Full menu
California Roll
$7.50
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
Crunchy Roll
Crabmeat w.tempura batter.
Philadelphia Roll
$8.50
Smoke salmon, cucumber, cream cheese.
Snow Mountain Maki
$12.95
Sweet potato tempura, crab meat, tobiko with special mayo sauce.
Salmon Avocado Roll
Salmon and avocado rolled with sushi rice and seaweed, typically presented in bite-sized pieces.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Alaska Roll
$8.00
Salmon, cucumber w.avocado.
Kani Maki
$7.00
Shredded crab sticks topped with crunchy tempura flakes and vibrant orange fish roe.
Salmon Maki
Fresh salmon wrapped in sushi rice and seaweed, typically served in small rolls.
Eel Maki
Grilled eel wrapped with sushi rice and nori, typically includes a drizzle of savory eel sauce.
White Tuna maki
White tuna wrapped in sushi rice and seaweed, typically includes subtle additions to enhance flavor.
Futo Maki
Cucumber, avocado and oshinko.
Boston Roll
Lettuce, shrimp, cucumner, mayo.
Shrimp Cucumber Roll
Shrimp and cucumber wrapped in sushi rice and nori, typically includes a light seasoning.
Tuna Avocado Roll
Spicy tuna yellowtail cheese inside all deep fried spicy scallop spicy crab mast on top.
Eel Cucumber Roll
Grilled eel and cucumber wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.
Tuna maki
Sushi-grade tuna and sushi rice, wrapped in nori seaweed.
Yellowtail &Scallion Maki
Yellowtail and scallion maki consists of sliced yellowtail and scallions, wrapped in sushi rice and seaweed.
Spicy Crabmeat Roll
Spicy crabmeat, cucumber, and scallion, wrapped in seaweed and rice, with a drizzle of spicy mayonnaise.
Spicy Shrimp Roll
Spicy shrimp, cucumber, and avocado, typically includes spicy mayo, wrapped in seaweed and rice.
Spicy Yellowtail Roll
Yellowtail and cucumber are rolled with spicy sauce, typically garnished with green onion and sesame seeds.
Spicy Scallop Roll
Scallops combined with cucumber and spicy mayo, wrapped in seaweed and sushi rice.
Spicy White Tuna Roll
White tuna, spicy sauce, and scallion, wrapped in sushi rice and seaweed.
Spicy Tuna Roll
Spicy tuna roll with seasoned tuna, wrapped in sushi rice and seaweed.
Spicy Salmon Roll
Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
Sweet potato Roll
$6.00
Sweet potato tempura encased in sushi rice and seaweed, often topped with eel sauce.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
A.A.C Roll
Avocado, asparagus and cucumber.
Oshinko Roll
Radish
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Yellowtail(1pc)
$4.50
One piece of yellowtail sashimi, traditionally sliced, offering a delicate and smooth texture.
White Tuna(1pc)
A single piece of white tuna, also known as Shiro maguro, prepared sashimi style, which involves thinly slicing the fish without rice.
Pepper Tuna(1pc)
Seared tuna, coated with cracked black pepper, served as a single piece of sashimi, typically includes a light drizzle of ponzu sauce.
Smoke Salmon(1pc)
One piece of smoked salmon, prepared as sashimi, typically without rice.
Shrimp(1pc)
$4.00
A single piece of delicately sliced, steamed shrimp, traditionally served without rice.
Crab Stick (1pc)
One piece of crab stick sashimi, typically consisting of imitation crab.
Spanish Mackerel(1pc)
Spanish mackerel, served as a single piece, typically prepared in the style of sushi or sashimi, garnished with grated ginger, ponzu sauce, and green onions.
Red Snapper (1pc)
A single piece of red snapper, typically served raw on a small mound of sushi rice.
Octopus (1pc)
One piece of octopus, typically served as either sushi with rice or as a standalone sashimi slice.
Squid(1pc)
Squid sushi, known as Ika, features a single piece of delicately sliced squid atop sushi rice.
Eel(1pc)
Unagi.
Salmon Roe(1pc)
Salmon roe, or Ikura, delicately placed atop sushi rice for a single piece of sushi.
Flying Fish Roe (1pc)
Tobiko.
Smelt Egg(1pc)
Smelt roe, typically served raw, highlighting its unique texture and flavor.
Salmon(1pc)
Delicate slice of fresh salmon sashimi, showcasing its vibrant color and tender texture.
