Full menu
Banh mi thit nuong- grill pork sandwich
$11.00
Grilled pork sandwich with mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro on a baguette.
Banh mi thit nuong trung- grill pork and egg sandwich
$12.50
Grilled pork and egg sandwich with mayo, pickled carrots, daikon, cucumber, jalapeños, and cilantro on a baguette.
Banh mi ga nuong- grill chicken sandwich
$10.50
Grilled chicken sandwich with mayo, pickled carrots, cucumber, cilantro, jalapeños, and daikon on a baguette.
Banh mi pate- pate sandwich
$10.00
Bánh mì pate sandwich: Baguette with pate, mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro.
Banh mi cha- pork patty sandwich
Pork patty sandwich with homemade mayo, pate, pickled carrots and daikon, cilantro, jalapeño, and sliced cucumbers on a baguette.
Banh mi ga nuong trung- grill chicken and egg sandwich
Grilled chicken and egg sandwich with mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro on a baguette.
Banh mi thap cam- combo sandwich
Banh mi thap cam - combo sandwich: Typically includes jambon, bacon, pork ham, headcheese, pate, mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro.
Banh mi pate cha- pate and pork patty sandwich
Pork patty with pâté, mayo, pickled carrots, daikon, cucumber, jalapeños, and cilantro on a baguette.
37. Beef Stew - banh mi bo kho
$16.50
With toasted baguette
36. Cubed Steak-banh mi bo luc lac
mini baguette.
Chicken Curry-banh mi cari ga
Tender chicken pieces simmered in a rich curry with carrots, potatoes, and fresh herbs, served with a side of toasted mini baguette.
Extra baguette- Them banh mi
$2.00
Extra baguette filled with a selection of traditional Banh Mi ingredients, likely including meats, pickled vegetables, cilantro, and condiments on a mini baguette.
Curry - Banh mi cari
$12.00
Banh mi cari do hu rau cai-curry tofu & vegetable with baguette
Curry tofu and mixed vegetables served on a toasted mini baguette, typically includes pickled carrots, cucumber, and cilantro.
Beef Curry-banh mi cari bo
Banh mi with beef curry, typically includes mayonnaise, pickled carrots, cucumber, cilantro, and jalapeño on a toasted mini baguette.
Sunny Side up- Banh mi up la
$6.00
Sunny Side up with mini baguette
Lap suong va trung up la nh mi- sausage and egg
Banh mi with lap suong (Vietnamese sausage) and egg, typically includes pickled carrots, cucumber, cilantro, and mayonnaise on a toasted mini baguette.
Grilled pork sandwich with mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro on a toasted mini baguette.
Banh mi bo xa- beef Vietnamese sandwich
Grilled lemongrass beef sandwich with mayo, pickled carrots, cucumber, onion, jalapeños, and cilantro.
Banh mi that cam
Banh mi with a variety of cold cuts, typically including ham, pork rolls, and char siu pork, complemented by pickled vegetables, cilantro, and our signature mayo.
Grilled chicken sandwich with mayonnaise, pickled carrots and daikon, cucumber, jalapeños, and cilantro on a toasted mini baguette.
38. Viet beef Steak- banh mibo bit tet up la khoai tay
$17.50
With sunny side up egg , french fried & Baguette.
Duck Curry-banh Mi cari vit
$17.00
Banh Mi with duck curry, typically includes cucumber, pickled carrots, cilantro, and jalapeños on a toasted mini baguette.
Fresh Shrimp Spring Rolls- Goi cuon tom
$15.50
Rice paper rolls filled with shrimp, vermicelli noodles, lettuce, and herbs, served with a side of peanut dipping sauce.
19. Crunchy Crêpe w/ Pork, Shrimp & Bean Sprout- Banh Xeo
$15.00
Crunchy and refreshing! It comes with mints, herbs, lettuce & fish sauce. One per order. Thank You.
Shrimp & Pork chewy cake - Banh Bot Loc
$13.00
Wrapped with banana leaves and it comes with the traditional vietnamese fish sauce.
28. Fresh Spring Roll-Goi Cuon
With pork and shrimp.
30. Fried Chicken Wings with Butter - Canh ga chien bo
Crispy fried chicken wings coated in a rich butter glaze, garnished with fresh cilantro.
Banh beo, nam, bot loc-steamed cake, steamed flat cake with shrimp, s chewy cake with shrimp &pork
Steamed assortment featuring a delicate rice cake topped with shrimp (Banh Beo), a flat rice cake with shrimp, and a chewy tapioca cake filled with shrimp and pork.
25. Fried Egg Roll-Cha gio
Crispy fried egg rolls filled with seasoned pork, vegetables, and glass noodles, served with a side of tangy dipping sauce.
flat steamed shredded shrimp cake- Banh Nam
Delicate steamed shrimp cake with finely shredded shrimp, garnished with chopped green onions and red chili slices.
20. Vietnamese Mini Crêpe w/ Shrimp-Banh Khot
Banh Khot/Mini Crepe comes with all different kind of vegetables and fish sauce. .. so you can roll it and take a crunchy bite on a hot day!
Half Order of Shrimp Spring Rolls- mua phan goi cuon tom
$7.00
Rice paper rolls with shrimp, fresh herbs, lettuce, and vermicelli noodles.
29. Fresh Spring Rolls with Shredded Pork- Bi cuon
With shredded pork.
Fried Chicken Wings with Fish Sauce- Canh ga chien nuoc mam
Crispy chicken wings glazed with a savory fish sauce, garnished with fresh herbs.
23. Crunchy Crêpe with Egg, Mushroom, Pork & Shrimp - Banh Khoai
It comes with a different kind of herbs and lettuce. Dipping sauce is fish sauce.
Apertizer Combo #2- bot loc, banh nam va cha
Steamed shrimp chewy cake, steamed flat shredded shrimp cake & pork patty
Half order of Spring Roll- Nua phan goi cuon
$7.50
Shrimp & pork
21. Pork Patty - Cha Hue
Savory pork patty wrapped in banana leaves, offering a tender and aromatic experience.
Half order of Eggrolls- Nua phan cha gio
Crispy egg rolls filled with seasoned ground beef and vegetables.
22. Shrimp Patty - Cha Tom
$9.00
Savory shrimp patties accompanied by fresh lettuce, pickled carrots, and sliced onions.
24. Steam Cake - Banh Beo
With mung bean, minced dry shrimp & traditional vietnamese fish sauce.
26. Fried Squid - Muc chien
$16.00
Crispy fried squid rings and tentacles garnished with sliced red chili and fresh herbs.
31. Chicken Salad - Goi ga
$13.50
Shredded chicken with cabbage, onions, fresh herbs, topped with roasted peanuts and crispy shallots.
32. Duck Salad
Tender slices of duck atop shredded cabbage and fresh herbs, garnished with crispy shallots, served with a tangy dipping sauce.
33. Shrimp Salad- Goi tom
Refreshing plate with mint, herbs, carrots,lettuce, cilantro and peanut.
35. Potstickers
Crispy pan-fried dumplings filled with seasoned pork and vegetables, served with a side of fresh lettuce and tomato slices.
Steamed Cake With Mung bean & Pork Patty- Banh Beo Cha
$13.75
Soft steamed cakes topped with mung bean, pork patty slices, fried shallots, and shrimp powder.
27. Fried Prawns- Tom chien
Crispy breaded shrimp accompanied by fresh herbs and sliced cucumbers.
34. Squid Salad-Goi muc
Refreshing plate with mints, herbs, carrots, lettuce, cilantro and peanut.
Bun bo hue large-bun bo lon
$18.00
Aromatic beef and pork noodle soup with lemongrass, chili, and herbs, accompanied by fresh vegetables and slices of Vietnamese pork sausage.
Crispy Crepe with Green Onion- Banh xeo hanh la khong
$11.75
With vegi, herbs and fish sauce on the side
Cua lan bot- deep fried soft shell crabs
2 soft shell crabs
Pork Patty & Chewy Cake with Shrimp & Pork- Banh bot loc va cha hue
$14.50
Steamed tapioca cakes filled with shrimp and pork, traditionally wrapped in banana leaves and served with Vietnamese fish sauce.
Shrimp & Pork Salad- Goi tom thit
Tender shrimp and pork mixed with fresh herbs, shredded vegetables, and crispy shallots.
Vegitarian Eggrolls- cha gio chay
With mint, lettuce & dipping sauce.
Spicy crawfish in cajun sauce
Wild caught with the best cahun sauce
Crawfish in mild cajun sauce
Wild caught with the vest cajun sauce
Goi cuon chay- vegitarian spring roll
Rice paper rolls filled with a variety of fresh vegetables and vermicelli noodles, typically served with a light dipping sauce.
Vegitarian Salad- Goi salad chay
Refreshing tofu and mixture of herbs salad
Nua phan cha gio chay- half order of vegitarian eggrolls
$6.50
Half order of vegetarian egg rolls, typically includes a mix of vegetables wrapped in a crispy shell, served with a dipping sauce.
Banh xeo khong- Crispy Crepe only
A traditional Vietnamese Banh Xeo, presenting a crispy crepe made typically with rice flour, turmeric, and water, focusing solely on the crepe without fillings.
Cha hue-pork patty
Ground pork seasoned with traditional Vietnamese spices, formed into a patty.
Butterfly shrimp- tom chien xu
Lightly battered and fried shrimp, typically served with a sweet and spicy sauce, offering a crispy texture and savory flavor.
Appetizers Samplers- Banh beo, bot loc, cha hue
Steamed cake with mung bean & shredded shrimp topping, chewy cake with shrimp & pork & pork patty.
Vegitarian Crepe - Banh xeo chay
$14.00
With tofu & fresh vegetables.
1. Spicy Beef & Pork With Thick Rice Noodle Soup - Bun Bo Hue
Our traditional bowl of soup from our hometown in Hue City. The soup comes with beef, pork, pork patty, pig's blood and pig's feet. It can be spicy or mild. Please lets us know so we can accommodate you. Thank You.
15. Steamed Rice Roll- Banh cuon thit nuong cha
With barbecue pork and pork patty.
Porridge with Duck Salad in Ginger Sauce- chao goi vit
Tender duck salad with ginger sauce, served alongside a bowl of smooth congee topped with scallions, cilantro, and crispy shallots.
6. Beef Stew with Egg Noodle Soup - Mi bo kho
Tender beef chunks and hearty vegetables in a rich broth, served with egg noodles.
2. Crabmeat & Pork Thick Noodle Soup - Banh canh cua gio heo
Thick broth. It comes with pig feet, blood, pork and crabmeat. Please lets us know if you want to take something out.. we will accommodate your request. Thank You.
3. Crabmeat, Tomato & Tofu Noodle Soup - Bun Rieu
Tender crabmeat, tomatoes, and tofu in a savory broth with rice noodles, topped with fresh herbs and green onions.
14. Flat Yellow Egg Noodle - Mi Quang
$15.75
With pork, shrimp, and squid.
Bun bo hue lon- spicy beef noodles soup large
Aromatic beef noodle soup with tender beef slices, pork knuckles, Vietnamese sausage, and fresh herbs in a spicy broth. Served with a side of shredded lettuce, bean sprouts, and lime.
Spicy Hue rare steak noodle soup- Bun bo hue tai khong
With Bun Bo Hue' s Broth. Spicy or mild .. please let's us know. Thank You
12. Tuyet Mai's Dry Egg Noodle- Mi kho tuyet mai
Combination dry egg noodle.
Steamed rice roll with grilled Pork- Banh cuon thit nuong
Delicate steamed rice rolls filled with grilled pork, garnished with crispy fried shallots, fresh herbs, and bean sprouts.
4. Duck with Bamboo Shoot Noodle Soup - Bun Mang Vit
Tender duck slices paired with bamboo shoots, rice noodles, and fresh herbs in a savory broth, served with a side of crisp cabbage and red onion salad.
5. Fried Catfish steaks- Ca catfish chien cham mam gung
Dip in ginger sauce over rice and steamed vegetables.
7. Tuyet Mai's Noodle Soup - Hu tieu sup tuyet mai
With shrimp, chicken, and squid.
8. Fermented Thick Noodle Soup- Bun Mam
Our traditional bowl of noodle soup comes with fish, pork, and squid. It has a strong smell of fish paste. (Bun Mam)
10. Chicken Clear Noodle Soup - Mien ga
Shredded chicken paired with clear noodles, garnished with sliced red onions, green onions, and fresh cilantro in a savory broth.
11. Tuyet Mai's Dry Noodle - Hu tieu kho tuyet mai
With combination of meat and seafood.
13. Snail Noodle Soup - Bun oc
16. Steam Rice Roll - Banh out tom chay cha
With roasted shredded shrimp and pork patty
Duck Porridge-Chao vit
Tender shredded duck with green onions atop a smooth rice porridge.
Fried Pompano over Rice- Ca Pompano chien mam gung
With ginger sauce, steamed vegetables over rice.
Porridge & Chicken Salad- Chao goi ga
Tender shredded chicken mixed with fresh cabbage, carrots, herbs, and crispy fried onions, served alongside a savory rice porridge garnished with cilantro and fried shallots.
17. Steamed Rice Rolls- Banh cuon cha
With pork patty.
Bun mang goi vit- noodle soup with duck salad
Tender duck slices atop a bed of shredded cabbage and herbs, paired with a flavorful noodle soup and garnished with crispy fried shallots.
Bun bo hue huyet khong - bun bo hue pig blood only
Our Bun Bo Hue features a spicy beef broth, enriched with the singular ingredient of cubed pig blood, typically served over large vermicelli noodles.
Caramelized Fresh Water Prawn in Clay Pot- Tom Cang Kho To
Over rice and steamed vegetables.
Spicy Pork Patty Noodle Soup- Bun Bo Hue Cha Khong
Spicy pork patty noodle soup typically includes a rich, spicy broth, served with noodles and seasoned pork patties, garnished with fresh herbs.
Spicy meatless bun bo hue - Bun bo hue khong ( bun va nuoc leo)
Bun bo he's broth and noodle only.
Mien xao dau hu- stir fried clear noodles with tofu in special sauce
Stir-fried clear noodles with tofu and vegetables, tossed in a special sauce.
Mam ruot xao xa va thit heo va com trang- stir fried fish paste with lemongrass, pork over rice
Stir-fried fish paste with lemongrass and pork over rice typically includes fragrant lemongrass and savory pork, served with steamed rice.
Tomato, Crabmeat & Snail Noodle Soup- Bun Rieu Oc
A rich noodle soup with tender crabmeat, savory snails, fresh tomatoes, herbs, and a flavorful broth.
Duck Clear Noodle Soup - Mien mang vit
With bamboo shoot.
52. Grill Pork, Eggroll & Shrimp W/ Rice Noodle - Bun cha gio, thit nuong va tom
Grilled pork, shrimp, and an eggroll atop rice vermicelli, garnished with fresh herbs, vegetables, cucumber, bean sprouts, and pickled daikon and carrot.
55. Lemongrass chicken With Rice Noodle- Bun ga xao xa
With rice noodle.
Grilled Pork & Eggroll- Bun cha gio thit nuong
Grilled pork, crispy eggrolls, fresh herbs, and chopped peanuts over rice vermicelli.
46. Egg Rolls With Rice Noodle- Bun cha gio
Crispy egg rolls atop vermicelli, accompanied by fresh herbs, julienned carrots, cucumber, and lettuce.
51. Lemongrass Beef With Rice Noodle - Bun bo xao xa
Tender lemongrass-marinated beef, rice vermicelli, fresh herbs, crunchy peanuts, crisp lettuce, cucumber, and a hint of chili.
47. Grill Pork With Rice Noodle-Bun Thit Nuong
It comes with fresh herbs, lettuce, bean sprout & traditional vietnamese fish sauce.
54. Lemongrass Pork With Rice - Bun heo xao xa
Grilled lemongrass pork with rice vermicelli, fresh herbs, shredded lettuce, pickled carrots, and chopped peanuts.
50. Eggrolls & Shrimp with Rice Noodle - Bun tom cha gio
Crispy egg rolls and shrimp over rice vermicelli, typically includes lettuce, bean sprouts, fresh herbs, and a traditional Vietnamese fish sauce.
53. Eggroll With Rice Noodle - Bun cha gio
Crispy eggrolls with rice vermicelli, fresh herbs, shredded carrots, and sliced cucumbers.
Half Order of Eggrolls- Nu phan cha gio
Crispy, golden-brown egg rolls filled with savory ingredients, offering a delightful crunch in every bite.
48. Grilled Pork & Shrimps With Rice Noodle - Bun tom thit nuong
It comes with fresh herbs, lettuce, bean sprout & vietnamese traditional fish sauce.
49. Shredded Pork w/ Rice Noodle -Bun bi
Shredded pork over rice vermicelli, accompanied by fresh herbs, lettuce, bean sprouts, and traditional Vietnamese fish sauce.
Tofu in Lemongrass sauce over vermicelli noodle and herbs- bun to hu xao xa (nhu bun cha gio)
Lemongrass chicken & eggroll- Bun ga xao xa cha gio
Grilled lemongrass chicken, crispy eggroll pieces, fresh herbs, chopped peanuts, and rice vermicelli.
Shredded Pork & Eggroll - Bun cha gio bi
With fresh herbs, vermicelli & homemade fish sauce.
121. Chicken Porridge
Shredded chicken with crispy fried onions and fresh herbs in a savory rice porridge.
122. Duck Porridge - Chao vit
Tender shredded duck atop creamy rice porridge, garnished with fresh green onions.
120. Liver, Pork, & Pig Blood Porridge- Chao long
Tender liver, pork slices, and pig blood cubes in a smooth rice porridge, garnished with fresh green onions and ginger strips.
123. Ground Beef Porridge - Chao bo bam
Ground beef porridge with minced beef, garnished with fresh cilantro and a sprinkle of black pepper.
Porridge with duck salad in ginger sauce- Chao goi vit
Tender duck slices with fresh herbs and crispy onions, served alongside a savory porridge garnished with green onions and fried shallots, accompanied by a tangy ginger sauce.
124. Seafood Porridge - Chao hai san
With shrimp, squid, and fish ball.
Porridge-Chao khong
$8.00
A smooth rice porridge garnished with chopped green onions and a sprinkle of ground pepper.
41. Special Combo Beef Noodle Soup - Pho dac biet
With rare sliced beef, beef ball, and cooked beef.
39. Chicken Noodle Soup - Pho Ga
Tender chicken, rice noodles, fresh scallions, and onions in a savory broth.
Bun bo hue lon- large spicy beef noodle soup
Aromatic beef broth with tender beef slices, pork sausage, thick rice noodles, herbs, and a hint of lemongrass. Accompanied by fresh greens and chili for added spice.
Pho tai bo vien- beef ball & rare slice beef noodle soup
Tender rare beef slices and savory beef balls in a rich, aromatic broth with rice noodles, garnished with fresh cilantro and green onions.
40. Beef Noodle Soup -Pho bo chin
With rare sliced beef.
42. Beef Meatball Noodle Soup - Pho bo vien
Tender beef meatballs, rice noodles, and fresh scallions in a savory broth.
Super spicy lemongrass noodle soup-Bun bo hue rat cay
With bun bo hue' s broth. spicy or mild .. please let's us know. thank you
Soup/Broth Only (Chicken)- nuoc leo ga
Healthy Chicken Broth. We brewed it for more than twelve hours. Mason jar is not included.
Spicy beef broth- Bun bo hue nuoc leo
Bun Bo Hue typically includes tender beef in a spicy broth flavored with lemongrass and shrimp paste, accompanied by round rice noodles.
44. Chicken Curry Noodle Soup - Bun cari ga
Chicken curry noodle soup, or "bun cari ga," features tender chicken in a rich curry broth with noodles, often accompanied by herbs and vegetables for added flavor.
Flat Noodle Soup with chicken -Hu tieu ga sup
Tender chicken slices and flat rice noodles in a savory broth, garnished with fresh herbs and green onions.
43. Fish ball Noodle Soup - Pho ca vien
Fish balls with rice noodles in a traditional broth, typically garnished with scallions and cilantro.
45. Duck Curry Noodle Soup - bun cari vit
Tender duck pieces in a rich curry broth with carrots, potatoes, and onions, garnished with fresh herbs.
Extra noodle
Noodle soup with an extra serving of noodles, typically includes a savory broth and a mix of vegetables.
Flat Noodle Soup with Beef- Banh tu tieu bo sup
Tender beef slices with flat noodles, fresh bean sprouts, cilantro, and a wedge of lime in a savory broth.
Noodle Soup- pho sup khong thit
Rice noodles with sliced onions, fresh cilantro, and green onions in a clear broth.
Veggies soup only-Sup rau cai khong com hoac bun
A savory broth with mushrooms, tofu, carrots, broccoli, green onions, and fresh herbs.
Vegitarian Noodle Soup- hi tieu sup chay
$13.95
A hearty noodle soup with tofu, bok choy, broccoli, carrots, and leafy greens in a savory broth.
Beefballs Soup- Sup bo vien
A savory soup featuring beef meatballs, commonly served with bean sprouts, green onions, and cilantro in a rich beef broth.
Grilled Porkchop, Crab Meatloaf, Shredded pork & Sunny side up- Com suon bi cha up la
Over rice
Grilled Pork, Crabmeat Cake & Sausage- Suon, cha va lap suong
Grilled pork, a savory crabmeat cake, and a distinctively flavored sausage, typically served over steamed rice.
72. Grilled Porkchop-Suon nuong
Over rice.
Grilled Chicken with Crab Meatloaf over Rice- Com ga nuong cha cua
Juicy grilled chicken paired with savory crab meatloaf, served alongside fluffy white rice, fresh tomato slices, pickled carrots, and cilantro.
Grilled Pork, crabmeat cake, sunny side up& vietnamese sausage- Com suon cha, trung up la, lap suong
Grilled pork, crabmeat cake, Vietnamese sausage, and a sunny side up egg, typically served over rice, drawing on traditional flavors and ingredients.
Sunny side up- Trung up la
$3.00
Extra egg
73. Grilled Pork w/ shredded pork- Thit nuong bi
74. Grilled Porkchop w/ crab meatloaf- Com suon cha
Juicy grilled pork chop paired with savory crab meatloaf, served alongside steamed white rice, fresh cucumber, tomato slices, and pickled carrots.
75. Grilled PorkChop w/ Shredded Pork Skin- Suon nuong bi
Juicy grilled pork chop paired with savory shredded pork skin, served alongside rice garnished with scallions, and fresh cucumber and tomato slices.
77. Grilled Chicken-Ga nuong
Com cha gio thit nuong-grill pork and eggroll over rice
Grilled pork and crispy eggrolls served over rice, typically accompanied by pickled vegetables and a light sauce.
Crab meatloaf & shredded pork- Com bi cha
Shredded pork with rice, topped with green onions, served alongside a slice of crab meatloaf and pickled vegetables.
Grilled Pork- Com thit nuong
Grilled Porkchop- Com suon nuong
Grilled pork chop served over steamed rice, typically includes a garnish of pickled carrots and lettuce.
Com thit nuong, cha gio and cha- grill pork, eggroll and meatloaf over rice
Grilled pork, eggroll, and meatloaf served over rice, often accompanied by a selection of vegetables and a traditional sauce.
76. Combo Grilled Pork Chop-Suon,cha,bi
With crab meatloaf, shredded pork & steamed rice.
Grill pork, shredded pork & sausage- Thit nuong, bi, lap suong
Over rice and salad
Catfish & Pork in Claypot- Thit va Ca kho to
Tender catfish and pork simmered in a savory sauce with herbs and spices.
Pork Claypot- Thit kho
With vegetables and rice
Shrimp in Claypot- Tom kho to
Shrimp & pork in Claypot- tom thit kho to
Over rice and vegetables
Thit kho gung- ginger pork in clay pot
Pork and ginger cooked together in a traditional clay pot, often accompanied by a savory sauce.
Tofu and pork in Claypot - tofu va thit ba roi kho to
Over rice and steamed vegetables
Catfish in Claypot- Ca kho to
With vegetables & rice
Fresh Water Prawn in Clay Pot- Tom Cang Kho To
Tender freshwater prawns cooked in a savory caramelized sauce, garnished with green onions and sliced red chilies.
119. Catfish Sweet & Sour Soup over rice- Canh chua ca
It comes with steam rice.
Tofu Sweet & Sour Soup over rice- Canh chua do hu
Steam rice included.
118. Shrimp Sweet & Sour Soup over rice- Canh chua tom
78. Beef Stew- Com bo kho
Served over rice.
