Full menu
LAMB LUNCH BOX (weekdays 12 pm-2.30 pm)
$20.00
Served with 1 appetizer + 1 entree + rice + lentils + bread.
SEAFOOD LUNCH BOX (weekdays 12 pm-2.30 pm)
CHICKEN LUNCH BOX (weekdays 12 pm-2.30 pm)
(Available only weekdays 12 pm - 2.30 pm) Served with 1 appetizer + 1 entree + rice + lentils + bread.
VEG LUNCH BOX (weekdays 12 pm-2.30 pm)
ANARKALI CHICKEN KEBAB
$15.00
Tandoor-grilled, pomegranate spiced chicken kebabs.
SAMOSA CHAAT
$14.00
Lively medley of deconstructed samosa, chopped onion and tomatoes, tangy chutneys and spiced yogurt.
ALOO TIKKI CHOLE
$12.00
Lively medley of potato cakes, chopped onion and tomatoes, tangy chutneys and spiced yogurt.
Duroc Baby Back Ribs
$16.00
Marinated Duroc baby back ribs, typically featuring a blend of Indian spices, slow-cooked and glazed with a tangy sauce.
RAJASTHANI LAMB KE SULE
Lamb marinated with passionately fiery red chillies, sense tickling Indian spices & hung yogurt.
ACHARI QUAIL
$17.00
Semi-boneless tandoori quail marinated in pickling spices.
ANGLO TUNA CAKES
Spiced tuna & potato cakes served with homemade relish.
BISON PEPPER FRY
$26.00
Peppers & curry leaves.
COCONUT & BLACK PEPPER SHRIMP
GATSBY CHICKEN KEBAB
Tandoor grilled, tamarind and basil chicken kebabs.
VEERAY DI GOBHI
Cauliflower florets tossed in garlic infused tomato sauce.
PAV BHAJI
Mashed vegetables cooked in tomato sauce. Served with soft pavs.
KUZHI APPAM
Vegetable stuffed lentil dumplings.
BHARVA DUM ALOO
$22.00
Stuffed potatoes in onion gravy.
SAAG PANEER
Mustard greens & spinach cooked together with cottage cheese cubes, flavored with ginger, onion & blend of spices.
DAL MAKHANI
$18.00
Slow cooked black lentils cooked with a blend of aromatic spices.
BEET CARROT KOFTA
Beet & carrot dumplings in a rich tomato curry.
ALOO GOBHI
Potato and cauliflower pan seared with onion and tomatoes.
SWEET ‘N’ SOUR EGGPLANT
Onion stuffed baby eggplant.
KURKURI BHINDI
Crispy okra tossed with onion & tomatoes.
PORTOBELLO MUSHROOM
paneer stuffed portobello mushroom in a creamy sauce, served with black wild rice.
KADAI PANEER
Cottage cheese cubes sautéed with peppers and onions.
PANEER MAKHANI
$24.00
Cottage cheese cubes cooked in a rich tomato-fenugreek gravy.
CHICKEN KORMA
Boneless chicken cooked in a rich saffron infused gravy.
CHICKEN KALI MIRCH
Boneless chicken cooked in freshly ground, black pepper gravy.
CHICKEN SAAG
Boneless chicken cooked with spinach, flavored with a blend of spices.
CHICKEN VINDALOO
Boneless chicken cubes cooked in spicy vindaloo curry.
BUTTER CHICKEN
Boneless chicken, marinated and grilled in tandoor, finished in rich & mildly spiced tomato gravy.
TANDOORI POUSSIN
$28.00
Tandoor grilled spring chicken marinated in yogurt, mango powder and secret Punjabi spices.
LAMB SAAG
Boneless lamb cubes cooked with spinach, flavored with a blend of spices.
LAMB VINDALOO
Boneless lamb, cooked in a spicy vindaloo curry.
LAMB CURRY
Boneless lamb in a rich gravy flavored with ginger garlic, crushed fenugreek leaves, bay leaf, and cinnamon.
ROGAN JOSH
Braised lamb shank | Kashmiri chilies
GOAN SHRIMP CURRY
Grated coconut tempered with Kashmiri chilies, mustard seeds, curry leaves, and a hint of tamarind; finished with coconut milk.
SHRIMP CURRY
Tomato-fenugreek, coriander, ginger garlic, and cumin seeds.
MASALA SHRIMP
Spiced shrimp tossed with peppers and onions.
SHRIMP MOILEE
Coconut milk, mustard seeds, curry leaves.
FISH MOILEE
$44.00
Chilean sea bass in coconut curry.
TANDOORI PRAWNS
$35.00
Black tiger prawns served eggplant chutney.
COCONUT RICE
$8.00
Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
TOMATO RICE
Basmati rice cooked with tomatoes, spices, and herbs.
MINT RICE
Basmati rice cooked with fresh mint leaves and typically includes a blend of aromatic spices.
SHRIMP BIRYANI
Steamed basmati rice, layered with shrimp, flavored with saffron, rose water & fragrant spices.
CHICKEN BIRYANI
Steamed basmati rice, layered with boneless chicken, flavored with saffron, rose water & fragrant spices.
OYSTER MUSHROOM & JACKFRUIT BIRYANI
Oyster mushrooms and jackfruit cooked with basmati rice, infused with saffron and aromatic Indian spices.
OLIVE GARLIC NAAN
$6.00
Topped with black olives, minced garlic, and fresh herbs, this naan offers a savory and aromatic experience.
ONION & GREEN CHILI KULCHA
Leavened flatbread typically stuffed with onions, green chilies, and mild spices, baked in a clay oven.
TANDOORI ROTI
$5.00
Freshly baked, traditional flatbread from the tandoor oven.
LACCHA PARATHA
Multi-layered whole wheat bread typically brushed with butter.
AMUL CHEESE NAAN
Stuffed with melted Amul cheese and topped with fresh herbs, this naan offers a savory blend of flavors in every bite.
ROSEMARY & MINT PARATHA
Infused with rosemary and mint, this flaky paratha offers a blend of herbs in every bite.
COCONUT NAAN
Soft, fluffy naan infused with shredded coconut and a hint of sweetness, topped with fresh herbs.
LAMB KEEMA NAAN
Naan stuffed with minced lamb, herbs, and spices, baked in a clay oven.
Mango Panna Cotta
$10.00
Chocolate Cake
Ras Malai
Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.
Gulab Jamun & Rabri
Soft, deep-fried milk solids soaked in sugar syrup, garnished with creamy condensed milk and dried rose petals.
Guava Cheesecake
Creamy cheesecake topped with guava puree, garnished with whipped cream, wafer pieces, and a mint sprig.
Diet Coke
$3.00
A sugar-free, low-calorie soft drink produced by the Coca-Cola Company, offering a crisp, sparkling cola taste.
Coke
Classic, refreshing carbonated beverage.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Salted Lassi
$7.00
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Mango Lassi
Traditional Indian drink with mango and yogurt.
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