Tuna(1pc)
Maguro.
Chicken& Filet Mignon
$33.95
Tender filet mignon and juicy chicken, typically served with a selection of hibachi vegetables and fried rice.
Chicken& Scallops
$30.95
Chicken breast and scallops, typically served with steamed rice and a medley of mixed vegetables.
Chicken& Lobster
$34.95
Grilled chicken and lobster typically served with a selection of vegetables, accompanied by steamed rice.
Shrimp& Steak
$32.95
Shrimp and steak, typically served with a selection of vegetables and accompanied by steamed rice, prepared in a traditional Japanese style.
Steak & Scallops
Steak and scallops, typically served with a side of vegetables and steamed rice, showcasing a blend of grilled steak alongside seared scallops.
Steak &Lobster
$38.95
Steak and lobster, typically served with a selection of vegetables and accompanied by steamed rice.
Filet Mignon&Scallops
Tender filet mignon and succulent scallops, typically includes a selection of vegetables and steamed rice.
Filet Mignon &Lobster
$42.95
Grilled filet mignon and lobster tail, often accompanied by a selection of vegetables and rice, seasoned with garlic butter.
Chicken& Shrimp&Steak
$35.74
Chicken and shrimp paired with steak, typically served with a side of vegetables and steamed rice, following the tradition of Japanese combination dinners.
Shrimp&Scallops&Filet Mignon
$44.95
Shrimp, scallops, and filet mignon grilled with a hint of garlic and served with a special soy sauce.
Hibachi Fuji For Two
$55.95
Hibachi Fuji for Two typically includes a generous selection of meats and seafood cooked on a hibachi grill, accompanied by vegetables.
Chicken&Shrimp
$28.95
Chicken and shrimp prepared in a Japanese style, typically includes mixed vegetables and served with fried rice.
Chicken&Steak
Grilled chicken and steak paired with Japanese onion soup, a fresh salad, mixed vegetables, and steamed rice.
Hibachi Steak(N.Y. Strip)
Grilled New York strip steak, typically served with a selection of hibachi vegetables and fried rice, customized to your preferred level of doneness.
Hibachi Shrimp
Grilled shrimp served with a mix of vegetables, typically includes broccoli, zucchini, and onions, cooked with soy sauce and accompanied by fried rice.
Hibachi Scallops
$29.95
Scallops grilled on a hibachi with mixed vegetables, typically includes broccoli, zucchini, and onions, sautéed in a teriyaki sauce.
Hibachi Filet Mignon
Grilled filet mignon, typically paired with mushrooms, zucchini, and onion, sautéed in soy sauce.
Hibachi Red Snapper
$26.95
Red snapper prepared on a hibachi grill, typically includes a selection of vegetables.
Hibachi Calamari
Calamari grilled on a hibachi, typically includes garlic butter, soy sauce, a hint of lemon, and teriyaki sauce.
Hibachi Lobster (2Tails)
$40.95
Two lobster tails prepared hibachi-style, typically includes a mix of vegetables such as broccoli, zucchini, and onions.
Hibachi Chicken
$25.95
Chicken breast grilled on a hibachi with a mix of vegetables, typically seasoned with soy or teriyaki sauce.
Hibachi Vegetables
$22.95
A medley of sautéed broccoli, mushrooms, carrots, and onions served with a side of steamed white rice.
Teriyaki Steak
Grilled steak typically includes a savory teriyaki sauce.
Teriyaki Shrimp
Grilled shrimp, typically served with a teriyaki sauce that may include a mix of stir-fried vegetables.
Teriyaki Scallops
Scallops grilled and glazed with a homemade teriyaki sauce, typically served over a bed of steamed vegetables.
Teriyaki Salmon
$27.95
Grilled salmon accompanied by a selection of vegetables, all enhanced with a rich teriyaki sauce.
Teriyaki Red Snapper
Broiled red snapper typically accompanied by a special teriyaki sauce.
Teriyaki Seafood
$37.95
Shrimp and scallops and salmon.
Vegetable Tempura Dinner
$18.95
Assorted vegetables lightly battered and deep-fried, typically includes a variety of seasonal vegetables. Served with tempura sauce.
Chicken Tempura Dinner
$20.95
Lightly battered and fried chicken accompanied by assorted vegetables, served with tempura dipping sauce.
Shrimp Tempura Dinner
$23.95
Lightly battered shrimp and assorted vegetables, served with tempura dipping sauce.
Seafood Tempura Dinner
Deep-fried shrimp, scallops, and vegetables, typically includes a mix of seasonal vegetables.
Teriyaki Tofu
$19.95
Pan-fried tofu with a blend of mixed vegetables, typically glazed in a savory teriyaki sauce.
Teriyaki Chicken
Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce
Children Hibachi Steak
$17.95
Grilled steak prepared on a hibachi with a side of fried rice, typically includes a variety of vegetables.
Tender Chicken &French Fries
$15.95
Hand-breaded chicken tenders, typically served alongside a portion of french fries.
Children Hibachi Chicken
Grilled chicken, typically accompanied by a selection of vegetables and fried rice, prepared on a hibachi grill.
Children Hibachi Shrimp
Shrimp prepared on a hibachi grill, typically accompanied by a selection of vegetables and served with fried rice.
Side Noodles
Tender noodles in a savory soy-based sauce, accompanied by a light broth with mushrooms and green onions.
Side Fried Rice
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Pineapple Fried Rice
$16.95
Large.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Steak Fried Rice
Succulent steak mingled with perfectly seasoned fried rice.
Shrimp Fried Noodle
Stir-fried noodles with shrimp, typically includes vegetables like onions and carrots, seasoned with soy sauce.
Chicken Fried Noodle
Pan-fried noodles with chicken, typically includes vegetables such as onions and carrots, served with a teriyaki sauce.
Steak Fried Noodle
Stir-fried noodles with slices of steak, typically includes onions and a savory sauce.
Steam Broccoli
$6.50
Broccoli florets, gently steamed to preserve their natural flavors and texture.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Shrimp Udon or Soba
Buckwheat noodles served with shrimp and a variety of vegetables, typically in a dashi broth.
Seafood Udon or Soba
$21.95
Buckwheat noodles served with a variety of seafood, typically includes a dashi-based broth and selected vegetables.
Tempura Udon or Soba
Soba noodles served in a dashi broth, typically includes shrimp and vegetable tempura.
Spicy Shrimp Noodle Soup
Noodles in a spicy broth with shrimp and mixed vegetables.
Vegetable Udon or Soba
Thick noodles stir-fried with julienned carrots, cabbage, and broccoli, topped with strips of tofu.
Chicken udon or soba
Buckwheat noodles served with slices of chicken, typically includes a variety of vegetables in a seasoned broth.
Sashimi Regular(12pc)
Twelve pieces of assorted sashimi, typically includes a chef's selection of fresh fish.
Sashimi Deluxe (15pc)
Chef's choice of assorted fishes.
Sushi&Sashimi Combo
An assortment of meticulously sliced fresh fish, paired with hand-formed sushi rice and a selection of rolls.
Sushi For Two
$53.95
Chef's choice of 15 pieces sushi with godzilla roll, tuna roll and california roll.
Sushi & Sashimi For Two
Chef's choice of 12 pieces sashimi 10 pieces sushi with california roll and spicy tuna roll.
Spicy Combo
Spicy tuna, spicy salmon and spicy yellowtail.
Unagi Don
Broiled eel topped with special sauce over rice.
Fuji Sushi Special
Two pieces each of eel, tuna, salmon, yellowtail and one spicy tuna roll.
Maki Combo
A maki combo typically includes a selection of rolls such as California roll, tuna roll, and salmon roll, carefully prepared using fresh ingredients.
Sushi Regular (8pc)
Chef's choice of assorted fishes with california roll or tuna roll.
Sushi Deluxe (10pc)
Dinner Bento C
Combination dinner with steak teriyaki, chicken tempura, shrimp shumai and spicy tuna roll.
Spicy Honey Chicken
Spicy honey chicken bento typically includes chicken glazed in a spicy honey sauce, accompanied by a selection of Japanese sides such as rice, salad, and miso soup.
Dinner Bento A
Combination dinner with chicken teriyaki, shrimp tempura, steamed shrimp, shimal and a roll of cheese and avocado.
Dinner Bento B
Combination dinner with salmon teriyaki, chicken katsu, steamed shrimp shumai and a california roll.
Volcano Roll
Spicy tuna, yellowtail, cheese inside all deep fried, spicy scallop, spicy crab, mast on top.
