Full menu
Ham
$2.02
Ham croquettes typically feature creamy mashed potatoes and diced ham, breaded and fried until golden, offering a savory bite.
Croqueta Manchego
$2.08
Golden-fried croquettes featuring Manchego cheese, typically accompanied by a creamy béchamel base, offering a savory bite with a hint of nutty flavor.
Bacalao
Cod fish croquettes, typically featuring a creamy interior and crispy exterior.
chorizo
Chorizo croquettes typically include spicy sausage, sweet corn, and goat cheese, often served with a tangy romesco sauce.
Ham and Cheese Empanada
$5.85
A golden-brown empanada filled with a savory blend of ham and melted cheese.
4 Cheese Empanada
Baked puff-pastry typically filled with a blend of four cheeses, offering a rich and savory taste experience.
Meat Empanada
Fried pastry filled with seasoned ground meat, onions, and a blend of spices, offering a classic taste of Latin American cuisine.
Chicken Empanada
Golden pastry filled with seasoned chicken and a blend of vegetables, offering a classic taste of this popular Latin American dish.
Dinner Salad small
$9.10
Romaine lettuce, mixed greens, tomatoes, cucumbers, and onions, typically dressed with Italian dressing.
Papa's Salad
$20.80
Mixed greens, cherry tomatoes, cucumbers, red onions, and kalamata olives with a light vinaigrette dressing.
Mozzarella Caprese
$24.70
Fresh mozzarella, ripe tomatoes, and basil typically drizzled with extra virgin olive oil and balsamic reduction.
Mozz Caprese w/Prosciutto
Fresh mozzarella, tomatoes, and basil, complemented by thinly sliced prosciutto, drizzled with olive oil and balsamic reduction.
Tuna Salad
$23.40
Mixed greens, tomatoes, onions, and roasted peppers topped with a scoop of tuna fish, typically dressed with a light vinaigrette.
Chicken Caesar Salad
Grilled chicken, romaine lettuce, croutons, and shaved parmesan cheese, typically dressed with classic Caesar dressing.
Caesar Salad with Shrimp
Grilled shrimp, romaine lettuce, parmesan cheese, and croutons typically tossed in caesar dressing.
Caesar Salad Tuna
$19.50
Crisp romaine lettuce, caesar dressing, parmesan cheese, and croutons, topped with tuna.
Caesar Salad
Romaine lettuce, croutons, and parmesan cheese, dressed with a classic caesar dressing.
Antipasto
$22.10
Thinly sliced assorted Italian meats, typically accompanied by tomatoes, lettuce, onions, and green olives.
Chicken Soup
$14.30
Chicken, vegetables, and pasta in a savory chicken broth.
SOUP SPECIAL
A rotating selection of soups, typically featuring a variety of fresh ingredients and traditional recipes. Please inquire for today's special offering.
Minestrone
A hearty Italian soup featuring a blend of fresh vegetables, beans, and ditalini pasta in a light tomato broth.
Straciatella Florentina
$15.60
Spinach and egg drop in a chicken broth, typically complemented with parmesan cheese, creating a classic Italian soup experience.
Calamari Fritti
Crispy fried calamari rings, lightly seasoned with herbs, served with a side of marinara sauce.
Garlic Rolls 1/2 Doz
$11.70
Soft rolls topped with garlic, herbs, and grated cheese. Half dozen serving.
Clams
Steamed clams typically include garlic, olive oil, and white wine, creating a savory and aromatic antipasti dish.
Garlic Calamari
Sautéed calamari in olive oil and garlic, typically accompanied by marinara sauce.
Chicken Wings 1Doz
Crispy chicken wings served with a side of creamy dipping sauce and a lemon wedge.
Mussels
Mussels sautéed with garlic, shallots, and chili flakes in a white wine and saffron broth, garnished with parsley and tomatoes.
Garlic Shrimp
Succulent shrimp sautéed in garlic and herbs, immersed in a savory olive oil sauce.
Burrata
Burrata cheese served with cherry tomatoes, fresh basil, and a drizzle of extra virgin olive oil.
BRUSCHETTA
$18.20
Toasted bread topped with diced tomatoes, fresh basil, garlic, and extra virgin olive oil.
Mozarella Milanese
Lightly breaded mozzarella, typically served with a hint of tomato sauce, capturing the essence of traditional Milanese antipasti.
Octopus
$36.40
Pan-roasted octopus with crushed potatoes, green beans, taggiasche olives, and parsley pesto.
Mozz Marinara
$10.40
Mozzarella with marinara sauce, typically featuring a light tomato base and subtle garlic notes.
Sauteed Mushrooms
Sautéed with garlic and butter, these mushrooms are finished with a hint of Marsala wine, offering a classic and savory antipasti experience.
HS Grilled Chicken Breast
$16.90
Grilled chicken breast typically accompanied by lettuce, tomatoes, onions, provolone cheese, and mayonnaise on a sub roll.
Sub Meat Ball Parm
Homemade meatballs covered in marinara sauce, topped with melted provolone and parmesan cheese, served on a toasted sub roll.
Hot Sub Sausage
Sliced Italian sausage typically served with sautéed onions and peppers, topped with marinara sauce and melted provolone cheese on a toasted sub roll.
HS Veal Parmegiana
Breaded veal cutlet with marinara sauce and melted Italian cheeses, served on an Italian roll.
Sub Chicken Parm
Breaded chicken cutlet, marinara sauce, and melted provolone cheese served in a sub roll, typically garnished with parmesan cheese.
Sub Eggplant Parm
Fried eggplant slices with marinara sauce and melted provolone cheese, topped with parmesan, served on a toasted sub roll.
Capresse Sandwich
Sliced mozzarella, fresh tomatoes, and basil with a drizzle of balsamic glaze on a soft roll.
(CS) Italian
Genoa salami, capicola, ham, and provolone cheese, typically accompanied by lettuce, tomato, onions, and Italian dressing on a sub roll.
(CS) Tuna
Tuna salad with lettuce, tomato, and onion, typically served on a roll, with optional mayonnaise and cheese.
Veal Marsala
$26.00
Sautéed veal medallions with mushrooms in a Marsala wine sauce.
Veal Picata
Sautéed veal medallions in a lemon butter white wine sauce with capers.
Veal Parmigiana
Breaded veal cutlet topped with tomato sauce and melted cheese.
Sausage Dinner
Sautéed Italian sausage with onions and green peppers in marinara sauce.
$29.90
Sautéed veal medallions in a white wine lemon butter sauce with capers.
Veal Francese
$28.60
Tender veal cutlets in a lemon butter sauce, garnished with fresh parsley and lemon slices, served with a side of spaghetti.
Filet Mignon
$48.10
Tender filet mignon with choice of doneness: medium, rare, or well cooked.
BISTECCA
$54.60
Juicy steak with customizable doneness. Choose how you like it: from rare to well done.
Papa’s Burger
Juicy beef patty. Choice of doneness. Served with either salad or fries.
Tender veal cutlets in a lemon butter sauce, garnished with lemon slices and herbs, accompanied by a side of spaghetti.
Veal Milanese
Breaded veal cutlet, typically served with arugula, tomatoes, and a lemon dressing.
Mussel Dinner COZZE
Mussels sautéed with garlic in a white wine sauce, typically complemented by fresh parsley and a hint of lemon.
Shrimp Marinara
Sautéed shrimp in marinara sauce with garlic and basil, served over linguine pasta.
Shrimp Fradiavolo
Sautéed shrimp in a spicy marinara sauce, typically with garlic and olive oil, served over linguine.
Shrimp Papa's
Sautéed shrimp with mushrooms and onions in a creamy pink sauce, typically served over pasta.
Spaghetti VONGOLE
Spaghetti with clams in a garlic and white wine sauce, accented by chili and parsley.
Salmon Papa's
With Mushrooms and Onions on Pink Sauce
Salmon Francese
Dipped in eggs and sauteed with lemon and butter sauce
Salmon Picatta
Sauteed in lemon, butter, capers and white wine sauce
Chilean Seabass
$71.50
Pan-seared Chilean seabass, often accompanied by seasonal vegetables and a light sauce, highlighting its delicate flavor and tender texture.
Salmon Broiled
Broiled salmon typically accompanied by fresh vegetables and a hint of lemon for a light and simple dish.
Branzino
$55.90
Mediterranean sea bass, typically grilled or pan-seared, often accompanied by ingredients such as lemon, capers, and seasonal vegetables.
Spaghetti Nero di Seppia
$37.70
Squid ink spaghetti typically includes sautéed seafood like shrimp and calamari, enhanced with garlic, white wine, and a hint of chili.
Seafood PESCATORE
$50.70
Shrimp, clams, mussels, and calamari typically in a spicy marinara sauce over pizza, capturing the essence of the sea.
Shrimp Scampi
Succulent shrimp sautéed with garlic and herbs, tossed with al dente pasta and a sprinkle of fresh parsley.
Chicken Parmigiana
Breaded chicken breast topped with marinara sauce and melted cheese, garnished with fresh herbs.
Chicken Francese
Tender chicken breasts sautéed in a lemon-butter sauce, garnished with fresh herbs and a lemon slice.
Chicken Picatta
Sautéed chicken breast with capers in a lemon white wine sauce.
Chicken Milanese
Breaded chicken cutlet, typically accompanied by arugula, cherry tomatoes, and shaved parmesan, finished with a lemon vinaigrette.
Chicken Cacciatore
Sautéed chicken breast with onions, peppers, and mushrooms in a marinara sauce.
Grilled Chicken Breast
Grilled chicken breast, marinated and grilled, typically accompanied by fresh vegetables or served on a bed of greens.
Grilled chicken breast, marinated and flame-grilled, typically served over a bed of vegetables or rice with a drizzle of sauce.
Chicken Marsala
Tender chicken breast with mushrooms in a Marsala wine sauce, served alongside spaghetti.
Chicken Papa's
Chicken Papa's features breast chicken with mushrooms and onion in a pink sauce.
Create Your Own Pasta
Choose from a variety of pasta noodles and sauces, including ravioli, spaghetti, and penne, paired with Alfredo, marinara, or pesto sauce, among other options.
PENNE ALLA VODKA
Penne pasta in a creamy tomato vodka sauce, garnished with herbs.
Papa's Lasagna
$27.30
Layers of pasta with a rich meat sauce, Italian cheeses, and marinara, inspired by traditional lasagna recipes.
CACIO E PEPE
Spaghetti with pecorino romano cheese and freshly cracked black pepper, lightly tossed in olive oil.
Gnocci Gorgonzola Sauce
Homemade potato gnocchi in a creamy gorgonzola cheese sauce, typically complemented by hints of parmigiano reggiano.
Ravioli Papa's Crab & Lobster
$33.80
Ravioli filled with crab and lobster, served in a creamy sauce.
Ravioli Papa's Sauce
$32.50
Ravioli filled with cheese, served with Papa's signature sauce, typically featuring mushrooms and onions in a creamy pink sauce.
Stuffed Gnocci
Stuffed gnocchi filled with ricotta cheese and spinach, served in a rosé sauce.
Fungi Pasta
$35.10
Mushrooms and garlic typically combined in a creamy parmesan sauce over pasta, creating a rich and savory dish.
Pasta Rustica
Farfalle pasta with tender chicken, bacon, and white onions in a garlic cream sauce, garnished with green onions.
Bucatini Pasta
Bucatini pasta typically includes tomato sauce, guanciale (Italian cured meat), and pecorino cheese, offering a classic Italian dish with a hint of savory richness.
Lasagna Papas
Layers of pasta with beef bolognese, cheese, and potatoes, creating a hearty and comforting dish.
Eggplant Parmigiana
Breaded eggplant, layered with marinara sauce and melted provolone cheese, served over a bed of spaghetti.
Stuffed Shells Marinara
Ricotta-filled pasta shells baked in marinara sauce, topped with melted cheese.
Canelloni
Cannelloni typically features pasta tubes filled with a mixture of meat and spinach, topped with a tomato-based sauce and cheese, then baked until golden.
Veggie Lasagna
Layers of homemade pasta, spinach, mushrooms, and zucchini, complemented by marinara sauce and a blend of cheeses.
Baked Ziti
Ziti pasta typically baked with marinara sauce and a blend of cheeses.
Ziti Broccoli
$24.69
Ziti pasta and broccoli typically sautéed with garlic and olive oil.
Risotto Dolce Vitta
Risotto, Diced Shrimp, Spinach and Goat Cheese
Risotto Porcini
Arborio rice simmered with porcini mushrooms and parmesan cheese, typically enhanced with a creamy white wine sauce.
Risotto Frutti di Mare
Risotto in an array of Seafood
Tortellini Marinara
Cheese-filled tortellini typically covered in marinara sauce.
Tortellini Pink Sauce
Cheese tortellini pasta in a pink sauce, combining tomato and cream for a balanced flavor.
Tortellini Al Pesto
Cheese tortellini tossed in a basil and parmesan pesto alla genovese sauce with sautéed mushrooms and sun-dried tomatoes.
Tortellini Gorgonzola Sauce
Cheese-filled tortellini in a creamy gorgonzola sauce, highlighting the distinct flavor of Italian blue cheese.
Tortellini Papa's Sauce
Cheese-filled tortellini in a pink sauce, typically featuring mushrooms and onions.
Tortellini Carbonara Sauce
Cheese tortellini in a creamy carbonara sauce with bacon, onions, and peas.
Tortellini Alfredo
Cheese-filled tortellini in a creamy alfredo sauce, typically featuring butter and parmesan cheese.
Tortellini Oil & Garlic
Tortellini sautéed in olive oil and garlic, typically featuring cheese or meat filling, enhanced with fresh parsley.
Tortellini Meat Sauce
Cheese-filled tortellini in a savory meat sauce, typically featuring a blend of tomatoes and ground meat.
Fettucini Gorgonzola Sauce
Fettuccine pasta typically tossed with a creamy gorgonzola cheese sauce, often complemented by ingredients like spinach or caramelized onions.
Fettucini Carbonara Sauce
Fettuccini pasta typically combined with bacon, egg, and parmesan in a creamy carbonara sauce.
Spaguetti Carbonara Sauce
Spaghetti typically includes bacon, egg yolk, and parmesan cheese in a creamy sauce, often enhanced with black pepper and onions.
SPAGUETTI ALLA PUTTANESCA
Spaghetti alla puttanesca features spaghetti with anchovies, olives, capers, and garlic in a tomato sauce, typically enhanced with fresh basil and a touch of chili.
Spaguetti Papa's Pink Sauce
Spaghetti with a blend of tomato and cream-based pink sauce, typically featuring mushrooms and onions.
Spaguetti Gorgonzola Sauce
Spaghetti tossed in a creamy gorgonzola cheese sauce, typically complemented by ingredients like sautéed onions and peas for added texture and flavor.
Cauliflower Fugazetta
Cheese-filled crust typically topped with onions and mozzarella on a cauliflower base, inspired by the Argentine classic.
Cauliflower Veggie
Cauliflower crust topped with mushrooms, green peppers, onions, black olives, and tomatoes.
Cauliflower White
Cauliflower crust pizza with a butter garlic sauce, custom cheese blend, and fresh diced tomatoes, finished with a sprinkle of parmesan cheese.
Cauliflower Margarita
Cauliflower crust topped with tomato sauce, house blend cheese, and basil oil, offering a classic margherita experience.
Cauliflower Classic
Cauliflower crust pizza typically includes cheese, tomato sauce, and gourmet herbs.
Cauliflower Meat Lover
Cauliflower crust pizza topped with pepperoni, sausage, bacon, and beef, offering a hearty selection of meats.
Cauliflower All The Way
Cauliflower crust pizza typically topped with assorted vegetables, meats, and cheese, offering a diverse blend of flavors and textures.
Cauliflower Hawaiian
Ham, pineapple, bacon, and extra cheese on a medium-sized cauliflower crust.
Di Parma Flatbread
Prosciutto di Parma, Parmigiano Reggiano shaves, roasted tomatoes, olive oil, and a balsamic glaze drizzle on a flatbread.
Slice of Pizza
$4.55
A slice of pizza typically features a classic cheese base with optional toppings like green peppers, anchovies, broccoli, or pineapple for added variety.
Calzone Capricious
Folded pizza dough filled with ham, mushrooms, artichokes, olives, and cheese, inspired by the classic Italian capricciosa pizza.
Focaccia
$13.00
Italian flatbread typically featuring extra virgin olive oil, sea salt, and fresh herbs.
Elba Bella Focaccia
$39.00
Elba Bella Focaccia: Soft Italian flatbread typically includes extra virgin olive oil, sea salt, and a selection of fresh herbs, offering a classic and simple flavor profile.
Calzone
Golden-brown baked dough encases a savory filling, topped with fresh herbs.
Fig-Goat Cheese Flatbread
Dried mission figs, goat cheese, caramelized shallots, honey, and candied walnuts on a flatbread.
Small Meat Lover
Topped with pepperoni, sausage, ham, bacon, and ground beef, this personal-sized pizza is a classic choice for meat enthusiasts.
8' Fugazetta
Stuffed cheese pizza with roasted onions on an eight-inch crust, inspired by the traditional Argentine fugazetta.
8' White
Our crust with seasoned olive oil, topped with a blend of cheeses and a hint of garlic.
8' All The Way
Cheese, pepperoni, sausage, hot peppers, sweet peppers, black and green olives, onions, mushrooms, anchovies, and broccoli on a personal 8-inch pizza crust.
8' Hawaiian
Ham, pineapple, and bacon on an 8-inch pizza, typically complemented by cheese and a savory sauce.
8' Cheese Pizza
Melted cheese atop a golden-brown crust, cut into slices.
8' Vegetarian
Mushrooms, bell peppers, olives, onions, and fresh tomatoes on a personal-sized pizza crust.
Di PAPA'S S&L
Shrimp and lobster adorn this personal 14" pizza, typically featuring a classic crust and house tomato sauce, highlighting the unique flavors of di papa's creation.
Kendall Dr. Pizza
Typically includes a blend of meats, vegetables, and cheese on a 14" pizza crust.
LaTua Pizza
A personal 14" pizza typically features a variety of meats like pepperoni and sausage, complemented by vegetables such as onions and bell peppers, on a classic dough base.
14' All the Way
A 14" pizza topped with a variety of ingredients typically including pepperoni, sausage, mushrooms, onions, bell peppers, olives, and cheese on a classic tomato sauce base.
14' Hawaiian
Ham and pineapple on a 14" pizza crust, typically featuring cheese and tomato sauce.
Quatto Formaggi
A personal-sized pizza featuring a blend of four cheeses, such as fior di latte, gorgonzola, ricotta, and parmesan, complemented by a housemade tomato sauce.
14' Vegetarian
Mushrooms, bell peppers, onions, black olives, and tomatoes on a 14" personal pizza crust with typical cheese and sauce.
14' Fugazetta
Stuffed cheese pie topped with roasted onions, offering a rich and savory experience typical of the Argentine-style fugazetta pizza.
14' White
Garlic, ricotta, olive oil, and fresh basil on a 14" personal pizza.
Medium Cheese Pizza
Handcrafted 14" cheese pizza featuring a classic red sauce base and a blend of freshly grated cheeses, inspired by traditional Neapolitan methods.
14' Meat Lover
House tomato sauce, cheese, pepperoni, sausage, bacon, and ham on a 14" personal pizza crust.
16' Vegetarian
A large 16-inch pizza topped with mushrooms, black and green olives, onions, green peppers, and a rich tomato sauce.
16' Hawaiian
Ham and pineapple on a large 16-inch pizza, typically featuring cheese and a classic pizza sauce.
16' White
Garlic parmesan sauce, ricotta cheese, and fresh basil on a hand-tossed crust, finished with a blend of cheeses.
16' All The Way
A large 16" pizza featuring pepperoni, sausage, mushrooms, onions, green peppers, and more, offering a variety of classic toppings for a satisfying meal.
16' Fugazetta
Stuffed cheese pie topped with roasted onions, inspired by the traditional Argentine fugazetta, on a large 16-inch crust.
16' Margarita
Fresh tomatoes, basil, and garlic on a large 16" pizza, typically with olive oil and cheese.
16' Cheese Pizza
A large 16-inch pizza topped with melted cheese on a classic tomato sauce base, featuring a golden-brown crust.
16' Meat Lover
Loaded with pepperoni, sausage, mushrooms, black and green olives, onions, and green peppers on a classic pizza crust.
Chocolate Mousse
A creamy smooth chocolate mousse, typically featuring a blend of milk and dark chocolate, often topped with whipped cream or chocolate shavings.
Flan
Sweet custard dessert typically made with eggs and milk, featuring a caramelized sugar topping.
Canoli
Fried pastry shell typically filled with sweet ricotta, chocolate chips, and pistachios.
mascarpone flan
A creamy mascarpone custard flan, baked to a smooth texture and typically accompanied by a light caramel sauce for a sweet finish.
BERRY TART
A flaky tart shell filled with a mix of strawberries, blueberries, and blackberries, offering a classic berry tart experience.
LEMON SORBETTO
Lemon sorbetto served in a natural fruit shell, typically featuring a refreshing citrus flavor.
AMARETTO CAKE
Vanilla sponge cake, layered with almond cream, topped with roasted almonds and amaretto cookies.
cheesecake xango
Cheesecake wrapped in a flaky pastry tortilla, fried to golden brown, and typically dusted with cinnamon sugar, topped with caramel and whipped cream.
Tiramisu
Espresso-soaked ladyfingers layered with mascarpone cream and dusted with cocoa powder.
PISTACCHIO
Pistachio dessert featuring a creamy blend of pistachio and ricotta, often garnished with crushed pistachios for added texture and flavor.
Coca Cola (B)
$6.50
Coca Cola bottle, offering the classic and refreshing taste of this iconic soda, known for its crisp and invigorating fizz.
Diet Coke
A no-calorie, cola-flavored carbonated soft drink, typically served in a bottle.
Sprite (B)
A lemon-lime flavored soda, sprite offers a crisp, refreshing taste.
Fanta
Carbonated orange-flavored soda, bright and sweet with a citrus twist.
Apple Juice
Apple juice typically includes natural apple flavors, offering a sweet and refreshing beverage option.
Tropicana Orange
Experience the classic taste of freshly squeezed oranges in a convenient can, offering a refreshing citrus beverage typically enjoyed on its own or with meals.
Diet Coke (C)
A can of diet coke, a no-calorie cola-flavored soft drink, typically known for its crisp and refreshing taste.
Coke Zero
Coke Zero: Classic cola taste with zero sugar, typically served in a can, offering a refreshing beverage option.
Ginger Ale
Ginger ale, a carbonated beverage with a distinct ginger flavor, typically available in a can.
Sprite
Sprite: A classic lemon-lime flavored soft drink typically enjoyed for its refreshing citrus taste.
Coca Cola
A can of Coca Cola, offering the classic, crisp taste typically associated with this popular soda beverage.
Kids Spaghetti with Meat Sauce
Spaghetti topped with a hearty meat sauce, typically featuring a blend of ground beef and tomato sauce.
Kids Butter Spaghetti
Spaghetti tossed in butter, typically accompanied by a sprinkle of parmesan cheese, designed for a child's palate.
Kids Spaghetti Alfredo
Spaghetti noodles typically tossed in a creamy alfredo sauce made with parmesan cheese and butter.
Kids Spaghetti Meatballs
Spaghetti with marinara sauce and a meatball, crafted for young diners.
Kids Tortellini Alfredo
Tortellini filled with cheese, typically served in a creamy alfredo sauce made with parmesan and butter.
2 Large Cheese Pizzas
Two large Neapolitan-style pizzas featuring a classic combination of tomato sauce and melted cheese. Additional toppings are available for an extra charge.
Family Special
Large pizza with choice of Coke, Diet Coke, or Sprite. Designed for families to share.
Special Cheese Slices
A blend of cheeses on a classic pizza crust, typically featuring tomato sauce, offering a simple yet satisfying slice from Di Papa's Specials.
2 Med Cheese Pizzas
Two medium cheese pizzas with a dough base typically topped with tomato sauce and freshly shredded cheese. Additional toppings available for an extra charge.
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