Full menu
Cucumber with Garlic Sauce / 蒜泥黃瓜
$10.99
Crisp cucumber chunks dressed in a savory garlic sauce, garnished with sesame seeds and sliced red chilies.
Mixed Vegetables / 素三鮮
$12.99
A vibrant medley of broccoli, carrots, and black fungus mushrooms, mixed with tender slices of tofu.
Cilantro Mixed with Pork Kidney / 香菜拌腰花
$13.99
Tender pork kidney slices mixed with fresh cilantro and garnished with minced garlic and herbs.
Shredded Potatoes / 凉拌土豆丝
$9.99
Crisp shredded potatoes seasoned with chili peppers and garnished with fresh cilantro.
Shredded Bean Curd with Cilantro / 香菜干丝
$11.99
House Beef Shank / 五香牛腱
$14.99
Thinly sliced beef shank seasoned with aromatic five-spice, offering a tender and flavorful cold appetizer.
Preserved Egg with Tofu / 皮蛋豆腐
Silky tofu paired with century egg, garnished with chopped scallions and a drizzle of savory soy-based sauce.
House Spareribs / 无锡小排
Succulent spare ribs glazed in a rich, savory sauce, garnished with fresh green onions and a touch of pickled radish.
Deep-Fried Crispy Eel / 梁溪脆鳝
Crispy deep-fried eel glazed in a rich, savory sauce, garnished with fresh chives and minced garlic.
Juicy Pork Dumplings Not Sweet 8 / 鲜肉小笼不甜8
Steamed dumplings filled with juicy pork, typically including scallions and ginger. Eight pieces. / 鲜肉小笼不甜8
Juicy Pork Shrimp Dumplings 8 / 虾仁小笼8
$15.99
Delicate dumplings filled with succulent pork and shrimp, offering a savory blend of flavors. Eight pieces per serving.
Juicy Pork Dumplings Sweet 8 / 鲜肉小笼甜8
Delicate dumplings filled with juicy pork, offering a savory and tender bite in each of the eight pieces.
Juicy Chicken Dumplings 8 / 鸡肉小笼8
Delicate dumplings filled with juicy chicken, expertly wrapped in thin dough. Eight pieces per serving.
Red Bean Paste Dumplings 9 / 豆沙小笼9净素
Steamed red bean paste dumplings, typically filled with sweet red bean paste and wrapped in delicate dough.
Vegetarian Buns 6 / 素中包6净素
Vegetarian.
Vegetarian Small Dumplings 8 / 青菜小笼8净素
Fish Dumplings 8 / 鱼肉小笼8
Delicate dumplings filled with minced fish and herbs, offering a savory bite in every piece. Eight dumplings per serving.
Boiled Pork with Cabbage Dumplings 10 / 白菜猪肉水饺10
Boiled pork with cabbage dumplings typically include minced pork, napa cabbage, scallions, and ginger wrapped in a soft wheat dough. Contains 10 dumplings.
Juicy Pork Crab Dumplings 8 / 蟹粉小笼8
$16.99
Steamed soup dumplings filled with juicy pork and crab meat. Typically includes ginger, scallions, and sesame oil.
Juicy Pork Crab Bun 1 / 蟹粉汤包1
Delicate dumpling filled with savory pork and crab, encased in a thin wrapper with a burst of rich broth inside.
Beef in Cumin Sauce / 孜然牛肉
$19.99
Sliced beef tenderloins stir-fried with onions and bell peppers in a cumin seasoning.
Twice-Cooked Pork / 回锅肉
Tender pork slices stir-fried with bell peppers, leeks, and chili peppers in a savory sauce.
Shredded Pork with Garlic Sauce / 鱼香肉丝
Shredded pork stir-fried with bamboo shoots, black fungus, and carrots in a spicy garlic sauce.
Sautéed Crab Meat with Tofu / 蟹粉豆腐
Soft tofu and crab meat, typically accompanied by carrots and scallions.
Crispy Sole Fillet / 香酥龙利鱼
$18.99
Crispy battered sole fillet pieces garnished with chopped green onions and red bell peppers.
Stir-Fried String Beans with Beef / 四季豆炒牛肉
Tender beef strips stir-fried with crisp string beans and garlic.
Hot Spicy Beef / 水煮牛肉
Spicy.
Sautéed Shrimp with Crab Meat / 蟹粉虾仁
Tender shrimp and crab meat sautéed in a savory sauce, garnished with finely chopped green onions.
Stuffed Meat in Dried Gluten / 面筋塞肉
Savory meatballs encased in dried gluten, bathed in a rich, dark sauce, and garnished with fresh chopped scallions.
Hot Spicy Fish Fillet / 水煮鱼片
Beef and Broccoli / 西兰花炒牛肉
Stir-fried beef slices with fresh broccoli in a savory brown garlic sauce.
House Spicy Pig Kidney / 老干妈腰花
Shredded Pork with Dried Bean Curd / 香干肉丝
Shredded pork sautéed with dried bean curd and green onions in a savory brown sauce.
Braised Eggplant with Garlic Sauce / 鱼香茄子煲
Braised eggplant with garlic sauce typically includes eggplant, garlic, ginger, scallions, and a sweet and spicy sauce.
Black Pepper Beef / 黑椒牛肉
Sliced beef stir-fried with bell peppers and onions in a black pepper sauce.
Stewed Slice Fish in Wine Sauce / 糟溜鱼片
Tender fish slices stewed in a savory wine sauce, garnished with sliced chili and pickled greens.
Fish Fillet with Tofu In Chili Sauce / 豆花鱼
Fish fillet with soft tofu in a spicy chili sauce, typically garnished with peanuts and yellow beans.
Chinese Pickled Clay Pot / 酸菜白肉砂锅
Pickled mustard greens, thinly sliced pork belly, and glass noodles, slow-cooked in a clay pot.
Kung Pao Chicken / 宫保鸡丁
Tender chicken pieces stir-fried with peanuts, dried chilies, and scallions in a savory and slightly spicy sauce.
House Spicy Shrimp / 老干妈虾仁
Kung Pao Shrimp / 宫保虾仁
Succulent shrimp stir-fried with peanuts, green onions, and dried chili peppers in a savory sauce.
Ma Po Tofu / 麻婆豆腐
Pickled Vegetable with Tofu / 雪菜炖豆腐
Tender tofu cubes simmered with pickled vegetables and garnished with fresh green onions.
Crystal Shrimp / 水晶虾仁
Sautéed shrimp with broccoli, carrots, mushrooms, baby corn, and a chef's special clear sauce.
Braised Meatball in Brown Sauce / 红烧肉圆
Braised meatball in brown sauce typically includes pork meatballs stewed in a savory brown sauce.
Wuxi Style Spareribs / 无锡酱排骨
$21.99
Braised pork spareribs typically cooked with sweet soy sauce and vinegar, creating a rich and savory flavor profile.
Salt Pepper Shrimp / 锅巴椒盐虾
Crispy shrimp seasoned with salt and pepper, offering a savory and slightly spicy flavor.
Stir-Fried Cabbage / 炝爆包心菜
Crisp cabbage stir-fried with garlic and chili peppers in a savory sauce.
Stir-Fried String Beans / 干煸四季豆
Crispy string beans stir-fried with garlic, dried red chilies, and savory seasonings.
A Choy / A菜
$17.99
Pickled Veggie with Peas or Bean Curd / 雪菜毛豆百 叶
Pickled vegetables combined with choice of peas or bean curd.
Stir-Fried Spinach / 菠菜
Hot Sour Shredded Potatoes / 酸辣土豆丝
Thinly shredded potatoes stir-fried with green peppers and carrots in a tangy and spicy sauce.
Stir-Fried Bean Seedlings / 豆苗
Tender bean seedlings stir-fried with garlic and garnished with a slice of red chili.
Stir-Fried Mushroom Vegetable / 冬菇菜苗
Stir-fried shiitake mushrooms with Chinese greens in a light sauce.
Hot Spicy Beef Noodle Soup / 麻辣牛肉面
House Beef Shank Egg Noodle or Vermicelli Soup / 五香牛肉面粉
Beef shank with choice of egg noodles or vermicelli in soup.
Noodle in Sesame Sauce / 武汉热干面
Egg noodles topped with sesame sauce, chili sauce, pickled vegetables, and scallions.
House Spareribs Noodle or Vermicelli Soup / 无锡小排面粉
House spareribs with your choice of noodle or vermicelli in a savory broth.
Mixed Vegetable Noodle or Vermicelli Soup / 素三鲜面粉
Mixed vegetable broth with choice of noodle or vermicelli.
Pickled Chinese Cabbage Shredded Pork Noodle / 酸菜肉丝面
Noodle soup with shredded pork in a tangy broth, typically featuring pickled Chinese cabbage for a savory and slightly sour flavor.
Pickled Veggie Shredded Pork Noodle Vermicelli Soup / 雪菜肉丝面粉
Shredded pork with pickled vegetables in a vermicelli noodle soup.
Green Onion Mixed Noodle Cold Hot / 葱油拌面冷热
Green onion noodles, served cold or hot.
Hot Spicy Beef Vermicelli Soup / 麻辣牛肉米粉
Spicy Sour Beef Vermicelli Soup / 酸辣牛肉米粉
Shrimp Fried Rice / 虾仁蛋炒饭
Stir-fried rice with succulent shrimp, scrambled eggs, and finely chopped green onions.
Satay Beef Fried Rice / 沙茶牛肉炒饭
Tender beef cubes and rice stir-fried with savory satay sauce, garnished with fresh green onions.
Pork Belly Fried Rice / 咸肉菜饭
Pork belly, Asian vegetables, and eggs, wok-fried with rice and soy sauce.
Curry Beef Fried Rice / 咖喱牛肉炒饭
Stir-fried rice with curry-flavored beef, egg, peas, carrots, and onions.
Sautéed Rice Cake Pickled Vegetable / 雪菜炒年糕
Sautéed rice cake with pickled mustard greens.
Steamed Rice / 白饭
$1.50
Fluffy, tender steamed white rice, a perfect accompaniment to any meal.
Vegetable with Rice Cake / 青菜炒年糕
Stir-fried rice cakes with mixed vegetables, including bok choy, carrots, mushrooms, and green onions.
House Combination Chow Mein / 什锦炒面
Stir-fried soft noodles with chicken, beef, shrimp, carrots, bean sprouts, and onions.
Yangzhou Fried Rice / 扬州炒饭
A mix of rice, shrimp, diced ham, peas, carrots, and scrambled eggs.
Silverfish in Steamed Egg / 银鱼蒸水蛋
$7.49
Steamed egg custard with silverfish, typically includes light seasoning and garnished with herbs.
Rice Ball in Wine Sauce / 酒酿圆子
Glutinous rice balls in a sweet fermented rice wine soup, typically featuring osmanthus flowers for a floral aroma.
Tofu with Vegetable Soup / 荠菜豆腐羹
Soft tofu and chopped green vegetables in a light broth.
Soup with Tomatoes and Egg / 番茄鸡蛋汤
Tomato and egg soup typically includes tomatoes, beaten eggs, and scallions in a savory broth.
Sweet Taro Soup / 桂花糖芋头
Soft taro chunks in a sweet osmanthus-infused syrup, offering a delicate and aromatic dessert soup.
Hot Sour Soup / 酸辣汤
A tangy and spicy broth featuring shredded carrots, mushrooms, tofu, bamboo shoots, and egg ribbons, garnished with fresh cilantro.
Beef Curry Vermicelli Soup / 牛肉粉丝汤咖喱
Curry beef broth with sliced beef, mixed vegetables, and bean vermicelli.
Beef Rolls / 牛肉卷饼
Tender beef slices wrapped in crispy, flaky pastry with fresh cilantro.
Crispy Onion Pancake / 葱油饼
Flaky, golden-brown pancakes layered with scallions.
Pan-Fried Pork Pot Stickers 8 / 猪肉锅贴8
Golden-brown, pan-fried dumplings filled with seasoned ground pork, offering a crispy exterior and tender interior. Eight pieces per serving.
Pan-Fried Meat Wonton 8 / 香煎鲜肉馄饨8
Pan-fried meat wontons are filled with seasoned meat, garnished with black sesame seeds and chopped green onions.
Salt Pepper Crispy Cake 4 / 椒盐酥饼萝卜4
Golden, flaky pastries filled with savory radish, topped with sesame seeds.
House Golden Crispy Cake 4 / 玉兰饼4
Deep-fried golden cakes typically include a blend of flour, sugar, and eggs, yielding a crispy exterior and soft interior.
Ham Scallion Crispy Cake 4 / 蟹壳黄4
Ham scallion crispy cake / 蟹壳黄: Pan-fried cakes typically filled with ham and scallions, offering a crispy texture.
Pan-Fried Fish Wonton 8 / 香煎鱼肉馄饨8
Delicately pan-fried fish wontons, garnished with black sesame seeds and chopped scallions.
Red Bean Puff Pastry / 红豆酥饼
Crispy pastry filled with sweet red bean paste, baked until golden brown.
Pork Wonton in Spicy Soup 8 / 红汤辣馄饨8
Pork Wonton Soup 8 / 鲜肉馄饨8
Delicate pork-filled wontons in a clear broth, garnished with chopped green onions.
Wonton in Brown Sauce 10 / 拌馄饨10
Wontons typically filled with pork, cabbage, and mushrooms, served in a savory brown sauce.
Fish Wonton Soup 8 / 鱼肉馄饨8
Handmade wontons filled with fish, seasoned with house spices, served in a clear broth. Garnished with green onions and a touch of sesame oil.
Shrimp Wonton Soup 8 / 虾仁馄饨8
Shrimp wontons, baby bok choy, green onion, cilantro, seaweed, and sesame oil in a light broth.
Vegetable Wonton Soup with Pork 8 / 荠菜馄饨8
Handmade wontons filled with minced pork and finely-diced vegetables, served in a light broth. Garnished with green onion and a drizzle of sesame oil.
Chinese Herbal Tea / 王老吉
$3.10
Made from a blend of Chinese herbs, Wanglaoji® herbal tea offers a traditional, sweetened beverage known for its health-promoting properties.
Coconut Milk / 椰树牌椰汁
Smooth and creamy coconut milk, typically enjoyed as a standalone beverage or mixed with other ingredients for a tropical twist.
Plum Juice / 酸梅汤
$2.80
Typically includes hibiscus, ume plum, and osmanthus flowers, offering a sweet, tart, and slightly smoky flavor.
Soy Milk / 豆浆
Creamy soy milk made from fresh and natural whole soybeans.
Beijing Yogurt / 北京酸奶
Housemade traditional Beijing-style yogurt drink, known for its tangy and creamy texture.
Coke, Diet Coke, Sprite / 可乐雪碧
$2.20
A crisp, refreshing taste you know and love with zero calories.
Kon Ice Tea / 康师傅冰红茶
Bottled iced black tea, typically sweetened.
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