Godzilla Roll
$14.95
Shrimp tempura inside, spicy tuna on the top with eel sauce.
Red Hill Roll
Yummy Roll
Shrimp tempura and cream cheese, typically includes avocado and crabmeat, topped with eel sauce.
Kung Fu Panda
Shrimp tempura, avocado, cucumber and cream cheese inside, topped with eel, avocado, with chef's special sauce.
Ginza Roll
Spicy tuna deep fried, typically includes spicy krab, crunchy toppings, spicy mayo, eel sauce, fish egg, and scallion.
America Dream Roll
Shrimp tempura, eel, cucumber, and avocado, typically includes roe as a topping.
Rainbow Roll
Crabmeat, cucumber, avocado, topped with salmon, tuna and white fish.
Cherry Blossom
Salmon tempura and asparagus inside, top with salmon, avocado, tobiko, with chef's special sauce.
Orange River Roll
Spicy salmon crunchy inside, salmon and tobiko on top.
Rock’N Roll
Shrimp tempura, crab, and avocado, typically wrapped in soy paper, might include cucumber and a topping of eel sauce.
Chicken Tempura Roll
$10.95
Tempura chicken, cucumber, and avocado, typically includes eel sauce on top.
Dragon Roll
Eel cucumber inside, topped with avocado.
Black Dragon Roll
Tuna, cucumber inside and eel on top.
Dancing Girl Roll
Blue crab, cucumber, avocado inside, white tuna and jalapeno on the top.
Lobster Salad Tempura Roll
Lobster tempura, mixed greens, and a hint of mayo, wrapped in sushi rice and seaweed.
MT Fuji Roll
Soft shell crab, asparagus, cucumber inside, salmon, avocado on top with chef's special sauce.
Spring Garden Roll
Lobster salad, avocado, mango inside, tobiko on top wrapped with soybean paper.
Paradise Roll
Shrimp tempura and avocado, typically includes cucumber, wrapped with soy paper and topped with lobster salad, spicy mayo, and a drizzle of eel sauce.
Fantastic Roll
Tuna, salmon, and yellowtail, typically includes avocado and cucumber, wrapped in soy paper. Topped with spicy scallop and crunchy elements.
Christmas Roll
Includes shrimp tempura and crab meat, typically wrapped with avocado, cucumber, and cream cheese, topped with a variety of fish such as tuna or salmon, and drizzled with spicy mayo and eel sauce.
Pink Lady
Shrimp tempura, avocado, and spicy crab meat, wrapped in pink soy paper, typically includes a topping of spicy mayo and eel sauce.
Valentine’s Roll
Shrimp tempura and spicy tuna, encased in soy paper with avocado, typically topped with a special sauce.
Angel Roll
Shrimp tempura and avocado, typically includes a variety of seafood such as crabmeat or salmon, topped with eel sauce and spicy mayonnaise.
Spicy Lover Roll
Spicy tuna and avocado, rolled with a hint of jalapeño and topped with a generous layer of spicy mayo and crunchy tempura flakes.
Shrimp Tempura Roll
Crispy shrimp tempura, complemented by avocado and cucumber, delicately wrapped and finished with a sweet eel sauce.
Spider Roll
Soft shell crab roll.
Crabmeat Salad
$8.95
Choice of spicy mayo sauce or ponzu sauce.
Seaweed Salad
$7.95
Delightful mix of fresh seaweed, tossed in a savory dressing.
Garden Salad
$5.95
House dressing
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Spicy Tom Yum Soup
$9.95
Chicken, shrimp and vegetable.
Avocado Salad
Red Snapper Salad
Deep Fried
Squid Salad
Tender Squid tossed in crisp vegetables
Miso soup
$3.00
Tofu broth
Chicken soup
Soothing Chicken Broth with Tender Meat and Vegetables
Pepper Tuna
$12.00
Seared tuna with red pepper served with ponzu sauce.
Sushi Appetizer (5pc)
$13.95
Five pieces of assorted sushi, each featuring a slice of raw fish atop seasoned sushi rice, selected by the chef.
Sashimi Appetizer
Fish by itself
Yellowtail Jalapeño
Thinly sliced yellowtail and jalapeño, typically accompanied by ponzu sauce, presenting a harmonious blend of flavors.
Chop chop Bowl
$11.95
Crabmeat and caviar mixed with Japanese mayo, typically includes other sushi ingredients, served over sushi rice.
Jalapeños Lobster App
Lobster and jalapeño, typically deep-fried, accompanied by a house sauce.
Spicy Tuna Tartar
Finely chopped tuna mixed with spicy mayo, avocado, and a touch of crunch, typically garnished with scallions and masago.
Baby Tako
Baby octopus.
Tuna Tataki
Sliced tuna served with ponzu sauce.
Garlic Tuna
Torched tuna
Harumaki
$6.95
Veggies spring roll
Shumai
Steam shrimp dumplings
Chicken Maki
Chicken wrapped with crabmeat cheese carrots and asparagus.
Chicken Tempura
Batter fried chicken and vegetables.
Vegetable Tempura
Batter fried vegetables.
Yakitori
Grilled chicken chunks in skewer.
Age Tofu
Tofu deep fried
Shrimp Tempura
Batter fried shrimp and vegetables.
Rock Shrimp
Lightly battered and deep-fried shrimp, typically served with a spicy and creamy sauce.
Soft Shell Crab
Spicy Squid
Broiled squid with spicy garlic sauce.
Ika Tempura
Batter-fried squid
Deep Fried Avocado
Deep fried avocado, often accompanied by a selection of sauces for dipping.
Sesame Ball
Sweet
Edamame
Soybean
Beef Negimaki
Prime beef with scallion and teriyaki sauce.
L2. Chicken Teriyaki
Grilled chicken coated in a savory teriyaki sauce, typically accompanied by a selection of items such as a California roll, vegetables, and rice.
L5. Salmon Teriyaki
Broiled salmon glazed with teriyaki sauce, typically includes a selection of sushi, shumai, and a fruit garnish.
L1. Tofu Teriyaki
Tofu teriyaki, typically includes a soy-based glaze, served with a variety of accompaniments such as miso soup, salad, rice, and a selection of rolls or tempura.
With Noodle
$5.50
Noodles served with a variety of vegetables, often accompanied by chicken or shrimp, in a savory broth.
L6. Shrimp Tempura
L8. Chicken Katsu
Panko-breaded chicken cutlet, typically served with a tangy katsu sauce.
L9. Beef Negimaki
With Fried Rice
L7. Chicken Tempura
L4. Shrimp Teriyaki
Grilled shrimp glazed with teriyaki sauce, typically includes a selection of Japanese sides such as shumai, rice, and a California roll.
L3. Beef Teriyaki
Grilled beef glazed with teriyaki sauce, often accompanied by steamed rice and a selection of traditional Japanese sides.
L10. Sushi Lunch
Chef's choice five pieces of sushi and California roll.
L11. Sashimi Lunch
Chef's choice eight pieces of sashimi with sushi rice.
L14. Hibachi Steak (N.Y Strip)
N.y. stip.
L13. Hibachi Chicken
Tender chicken served with choice of fried rice or noodles, available from 11:00-3:30 pm.
L15. Hibachi Shrimp
Shrimp served with choice of fried rice or noodle. Available 11:00-3:30 PM.
L18. Hibachi Scallops
Hibachi scallops served with a choice of fried rice or noodles.
L17. Hibachi Red Snapper
Red Snapper served with choice of fried rice or noodle, available 11:00-3:30 PM.
L12. Hibachi Vegetable
Hibachi-grilled assortment of fresh vegetables. Choose between fried rice or noodle as a side.
L19. Hibachi Filet Mignon
Hibachi filet mignon with choice of meat temperature: rare to well done. Served with fried rice or noodles. Available 11:00-3:30 PM.
L16. Hibachi Salmon
Salmon served with choice of fried rice or noodle. Available 11:00-3:30 pm.
L20b Shrimp and Chicken
Grilled shrimp and chicken served with hibachi vegetables, typically includes fried rice and a side of hibachi sauce.
L20. Shrimp and Steak
Shrimp and steak hibachi with choice of fried rice or noodle. Served during lunch hours.
L20a Chicken and Steak
Tender chicken and steak, served with stir-fried vegetables and savory fried rice.
Any 3 Rolls
$18.94
Choose any 3 maki rolls for lunch from a vast selection including variations of tuna, salmon, avocado, and more, complemented by a side of salad or soup.
Any 2 Rolls
Choose any 2 maki rolls: options include vegetable, seafood, and tempura varieties; served with a side of salad or soup. Available 11:00-3:30 pm, excluding holidays.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: