Full menu
Crab Wontons
$14.50
Fried Pastry filled with Krab, Cream Cheese & Scallions, Served with a Sweet Chili Sauce
Spring Rolls
$13.00
Minced Vegetables Wrapped in a Thin Pastry Fried to a Golden Brown & Served With Sweet Chili Sauce
Firecracker Shrimp
$19.00
Shrimp stuffed with crab, onion and celery deep fried and served with sweet chili sauce.
Gyoza
Pork & Vegetable dumplings, your Choice Fried or Steamed. Served with a Japanese Dipping Sauce
Kaze Spicy Shrimp
$19.50
Tempura Fried Shrimp, Tossed in our Special Spicy Mayo Sauce
Fried Tempura Calamari
$16.99
Tempura Fried & Served with Spicy Mayo Sauce
Edamame (Sea-Salt)
Steamed & Seasoned Soybeans
Fried Oysters
Breaded Oysters Deep Fried & Served with Spicy Mayo.
Tempura Shrimp and Vegetables
$15.99
Tempura Battered & Served with a Japanese Dipping Sauce
Tempura Vegetables
Chicken Lettuce Wraps
$18.00
Minced chicken, Mushrooms & Onions. Served with Crispy Rice Noodles & Hot Mustard.
Beef Bulgogi Lettuce Wrap
Ground Beef Prepared Korean Style with Onions, Served with Crispy Noodles & Hot Mustards
Sampler Platter
$26.00
2 fried gyoza, 1 firecracker shrimp, 2 spring rolls, 2 Krab wontons & vegetable tempura.
Hibachi Chicken
$27.00
Prepared with teriyaki sauce and mushrooms.
Hibachi Steak
$36.00
Prepared with a soy based sauce and mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you risk of food borne illness.
Hibachi Shrimp
$33.00
Prepared with a soy based sauce and broccoli.
Hibachi Scallops
$38.00
Prepared with a soy based sauce and broccoli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you risk of food borne illness.
Bulgogi Steak
Ribeye marinated with Korean spices and onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you risk of food borne illness.
Ichiban Filet Mignon
$42.00
Prepared with a soy based sauce and mushrooms.
Hibachi Salmon
$35.00
Hibachi Vegetables
Zucchini, broccoli, mushrooms, onions, carrots, & snow peas.
Choice of 2
$34.00
Ribeye, chicken or shrimp.
Seafood Combination
$39.00
Shrimp and scallops.
Sushi & Sashimi
$55.70
7 pieces of Nigiri Sushi (Chef's Choice), 7 pieces of Sashimi (Chef's Choice) and 1 California Roll
Hand Roll Combo
$23.75
1 Spicy Tuna, 1 Shrimp Tempura, 1 Krab hand rolled with Avocado, cucumber & Spicy Mayo
Titanic Special
$80.00
(Serves Two) 14 Pieces of assorted Nigiri, 9 pieces of Sashimi (Chef's Choice), 1 Spider Roll, 1 California Roll and 1 Tempura Roll served on a boat (Nigiri: Tuna, Salmon, Yellowtail, Eel, Surf Clam, White Tuna and Shrimp)
Unagi Don
$46.99
14 pieces of eel over sushi rice topped with eel sauce, aioli and seaweed salad
Chirashi Bowl
$44.99
Assorted fresh sashimi, typically including a variety of fish, served over a bed of seasoned sushi rice.
Sushi Deluxe
$45.00
Tuna Roll & 10 pieces of Sushi (Chef's Choice)
Sashimi Deluxe
$55.00
A variety of 5 different Sashimi, 25 pieces (Chef's Choice)
Noodles
$8.75
Noodles typically include a variety of vegetables and proteins, stir-fried or served in broth, seasoned with traditional spices and sauces.
Side Chicken
$14.00
Hibachi-grilled chicken typically served with a savory teriyaki sauce.
Side Fried Rice
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Ribeye
$17.50
Grilled ribeye, typically includes a savory sauce and garnished with select herbs.
Side Filet Mignon
$20.75
Hibachi-grilled filet mignon typically includes a soy sauce and garlic butter finish.
Lobster
Lobster, typically served as a grilled or deep-fried portion, often accompanied by a sauce such as eel or teriyaki.
Zucchini and Onions
$8.50
Zucchini and onions, typically sautéed, offering a simple yet delightful pairing from the sushi sides selection.
Side Mushrooms
$7.75
Mushrooms sautéed with a blend of soy sauce and garlic, typically garnished with green onions.
Scallop
Side Jumbo Shrimp
$15.50
Jumbo shrimp, typically prepared with a method that enhances its natural flavors, often accompanied by a light seasoning or sauce.
Salmon
$16.75
Thinly sliced raw salmon, served with avocado and ponzu sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you risk of food borne illness.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Carrots
Carrots, prepared in a style complementary to sushi cuisine, often include a simple seasoning to enhance their natural sweetness.
Side Broccoli
Broccoli, lightly seasoned and prepared to complement sushi dishes.
Fried Ice Cream
$16.00
Chocolate Molten Cake
A chocolate cake with a gooey melted chocolate sauce center.
Extra Sauce?
$1.00
Variety of extra sauces including eel, spicy mayo, teriyaki, mustard, siracha, tempura, soy, wasabi, sweet chili, yum yum, ginger sauce, ginger dressing, and ranch.
Salmon Carpaccio
$22.75
8 pieces of salmon with avocado topped with Japanese dressing and truffle oil
Kaze Sushi Cake
$22.00
Layered sushi rice, spicy tuna, avocado, tempura crunch topped with eel sauce, spicy mayo and tobiko
Nigiri Special
$14.50+
Nigiri selection offering a choice of 4, 6, or 10 pieces. Freshly prepared sushi featuring top-grade fish.
jalapeno Yellowtail
Thinly sliced yellowtail topped with fresh jalapeno, siriacha, truffle oil and Japanese dressing
Tuna Tataki
$21.00
Fish that has been seared and is raw in the middle.
Spicy Tuna Max Bowl
Tuna with a spicy kick, customizable with chop sticks and soy sauce options.
Tuna Carpaccio
$24.00
Thinly sliced raw tuna, served with avocado and ponzu sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you risk of food borne illness.
Sashimi Sampler
9 pieces of sashimi, chef's choice
Midori Roll
$11.25
avocado, lettuce and cucumber
Unagi Maki (Eel)
$13.25
Unagi maki typically includes broiled eel, cucumber, and avocado, often finished with a sweet and savory eel sauce.
Sake Maki (Salmon)
$12.00
Rolled with fresh salmon, typically includes seaweed and sushi rice.
Cucumber Maki
$11.75
Cucumber wrapped in sushi rice and seaweed. Optional chop sticks. Soy sauce choices: standard, extra, none.
Vegetable Tempura Roll
$12.25
Tempura Fried Zucchini and Carrot topped with eel sauce
Hotategai Maki (Scallop)
$13.50
Scallop maki typically includes thinly sliced scallops, wrapped in seaweed and rice, often accompanied by cucumber or avocado.
Hamachi Maki (Yellowtail)
Hamachi maki typically includes fresh yellowtail wrapped in seaweed and rice, often accompanied by subtle flavors like cucumber or avocado.
Tekka Maki (Tuna)
Tekka maki features thinly sliced raw tuna, wrapped in sushi rice and seaweed.
Avocado Maki
Avocado maki with options for chopsticks and soy sauce levels.
Bamboo Roll
$17.75
Asparagus, cucumber carrot and avocado
FireCracker
$19.95
Salmon, Tuna, Krab, Avocado, Topped with Spicy Mayo & Eel Sauce
TNT
Krab and avocado topped with spicy krab salad, spicy mayo and srirachi
Diablo
$23.95
White Tuna, Salmon, Eel, Jalapeno, Topped with Eel sauce and Sriracha
Bravo
$17.95
Krab and avocado topped with white sauce and eel sauce
Japanese Bagel
Salmon, Cream Cheese, Avocado
Bang Bang
Krab, Avocado, Cream Cheese Topped With Spicy Krab Fried Shrimp, Eel Sauce & Spicy Mayo
Kamikaze
Yellowtail, Krab, Eel, Cream Cheese Topped With Eel Sauce & White Sauce
Volcano
$20.65
California Roll Topped With Baked Spicy Krab and Scallops
Crunchy
Krab, Spicy Mayo, & Tempura Flakes Topped With Shrimp
Rainbow
$20.00
California Roll Topped with Tuna, Salmon, Avocado & White Fish
California Roll
Krab, Avocado, Masago
Spider
$16.25
Soft Shell Crab, Cucumber, Avocado, & Spicy Mayo topped with Masago
Spicy Crunchy Tuna
$16.50
Spicy Tuna, Tempura Crunch, Spicy Mayo
Shrimp Tempura
Tempura Shrimp, Avocado, Cucumber Spicy mayo Topped with Masago
Phili
$17.00
Dragon
Tempura Shrimp & Spicy Mayo, Topped With Eel & Avocado
Party Time
Shrimp tempura, avocado, topped with seared spicy tuna, scallions, massago, sriracha aioli, & eel sauce
Salmon Dynomite
Spicy tuna and cucumber topped with smoked salmon , sriracha aioli, serrano peppers and massago
Dragon Fire
$21.95
Shrimp Tempura, topped with eel, avocado, spicy krab, scallop and truffle oil
Tokyo Drift
Broiled Shrimp, & avocado wrapped in soy paper topped with salmon, yellowtail, & tuna fried scallions, truffle oil & japanese dressings
Mt. Fuji
$20.95
krab, avocado, spicy mayo, topped with salmon & spicy krab and apple aioli
Kaze
Spicy Tuna, cream cheese, tempura crunch, layered with avocado, & salmon topped with wasabi sriracha aioli and micro greens
White Oak
$21.50
Shrimp Tempura, avocado, krab, asparagus topped with tamago, apple aioli, eel sauce and microgreens
Eel Topo
$19.99
Eel and cucumber topped with seared spicy krab, eel sauce, scallions, and massago
Neo Tokyo
Krab and avocado topped with tuna, microgreens, soy mustard fried onions and truffle oil
Volcano Dragon
$24.95
shrimp tempura, eel, avocado, topped with baked spicy krab & scallop
Mello Yello
krab, cucumber, avocado, topped with yellowtail, fried scallions, truffles oil & japanese dressing
2. Tobiko (Flying Fish Roe)
$10.25
Flying fish roe.
1. Ikura (Salmon Roe)
Salmon roe, labeled as caviar, with optional chopsticks and soy sauce levels (standard, extra, none).
3. Wasabi Tobiko
$10.50
Wasabi tobiko caviar, vibrant fish roe with a hint of wasabi. Options: chop sticks, varying soy sauce levels.
4. Masago (Smelt Roe)
$10.95
Smelt roe.
5. Sake (Salmon)
$11.95
10. Hamachi (Yellowtail)
Two pieces of hamachi nigiri sushi. Option for chop sticks and soy sauce levels available.
1. Tamago (Layered Egg)
Layered egg nigiri, served in pairs. Options include chopsticks and soy sauce preferences.
2. Maguro (Tuna)
$12.50
Two pieces of maguro nigiri, offering optional chopsticks and soy sauce levels (standard, extra, none).
6. Smoked Sake (Smoked Salmon)
Smoked salmon atop vinegared rice, served with optional chopsticks. Choose soy sauce level: soy, extra soy, or no soy.
8. Ebi (Boiled Shrimp)
Boiled shrimp over vinegared rice, 2 pieces. Options for chopsticks, standard or extra soy sauce.
9. Kanikama (Kani Crab)
Kani crab.
12. Saba (Mackerel)
$13.95
Saba (mackerel) nigiri, 2 pcs. Options: chop sticks, soy sauce availability varies (soy, extra soy, no soy).
13. Unagi (Smoked Freshwater Eel)
$12.95
Unagi nigiri: twin pieces of succulent smoked freshwater eel. Optional soy sauce levels and chopstick preferences available.
14. Hokkigai (Surf Clam)
Surf clam.
7. Shiromi (White Fish)
White fish.
11. Shiro Maguro (White Tuna)
White tuna.
15. Hotategai (Scallop)
Two pieces of scallop nigiri. Options include chop sticks, and soy sauce amount: standard, extra, or none.
Toro (Fatty Tuna)
$25.00
Two pieces of toro nigiri feature thinly sliced fatty tuna atop vinegared sushi rice.
3. Tako (Boiled Octopus)
$11.50
Boiled octopus atop vinegared rice. Options: chop sticks, soy sauce level.
4. Ika (Fresh Squid)
Fresh squid nigiri, 2 pcs. Options: chop sticks available, soy sauce levels vary.
Tamago (Egg)
$14.25
Four pieces of tamago sashimi, sweet egg delicacy. Optional chopsticks and soy sauce levels: standard, extra, or none.
Maguro (Tuna)
Four pieces of maguro sashimi, optional chopsticks, choice of soy sauce quantity.
Tako (Boiled Octopus)
Boiled octopus, served in four pieces. Option for chop sticks, and soy sauce levels.
Ika (Fresh Squid)
Fresh squid sashimi, served with options of chopsticks and soy sauce levels.
Sake (Salmon)
$18.50
Smoked Sake
Four pieces of smoked sake sashimi. Options for chop sticks and varying levels of soy sauce.
Ebi (Boiled Shrimp
Boiled shrimp sashimi, 4 pcs. Options: chop sticks, soy sauce (regular, extra, none).
Kanikama (Kani Krab)
Hamachi (Yellowtail)
$22.50
Yellowtail sashimi, 4 pcs. Options: chop sticks, soy sauce (regular, extra, none).
Shiromi (White Fish)
$15.25
Shiro Maguro (Escolar)
$15.00
Hotategai (Scallop)
Hotategai sashimi: Scallop, 4 pcs. Options: Chopsticks (yes/no), soy sauce (standard, extra, none).
$31.00
Four pieces of toro sashimi, featuring the rich and tender belly of the tuna, typically served with a side of fresh wasabi.
Hokkigai (Surf Clam)
Unagi (Smoked Freshwater Eel)
Unagi sashimi, smoked freshwater eel, served with soy options and choice of chop sticks.
Four pieces of saba (mackerel) sashimi. Options include choice of chop sticks and soy sauce quantity (standard, extra, none).
Ramune
$7.95
Fun carbonated Japanese beverage. Open it by popping the marble into the bottle to release the fizzy treat! Flavors may vary.
Pink Lemonade
$4.50
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Sweetened Iced Tea
Freshly brewed tea, delicately sweetened to enhance its refreshing qualities.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke Zero
The same great taste but with zero calories.
Krab, cucumber, avocado, topped with yellowtail, fried scallions, truffles oil & japanese dressing
Bottled Water
Pure and refreshing bottled water.
Unsweetened Ice Tea
Chilled, Purely Brewed Tea with No Added Sweeteners
Thai Tea
$6.00
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
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