese, avocado, red onion, tomato, green leaf lettuce & fried empanada.
Nueske'S Blta Wrap
thick cut: smoked & applewood smoked bacon, tomato, field greens, avocado, chipotle lime mayo.
Avocado Quesadilla
black beans, roasted peppers, lime, queso, garlic, spinach, avocado & cheddar-jack cheese melted in flour tortillas served w/ house salsa.
Spicy Pepper & Garlic Burger
w/ pepperjack cheese, roasted chili peppers, grilled red pepper slices, chili aioli, & lunch salsa & ancho-guajillo
Fish Tacos
brined fillet of 'manzano' cod seasoned & char-grilled to perfection served w/ assorted toppings.
Ahi Tuna Tacos
$21.00
fresh Ahi tuna seared w/ soy-lime-honey, avocado crema, coleslaw, sesame aioli, lettuce, carrots & green onions.
Coconut Shrimp Tacos
panko-coconut fried shrimp w/ habanero slaw, avocado, & fresh cilantro.
Crispy Coconut Panko Shrimp
$25.20
golden toasted real shrimp served w/ mango slaw
Street Tacos
three mixture of 'street' carnitas, peppers, onion, cilantro & fresh cilantro. char-broiled with cheese & tomatillo sauce.
Panko Crusted Pollock
panko-crusted, zabrado french fries, & black bean slaw, with fresh blackened rabbit & tartar sauce.
Mango Habanero Chicken Legs
8 chicken marinated in mango habanero sauce over slaw. habanero mango & bacon slaw finish.
Turtle Cheesecake
$12.60
Traditional turtle cheesecake featuring a rich caramel topping, typically accompanied by chocolate and nuts for added texture and flavor.
Key Lime Pie
Key lime pie typically features a tart key lime custard and a buttery graham cracker crust, often topped with whipped cream for a classic Latin-American dessert experience.
Berry Cheesecake
Creamy cheesecake with a graham cracker crust, typically topped with a medley of fresh berries for a delightful finish.
Death by Chocolate
Layers of rich chocolate cake typically include chocolate chips, Oreo cookie, marshmallow, and Nutella, creating a decadent dessert experience.
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