Full menu
IND MOZZ STICKS
$18.13
Battered and deep-fried mozzarella sticks, typically served with marinara sauce for dipping.
IND WINGS
$24.05
Crispy chicken wings typically seasoned or coated in a variety of sauces like buffalo, barbecue, or garlic parmesan.
IND EGGPLANT ROLLATINI
$20.15
Eggplant rolled and stuffed with ricotta cheese, typically complemented by marinara sauce.
IND FRIED CALAMARI
Lightly breaded and deep-fried calamari, typically served with marinara sauce and lemon wedges.
IND CLAM STRIPS
Lightly breaded and fried clam strips, typically served with a tangy marinara sauce for dipping.
IND GARLIC BREAD W/CHEESE
$12.93
Toasted bread with garlic butter and melted cheese, typically featuring hints of herbs and spices.
FAM CALAMARI
$50.63
Lightly breaded calamari fried to a golden brown, typically served with marinara sauce and a hint of lemon.
FAM EGGPLANT ROLLATINI
$42.83
Eggplant is rolled and stuffed with ricotta cheese, baked in marinara sauce, and typically includes a blend of Italian cheeses.
FAM GARLIC BREAD NO CHEESE
$15.60
A fresh loaf of bread typically topped with garlic butter and herb seasoning, oven-toasted to a crisp.
FAM GARLIC BREAD W/CHEESE
$24.63
Fresh bread topped with garlic butter and cheese, oven-toasted to a crisp.
FAM GARLIC SHRIMP
Saut�ed shrimp with garlic, butter, and herbs, typically enhanced with a splash of lemon juice and a sprinkle of parmesan cheese.
FAM MOZZ STICKS
$37.63
FAM NEW ZEALAND MUSSELS
New Zealand mussels, typically saut�ed with garlic and white wine, offering a classic Italian appetizer experience.
FAM TOASTED RAVIOLI
Breaded ravioli typically filled with cheese or meat, toasted until crispy and served with marinara sauce for dipping.
FAM WINGS
$46.80
Crispy chicken wings, typically tossed in sauces like buffalo, barbecue, or garlic parmesan, often accompanied by celery and blue cheese dressing.
IND BAKED CLAMS
Whole littleneck clams baked with seasoned breadcrumbs, oregano, and a hint of lemon.
IND GARLIC BREAD NO CHEESE
$7.80
Italian bread topped with garlic butter and herbs, then baked until crispy.
IND GARLIC SHRIMP
Saut�ed shrimp with garlic, olive oil, and a hint of lemon, typically enhanced with herbs and a touch of chili for subtle heat.
IND NEW ZEALAND MUSSELS
$25.67
New Zealand mussels saut�ed in garlic and white wine, typically accompanied by a lemon butter sauce, offering a classic Italian appetizer experience.
IND TOASTED RAVIOLI
Breaded ravioli, deep-fried until crispy, typically filled with meat or cheese, served with marinara sauce for dipping.
FRENCH ONION
$11.63
Caramelized onions in a savory beef broth, typically topped with a crouton and melted cheese, creating a classic appetizer experience.
BOWL OF SOUP
$9.42
A bowl of soup typically includes a variety of seasonal ingredients and changes daily. Please inquire about today's chef-crafted selection.
FAM BAKED CLAMS
Whole littleneck clams baked with seasoned breadcrumbs, garlic, and oregano, typically complemented by a hint of lemon.
FAM CAESAR SALAD
Romaine Lettuce, Tuscan Croutons, Shaved Parmesan Cheese with Caesar Dressing
IND CHOPPED SALAD
Romain Lettuce, Cucumber, Tomato, Olives, Chick Peas, Roasted Reds Peppers & Feta Cheese with Homemade Italina Vinaigrette Dressing
IND PEAR SALAD
$22.75
Arugula, Dried Cranberries, Sliced Pears, Caramelized Walnuts & Crumbled Blue Cheese with Honey Balsamic Dressing
IND ARUGULA PORTOBELLO SALAD
Portobello Mushrooms and Shredded Carrots over Baby Arugula with Honey Balsamic Vinaigrette Dressing
IND MOZZARELLA SALAD
$21.45
Homemade Mozzarella, Beefsteak Tomato, Roasted Red Peppers, Sundried Tomatos, Shredded Carrots & Basil with Homemade Italian Vinaigrette Dressing
IND BABY ARUGULA SALAD
Arugula, Sundried Tomatoes & Shaved Parmesan Cheese with Honey Balsamic Dressing
IND SICILIAN SALAD
California Mixed Greens, Roasted Red Peppers, Kalamata Olives, Tomatoes, Capers, Anchovies and Shredded Mozzarella with Homemade Italian Vinaigrette Dressing
IND GARDEN SALAD
$17.55
Romaine Lettuce, Carrots, Tomato and Honey Balsamic Dressing
FAM CHOPPED SALAD
$40.23
FAM GARDEN SALAD
$36.33
FAM MESCLUN SALAD
$35.03
California Mixed Greens, Tomato & Shredded Carrots with Honey Balsamic Vinaigrette Dressing
FAM MOZZARELLA SALAD
$45.43
FAM PEAR SALAD
$48.03
FAM SICILIAN SALAD
FAM STACKED SALAD
Baby Arugula, Asparagus, Tomato, Parmesan Cheese, Fried Calamari with Hony Balsamic Dressing
IND CAESAR SALAD
$18.52
IND MESCLUN SALAD
IND STACKED SALAD
FAM ARUGULA PORTOBELLO
FAM BABY ARUGULA SALAD
CHICKEN PARMIGIANA
Breaded chicken breast topped with marinara sauce and melted cheese, typically served over pasta.
SHRIMP SCAMPI
Shrimp saut�ed with garlic, lemon, and white wine, typically served over linguine.
CHICKEN MAMA MIA
$41.53
Parmesan Crusted Chicken, Breaded Eggplant, Sliced Tomato & Melted Mozzarella in Vodka Sauce over Gnocchi
EGGPLANT PARMIGIANA
$33.73
Breaded and fried eggplant layered with marinara sauce and melted cheese, served over spaghetti.
SHRIMP TACOS
$31.20
Our Famous Shrimp Tacos. Seasoned Shrimp with Lettuce, Avocado-Pico-De-Gallo & Sriracha Mayo in Tortillas. Gluten Free Available Upon Request
CHICKEN MARSALA
Saut�ed chicken breast with mushrooms in a marsala wine sauce.
CHICKEN MILANESE
Thin Sliced Breaded Chicken over Arugula, Onion, Tomato & Fresh Mozzarella in Honey Balsamic Dressing
CHICKEN PICATTA
Saut�ed chicken breast in a lemon, white wine, and caper sauce.
GRILLED CHICKEN PLATE
Served With Mixed Vegetables
GRILLED SALMON PLATE
PARMESAN CRUSTED CHICKEN
Served with Potato of the Day & Port Wine Sauce
SAUSAGE PEPPERS & ONIONS
$35.75
Saut�ed Italian sausage with bell peppers and onions, typically complemented by a light marinara sauce.
SHRIMP FRANCESE
Egg-battered shrimp saut�ed in a lemon, white wine, and butter sauce.
SHRIMP PARMIGIANA
Lightly breaded shrimp, fried and topped with marinara sauce and melted cheese, served over linguine pasta.
SHRIMP PICATTA
Shrimp saut�ed in a white wine lemon sauce with capers and mushrooms, served over linguine.
VEAL FRANCESE
Egg-battered veal saut�ed in a lemon, butter, and white wine sauce.
VEAL MARSALA
Veal saut�ed with mushrooms in a marsala wine sauce.
VEAL PARMIGIANA
Breaded veal cutlet topped with tomato sauce and melted cheese, typically served over pasta.
VEAL PICATTA
Veal saut�ed in a lemon white wine sauce with capers.
CHICKEN FRANCESE
Chicken breast, egg-battered and saut�ed in a lemon, white wine, and butter sauce, served over pasta.
CHICKEN FLORENTINE
Pan Seared Chicken with Spinach & Melted Mozzarella with a Lemon Cream Sauce over Gnocchi
PENNE ALLA VODKA
$32.82
Creamy Tomato Sauce with Prosciutto & Vodka
SPAGHETTI & MEATBALLS
$33.15
Spaghetti pasta with handmade meatballs, typically served with marinara sauce, San Marzano tomatoes, and garnished with parmesan cheese and fresh basil.
FARFALLE PESTO
Bowtie Shaped Pasta served in a Basil Pesto Cream Sauce
RIGATONI TOSCANA
Sun-Dried Tomato and Wild Mushrooms in a Parmesan, Brandy Cream Sauce
TORTELLINI CARBONARA
Green Peas & Prosciutto in a Creamy Alfredo Sauce
CHEESE RAVIOLI
$25.35
Ravioli filled with ricotta cheese, typically served in marinara sauce, and often garnished with Italian herbs and parmesan cheese.
FARFALLE SHRIMP
With Broccoli in a Light White Wine Garlic Sauce
LINGUINI CLAM
$38.93
Whole Clams & Chopped Clams with Garlic & Extra Virgin Olive Oil in a White or Red Clam Sauce
LINGUINI PRIMAVERA
Fresh Garden Vegetables with Extra Virgin Olive Oil & Garlic
LOBSTER RAVIOLI
Ravioli filled with lobster, typically served with a creamy sauce, often enhanced by elements like tomatoes, basil, or a hint of wine.
MAC & CHEESE IND
$31.13
Macaroni in a creamy cheese sauce, typically featuring a blend of cheeses, and often garnished with a crispy topping.
MEAT LASAGNA
Layers of pasta, ground beef, ricotta, and marinara sauce, topped with melted cheese, baked to a savory finish.
PASTA GARLIC & OIL
$25.93
Saut�ed fresh garlic and extra virgin olive oil tossed with your choice of pasta, typically garnished with parsley for a classic Italian dish.
PENNE ARUGULA CHICKEN
Arugula & Diced Chicken in a Tomato Basil Sauce
PENNE SICILIAN
Eggplant, Roasted Peppers & Fresh Mozzarella in a Tomato Sauce
RIGATONI BOLOGNESE
$34.12
Homemade Zesty Meat Sauce
SPAGHETTI POMODORO
$26.65
Fresh Plum Tomato Sauce
ZUPPA DE PESCE
$49.33
Salmon, Shrimp, Mussels, Calamari & Clams
MIA'S PRIMAVERA
CAVATELLI
Broccoli and Sweet Sausage Tossed in a Hot Cherry Pepper Garlic & Oil Sauce with Parmesan
BAKED ZITI
Penne pasta typically mixed with ricotta and marinara sauce, then baked with a cheese topping.
SHRIMP PARMIGIANA SANDWICH
Grilled shrimp with marinara sauce and melted cheese on a toasted Italian sub roll.
VEAL PARMIGIANA SANDWICH
Breaded veal cutlets topped with tomato sauce and melted parmesan cheese, served in a sandwich.
CHICKEN ARUGULA PEPPER SANDWICH
$20.47
Grilled chicken, arugula, and roasted peppers typically accompanied by provolone cheese and a hint of balsamic on a toasted sandwich roll.
CHICKEN PARMIGIANA SANDWICH
Breaded chicken breast topped with marinara sauce and melted provolone cheese, served on a toasted Italian sub roll.
SAUSAGE PEPPER ONION SANDWICH
With Marinara Sauce
CHICKEN CAESAR WRAP
$20.80
Served With French Fries
RUBINAS WRAP
CHICKEN CUTLET SANDWICH
Lettuce, Tomato, Mayo
EGGPLANT PARMIGIANA SANDWICH
Breaded and fried eggplant, typically topped with marinara sauce and melted provolone cheese, served on a toasted Italian sub roll.
GRILLED CHICKEN SANDWICH
MEATBALL PARMIGIAN SANDWICH
Homemade meatballs, marinara sauce, and melted provolone cheese on a toasted Italian sub roll, typically garnished with parmesan cheese.
GRILLED VEGETABLE SANDWICH
$18.85
Grilled seasonal vegetables, portobello mushrooms, and artichoke hearts with goat cheese, drizzled with balsamic vinegar on an Italian sandwich.
PHILLY CHEESESTEAK
With American Cheese, Onions & Peppers, Served with Fries
WHITE TUNA SANDWICH
With Chopped Lettuce, Tomato, Onions & a Touch of Oil & Balsamic Vinegar
BUFFALO CHICKEN WRAP
10oz BLACK ANGUS BURGER
With American Cheese, Lettuce, Tomato, Served with Fries
LARGE CLASSIC
$31.85
Our classic pizza is made with fresh mozzarella, imported Italian tomato, extra virgin olive ol, fresh basil & grated Romano cheese, then baked in our coal fired brick oven
INDIVIDUAL CLASSIC
LARGE TRI COLOR CHICKEN PIZZA
Our classic pizza with breaded chicken, tomato sauce, vodka sauce & pesto sauce
INDIVIDUAL WHITE
$19.43
Ricotta-ricotta with mozzarella mozzarella
IND HOT HONEY PEPPERONI
Our classic pizza with vodka sauce pepperoni, ricotta & hot honey drizzle
IND BUFFALO CHICKEN PIZZA
Grilled chicken with buffalo sauce, topped with blue cheese and onions on a personal-sized pizza crust.
INDIVIDUAL BBQ CHICKEN
$20.73
Our classic pizza topped with barbecued chicken
INDIVIDUAL BEVERLY HILLS
Arugula, romaine lettuce, chopped tomato & honey balsamic vinaigrette, over our crisp crust
INDIVIDUAL CALZONE
Folded pizza dough filled with ricotta, fior di latte, and Italian meats, typically featuring fresh spinach and a touch of tomato sauce.
IND CHICKEN BACON RANCH
Grilled chicken, crispy bacon, and ranch dressing on a classic pizza crust, topped with a blend of cheeses.
IND CHX CAESAR PIZZA
Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing on a pizza crust.
INDIVIDUAL TRI COLOR CHICKEN
LARGE BBQ CHICKEN PIZZA
LARGE BEV HILLS PIZZA
LARGE CHX CAESAR PIZZA
$41.60
Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing on a large pizza crust.
LARGE WHITE PIZZA
LG BUFFALO CHICKEN PIZZA
Buffalo sauce, grilled chicken, and blue cheese on a large pizza crust, typically accompanied by a blend of cheeses and red onions for a classic buffalo flavor.
LG CHICKEN BACON RANCH
Ranch dressing forms the base, topped with grilled chicken, crispy bacon, and a blend of cheeses on a large pizza crust.
LG HOT HONEY PEPPERONI
INDIVIDUAL PIZZA DOUGH
$5.85
Handcrafted individual pizza dough, typically featuring a blend of fine flours, yeast, and olive oil, ready to stretch, top, and bake at home.
GLUTEN FREE PIZZA
FAMILY CALZONE
Folded pizza dough typically filled with ricotta, fior di latte, ham, and mild salami, offering a classic Italian calzone experience.
FAMILY DINNER SPECIAL
$63.63
Choice of Caesar or Garden Salad with a Large Pizza and choice of Select Entrees. No modifications
LG PIZZA OF THE MONTH
A large pizza featuring a unique combination of seasonal ingredients, crafted with a special sauce and topped with a selection of meats, cheeses, and vegetables.
LUNCH PIZZA SPECIAL
$22.03
Choice of Soup or Caesar Salad or Garden Salad with and Individual Pizza
LUNCH PASTA SPECIAL
Choice of Soup or Caesar Salad or Garden Salad with Choice of Pemme Vodka, Spaghettti Marinara, or Rigatoni Bolognese
CHICKEN SPECIAL
Chicken breast saut�ed with onions, mushrooms, fresh tomato, basil, and a white wine sauce, often complemented by ham and melted cheese.
FILET MIGNON SANDWICH
Grilled filet mignon, saut�ed mushrooms, roasted peppers, and melted provolone cheese on a toasted sandwich.
IND PIZZA OF THE MONTH
$28.53
A unique pizza creation featuring a rotating selection of seasonal toppings and sauces, inspired by classic Italian flavors, highlighting the chef's innovative twist each month.
PORK CHOP SPECIAL
$46.73
Pan-seared pork chop in a brandy cream sauce, typically accompanied by peas and mushrooms.
SALMON SPECIAL
Salmon special features baked salmon with saut�ed shrimp, tomatoes, fresh basil, artichokes, and garlic, drizzled with a lemon butter sauce over linguini.
SHORT RIB RAGU
Slow-braised beef short rib ragu with wild mushrooms and tomato, served over fettuccine and finished with truffle pecorino.
STUFFED ARTICHOKE
Artichoke filled with choice of plain, sausage, or shrimp. Italian special.
MANICOTTI
Pasta tubes typically filled with ricotta cheese, baked in marinara sauce, and often topped with additional cheese.
FILET MIGNON MEDALLIONS
$58.43
Grilled filet mignon medallions, accompanied by a peppercorn sauce, complemented with sautéed asparagus and a twice-baked potato.
COCONUT SHRIMP
Crispy coconut shrimp served with your choice of plain artichoke, sausage, or shrimp toppings.
Arugula & Burrata
STEAMED CLAMS FAM
$53.23
STEAMED CLAMS IND
BEER CLAMS
$27.23
Clams simmered in a garlic and lager beer sauce, typically enhanced with fresh herbs and a touch of white wine.
CHICKEN MILANESE SANDWICH
Breaded chicken cutlet typically served on a roll with arugula, tomatoes, and shaved parmesan, often accompanied by a drizzle of balsamic glaze.
KIDS PIZZA
$18.20
A small pizza typically featuring tomato sauce and melted cheese, crafted for kids.
KIDS PENNE VODKA
Penne pasta in a creamy pink vodka sauce, typically featuring tomatoes, onions, garlic, and basil.
KIDS MACARONI & CHEESE
Elbow macaroni typically tossed in a creamy cheese sauce, offering a classic pasta experience for children.
KIDS SPAGHETTI & MEATBALLS
Spaghetti with marinara sauce and house-made meatballs, typically finished with parmesan cheese.
KIDS CHICKEN FINGERS
Served with Penne Marinara or French Fries
KIDS PENNE PASTA
$13.65
With Butter, Oil or Marinara
KIDS RIGATONI BOLOGNESE
$16.90
Rigatoni pasta with a classic bolognese sauce, typically featuring slow-cooked beef and pork, topped with parmesan cheese.
KIDS BAKED ZITI
Penne pasta baked with ricotta cheese and marinara sauce, typically topped with melted cheese.
KIDS CHEESE RAVIOLI
Cheese-filled ravioli typically served with marinara sauce.
IND BROCCOLI
$11.70
Broccoli with option of garlic and oil or steamed.
INDIVIDUAL FRENCH FRIES
Deep-fried until golden brown, these individual French fries feature a crunchy exterior and light, fluffy interior, typically seasoned with salt for a classic taste.
FAMILY FRENCH FRIES
Deep-fried until golden brown, these family-sized French fries have a crunchy exterior and a light, fluffy interior, typically seasoned for a classic taste.
FAMILY MASHED POTATOES
$23.40
Mashed potatoes blended with milk and butter, typically seasoned for a smooth and creamy texture.
FAMILY MIXED VEGETABLES
Assorted vegetables with choice of garlic and oil or plain steamed.
FAMILY SPINACH
Spinach with choice of garlic and oil or steamed.
Ind Mashed Potatoes
Mashed potatoes blended with milk, butter, and seasoning, offering a creamy texture and subtle flavor, typical of classic Italian sides.
IND MIXED VEGETABLES
Assorted mixed vegetables. Choose between garlic and oil or steamed preparation.
IND ASPARAGUS
$13.00
Asparagus with choice of garlic and oil or steamed.
INDIVIDUAL SPINACH
Spinach served with choice of garlic and oil or steamed.
INDIVIDUAL SWEET POTATO FRIES
$9.10
Thin cut, crispy sweet potato fries, typically seasoned with salt for a satisfying side dish.
Handmade dough, left to rise, ideal for crafting your personal pizza masterpiece.
LARGE PIZZA DOUGH
Handmade dough, typically crafted from a blend of flour, yeast, and olive oil, ideal for creating a large, homemade pizza.
SIDE DRESSING FAMILY
$6.50
Choice of dressings: tangy balsamic, creamy blue cheese, classic Caesar, honey-infused options, zesty Italian, or traditional ranch.
SIDE DRESSING INDIVIDUAL
$1.30
Choice of individual dressing: variety includes tangy balsamic, creamy blue cheese, classic Italian, and more. Perfect for enhancing side dishes or salads.
SIDE SAUTEED MUSHROOMS
Saut�ed mushrooms in garlic and olive oil, typically with Italian spices.
SIDE SAUCE INDIVIDUAL
$2.60
Choice of sauce: creamy, tomato-based, wine-infused, or herbaceous options available. Perfect addition to enhance any meal.
SIDE SAUCE FAMILY
$10.40
Choice of classic Italian sauces including creamy Alfredo, rich Bolognese, tangy Marinara, fragrant Pesto, and the robust Vodka sauce, among others.
SQUEEZE BOTTLE DRESSING
Variety of dressings available: tangy balsamic vinegar, rich blue cheese, classic Caesar, sweet honey balsamic, zesty honey mustard, traditional Italian, oil & vinegar, and creamy ranch.
SIDE SAUTEED PEPPERS
Saut�ed red and green peppers typically cooked with garlic and olive oil, offering a simple and classic Italian side dish.
SIDE RICOTTA CHEESE
$3.90
Ricotta cheese, typically accompanied by olive oil and black pepper.
SIDE SAUTEED ONIONS
Sauteed onions prepared with garlic and olive oil, typically enhanced with fresh herbs for a simple and aromatic side dish.
FAMILY SWEET POTATO FRIES
$16.83
Crispy sweet potato fries, deep-fried until golden brown and lightly salted for a satisfying side.
FAMILY ASPARAGUS
Asparagus with choice of garlic & oil or steamed. Ideal as a shared side for family meals.
FAMILY BROCCOLI
Broccoli, choice of garlic & oil or steamed.
IND MEATBALLS
Ground meat typically combined with bread crumbs and Italian seasoning, crafted into individual meatballs and simmered in a rich marinara sauce.
IND SAUSAGE
$12.35
Italian sausage typically saut�ed in olive oil, seasoned with salt and pepper, and served with marinara sauce.
FAM GRILLED SHRIMP
$33.80
Grilled shrimp typically accompanied by asparagus and roasted garlic, highlighting the simplicity and elegance of Italian cuisine.
FAM SAUSAGE
Saut�ed Italian sausage typically includes a blend of spices and is served in a rich tomato sauce.
IND BREADED CHICKEN
Breaded chicken typically served with lettuce, tomato, and onion, offering a classic Italian side protein option.
IND CHICKEN
$9.75
Grilled chicken breast seasoned with Italian herbs and spices, offering a savory addition to your meal.
IND GRILLED SHRIMP
Grilled shrimp typically seasoned with olive oil and lemon, offering a classic Italian touch.
IND GRILLED SALMON
Grilled salmon typically accompanied by a lemon butter sauce, seasoned with black pepper and sea salt, and garnished with parsley and extra virgin olive oil.
FAM GRILLED SALMON
$35.10
Grilled salmon fillet, typically accompanied by lemon butter sauce and Mediterranean spices, offering a classic Italian side protein experience.
FAM MEATBALLS
FAM BREADED CHICKEN
Breaded chicken breast, typically golden and crispy, commonly paired with lettuce, tomato, onion, and cheese.
FAM CHICKEN
$19.50
Grilled chicken breast, seasoned with Italian herbs and spices, typically served as a side portion.
HOMEMADE TIRAMISU
Mascarpone and espresso-soaked ladyfingers, layered and dusted with cocoa powder.
CANNOLI'S
Crispy pastry shell filled with sweet ricotta cream and chocolate chips, dusted with powdered sugar.
ZEPPOLES
Fried dough balls typically topped with powdered sugar.
CHURROS
Fried dough pastry typically dusted with cinnamon and sugar.
DIRTY AFFOGATO
Vanilla gelato typically combined with a shot of espresso, enhanced with a hint of chocolate or coffee flavor.
FAM GLUTEN FREE BROWNIE
A rich, gluten-free brownie typically made with chocolate and often featuring a dense, chewy texture for a satisfying dessert experience.
FAMILY BROWNIE SUNDAE
Warm, chewy brownie typically topped with vanilla ice cream, chocolate sauce, and whipped cream.
GLUTEN FREE BROWNIE SUNDAE
A gluten-free brownie paired with vanilla ice cream, drizzled with chocolate sauce, and topped with whipped cream and a cherry.
GLUTEN FREE TIRAMISU
$14.95
Gluten-free tiramisu typically features gluten-free biscuits soaked in espresso, layered with mascarpone cheese and sweetened cream, and dusted with cocoa powder.
ICE CREAM
Creamy ice cream in assorted flavors, typically served with optional chocolate or caramel sauce.
ICE CREAM SUNDAE
Vanilla ice cream topped with chocolate syrup, whipped cream, chopped nuts, and a cherry.
INDIVIDUAL BROWNIE SUNDAE
Warm, chewy brownie topped with vanilla ice cream, chocolate sauce, whipped cream, and a cherry.
KID ICE CREAM
A scoop of creamy ice cream, typically available in assorted flavors, tailored for kids.
BROOKLYN CHEESECAKE
$14.23
Rich and creamy cheesecake with a smooth consistency, typically featuring a graham cracker crust.
TARTUFO SPECIAL
Vanilla and chocolate ice cream encased in a dark chocolate shell, featuring a cherry and almond center.
APPLE PIE
Baked apples with cinnamon nestled in a flaky, buttery crust.
AFFOGATO
Vanilla gelato typically doused with a shot of hot espresso, often garnished with elements like whipped cream or biscotti.
DECAF CAPPUCINO
$8.45
Decaf espresso with steamed milk and a layer of frothy milk foam.
DECAF COFFEE
$3.83
Decaf coffee made with Lavazza beans imported from Italy, offering a classic Italian coffee experience without the caffeine.
DECAF ESPRESSO
$4.55
A single shot of decaffeinated espresso, made with Italian roasted beans, offering a rich, full-bodied taste without the caffeine.
DECAF TEA
A decaffeinated tea typically steeped to offer a gentle, aromatic infusion, providing a soothing beverage without caffeine.
DOUBLE DECAF ESPRESSO
$7.15
Double shot of decaffeinated espresso, typically featuring a rich crema layer, crafted from imported Italian beans.
DOUBLE ESPRESSO
Double shot of robust espresso, typically featuring a rich, smooth crema on top.
ESPRESSO
A concentrated coffee brewed by forcing hot water through finely-ground Italian roast coffee beans, typically offering a rich and robust flavor with a layer of crema.
TEA
A selection of black, green, white, and herbal teas, offering a variety of traditional and blended flavors.
CAPPUCINO
Espresso-based coffee with equal parts steamed milk and frothy milk foam, inspired by classic Italian preparation.
COFFEE
Freshly brewed Italian coffee, typically featuring rich, aromatic beans that deliver a robust and satisfying experience.
SHIRLEY TEMPLE
$5.20
Sprite and grenadine topped with a maraschino cherry, offering a sweet and fizzy non-alcoholic beverage reminiscent of childhood favorites.
GINGER ALE
Effervescent ginger ale with a crisp, slightly spicy ginger flavor, typically served in a can or bottle.
ORANGE SODA
Orange soda is a fizzy beverage typically featuring a sweet and citrusy flavor profile, capturing the essence of oranges in a refreshing carbonated drink.
TONIC
A carbonated mixer often used in cocktails, tonic water typically pairs well with gin for a classic combination.
APPLE JUICE
Made from ripe apples, this beverage offers a sweet and refreshing taste, appealing to both children and adults seeking a fruity drink.
DIET COKE
A refreshing, sugar-free cola with a crisp taste and zero calories, ideal for enjoying any time of day.
LEMONADE
Freshly squeezed lemons create a classic lemonade, typically offering a balance of sweet and tart flavors for a refreshing beverage experience.
SPRITE
A crisp, lemon-lime soda that's effervescent and refreshing, perfect for quenching your thirst with its clean, citrusy taste.
UNSWEETENED ICED TEA
Freshly brewed tea poured over ice, offering a pure and refreshing taste without added sweetness.
MILK
Classic dairy beverage, typically includes whole, 2%, or skim milk options.
CHOCOLATE MILK
Smooth chocolate milk, typically made with cocoa and milk, offering a rich and creamy beverage experience.
CLUB SODA
Effervescent club soda, a refreshing carbonated beverage typically enjoyed on its own or as a mixer in various drinks.
GRAPEFRUIT JUICE
Freshly squeezed grapefruit juice, offering a naturally tart and citrusy flavor typical of grapefruits, ideal for those who appreciate the refreshing taste of citrus beverages.
ORANGE JUICE
Freshly squeezed orange juice, typically rich in vitamin C, offering a zesty and citrusy taste that invigorates your senses with every sip.
COCA COLA
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
TOMATO JUICE
Tomato juice is a classic beverage, typically made from ripe tomatoes, offering a savory and subtly tangy taste, popular for its natural and wholesome flavor.
ARNOLD PALMER
Half lemonade and half freshly brewed iced tea.
DR PEPPER
Dr Pepper is a sweet, carbonated soda featuring a unique blend of 23 flavors, offering a distinct and refreshing beverage experience.
DIET COKE 2 LITER
Take a Diet Coke break with this refreshing, no-calorie soft drink
DIET COKE 20OZ
DIET ROOT BEET
A diet root beer offering a classic, creamy root beer flavor with fewer calories, capturing the essence of traditional root beer in a guilt-free formulation.
POLAND SPRING
Poland Spring bottled water offers a crisp and pure taste, typically sourced from pristine natural springs, providing refreshing hydration.
ROOT BEER
Classic root beer, typically featuring a blend of sarsaparilla and vanilla flavors, served in a bottle for a refreshing and nostalgic beverage experience.
SNAPPLE DIET LEMON
Snapple Diet Lemon offers a refreshing blend of tangy lemon flavor with a hint of sweetness, crafted to provide a citrusy and invigorating drink experience.
SAN PELLIGRINO 1L
San Pellegrino 1L: Italian sparkling mineral water in a 1-liter bottle, known for its effervescent and crisp taste.
SAN PELLIGRINO SM
San Pellegrino: Sparkling mineral water from Italy, typically enjoyed for its effervescent and refreshing taste, presented in a small bottle.
SNAPPLE DIET PEACH
Enjoy the light and refreshing taste of Snapple Diet Peach, where the essence of ripe peaches blends seamlessly in a crisp, tea-based beverage.
SNAPPLE DIET RASPBERRY
Snapple Diet Raspberry typically features a blend of raspberry essence with a refreshing, sugar-free twist, delivering a fruity and light beverage experience.
SNAPPLE LEMON
Snapple lemon typically features a blend of tangy lemon flavor with subtle sweetness, offering a refreshing citrus beverage experience.
SNAPPLE PEACH
Snapple Peach combines the sweet essence of ripe peaches with a refreshing tea base, offering a delightful balance of natural flavors in a convenient bottle drink.
SNAPPLE RASPBERRY
Snapple Raspberry typically combines the sweet essence of ripe raspberries with a refreshing taste, offering a delightful and fruity beverage experience.
SPRITE 2 LITERS
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
SPRITE 20OZ
COCA COLA 2 LITER
COCA COLA 20OZ
FULL TRAY GRILLED VEGETABLES
$128.70
Grilled vegetables typically including zucchini, eggplant, and bell peppers, presented in a full tray for a flavorful and colorful catering option.
FULL TRAY LASAGNA
$175.50
Layers of pasta, meat sauce, and ricotta cheese, this full tray lasagna is a classic Italian dish ideal for catering events.
FULL TRAY MEATBALLS
$156.00
Meatballs made with a blend of veal, pork, and beef, typically simmered in marinara sauce.
FULL TRAY SAUSAGE PEPPERS ONIONS
Italian sweet sausage saut�ed with bell peppers and onions in white wine and olive oil.
FULL TRAY SHRIMP TACOS (20)
$195.00
Grilled shrimp in soft tortillas typically topped with cabbage, pico de gallo, avocado, and chipotle crema.
FULL TRAY MIXED VEGETABLES
$110.50
A full tray of mixed vegetables, typically including seasonal selections like broccoli, zucchini, and carrots, prepared with a gentle saut� to enhance natural flavors.
HALF TRAY EGGPLANT PARM
$78.00
Layers of breaded and fried eggplant, topped with marinara sauce and a blend of cheeses, baked to a golden finish.
HALF TRAY FRENCH FRIES
$32.50
Shoestring fries served in a half tray, typically seasoned with salt.
HALF TRAY GRILLED VEGETABLES
$65.00
Grilled zucchini, eggplant, carrots, mushrooms, and asparagus, typically seasoned and charred to enhance natural flavors, served in a half tray.
HALF TRAY LASAGNA
$91.00
Layers of pasta, meat sauce, and creamy b�chamel, typically topped with parmesan and romano cheese.
HALF TRAY MEATBALLS
Hand-rolled meatballs made from a blend of pork, veal, and beef, typically covered in marinara sauce and enriched with ricotta and pecorino romano cheese.
HALF TRAY SAUSAGE PEPPERS ONIONS
Italian sausage saut�ed with bell peppers and onions, typically enhanced with olive oil and white wine.
HALF TRAY SHRIMP TACOS (10)
$97.50
Grilled shrimp in soft tortillas, typically with red cabbage, grilled pineapple, queso fresco, and chipotle aioli.
HALF TRAY MIXED VEGETABLES
A mix of seasonal vegetables, typically including broccoli, cauliflower, and carrots, saut�ed for a delightful variety.
FULL TRAY EGGPLANT PARM
Breaded and fried eggplant layered with marinara sauce and a blend of cheeses, baked to a golden finish in traditional parmigiana style.
FULL TRAY FRENCH FRIES
Full tray of straight cut French fries, typically crispy and golden brown, ideal for sharing.
FULL CHICKEN WINGS
$169.00
Deep-fried full chicken wings typically paired with sauces such as buffalo, barbecue, or garlic parmesan, often accompanied by blue cheese dressing.
FULL CLAMS OREGANATA
$182.00
Whole clams baked with seasoned breadcrumbs, garlic, and oregano in a white wine and lemon sauce.
FULL EGGPLANT ROLLATINI
$143.00
Slices of eggplant, typically breaded and fried, rolled with ricotta cheese and covered in marinara sauce.
FULL GARLIC BREAD
Toasted Italian bread typically brushed with garlic butter and finished with a sprinkle of parmesan cheese and parsley.
FULL GARLIC SHRIMP
$253.50
Saut�ed shrimp in garlic and olive oil, typically enhanced with a splash of lemon and white wine, capturing classic Italian flavors.
FULL MOZZ STICKS
Breaded and deep-fried mozzarella sticks, typically served with a side of marinara sauce.
FULL MUSSELS
Mussels in a white wine and garlic sauce, typically accompanied by fresh herbs and garlic bread.
FULL TOASTED RAVIOLI
Breaded ravioli, toasted to a golden crisp, typically filled with cheese or meat, served with a side of marinara sauce for dipping.
HALF CALAMARI
Fried calamari typically served with marinara sauce and a hint of lemon.
HALF CHICKEN FINGERS
Breaded and fried chicken strips, typically served with a dipping sauce.
HALF CHICKEN WINGS
$84.50
Deep-fried half chicken wings, typically tossed in buffalo, BBQ, or hot sauce, and often served with blue cheese dressing.
HALF CLAMS OREGANATA
Little neck clams on a half shell, topped with seasoned breadcrumbs, garlic, and oregano, baked in a white wine and lemon sauce.
HALF EGGPLANT ROLLATINI
Slices of eggplant typically filled with ricotta cheese blend and covered in marinara sauce.
HALF GARLIC BREAD
Half loaf of Italian bread, seasoned with garlic and herbs, lightly toasted.
HALF GARLIC SHRIMP
Saut�ed shrimp in garlic and olive oil, enhanced with a hint of lemon.
HALF MOZZ STICKS
$71.50
Battered and deep-fried mozzarella sticks, typically served with marinara sauce.
HALF MUSSELS
Half mussels typically saut�ed in white wine, garlic, and butter sauce.
HALF TOASTED RAVIOLI
Breaded ravioli, toasted to a golden brown, typically filled with cheese or meat, served with marinara sauce for dipping.
FULL CALAMARI
Breaded and fried calamari, typically served with a side of marinara sauce for dipping.
FULL CHICKEN FINGERS
FULL CAESAR SALAD
Romaine lettuce, parmesan cheese, and croutons, typically tossed with Caesar dressing.
FULL CHOPPED SALAD
Chopped iceberg lettuce with tomatoes, red onions, cucumbers, bacon, parmesan, and gorgonzola, typically tossed in a light citrus dressing.
FULL MESCLUN SALAD
$117.00
Mixed baby greens, cherry tomatoes, and shaved Parmigiano-Reggiano, typically dressed with a creamy balsamic vinaigrette.
FULL MOZZARELLA SALAD
Fresh mozzarella, mixed greens, tomatoes, roasted peppers, and basil, typically dressed with a balsamic vinaigrette.
FULL PEAR SALAD
Mixed greens with sliced pears, gorgonzola cheese, walnuts, and cranberries, drizzled with balsamic vinaigrette.
FULL PLAIN SALAD
$104.00
Mixed greens typically combined with tomatoes, cucumbers, red onions, and croutons, often dressed with a classic Italian vinaigrette.
FULL SICILIAN SALAD
$130.00
Mixed greens, salami, provolone, cucumbers, tomatoes, olives, and red onions, finished with house Italian dressing.
FULL STACKED SALAD
Mixed greens typically layered with tomatoes, olives, mushrooms, bell peppers, cheese, and croutons.
HALF ARUGULA PORTOBELLO
Arugula and grilled portobello mushrooms, typically complemented by roasted red peppers, red onions, and a light balsamic vinaigrette.
HALF BABY ARUGULA SALAD
Baby arugula, shaved parmesan, cherry tomatoes, and red onion, typically tossed in a lemon olive oil dressing.
HALF CAESAR SALAD
Romaine lettuce, parmesan cheese, and croutons tossed in creamy Caesar dressing.
HALF CHOPPED SALAD
Chopped greens, tomatoes, red onions, gorgonzola cheese, bacon, avocado, and almonds, typically dressed with a balsamic vinaigrette.
HALF MESCLUN SALAD
$58.50
Mixed baby greens, cherry tomatoes, and shaved Parmesan, typically complemented by a creamy balsamic vinaigrette.
HALF MOZZARELLA SALAD
Mozzarella salad with mixed greens, tomatoes, roasted peppers, red onions, and fresh basil, lightly dressed with balsamic vinaigrette.
HALF PEAR SALAD
Mixed greens with sliced pears, gorgonzola cheese, cranberries, and walnuts, drizzled with a raspberry vinaigrette dressing.
HALF PLAIN SALAD
Iceberg lettuce typically accompanied by chopped tomatoes, cucumbers, and red onions, finished with croutons.
HALF SICILIAN SALAD
Mixed greens, cucumbers, tomatoes, sweet roasted red peppers, gorgonzola cheese, and salami, finished with homemade Italian dressing.
HALF STACKED SALAD
Chopped greens typically featuring lettuce, tomatoes, cucumbers, and red onions, complemented with croutons and a variety of dressings.
FULL ARUGULA PORTOBELLO
Arugula and grilled portobello mushrooms typically accompanied by goat cheese and cherry tomatoes, dressed in a light vinaigrette.
FULL BABY ARUGULA SALAD
Baby arugula, roasted red peppers, goat cheese, and walnuts, drizzled with balsamic vinaigrette.
FULL CHICKEN MARSALA
$208.00
Saut�ed chicken with mushrooms in a Marsala wine sauce, offering a classic Italian flavor profile.
FULL CHICKEN PARM
Breaded chicken topped with tomato sauce and melted cheese, typically served over pasta.
FULL CHICKEN PICATTA
Saut�ed full chicken in a lemon white wine sauce with capers and garlic.
FULL CHICKEN SALTIMBOCCA
$234.00
Saut�ed full chicken with prosciutto and fresh sage, typically complemented by a white wine butter sauce and spinach.
FULL CHICKEN SICILIAN
Whole chicken, typically prepared with olives, capers, and artichokes in a white wine and lemon sauce, reflecting traditional Sicilian flavors.
FULL GRILLED CHICKEN
Grilled whole chicken, marinated in Italian herbs and spices, typically featuring a smoky char from the open flame grilling process.
HALF BREADED CHICKEN
Lightly breaded chicken, typically served with lettuce, tomato, and onion, offering a classic, simple presentation.
HALF CHICKEN FRANCESE
Egg-battered half chicken saut�ed in a lemon and white wine sauce, typically enhanced with butter.
HALF CHICKEN MARASALA
Saut�ed half chicken with mushrooms and marsala wine sauce, offering a classic Italian flavor profile.
HALF CHICKEN PARM
Breaded chicken topped with tomato sauce and melted cheese, typically served with pasta.
HALF CHICKEN PICATTA
Saut�ed half chicken in a lemon white wine sauce with capers.
HALF CHICKEN SALTIMBOCCA
Saut�ed half chicken with prosciutto, spinach, and sage in a marsala wine sauce.
HALF CHICKEN SICILIAN
Saut�ed half chicken with artichokes, mushrooms, and olives in a white wine lemon sauce, capturing traditional Sicilian flavors.
HALF GRILLED CHICKEN
Grilled chicken typically marinated in herbs, offering a tender and savory experience, commonly enjoyed in Italian cuisine.
FULL BREADED CHICKEN
Breaded chicken, typically prepared by coating and frying until golden brown, often served with accompaniments like lettuce, tomato, onion, and mayonnaise.
FULL CHICKEN FRANCESE
Egg-battered chicken, saut�ed in a lemon butter white wine sauce.
FULL TRAY CHEESE RAVIOLI
Ricotta-filled ravioli typically served in marinara sauce.
FULL TRAY FARFALLE PESTO
Farfalle pasta typically tossed in a basil pesto sauce, which often includes ingredients like pine nuts, garlic, and parmesan cheese.
FULL TRAY FARFALLE SHRIMP
Bowtie pasta with shrimp, typically paired with garlic, white wine, and herbs, creating a classic Italian dish in a full catering tray.
