Full menu
Gimbap
$14.00
Cucumber, avocado, egg, pickled radish, carrots, garlic chives, and sweet soy shiitakes wrapped in seaweed and rice. Served with a Korean hot mustard sauce
Rolled Egg
$9.00
Thin layers of sweet rolled egg and savory seaweed*GF
Potato Salad
$7.50
Creamy potato salad with apples, eggs, and fermented cucumber*GF
Smoked Egg
Three 8-minute eggs marinated and smoked in soy sauce that has been infused with garlic and yuzu
JANG A JJI
$8.00
A variety of seasonal vegetable marinated in soy vinegar, garlic, and serranos. Topped with seaweed and red onions*V
Meiji Tofu
$9.50
Soft meiji tofu with pickled sea beans and a spicy, savory ground beef sauce
Mushroom Bokkeum
A medley of trumpet, woodear, and shiitake mushrooms stir-fried with crispy tofu seasoned with sweet soy sauce (V)
Banchan Set 4
Four daily rotating banchan from Perilla’s banchan case
Fermented Cucumber with Korean Melon
Fermented cucumber and Korean melon lightly seasoned with Korean chili flakes, garlic, and rice vinegar for a bright, savory-sweet bite
Oiji Muchim
Fermented cucumber seasoned with garlic, scallion, rice vinager, plum syrup, and sesame seed
Yuchoy Kimchi
Fresno Evergreen Farm Yuchoy fermented with house-made Korean chili flake, plum syrup, garlic, ginger, apple, and chili flake. Bright, tangy, and delicately spicy (GF)
Sesame Green Bean
Green bean seasoned with garlic confit puree, sesame powder, and seasoned soy sauce.
Dosirak - Cod
$23.40
Doenjang marinated black cod served on top of rice with a daily selection of four banchan and egg
Seasoned Rice
$4.10
A side of rice with pickled radish, house furikake, and scallions*V *GF
Banchan & Rice Combo
$17.55
A daily selection of four banchan served with a side of seasoned rice
Spicy Beef Dupbap
$19.31
Thin slices of beef and onions braised in a gochujang sauce. Served over rice with scallions
Mushroom Dupbap
Galbi-marinated and braised Maitake mushrooms. Broiled and served over rice with a scallion-ginger sauce*V
Dosirak - Chicken
$21.06
Doenjang marinated chicken thigh. Served over rice with a daily selection of four banchan and egg
Avocado Rice
Avocado rice seasoned with mentaiko(pollock roe) sauce and trout roe. Comes with seasonal fermented vegetables
Cold Soy Garlic Noodle
$15.80
Cold noodle with our soy garlic dressing, sesame powder and smoked egg
Dosirak- Beef
$21.00
Thin slices of beef and onions braised in gochujang sauce. Served over rice with a daily selection of four banchan and egg.
Steamed Rice
$2.34
Hot Mustard Sauce
House made hot mustard sauce. Delicious with grilled kbbq, shabu-shabu, gimbap etc.
Gochujang Sauce
Our house gochujang sauce—perfect for marinated meats, stir-fries, bibimbap, or anytime you want to add a little kick.
Mustard + Gochujang Sauce
$16.00
Better price when you buy two together!
Open Retail
$0.00
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