Full menu
Samosa Chaat
$10.99
Indulge in the tantalizing flavors of our Samosa Chaat, a delectable Indian street food dish featuring crispy potatoes, hearty chickpeas, zesty onions, juicy tomatoes, spicy green chilies, and aromatic coriander leaves, all topped with a sprinkle of chaat masala and a drizzle of tangy tamarind chutney. A perfect balance of savory, spicy, and sweet that will leave your taste buds craving more.
S2b Sambar Vadai (3 nos )
$9.99
Indulge in the perfect blend of crispy vadas soaked with the flavorful essence of sambar. S2b Sambar Vadai offers a delicious trio of savory snacks, each bite filled with a burst of authentic South Indian flavors. Perfect for snacking or as a side dish with your favorite meal.
Punugulu
$12.49
Punugulu is a popular South Indian ( Andra) snack made from a mixture of rice flour, urad dal, chili powder, cumin seeds, salt, and curry leaves. These crispy, savory fritters are deep-fried in oil until golden brown, resulting in a delicious and addictive treat that is perfect for snacking or as a side dish.
Valakkai Bajji /Green Plaintain Bajji ( 6 nos )
Indulge in the crispy goodness of our Valakkai Bajji, featuring green plantains coated in a flavorful blend of besan flour and traditional spices. These deep-fried delights come in a set of 6 and are served with delicious chutneys for the perfect snack or appetizer. Enjoy the perfect balance of crunchy texture and mouthwatering flavors in every bite!
Medhu Vadai (4 nos)
Our Medhu Vadai is a delectable South Indian snack made with a blend of urad dal, onions, cilantro, and black pepper corns. These crispy fritters are seasoned with salt and rice flour for the perfect texture. Enjoy them fried to perfection in oil for a flavorful and satisfying treat. Each pack contains 4 delicious vadai for you to savor.
Special Samosa (4 nos)
Indulge in the perfect blend of flavors with our Special Samosa stuffed with a delicious mix of potatoes, peas, onions, green chilies, ginger, garlic, and spices, all encased in a crispy, golden-brown pastry shell. Fry them up to enjoy a mouthwatering snack bursting with savory goodness.
Onion Bajji ( 5 nos)
Our delectable Onion Bajji is a quintessential Indian snack, featuring thinly sliced onions coated with a flavorful besan flour mixture infused with traditional spices. Deep-fried to crispy perfection, these savory bites are served piping hot alongside tangy chutneys for a delightful taste sensation. Ideal for a quick and satisfying snack or as a crowd-pleasing appetizer at any gathering.
Papdi Chaat
Papdi Chaat is a popular Indian street food that combines crispy papdi with boiled potatoes, chickpeas, creamy yogurt, tangy tamarind and spicy green chutneys. Topped with chaat masala and crunchy sev, it's a delightful mix of flavors and textures in every bite.
Spinach Vada (3)
Enjoy the perfect blend of spinach, lentils, and aromatic spices with our delicious Spinach Vada. These crispy fritters are packed with flavor from green chili, ginger, pepper corns and cumin seeds. Simply fry to golden perfection and savor a tasty snack or appetizer.
Aloo Bonda (3)
Our delicious Aloo Bonda is a popular Indian snack made with a flavorful mixture of potatoes, mustard seeds, green chili, turmeric, ajwain, and gram flour, seasoned with salt. Crispy on the outside and soft on the inside, these deep-fried potato balls are perfect for any time of the day.
Masala Vada ( 3 nos)
Our delicious Masala Vada is a traditional South Indian snack made with a blend of chana dal, onions, and a mix of aromatic spices and herbs. Each bite offers a crispy exterior with a flavorful and savory interior. Perfect for snacking or as a side dish, these 3 pieces of Masala Vada are sure to tantalize your taste buds with every bite.
Veg Spring Roll (4 nos)
$7.49
Our Veg Spring Rolls are a delightful blend of crispy flour wrappers filled with a colorful mix of carrots, cabbage, and green onions. Enjoy the perfect appetizer or snack with a satisfying crunch in every bite. Each pack includes 4 delicious rolls, perfect for sharing or indulging on your own.
Vada (1) + Masala Vada (1) +Spring Roll (2) Combo
Medu Vada 1 nos with Masala Vada 1 nos and Spring Roll 2 nos served with coconut Chutney 8oz
Cut Mirchi
Indulge in the spicy and flavorful delight of Cut Mirchi! Crispy and double-fried, these Jalapeno chili fritters are filled with a tangy mixture, creating a perfect blend of heat and zest. Served with onions and chaat masala, this dish is sure to tantalize your taste buds with every bite.
Mix Veg Pakora
Our delicious Mix Veg Pakora is a delightful blend of onions, cabbage, spinach, and green chilies, mixed with chickpea and rice flour and a perfect blend of spices. Crispy on the outside, soft on the inside, these flavorful fritters are a perfect snack or appetizer for any occasion. Enjoy the perfect harmony of textures and flavors in every bite.
S2B Combo-Samosa(1), Vada (1) & Cut Mirchi
A delicious medley of crispy Samosas, spicy Cut Mirchi, and flavorful Vadas, Made with the finest ingredients, these traditional Indian snacks are sure to tantalize your taste buds and leave you craving for more. Enjoy the perfect combination of flavors and textures in every bite with our S2B Combo.
Spinach Medu Vadai (4 nos)
Indulge in our Spinach Vadai, a delightful South Indian snack featuring crispy, golden-brown vadai. Made with fresh spinach, spicy green chilies, aromatic ginger, and a dash of salt, these savory treats are perfect for any occasion.
Aloo Bajji ( 5 nos)
A classic Indian snack crispy and flavorful made with potatoes coated in a spicy gram flour batter . Seasoned with a blend of red chili powder, turmeric, salt, and ajwain, these delicious snacks are fried to perfection in oil. Perfect for any occasion, enjoy the mouthwatering taste of Aloo Bajji with every bite!
Onion Pakoda
Our crispy and flavorful Onion Pakodas are made with a perfect blend of thinly sliced onions, gram flour, rice flour, and a mix of spices like chili powder and turmeric. Deep-fried to golden perfection in oil, these savory fritters are a tasty snack or appetizer that will surely satisfy your cravings.
S2B Rasam Soup
$4.99+
S2B Rasam Soup is a traditional South Indian dish bursting with the flavors of ripe tomatoes, tangy tamarind, and aromatic spices like garlic, cumin, pepper, coriander, and curry leaves. This hearty soup is seasoned with just the right amount of salt, creating a perfect balance of savory, tangy, and spicy flavors that will warm your soul with every spoonful. Enjoy this comforting soup on its own or pair it with rice for a satisfying meal that will transport you to the vibrant streets of India. Available in 16oz or 32oz.
Sweet Corn Soup
Indulge in the rich and creamy goodness of our Corn Soup. Made with tender corn kernels, velvety cream, and a perfect blend of salt and pepper, this soup is a comforting and satisfying treat for any time of the day. Simply enjoy the homemade taste in every spoonful, available in 16oz and 32oz
Sambar (32oz)
$8.99
Our flavorful Sambar is a traditional South Indian lentil stew made with a blend of tomatoes, onions, tamarind, and fragrant spices like coriander, cumin, chili, and curry leaves. This 16oz jar is perfect for adding a delicious and aromatic touch to your meals. Enjoy the authentic taste of South India in every bite!
Sambar (16oz)
$6.49
Baby Corn 65
Baby Corn 65 is a delicious and crispy snack made from tender baby corn coated in a spicy batter of corn flour, all-purpose flour, ginger-garlic paste, and chili powder, then deep-fried to golden perfection. Perfect as an appetizer or a tasty side dish!
Potato 65
Marinated in the traditional spice blend and deep-fried to perfection.
Paneer 65
$13.49
Cauliflower 65
Idli (5 nos) sambar 16oz, three varities of chutney each 4oz
Popular south Indian steamed rice lentil cakes served with varieties of chutney & sambar
Ney Podi Mini Idli (16 Nos)
$13.99
Mini idli sprinkled with lentils powder served with ghee.
