Full menu
Firecracker Shrimp (8)
$12.00
Crispy shrimp coated in a spicy, tangy sauce, garnished with fresh herbs, served on a bed of mixed greens.
Fried Crab
$20.00
6 Fried Crab legs served with Garlic butter and lemon slices.
HEAD ON SHRIMP (DOZEN)
$25.00
Head-on shrimp sautéed in our smoked garlic butter and seasoned to perfection. Juicy, flavorful, and packed with that rich KRUE taste—these are the perfect addition to any order.
Cajun Spinach Dip
$10.50
Creamy spinach dip with Cajun spices, mixed with diced tomatoes and served with sliced baguette.
Crab Cakes (2)
$17.00
Pan-seared crab cakes typically include jumbo lump crab meat, bell peppers, and spices. Served with a tangy lime caper sauce.
Sprite
$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that America loves.
Sweet Lucy
A refreshing blend of sweet tea infused with fruity flavors, creating a vibrant and thirst-quenching beverage.
Lemonade
A refreshing blend of citrus flavors with a vibrant gradient of red and yellow, offering a crisp and tangy taste.
House Salad
$13.00
Spring mix greens, sliced cherry tomatoes, red onion, cucumber, mixed cheeses, and croutons. Add Chicken,Shrimp or Both.
Chicken Cobb Salad
$15.50
Avocado, crisp bacon, cheddar cheese, diced hard-boiled eggs and tomatoes with fresh mixed greens. Served with ranch or bleu cheese dressing.
Chicken Caesar Salad
Grilled chicken fresh, cut romaine, topped with shredded parmesan & croutons served with caesar dressing.
Firecracker Shrimp Po Boy
$18.00
Hand battered fried shrimp tossed in our firecracker sauce, lettuce, tomato, pickles, mayo. Served with seasoned fries.
Catfish Poboy
$23.00
Two catfish pieces on Po boy buns with lettuce, pickle, and tartar sauce on the side. Served with fries.
Bacon Cheeseburger
$16.50
Two certified angus beef patties with bacon, pepper jack, cheddar, lettuce pickle & onion. Served with seasoned french fries.
Shrimp Po Boy
Hand battered fried shrimp, lettuce, tomato, pickles, mayo. Served with seasoned fries.
Deep Fried Cajun Corn
$4.00
Golden corn on the cob, deep-fried with Cajun seasoning, garnished with fresh herbs.
Seasoned Fries
$3.00
Crispy fries tossed in a savory blend of spices and herbs.
Au Gratin Potatoes
$7.00
Thinly sliced potatoes baked in a creamy cheese sauce with a golden crust.
ROCKEFELLER OYSTERS 6
$22.00
A KRUE twist on a classic—oysters topped with a creamy, herb-packed spinach blend, finished with parmesan and baked until bubbly. Bold, buttery, and full of flavor in every bite.
ROCKEFELLER DOZEN
$40.00
Baked oysters on the half shell, typically topped with creamy spinach, melted cheese, and crispy bacon.
KRUE OYSTER DOZEN
$47.00
Our signature oysters topped with crawfish and crispy bacon, finished with parmesan and our smoked garlic butter. Rich, savory, and loaded with bold bayou flavor—this is what KRUE is known for.
PARMESAN CHARBROILED OYSTERS (6)
Fresh oysters charbroiled in our smoked garlic butter, topped with parmesan and finished to perfection. Rich, savory, and packed with bold flavor in every bite—this is how oysters are supposed to hit.
PARMESAN OYSTERS DOZEN
$35.00
Lamb Chop Meal
$33.00
3 of our famous mesquite lamb chops served with 2 sides of your choice. Want them fried instead of grilled just ask. Parmesan crust, grilled shrimp for additional charge.
Fried Shrimp and Fries
Dozen Fried Shrimp seasoned and fried to perfection served with Fries,tartar sauce and ketchup.
Catfish and shrimp Basket
$28.00
Crispy golden catfish fillets paired with juicy, seasoned shrimp, fried to perfection and served hot. Comes with our signature seasoned fries and a side of tartar sauce. Southern flavor, KRUE style—fresh, bold, and made to satisfy every time.
Catfish Basket
2 pieces of filet catfish seasoned and fried to perfection served with seasoned fries.
Chicken Wing Basket
$14.00
Wings seasoned to perfection then fried until golden served with seasoned fries. Hot, hot lemon pepper, lemon pepper, or classic.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: