Full menu
Queso Frito / Fried Cheese
$9.93
Slices of cheese, coated in breadcrumbs, and deep-fried until golden.
Salami Dominicano
Dominican Salami is a type of sausage cooked from the Dominican Republic made from selected pork and beef, there are also variants made with chicken and turkey.
Palitos de Mozzarella / Mozzarella Sticks 4 piezas
$8.68
each one costs SALSA TIIENE UN COSTO ADICIONAL DE 1.00
Mini Gordon Blue
Breaded and fried mini chicken rolls filled with ham and cheese.
Mangu con Queso Frito, Salami y Huevo frito
$22.43
Mashed green plantains mixed with fried cheese, salami, and topped with a fried egg, typically accompanied by a side of garlic sauce.
Sancocho 16oz
$12.50
Hearty chicken stew with yucca, potatoes, corn, and plantains, topped with a serving of white rice.
Pechugas de Pollo / Chicken Breats
$16.19
Chicken tenders are typically breaded and fried strips of chicken breast, often accompanied by a dipping sauce.
Pechuga de Pollo a la Milanesa / Milanese Chicken Breast
$18.69
It's a breaded breast that is added to marinated sauce and swiss cheese.
Alitas de Pollo Fritas / Fried Chicken Wings
$13.69
Crispy fried chicken wings served with a side of mixed vegetable salad and tangy dipping sauce.
Chicharrones de Pollo / Fried Chicken Chunks
Chunks of chicken, marinated and deep-fried, typically served in bite-sized pieces.
Pechuga de Pollo en Salsa Alfredo /Chicken Breast in Alfredo Sauce
Grilled chicken breast served atop fettuccine, enveloped in a creamy Alfredo sauce, typically includes parmesan cheese.
Nuggets de Pollo
Breaded chicken pieces, typically served as a bite-sized snack.
Mofongo Relleno de Pollo/ Mofongo Stuffed with Chicken
$17.43
Mofongo relleno de pollo consists of mashed plantains typically filled with seasoned chicken, often garnished with garlic and other complementary spices.
Pechuga de Pollo en Pasta con Salsa Alfredo/ Chicken Breast in Pasta with Alfredo Sauce
Grilled chicken breast served over fettuccine, smothered in a creamy Alfredo sauce, typically garnished with parmesan cheese.
Sopa de Pollo 16oz con Arroz / Big Chicken Soup with rice
$12.43
The soup has potato, carrot, onion, pumpkin, noodles and chicken
Sopa de Pollo 8 oz con Arroz/ Small Chicken Soup with rice
$7.50
the soup has potato, carrot, onion, pumpkin, noodles and chicken
Mondongo 16oz/ Big Tripe soup
$14.94
This dish features a hearty tripe soup, typically including a savory broth with vegetables and spices.
Bistec / Beef
$17.44
Tender beef steak topped with sautéed onions, served with fresh lettuce and tomato slices.
Pasta con Churrasco en Salsa Alfredo/ Pasta with Steak in Alfredo Sauce
$33.69
Grilled steak slices served over pasta, typically includes a creamy homemade Alfredo sauce, garnished with parmesan cheese.
Mofongo Relleno de Churrasco/ Mofongo Stuffed with Steak
Mofongo stuffed with steak combines mashed green plantains with tender, grilled steak, typically seasoned and served with a house sauce of garlic, onions, and herbs.
Mondongo 8oz / Small Tripe Soup
$8.75
Tender tripe pieces in a rich broth with vegetables and seasonings.
Pasta de Bistec en Salsa Alfredo/ Pasta with Beef in Alfredo Sauce
$18.68
Tender slices of beef and fettuccine pasta enveloped in a rich and creamy Alfredo sauce, typically garnished with parmesan cheese.
Mofongo Relleno de Bistec / Mofongo Stuffed with Beef
Mashed plantains with sautéed beef, bell peppers, onions, and tomatoes in a savory sauce.
Bistec a la Milanesa/ Beef Milanese
$19.94
Churrasco 16 Oz / Grilled Steak
Grilled 16 oz steak, typically served as a hearty portion to satisfy robust appetites, often accompanied by a selection of complementary flavors.
Mofongo Relleno de Carne Frita /Mofongo Stuffed with Fried Meat
Mofongo relleno de carne frita combines mashed green plantains with a garlic base, typically filled with seasoned fried pork.
Carne Frita / Fried Meat
Pork, typically seasoned and deep-fried, often accompanied by onions and served with a side of choice, following traditional preparation methods.
Chuleta Frita / Fried Pork Chop
Fried pork chop, typically served with a selection of condiments to enhance its flavors.
Combo de Hamburguesa Angus Beef / Angus Beef Hamburger Combo
Incluye papas / Includes potatoes
Combo de Hamburguesa de Pollo/ Chicken Hamburger Combo
Breaded chicken breast, lettuce, tomato, and cheese, typically accompanied by french fries and a medium soft drink.
Salmón en Salsa o Mantequilla / Salmon with Sauce or Butter
puede salir con tostones con majado con arroz y habichuela .yodos los platos salen con ensalada
Ensalada de Pulpo/ octopus salad
$24.94
Tender octopus with diced tomatoes, red onions, and green bell peppers, garnished with lime wedges.
Mar y tierra / Churrasco y Camarones/ Skiirt steak & Shrimp
$40.00
Skirt steak and shrimp, typically served with a special sauce, combining the rich flavors of land and sea in a single dish.
Mofongo Relleno de Camarones
Mashed green plantains filled with shrimp, typically includes a garlic and sofrito sauce.
Pasta con Camarones /Pasta with Shimp
Shrimp sautéed with garlic and herbs, typically includes pasta in a light sauce, garnished with parsley.
Camarones / Shrimps
Succulent shrimp atop fresh lettuce, garnished with lime wedges.
Camarones en Salsa / Shrimps in Sauce
Shrimps simmered in a savory sauce, typically includes a blend of herbs and spices to enhance the flavor.
Camarones Al Ajillo / Garlic Style Shrimps
Shrimp sautéed with garlic, typically accompanied by a light sauce, reflecting the dish's traditional preparation.
Filete de Mero / Grouper Fillet
$21.19
Tender grouper fillet with fresh tomatoes, onions, and green peppers, served atop a savory plantain mash in a light broth.
Asopao de Camarones / Shrimps Asopao
Este almuerzo sale con tostones
Jugos Naturales
$5.62
china .parcha acerola limón .
Ginger Ale
$2.50
Refreshing, crisp ginger-flavored carbonated soft drink.
sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Piña Colada
Coconut and pineapple juice blended with a hint of lime. Typically includes a cherry garnish.
coca cola /coke
The cold, refreshing, sparkling classic that America loves.
agua / water
Pure, refreshing water to quench your thirst.
Aguacate
Mofongo
Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.
Tostones
$6.25
Twice-fried plantain slices, a crispy and savory tropical delight.
Amarillo
Amarillo typically includes sweet plantains, often served as a fried or caramelized complement to the main dish.
Majado de Viandas
Majado de viandas is a traditional dish made by mashing together a variety of root vegetables.
Habichuela
$3.75
A traditional dish made with green beans, often simmered with spices and ingredients like garlic and onions for added flavor.
Ensalada (Lechuga y Tomate)
$5.00
A simple blend of lettuce and tomato, typically served as a fresh, light complement to burgers.
Papas Fritas
Golden crispy fries, lightly salted for a perfect crunch.
Arroz Blanco
White rice, simply prepared, serving as a versatile complement to any main dish.
Arroz Mamposteado
Rice gently cooked with beans, typically includes a mix of spices and vegetables for a hearty complement.
Tres Leches
Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
Flan de Queso
$4.37
A smooth, creamy cheesecake flan, typically including a rich caramel sauce.
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