Full menu
Griot (Full)
$22.10
Marinated creole fresh herb seasoned fried pork shoulders. Serves with double-fried crispy plantains a choice of mushroom rice, rice and beans or macaroni au gratin and a salad.
Tasso (Half)
$18.20
Marinated creole fresh herb seasoned fried cut turkey legs. Serves with double-fried crispy plantains and garden salad.
Tasso (Full)
$20.80
Marinated creole fresh herb seasoned fried cut turkey legs. Serves with double-fried crispy plantains a choice of mushroom rice, rice and beans or macaroni au gratin and a salad.
Kabrit (Half)
$23.40
Marinated creole fresh herbs seasoned fried goat. Serves with double-fried crispy plantains and garden salad.
Kabrit (Full)
$26.00
Marinated creole fresh herbs seasoned fried goat. Serves with double-fried crispy plantains a choice of mushroom rice, rice and beans or macaroni au gratin and a salad.
Jerk Chicken Wings
$13.00
Wings only. Marinated with fresh herbs and jerk sauce.
Plantain Cups
$15.60
Served with pulled pork or turkey.
Pwason
$32.50
Whole. Caribbean fresh herb seasoned fried or grilled red snapper serves with double fried crispy plantains or sweet potato fries and a salad.
Conch Fritters
$19.50
Served with double fried crispy plantains.
Bahamian Conch Salad
Caribbean Vegetable Goat Soup
Griot (Half)
Marinated creole fresh herb seasoned fried pork shoulders. Serves with double-fried crispy plantains and garden salad.
Caribbean Seafood Platter
$45.50
Fried or grilled. Filet red snapper, jumbo fried shrimp, conch fritters or fish potato balls.
Macaroni Au Gratin
$6.50
Double Crispy Fried Plantain
$2.60
Garden Salad
$3.90
Fresh mixed greens with seasonal vegetables
Pikliz
$1.50
Fruit Salad
$5.20
Fresh and colorful medley of assorted fruits, bursting with natural flavors and nutrients.
Mushroom Rice
Rice & Beans
Savory blend of seasoned rice paired with hearty beans.
Pate Kode with Salmon
$3.09
Beef Pate
Papaya Shake
$5.85
Limeade
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