Full menu
Utensils
Disposable utensils typically include a fork, spoon, knife, and napkin. Please request if needed.
Thai Fresh Roll Tofu
$14.95
Crisp lettuce, tofu, and fresh vegetables wrapped in delicate rice paper, served with a side of dipping sauce.
Crispy Spring Roll
$10.95
Vermicelli, vegetable slaw and sweet plum sauce. vegan.
Crispy Tofu
Crispy tofu with tamarind sauce and crushed peanuts. vegan.
Gyoza
$12.95
Vegetable dumplings with citrus sauce. vegan.
Fried Calamari
Served with sweet-chili sauce.
Coconut Shrimp
$16.95
With assorted vegetable fritters, tamarind and sweet-chili sauces.
Mieng Kham
$15.95
Green leaves, shrimps, toasted coconut, ginger, lime, shallots, and peanuts.
Steamed Mussel
$18.95
Steamed mussels with lemongrass, garlic, and Thai basil, typically accompanied by a delicate broth.
Similan Platter
$25.95
Chicken satay, coconut shrimp (3),money bags (4), and crispy spring rolls (3) served with plum sauce, peanut sauce, and cucumber relish.
Chicken Satay
Grilled chicken, toasts, peanut sauce and cucumber relish.
Nuer Namtok
$22.95
Sliced of grilled beef fillet tossed in lime dressing, shallot, scallion, mint, cilantro, and roasted rice.
Papaya Salad
$13.95
Papaya salad. fresh crisp green papaya, green bean, tomato, peanuts and dried shrimp tossed with lime chili dressing.
Thai Salad (LARGE)
Mixed greens, cucumber, tomato, egg, crispy wonton and peanut dressing.
Larb (SMALL)
$11.95
Minced chicken mixed with red onion, scallion, cilantro, roasted rice powder, spices, and fresh lime juice.
Thai Salad (SMALL)
$9.95
Yum Nam Sod
Minced chicken salads, ginger, shallot, scallion, mint, cilantro,and peanuts, in lime dressing.
Chicken Satay Salad
Grilled marinated chicken, tomato, cucumber, and peanut dressing.
Larb (LARGE)
Minced chicken mixed with cilantro, red onion, scallion, roasted rice powder, and fresh lime juice.
Tofu Soup
$2.00
Soft tofu, mushroom and napa cabbage.
Poh Tak Soup
Ginger-lemongrass broth, tomato, and onion.
Tom Yum
Lemongrass and kaffir lime leaves,bell pepper, mushroom and onion..
Tom Kha
Light coconut broth, galangal,napa cabbage, and mushroom..
Sauteed Eggplant
Eggplant, red bell pepper, mushroom and onion. vegan optional. spicy.
Cashew Nuts
Mild roasted chili sauce, onion, water chestnut, celery, dried chili and cashew nuts. vegan optional.
Spicy Bamboo
Tender bamboo shoot tips, bell pepper, eggplant, onion, basil and lime leaf. spicy.
Ginger
Chinese miso brown sauce with mushrooms, onion, ginger and white pepper. vegan.
Praram
Steamed mixed vegetables with peanut sauce.
Sweet and Sour
Pineapple, zucchini, bell pepper, tomato, and onion
Thai Basil
Bell pepper, onion and basil. vegan optional. gluten-free optional. spicy.
Mixed Vegetable
Rich soybean sauce, mixed vegetables, and mushroom.
Pineapple Fried Rice
$26.95
Pan-fried rice with curry powder, shrimp, chicken, pineapple, onion, egg, scallion and cashew nuts.
Crab Meat Fried Rice
$31.95
With real crab meat, egg, scallion, cucumber, tomato and lime.
Spicy Basil Fried Rice
With chili-garlic paste, egg, bell pepper, onion and basil. vegan. gluten-free optional. spicy.
Thai Fried Rice
With egg, chinese broccoli, onion and tomato. vegan and gluten-free optional.
Yellow Curry
Potato, carrot and onion. spicy.
Panang Curry
Eggplant, bell pepper and mushroom. vegan optional.
Green Curry
Bell pepper, bamboo shoot, eggplant and basil. spicy.
Pad See Ew
Wide rice noodles with soy sauce, Chinese broccoli, and egg. Protein options include vegetables, tofu, chicken, pork, beef, seafood like shrimp, squid, or scallop.
Pad Woonsen
Glass noodles with choice of plain, vegetables, tofu, chicken, pork, beef, shrimp, squid, or scallops.
Pad Thai
Classic Thai rice noodles with choice of protein: Plain No Meat, Vegetable, Tofu, Chicken, Pork, Beef, Shrimp, Squid, or Scallop.
Khee Mao Noodle
Wide rice noodles with your choice of protein: plain, vegetable, tofu, meats, or seafood.
Suer Rong Hai
$29.95
Grilled marinated steak fillet served with jaew sauce, papaya salad and sticky rice.
Pad Thai Soft-shell carb
$30.95
Stir-fried rice noodles with tamarind sauce, bean sprouts, egg, shallot, crushed peanuts, and soft-shell crab.
Soft-shell crab Panang Curry
$32.95
Crispy soft-shell crab served with pan-seared vegetables and panang curry.
Black Pepper sauce with Soft-shell crab
Tender soft-shell crab in black pepper sauce. Choice of white rice, brown rice, or no rice.
Vegetable Delight
Asparagus, red bell pepper, broccoli, and mixed mushroom.
Larb Mushroom
Grilled mixed mushroom tossed with lime dressing, shallots, cilantro, mint, scallions, and roasted rice powder.
Crab Meat Pad Thai
Thai famous pad thai noodles with real crab meat and crisp-fried egg.
Green Curry Salmon
Fresh pan-seared alaskan salmon filet with green curry, wild ginger, and roasted vegetables.
Pad Pong Karee Ta-lay
Spicy Thai curry with seafood. Choice of white rice, brown rice, or no rice.
Soft-shell crab salad
Soft-shell crab tempura, mixed greens, tomato, cucumber, with curry and turmeric aioli.
Soft-shell crab Pad Pong Karee
Soft-shell crab with creamy yellow curry, bell peppers, onions, and celery. Choice of white rice, brown rice, or no rice.
Spicy Basil Seafood
Pan-fried seafood combination with spicy basil sauce, bell pepper, eggplant, onion, and basil.
Black Pepper Duck
Pan-seared local mary's duck breast, roasted vegetables, mushroom, and black pepper sauce.
Gang Ped Duck
Pan-seared duck breast served with red curry, pineapple, lychee, tomato and roasted vegetables. spicy.
Pai Thong
Golden egg yolk threads, a traditional Thai dessert, typically includes sugar and jasmine water.
Mango Sticky Rice
Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.
Banana Delight
Served with toasted coconut and creme anglaise.
Cucumber Relish
$5.00
Fresh cucumbers typically mixed with red onion, carrots, and a sweet-sour vinaigrette.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Steamed Noodle
Soft, wide rice noodles, steamed to a tender texture.
Curry Sauce
$8.00
Savory blend of Green, Panang, and Yellow curry sauces.
Peanut Sauce
A creamy blend of peanut butter, coconut milk, and curry, typically including tamarind and aromatic spices.
Plum Sauce
Sweet and tangy plum sauce, typically used for dishes like mo shu and Peking duck.
Steamed Veggies
$7.00
Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition
White Rice
$4.00
Light and fluffy white rice.
Brown Rice
Wholesome brown rice to complement your meal.
Thai Iced Tea
$6.00
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Lemonade
Refreshing citrus beverage.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Regular Iced Tea
Crisp and refreshing
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
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