90. Crispy Sweet Sour Pork-Heo xao chua ngot
80. Chicken Curry- Com cari ga
With vegetables over rice.
89. Shrimp Omelette - Com trung chien tom va hanh la
Shrimp omelette & green onion over rice.
92. Steamed Chicken- Ga luoc mam gung
Served over rice. Dip with ginger fish sauce.
79. Curry - com cari
81. Squid Curry-com cari muc
82. Shrimp Curry-Com cari tom
83. Beef Curry-Com cari bo
84. Tomato Beef-com bo xao ca
85. Beef with Vegetable-Com bo xao rau cai
Green onion omelette over rice- trung chien hanh la voi com
87. Chicken Broccoli
88. Beef Omelette-Com trung chien thi bo bam va hanh la
Ground beef and green onion omelet over rice.
67. Shrimp Fried Rice - Com chien tom
Succulent shrimp, stir-fried with fluffy rice, eggs, and green onions.
71. Salted Fish & Chicken Fried Rice
Savory fried rice with salted fish, tender chicken, and fresh vegetables, garnished with cilantro and sliced cucumbers.
68. Sausage fried rice - Com chien lap xuong
Stir-fried rice with sausage, typically includes egg and a mix of vegetables for a simple yet satisfying dish.
69. Combination Fried Rice - Com chien thap cam
With chicken, shrimp, and squid.
Plain Fried Rice- Com chien khong
Aromatic rice stir-fried with diced carrots, peas, and bell peppers, garnished with fresh cilantro.
70. Seafood Fried Rice
With shrimp, squid, and fishball.
Chicken Fried Rice- Com Chien Ga
Tender chicken pieces mixed with fluffy rice, scrambled eggs, peas, carrots, and sliced green chilies.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Pork Fried Rice-Com chien heo
Pork fried rice, known as com chien heo, is stir-fried with egg, peas, carrots, and onions, typically including a savory mix of pork pieces.
58. Beef Chowfun- Hu tieu xao bo
Tender beef slices stir-fried with flat rice noodles, crisp green vegetables, and vibrant chili peppers in a savory sauce.
59. Combination Chowfun - Hu tieu xao thap cam
60. Seafood Chowfun - Hu tieu xao hai san
63. Chicken Chowmein
Chowmein noodles stir-fried with chicken and a variety of vegetables, often includes cabbage, bean sprouts, and carrots.
56. Shrimp Chowfun - Hu tieu xao tom
Wide rice noodles stir-fried with shrimp, bean sprouts, scallions, and green vegetables.
57. Pork Chowfun-Hu tieu xao heo
Wide rice noodles stir-fried with tender pork slices and fresh greens.
61. Pork Chowmein
Chow mein noodles stir-fried with pork and a variety of mixed vegetables.
62. Beef Chowmein
Chowmein noodles stir-fried with beef and a mix of vegetables, typically includes cabbage, onions, bean sprouts, and carrots.
64. Combination Chowmein
65. Seafood Chowmein
66. Seafood Crispy noodle
Crispy noodle with beef & vegetables- Mi xao don bo
Tender beef strips and fresh vegetables atop crispy noodles.
108. Tofu with Mushroom-Dau hu xao nam
109. Lemongrass Tofu-Dau hu xao xa
113. Vegi Spring Rolls-Goi cuon chay
Vegitarian spring rolls with tofu.
115. Vegi noodle soup- Pho chay
Vegitarian noodle soup with assorted Vegetables & tofu. If you would like vegitarian broth.. please let's us know. Thank you.
107. Assorted Vegetable-Com xao rau cai
114. Vegetarian Eggroll- cha gio chay
Vegetarian fried egg rolls.
116. Vegitarian Chowmein- mi xao chay
With tofu and assorted vegetable.
117. Vegi Chowfun
With tofu & Vegetables.
112. Vegi Crêpe- Banh xeo chay
Vegetarian crepe With tofu & vegetables.
110. Tofu & Vegetable- Dau hu xao rau cai
101. Catfish in Claypot
Tender catfish slices simmered in a savory sauce, garnished with a whole red chili pepper.
105. Fried fried whole fish over rice- 1 con ca chien voi mam gung
With ginger fish sauce & steamed rice.
94. Szechwan Prawns
Deep fried Soft shell crabs
With hot fish lemon sauce.
96. Sweet and Sour Prawns
Sweet and sour prawns.
97. Mongolian Prawns
Prawns sautéed with green and white onions in a spicy sauce, typically includes red chili peppers and served on crispy rice noodles.
Stir fried shrimp with vegi-tom sao rau cai
Shrimp stir-fried with a variety of vegetables, typically includes onions, bell peppers, and other seasonal greens, in a light, savory sauce.
Deep fried shrimp and calamari- muc va tom chien gion
Deep-fried shrimp and calamari, served with a side of tangy dipping sauce.
Freshwater shrimp in Claypot- tom cang kho to
Prawns with three different types of veggies.
Stir fried seafood with vegi over rice- hai san xao rau cai voi com trang
Tender stir-fried seafood and mixed vegetables served over rice, garnished with sliced green onions and sesame seeds.
106. Sweet& Sour Fish Fillet
103. Fish Fillet with Black Bean Sauce
Fried fish fillet served in a savory black bean sauce, typically including bell peppers and onions.
Fried catfish steak - ca bong Lao chien voi com
With ginger sauce, vegetable & rice
135. Vietnamese Iced Coffee
With condensed milk.
127. Fresh Lemonade
$5.00
Fresh sqeezed lemonade.
130. Salted Plum Soda
A blend of club soda with salted plum, offering a unique, savory twist on a classic soda experience.
133. Vietnamese Hot Coffee with condense milk- cafe sua nong
126. Soybean Drink
$3.75
Soy milk, a smooth beverage derived from soybeans.
Soda
$2.50
Your choice of soda.
128. Fresh Soda Lemonade
$5.50
Fresh soda lemonade with crisp lime slices and refreshing carbonation.
129. Vietnamese Creamy Egg Soda
A blend of soda with creamy egg yolk, topped with ice cubes.
136. Grass Jelly Drink
Canned.
137. Coconut Juice
$4.00
Bottle Water
$1.50
Pure and refreshing bottled water.
Cold green Tea- Tra Da
Cold green tea, traditionally known as "tra da," is a refreshing beverage made from brewed green tea leaves, served chilled.
Sunny D Orange Juice
Sunny D Orange Juice is a uniquely bold orange-flavored drink, not from concentrate, offering a distinct taste experience.
134. Vietnamese Iced Coffee with Sugar- cafe duong da
Strong Vietnamese coffee sweetened with sugar, served over ice for a refreshing beverage.
Desert of the day- che
Che: A traditional Vietnamese dessert typically includes sweetened coconut milk, assorted beans, jellies, and fruits.
Hot Green Tea- Tra Nong
Steamed green tea, known as "tra nong" in Vietnamese, offering a warm and soothing experience.
Ice Coffee(No Sugar or Condense Milk) Cafe den da khong duong khong sua
Strong-brewed coffee served with a glass of ice.
Lemonade ice tea( not sweet)- tra da chanh khong duong
$3.50
Lemonade ice tea, known as tra da chanh khong duong in Vietnamese, combines freshly brewed tea and lemon juice, served without sugar.
Sweet ice tea lemonade- tra da chanh ngot
Sweetened iced tea blended with lemonade, offering a refreshing twist on traditional flavors.
Fresh squeezed Orange Juice with ice- Cam vat da
Freshly squeezed orange juice served with ice, offering a refreshing citrus flavor.
132. Vietnamese Hot Coffee with Sugar- cafe duong nong
Strong, dark-roasted Vietnamese coffee sweetened with sugar.
Pickled Jalepeno- ot ngam dam
Crunchy, spicy, sour and sweet
Radish and Carrot Pickles- Do Chua
Mason jar is not included. Only one container.
Homemade Ginger fish Sauce sweet- nuoc mam gung
Homemade ginger fish sauce, "nuoc mam gung," typically includes freshly grated ginger blended into a sweetened fish sauce base for a harmonious balance of flavors.
Tamarind sauce fish sauce sweetand sour- nuoc mam me
Tamarind sauce fish sauce sweet and sour - nuoc mam me combines tamarind and fish sauce for a unique sweet and sour experience, typically including a blend of savory, tangy, and sweet flavors.
Homemade spring roll sauce- sauce goi cuon
A savory dipping sauce, often accompanying spring rolls, made from a blend of ingredients to enhance the flavors of the wrapped delicacies.
Mam ruot xao xa va thit heo mot hop nho-fish paste, lemongrass and pork in small container
Fish paste, lemongrass, and pork sautéed together, typically featuring aromatic herbs and spices, served in a small container.
Che: Traditional Vietnamese dessert typically includes a variety of beans, jellies, and coconut milk.
Spicy Sate Chili- Ot Sate bun bo
Rich and aromatic chili paste with a blend of spices and crushed chili peppers, perfect for adding heat to your dishes.
Pre made Fish Sauce sweet- nuoc mam ngot
You dont need to make it at home.. we have it ready for you. Sweet fish sauce. It can be spicy or non spicy.
Salted Fish & Chicken Fried Rice- com chien CA man thit ga
$77.00
Fried rice with salted fish and chicken, typically includes eggs, peas, and carrots. Prepared in a large tray serving multiple guests.
Beef Fried Rice party tray- Com chien bo
$70.00
Beef fried rice cooked with egg, peas, and carrots, typically includes onions and soy sauce for flavoring. Serves multiple guests.
Bun bo hue party tray
$100.00
Bun Bo Hue typically includes a spicy beef broth, vermicelli noodles, slices of beef, and pork, garnished with lime, cilantro, onions, and accompanied by a side of fresh herbs.
Chicken Salad- Goi Ga
$60.00
Shredded chicken mixed with cabbage, topped with roasted peanuts and crispy fried shallots.
Combo Appetizers Tray-beo, loc, cha
$75.00
Steamed cake with shredded shrimp, chewy cake with shrimp & pork, pork patty,
Crunchy Crepe With Shrimp & Pork party tray- Banh xeo party tray
$80.00
It comes with fresh mints , lettuce & fish sauce.
Duck Salad- Goi vit
$65.00
Shredded duck mixed with thinly sliced cabbage, carrots, and fresh herbs, dressed with a tangy lime fish sauce.
Eggrolls - cha gio party tray
$85.00
With mints, lettuce & fish sauce
Fresh spring rolls- Goi cuon
$90.00
Rice paper rolls filled with shrimp, fresh herbs, lettuce, and vermicelli noodles.
Fried chicken wings with butter- Canh ga chien bo (party)
Crispy fried chicken wings coated in a buttery glaze, garnished with fresh cilantro.
Grilled pork with vermicelli, herbs & fish sauce- bun thit nuong party
Grilled pork served over a bed of vermicelli noodles, complemented by a mix of fresh herbs and a side of fish sauce for dressing.
Lemongrass Chicken with vermicelii, fresh herbs & fish sauce -bun ga xao xa
Lemongrass beef with rice Noodle- bun bo xao xa
Tender lemongrass beef with rice noodles, fresh lettuce, sliced cucumber, onions, chopped peanuts, and a hint of chili.
Shrimp & Pork Salad- Goi tom heo
A mix of shrimp, pork, fresh greens, shredded vegetables, and crispy shallots.
Shrimp & pork spring rolls- goi cuon tom thit
Steamed rice roll with grilled pork & pork patty- ban cuon thit nuong cha
With fresh mints and lettuce
Tofu with lemongrass party tray- to hu xao xa party
Tofu cubes sautéed with lemongrass and other aromatic herbs, typically includes onions and bell peppers. Prepared for sharing.
Vegitarian Spring rolls- Goi cuon chay -
Banh khot party- mini shrimp crepe
With veggies and sauce. Finger bite food!
Stir fried vegetables with tofu- to hu xao rau cai party
Stir-fried mixed vegetables and tofu, typically includes a variety of seasonal vegetables, all tossed in a savory sauce.
Vegitarian salad- goi chay party
$45.00
Tofu and a variety of fresh herbs make up this refreshing salad, typically served in a large portion suitable for gatherings.
Chicken Fried Rice- Com chien ga party tray
Tender chicken pieces stir-fried with rice, eggs, peas, and carrots, garnished with sliced jalapeños.
Eggrolls & chicken Wings- cha gio, ga chien
Egg rolls and chicken wings, cha gio and ga chien, are served with traditional herbs, lettuce, and a dipping sauce, embodying a fusion of textures and flavors.
Extra pork patty
Savory pork patty wrapped in banana leaves, offering a tender and flavorful experience.
One spring roll - 1 cuon goi cuon
Rice paper roll typically includes shrimp, pork, lettuce, vermicelli noodles, and herbs, served with a side of peanut sauce.
Extra Bun bo hue noodle- them bun
Extra serving of vermicelli noodles typically included in the spicy and aromatic Bun Bo Hue broth.
Extra beef ball- them bo vien
Beef meatballs, typically served as an additional component to enhance various dishes.
Extra flat Noodle- Them banh pho
Extra flat noodles, typically served as an accompaniment to enhance dishes like pho, showcasing a smooth and wide texture.
Extra grill pork- them thit nuong
$4.95
Grilled pork, traditionally marinated and cooked to enhance its flavors, often accompanied by a side of tangy dipping sauce.
Extra grilled chicken- them ga nuong
Grilled chicken, typically marinated to enhance flavor, served as an additional portion to complement your meal.
Extra two pieces of chicken wings- them 2 canh ga
Two pieces of traditionally prepared chicken wings, commonly served with a savory glaze.
Extra yellow thin Noodle- them mi nho
Extra thin, yellow noodles, a common choice in Vietnamese cuisine, typically stir-fried and served as a versatile base for various toppings.
Steamed vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Extra pig blood- them huyet
Pig blood, typically included in various soups and broths, adding a unique richness and flavor to the dish.
Extra pig feet
Pig feet, prepared in a manner consistent with takeout extras, typically includes a simple yet savory preparation to complement your main order.
Shrimp claypot/tom rim & canh chua ca/sweet sour soup
$32.00
Shrimp claypot (Tom Rim) typically features shrimp cooked in a savory caramel sauce with hints of garlic and chili, while Canh Chua Ca (sweet sour soup) combines fish with tamarind, pineapple, tomato, and bean sprouts in a tangy broth.
Tofu & Pork in Claypot & Sweet Sour Catfish Soup- thit heo va tofu kho to & canh chua ca
Trung chien lap suong va sup rau cai- fried egg with sausage & vegetables soup over rice
$22.00
Fried eggs and sausage served over rice, accompanied by a vegetable soup that typically includes a variety of garden vegetables.
Sweet & Sour soup w/ Catfish & Catfish in Claypot- canh chua ca va ca kho to
$33.00
Tofu & Pork in Claypot & Vegetable Soup- Thit kho tofu va 1 to sup rau cai- com gia dinh
$27.00
Over rice with vegetables
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