Ney Pongal (16oz) Vadai (1)
Savor the rich flavors of Ney Pongal Vadai, a delightful South Indian delicacy made with rice, moong dal, and aromatic spices like peppercorns and cumin seeds. Enhanced with crunchy cashew nuts, fresh ginger, and curry leaves, all infused in ghee for an irresistible taste.
S2b Sambar Mini Idli (16 Nos)
Experience the authentic taste of South India with our Mini Idli Soaked in Sambar. This delightful dish includes 16 soft mini idlis made from urad dal and parboiled rice, perfectly soaked in a flavorful sambar infused with turmeric, tamarind, and salt.
Coconut Chutney (16 oz)
$4.99
Our Coconut Chutney is a delicious blend of urad dal and coconut, perfect for adding a burst of flavor to your favorite dishes. This 16 oz jar is packed with authentic South Indian flavors, making it a versatile condiment for dosas, idlis, and more. Enjoy the creamy texture and aromatic spices in every bite!
Idli (3) vada (2) Combo- Sambar 16oz, 3 chutney 4oz each
Steamed rice cakes paired with a savory lentil doughnut, accompanied by tangy sambar and coconut chutney.
Ney Pongal (16oz)
$9.49
Madras specialty made from rice & lentil cooked to perfection with peppercorns, nuts, and house spices seasoned with ghee. Served with varieties of chutney and sambar.
Poori ( 3) with Aloo-Masala ( 12 oz)
Our delicious fluffy and soft Poori is a traditional Indian breakfast, it can be served for dinner as a tasty treat!
Rava Kichadi
Vegetable kuruma and coconut chutney. Veg Korma.
Ney Pongal (8oz), Idli (1), Medhu Vada(1), Sweet(4oz)
Steamed savory rice cakes and lentil doughnuts, accompanied by a rich sweet dish and ney pongal, a rice dish lightly seasoned and garnished with cashews and curry leaves.
Poori ( 3) with Veg Kurma ( 12 oz)
Poori (3) with Veg Kurma (12 oz): Soft, deep-fried bread typically served with mixed vegetables cooked in a creamy, spiced onion-tomato gravy.
Pulka ( 2 nos) with Aloo Masala (16oz)
Aloo Masala (16oz)
Pulka ( 2 nos) with Veg Kurma (16oz)
Veg Kurma (16oz)
S2B Mini Tiffin--Rava kichadi (8oz) , idly (1), medhu vada (1) and sweet (4oz)
Rava kichadi (8oz) , idly (1), medhu vada (1) and sweet (4oz)
Extra Pulka (4 pcs)
Whole wheat bread typically prepared on a griddle or open flame, served in a set of four pieces.
Mysore Masala Dosa
Crispy crepe made with rice and lentil, spread with mysore pastes stuffed with seasoned potato masala.
Onion Chilli Uthappam
$14.99
South Indian soft pancake made of rice and lentil with chopped onions
Veg Uthappam
South Indian soft pancake made of rice and lentil with chopped mixed vegetables.
Rava Masala Dosa
Thin crepe from cream of wheat and rice crepe, sprinkled with onions and stuffed with potatoes
Ney Dosa
Crispy crepe made with rice and lentil garnished with ghee.
Spring Dosa
$15.99
Classic south Indian thin crepe made of rice and lentil filled with mixed vegetables shredded paneer (cut in pieces).
Chettinadu Uthappam
South indian soli pancake made of rice and lentil topped small onion with garnished chettinad powder.
Podi Masala Dosa
South Indian thin crispy crepe made with rice lentil, stuffed with seasoned potato, and garnished with spicy powder.
Onion Rava Dosa
Thin crepe from cream of wheat and rice crepe, sprinkled with onions
Karam Masala Dosa
South indian thin crepe made of rice, lentil spread with spicy house chutney and filled with seasoned potato masala.
Onion Dosa
Crispy crepe made with rice, lentil, and stuffed with onions.
Cheese Dosa.
Kids special. Classic South Indian thick crepe made of rice and lentil filled with mozzarella cheese.
Chennai Set Dosa Vada Curry
$20.99
South Indian soft yellow crepe made of rice, lentils & seasonings - served with chettinad special tasty lentil curry
Kal Dosa
Authentic south Indian thick crepe made of rice and lentil.
Malli Dosa
Crispy crepe made with rice and lentil, garnished with cilantro paste
Paneer-Pattani Dosa (Kid's Special)
Classic Indian thin crepe made of rice, lentil, and green peas filled with shredded cottage cheese.
Mushroom Pattani Dosa
Classic Indian thin crepe made of rice, lentil, and green peas filled with mushroom.
Rava Dosa
Thin crepe from the cream of wheat and rice crepe.
Pesarattu Upma
Whole moong dal and rice crepe topped with onion, chilies, and upma.
Pesarattu
Whole moong dal and rice crepe topped with onion and chilies.
Podi Dosa
Crispy crepe made with rice and lentil garnished with spicy powder.
Mint Dosa
Crispy crepe made with rice and lentil, garnished with mint paste
Masala Dosa
Crispy crepe made with rice and lentil, stuffed with seasoned potato masala.
Plain Dosa
South indian thin crepe made of tice and tent.
Bisibele - Bath
Bisi Bele Bath is essentially a spicy dish made with rice, lentils and vegetables that is tempered with typical South Indian spices.
Lemon Rice (24 oz)
Lemon rice is a popular south Indian dish, made by mixing cooked rice, lemon juice, turmeric, salt, curry leaves, mustard and others spice
Tamarind Rice (24 oz)
Tamarind rice or Puliyodharai is a delicious dish from the south of India, a region that loves its rice. combined with spices and tamarind pulp.
Pongal Special combo --Pongal (8oz) Kesari (8oz) vada (1)
Indulge in our Pongal Special Combo featuring 8oz of creamy Pongal, 8oz of sweet Kesari, and a crispy Vada. Made with premium ingredients like rice, moong dal, ghee, and spices, this festive trio offers a delightful blend of flavors and textures.
Vegetable Biryani ( 24oz) with Raita (4oz) and korma (4oz)
Veg Biryani is a fragrant, dish made with Basmati Rice with spiced vegetables—often carrots, peas, and cauliflower with partially cooked basmati rice, caramelized onions, herbs, and spices.
Vegetable Pulao Panner
Basmati rice cooked with mixed vegetables and cubes of paneer, seasoned with aromatic spices, typically includes whole spices tempered in ghee.
Jeera Rice
Jeera rice is an Indian dish consisting of rice and cumin seeds. It is a very popular dish in the Indian subcontinent
Vegetable Pulao Paneer Peas
Aromatic & flavorful recipe made from royal basmati rice cooked with panner & peas with whole spices tempered in ghee.
Curd Rice (24 oz)
Curd rice is a South Indian traditional dish made with rice, fresh yogurt, tempering spices & curry leaves.
Vegetable Pulao
Aromatic & flavorful recipe made from royal basmati rice cooked with whole spices tempered in ghee.
Choice Of Chilies Panner
Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese spices.
Choice Of Manchurian Cauliflower
Indo Chinese creation cooked in spicy Manchurian sauce.
Chilly Paratha
Diced layered flatbread sauteed with onions, bell peppers, and chili sauce.
Choice Of Chillies Cauliflower
Choice Of Chilies Baby Corn
Chinese creation with stir - fried with capsicum, onion and tantalizing Chinese spices
Choice Of Chilies Potato
Choice of Manchurian Baby Corn
Indo chinese creation cooked in spicy manchurian sauce
S2b Veg Fried Rice
Chef preparation made from steamed rice cooked with choice of above option garnished with scallions.
Choice Of Manchurian Potato
Indo Chinese creation cooked in spicy Manchurian sauce
Malabar Mushroom Curry 16oz with Pulka ( 2nos)
Mushroom cooked with coconut milk in Malabar style . Served with Pulka. Please note that no modifications can be accommodated.
Indulge in the rich and creamy flavors of our Veg Kurma made with a medley of fresh vegetables like carrots, green peas, and cauliflower, simmered in a flavorful blend of onions, tomatoes, and coconut milk. Topped with crunchy cashews for a satisfying meal that's both wholesome and delicious.
Vathal Kuzhambu
South Indian sour based tangy curry cooked with dried turkey berries (sundakaaivathal & manatakkalivathal), onions, and tomatoes. Served with steamed rice. Please note that no modifications can be accommodated.
Ennai Kathirikai Kuzhambu
Sour based tangy curry cooked with marinated eggplant, onions, and tomatoes. Served with steamed rice. Please note that no modifications can be accommodated.
Karaikudi Karivembupoodu Kuzhambu
South Indian sour based tangy curry cooked with whole garlic, onions, curry leaves, and tomatoes. Served with steamed rice. Please note that no modifications can be accommodated.
Karaikudi Mushroom Curry (16oz) with Pulka (2 nos)
Chettinad style preparation with mushroom, onions, and traditional spices. Served with Pulka . Please note that no modifications can be accommodated.
Cholanadu Kadappa
Cholanadu kadappa, a Panipuri dish, typically includes a filling of spiced potatoes and onions, served in crisp and hollow puri shells, embodying a fusion of coastal flavors.
Kola Urundai Kuzhambu
South Indian sour based tangy curry cooked with lentil dumpling, onions, and tomatoes. Served with steamed rice. Please note that no modifications can be accommodated.
Karaikudi Karivembu Poodu Kuzhambu 16oz served with Pulka (2 nos)
South Indian sour based tangy curry cooked perfection with peppercorns whole garlic, onions, curry leaves, and tomatoes. Served with Pulka. Please note that no modifications can be accommodated.
Gutti Vankaya Koora
South Indian eggplant cooked in special sesame and peanut spicy sauce. Served with steamed rice. Please note that no modifications can be accommodated.
Bindi Pulasu
Okra cooked with tamarind, onions, and spices, typically simmered to blend the flavors in a pulusu style, a tangy gravy common in coastal cuisine.
Gongura Vankaya Koora
Andra Pradesh special-chillies break the sourness of gongura leaves in a rich curry sauce. Served with steamed rice. Please note that no modifications can be accommodated.
Mirchi Ka Salan
Homemade peanut curry in a shallow wide flat bottomed handi & with low fire. Served with steamed rice. Please note that no modifications can be accommodated.
Chana Masala
Popular north Indian curry made with chickpeas, onion, tomatoes, and house spices. Served with steamed rice. Please note that no modifications can be accommodated.
Paneer Butter Masala(16oz) with Pulka (2 nos)
Indulge in the rich and creamy flavors of our Paneer Butter Masala, made with tender paneer simmered in a luscious blend of tomatoes, butter, cream, onions, ginger, garlic, and aromatic spices. This classic Indian dish is sure to satisfy your cravings for a comforting and flavorful meal. Please note that no modifications can be accommodated.
Methi Matar Paneer Masala (16oz) with Pulka (2 nos)
Shredded cottage cheese, fenugreek leaves, and green peas cooked with mild spices in a rich creamy gravy. Served with Pulka . Please note that no modifications can be accommodated.
Tomato Dal Tadka (16oz) with Pulka (2 nos)
Tomato Dal Tadka is a delicious and hearty dish made with ripe tomatoes, protein-rich red lentils, and aromatic spices like cumin seeds and turmeric. Infused with the flavors of Indian spices, paired with two soft Pulkas this dish offers a perfect balance of taste and nutrition.
Kadai Paneer (16oz) with Pulka (2 nos)
Cottage cheese cubes tossed with onions, tomatoes, and bell peppers in a flavorful Indian masala base. Served with Pulka . Please note that no modifications can be accommodated.
Palak Chana
Palak Chana is a flavorful and nutritious blend of tender spinach and protein-rich chickpeas, enhanced with aromatic onions, tomatoes, garlic, and ginger. Infused with warm cumin and vibrant turmeric, it offers a delightful taste of authentic Indian cuisine.
Poori ( 3) with Chana Masala ( 12 oz)
Our delicious fluffy and soft Poori served for dinner as a tasty treat!