FULL TRAY LINGUINI CLAM
Linguini with fresh clams, saut�ed in a white wine and garlic sauce, typically includes olive oil and parsley.
FULL TRAY LINGUINI PRIMAVERA
Linguini pasta with a medley of fresh seasonal vegetables, saut�ed in garlic and olive oil with a hint of tomato.
FULL TRAY LOBSTER RAVIOLI
Lobster-stuffed ravioli typically served in a creamy pink vodka sauce, enhanced with hints of fresh herbs and parmesan cheese.
FULL TRAY MAC & CHEESE
Macaroni pasta with a creamy blend of cheeses, typically topped with breadcrumbs for added texture. Served in a full tray for catering.
FULL TRAY PENNE ARUGULA CHICKEN
Penne pasta with grilled chicken and arugula, typically complemented by garlic, olive oil, and parmesan cheese, creating a balanced and savory Italian dish.
FULL TRAY PENNE SICILIAN
Penne pasta with eggplant, mushrooms, roasted capsicum, garlic, chili, basil, and a rich Napolitana sauce.
FULL TRAY PENNE VODKA
Penne pasta typically tossed in a creamy pink vodka sauce, with hints of tomato and a touch of cream.
FULL TRAY RIGATONI BOLOGNESE
Rigatoni pasta combined with a rich meat sauce, featuring beef, veal, and pork, enhanced with tomatoes, cream, and parmesan.
FULL TRAY RIGATONI TOSCANA
Rigatoni pasta with broccoli and sausage in a marinara sauce, inspired by Tuscan flavors, ideal for catering events.
FULL TRAY SPAGHETTI MEATBALLS
Spaghetti with homemade meatballs in marinara sauce, typically featuring San Marzano tomatoes, garlic, and fresh herbs.
FULL TRAY SPAGHETTI POMODORO
Spaghetti pasta with fresh tomato sauce, olive oil, garlic, basil, and parmesan cheese.
FULL TRAY TORTELLINI CARBONARA
Cheese tortellini with pancetta, onions, and peas in a creamy carbonara sauce.
HALF TRAY BAKED ZITI
Baked ziti with penne pasta, ricotta, and marinara sauce, topped with a blend of cheeses.
HALF TRAY CAVATELLI BROCCOLI SAUSAGE
Cavatelli pasta with broccoli and Italian sausage, typically saut�ed in garlic and olive oil.
HALF TRAY CHEESE RAVIOLI
Cheese-filled ravioli typically paired with marinara or traditional tomato sauce, offering a classic Italian pasta experience.
HALF TRAY FARFALLE PESTO
Bowtie pasta typically tossed in a fragrant basil pesto sauce, often complemented by pine nuts and parmesan cheese.
HALF TRAY FARFALLE SHRIMP
Bowtie pasta with shrimp, mushrooms, and onions in a light cream sauce.
HALF TRAY LINGUINI CLAM
Linguini with fresh clams, typically saut�ed in a white wine and garlic sauce, enhanced with parsley and a hint of lemon.
HALF TRAY LINGUINI PRIMAVERA
Linguine with seasonal vegetables, garlic, and olive oil, enhanced by a touch of tomato.
HALF TRAY LOBSTER RAVIOLI
Lobster-filled ravioli served in a creamy vodka sauce, typically enhanced with hints of tomato and cheese.
HALF TRAY MAC & CHEESE
Macaroni combined with sharp cheddar, mustard, and cream, finished with a hint of hot sauce, typically baked until bubbly and golden.
HALF TRAY PENNE ARUGULA CHICKEN
Penne pasta with grilled chicken, arugula, and typically a light olive oil or garlic sauce, offering a simple yet satisfying combination.
HALF TRAY PENNE SICILIAN
Grilled eggplant, mushrooms, roasted capsicum, garlic, chili, basil, and napolitana sauce combine with penne pasta in this dish.
HALF TRAY PENNE VODKA
Penne pasta in a creamy tomato vodka sauce, typically featuring prosciutto or pancetta, garlic, and a hint of parmesan.
HALF TRAY RIGATONI BOLOGNESE
Rigatoni pasta in a rich meat sauce typically featuring beef, veal, and pork, complemented by tomatoes and a hint of cream.
HALF TRAY RIGATONI TOSCANA
Rigatoni pasta with broccoli and sausage in a marinara sauce.
HALF TRAY SPAGHETTI MEATBALLS
Spaghetti pasta with homemade meatballs, typically served in a rich marinara sauce.
HALF TRAY SPAGHETTI POMODORO
Spaghetti typically tossed in a tomato sauce with fresh basil and garlic.
HALF TRAY TORTELLINI CARBONARA
Cheese tortellini with pancetta, onions, peas, and a creamy carbonara sauce.
FULL TRAY BAKED ZITI
Baked ziti with penne pasta, ricotta cheese, and marinara sauce, topped with melted cheese.
FULL TRAY CAVATELLI BROCCOLI SAUSAGE
Cavatelli pasta saut�ed with broccoli and Italian sausage in garlic and olive oil.
FULL VEAL PARM
$258.70
Breaded veal cutlet topped with tomato sauce and melted cheese.
FULL VEAL PICATTA
Veal cutlets saut�ed with capers in a lemon white wine sauce.
HALF VEAL FRANCESE
HALF VEAL MARSALA
Saut�ed veal in a marsala wine sauce with mushrooms.
HALF VEAL PARM
Breaded veal cutlet topped with tomato sauce and melted provolone cheese.
HALF VEAL PICATTA
Veal cutlets saut�ed in a lemon white wine sauce with capers.
FULL VEAL FRANCESE
FULL VEAL MARSALA
FULL SHRIMP PARM
Breaded and fried shrimp typically topped with marinara sauce and melted cheese, often served over pasta.
FULL SHRIMP SCAMPI
Saut�ed shrimp in a garlic, lemon, and white wine sauce, typically served over linguine pasta.
FULL TRAY SALMON
Baked salmon typically accompanied by Italian herbs and a breadcrumb crust, served in a full tray for catering events.
FULL ZUPPA DE PESCE
$312.00
A variety of seafood, including clams, shrimp, calamari, and mussels, typically saut�ed in a light marinara sauce, served over pasta.
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