Spinach Dal Tadka (16oz) with Pulka (2 nos)
Savor the authentic taste of Spinach Dal Tadka, a delightful blend of spinach, toor dal, green chilies, seasoned with cumin and turmeric. Paired with two soft Pulkas , this 16oz meal offers a wholesome and flavorful Indian culinary experience.
Malai Kofta (16oz) with Pulka (2 nos)
Cottage cheese mixed vegetable dumplings simmered in a rich creamy sauce. Served with Pulka . Please note that no modifications can be accommodated.
Palak Paneer (16oz) with Pulka (2 nos)
Spinach and cheese cooked with tomatoes, onion, and Indian spices. Served with Pulka. Please note that no modifications can be accommodated.
Bindi Fry
Tender okra cooked with spices and then deep-fried
Navratan Kuruma
Traditional north Indian dish cooked with mixed vegetables with cottage cheese, and nuts, in a rich creamy gourmet sauce. Served with steamed rice. Note that no modifications can be accommodated.
Mushroom Kadai Masala (16oz) with Pulka(2 nos)
Tossed mushroom with onions, tomatoes, and bell peppers in a flavorful Indian masala base. Served with Pulka. Please note that no modifications can be accommodated.
Methi Malai Paneer (16oz) with Pulka (2 nos)
Methi Malai Paneer is a delectable Indian dish featuring soft paneer cubes cooked in a creamy sauce with fragrant fenugreek leaves. Infused with rich flavors of tomato, ginger, garlic, and green chili, it's perfectly seasoned with garam masala for a delightful taste served with Pulka.
Aloo Mutter Korma
$17.49
Cubes of fried potato and green peas sauteed in a flavorful Indian sauce. Served with steamed rice. Please note that no modifications can be accommodated.
Paneer Tikka Masala (16oz) with Pulka (2 nos)
Cottage cheese cooked in light creamy tomato sauce with bell peppers and onion sauce. Served with steamed rice. Please note that no modifications can be accommodated.
Chennai Kothu Parotta with Veg Kurma
A popular street food from Chennai made with minced layered flat bread sautéed with vegetables, green chillies & chef spl spices – served with vegetable kurma
S2B Special Parotta (2) with Chennai Veg Kurma (16oz)
$12.99
Freshly made south Indian multi-layered flatbread with vegetable kurma
Pulka (4 pcs)
Thin wheat flour bread.
Parotta (2) nos
Porotta is a layered flaky flatbread made from Maida
Butter Naan
$3.09
Punjabi bread baked in a clay oven and brushed with butter.
Plain Naan
$2.49
Punjabi bread baked in clay oven.
Aloo Paratha
$3.49
Multi-layered whole wheat bread stuffed with potatoes and spices.
Garlic Naan
Naan touched with fresh garlic and herbs baked in tandoori oven.
Paneer Bhurji 16 oz ( No onion No Garlic)
Scrambled Indian cottage cheese (paneer) cooked in Indian spices, aromatics, tomatoes, and green peas. no onion and no garlic.
Bindi Fry ( No onion No Garlic)
Tender okra cooked with spices and then deep-fried. no onion and no garlic.
Special Vegetable Curry
The assortment of vegetables cooked in special gravy. no onion and no garlic.
Aloo Pepper Fry
Cut potatoes, lightly fried, seasoned with fresh herbs, and pepper. no onion and no garlic.
Paneer Butter Masala (16oz) with Pulka (2nos) ( without onion and Garlic)
$18.49
Cottage cheese cooked with rich butter gravy. no onion and no garlic.
Dal Tadka
Lentil simmered for hours including herbs and spices. no onion and no garlic.
Plain Rice (16 oz)
Plain white Rice
9 Delightful Different Items Suitable For 4 Adults
$48.99
9 delightful different items suitable for 4 adults soup, appetizer, indo Chinese, curry, rice, 4 nos chapati, kurma, sambar & dessert
Payasam Special Dessert (16oz)
Creamy rice pudding with delicate vermicelli, sweet raisins, and crunchy cashews.
Gulab Jamun ( 2)
$3.69
Deep-fried sweet dumplings stewed in sugar syrup.
Mango Kesari (16 oz)
Dessert made with semolina, Mango, and sugar.
Sweet Pongal ( 16oz)
Indulge in the rich and traditional flavors of Sweet Pongal, a South Indian delicacy made with fragrant rice, creamy lentils, sweet jaggery, aromatic ghee, crunchy cashews, juicy raisins, and a hint of cardamom and saffron. Perfect for celebrating festivals or satisfying your sweet cravings.
Carrot Halwa ( 8 oz)
It's a traditional North Indian dessert made by simmering fresh grated carrots with full fat milk and sugar.
Pineapple Kesari (16 oz)
Dessert made with semolina, pineapple, and sugar.
Mango Lassi (10 oz)
Creamy Mango Lassi is a delicious blend of sweet mangoes, yogurt and flavored with cardamom
Executive Lunch 7 -- Andra Special Mini Meals
Beerkaya pachadi -4 oz Garelu -1 Potato fry -8oz Mango pulihora -16oz Sambar -8oz Rasam -8oz White rice -12 oz Gulab Jamoon -1 piece
Executive Lunch 8--Bangalore Special Mini Meals
Ambode ( Masala vada)-1 no Tomato gojju -4 oz Chappathi -1 no vegetable kurma-8oz Bisibelabath-16oz Curd rice with pickle-16oz Paruppu Payasa ( made with moongdal and jaggery) -8oz
Executive Lunch 4 - Fried Noodles (16 oz) , Gopi Manchurian (8oz)
Indulge in a delicious and satisfying meal with our Fried Noodles and Gopi Manchurian combo. Enjoy the savory fried noodles loaded with vegetables, soy sauce, garlic, ginger, and green onions, paired with 8 oz of crispy Gopi Manchurian in a flavorful blend of cornstarch and spices. Perfect for a quick and tasty lunch option!
Executive Lunch 5 - Bisebellabath (16 oz) , Pulka (2), Kurma (8oz)
Bisibelabath, Pulka , kurma, papad
Executive Lunch 3 - Rava Kichadi (16oz), Medhu Vada(1), Pulka (1)
Rava Kichadi (16oz), Medhu Vada(1), Pulka (1) 3 types of chutney each 4oz, sambar (8oz) , kurma ( 4 oz)
Executive Lunch 6 - Tamarind Rice(16 oz), Curd Rice (16oz), Veg Pakora (24oz)
Tamarind rice, curd rice, veg pakora, pickle
Executive Lunch 1 - Veg Biriyani, Pulka , Curd Rice, Gulab Jamoon, Kurma, Raita
Veg Biriyani (16oz) with Raita , Pulka (2), Veg Kurma (8oz), Curd Rice (16oz) with Pickle, Gulab jamoon (1)
Executive Lunch 2 - Pongal (16oz) , Vada(1), Idly (1)
Indulge in our Executive Lunch 2 featuring a hearty 16oz serving of Pongal, complemented by a crispy Vada and a soft Idly. Made with wholesome ingredients like rice, urad dal, moong dal, and seasoned with black pepper, curry leaves, and ginger. Perfect for a satisfying meal!
S2B Weekend Thali (Fri, Sat, Sun)
12 Items 1. Sonamasoori Rice ( 24 oz) 2. Sambar ( 12oz) 3. Rasam ( 12oz) 4. Kara kozhambu ( 8oz) 5. Veg Briyani ( 8 oz) 6. poriyal ( 8oz) 7. kootu ( 8oz) 8. kurma ( 8oz) 9. chapathi (2nos) 10. sweet( 8oz) 11. pickle 12. Appalam (2)
Paneer Butter Masala (12oz) with Pulka ( 2) and Veg Briyani (8oz) and Gulabjamoon (1)
$17.99
Indulge in the rich and creamy Paneer Butter Masala paired perfectly with soft and fluffy Pulka, flavorful Veg Biryani, and a sweet Gulab Jamun for dessert. Enjoy a complete and satisfying Indian dining experience in the comfort of your own home.
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