Full menu
Spring Rolls
$7.95
Vegan. 6 pieces. Delicious and vegetarian; find a crispy shell filled with Asian mushrooms, vermicelli noodles and Chinese cabbage.
Paneer Pakora
6 pieces. Bite sized pieces of paneer lightly fried in a chickpea batter.
Aloo Tikki
$5.95
Vegan. 2 pieces. Flavorful potato cakes served with chutneys.
Lentil Papadum
$2.95
Vegan. 2 pieces. Thin lentil crackers served with chutneys.
Aloo Samosas
Vegan. 2 pieces. Crisp pastry stuffed with delicately spiced peas and potatoes.
Mixed Vegetable Pakoras
Vegan. 6 pieces. Bite sized mixed vegetables lightly fried in a chickpea batter.
Butterfly Shrimp
$6.95
6 pieces. Breaded pieces of shrimp lightly fried in vegetable oil.
Chili Chicken
Chicken breast marinated in homemade sauce and cooked in a clay oven.
Tandoori Chicken
$17.95
Chicken baked on the bone, marinated in yogurt masala.
Tandoori Shrimp
$18.95
Jumbo shrimp, mildly marinated with onions and red bell peppers.
Chicken Tikka (Grilled)
Boneless chicken marinated with ginger, garlic and spices.
Paneer Tikka (Grilled)
Cubes of paneer (cheese) marinated in spices and grilled in a tandoor.
Goat Curry (bone-in)
$21.95
Slow cooked bone-in goat prepared with special homemade sauce and spices.
Lamb Vindaloo
Tender lamb cooked with brown onions, potatoes, black pepper and tangy spices.
Lamb Tikka Masala
Boneless lamb, cooked with tomato sauce, saffron, ginger and fresh spices.
Lamb Curry
Tender boneless lamb cooked with brown onions, garlic and ginger.
Lamb Korma
Tender boneless lamb cooked in a creamy sauce with fresh herbs.
Lamb Saag
Tender boneless lamb cooked with spinach and spices.
Butter Chicken
$16.95
Chicken thigh meat cooked with tomato sauce, saffron, ginger and fresh spices.
Chicken Tikka Masala
Boneless chicken breast cooked with tomato sauce, saffron, ginger and fresh spices.
Chicken Curry
Boneless pieces of chicken prepared in a traditional style sauce with onion, tomatoes, ginger and garlic.
Chicken Korma
Boneless chicken cooked with creamy sauce and fresh herbs.
Chicken Vindaloo
Boneless chicken cooked with potatoes, fresh herbs and spices.
Chicken Saag
Boneless chicken cooked with spinach and spices.
Chicken Biryani
Basmati rice cooked with boneless chicken, fresh herbs and fresh spices.
Plain Rice
$4.50
Steamed basmati rice.
Shrimp Biryani
$15.95
Basmati rice cooked with jumbo shrimp, fresh herbs and fresh spices.
Lamb Biryani
Basmati rice cooked with boneless lamb, fresh herbs and fresh spices.
Vegetable Biryani
$12.95
Vegan. Basmati rice cooked with fresh vegetables, herbs and fresh spices.
Shrimp Makhani
Shrimp cooked in cumin scented butter with tomatoes, bell peppers, onions, ginger, garlic and mild spices.
Shrimp Saag
Jumbo shrimp cooked with spinach and fresh spices.
Chana Masala
$14.95
Vegan. Indian chickpeas cooked with brown onions, garlic, ginger and tomatoes.
Aloo Gobi
Vegan. Cauliflower and potatoes sautéed with fresh tomato, ginger, garlic and spiced with green chilies.
Mushroom Matar
Sliced mushroom with green peas cooked in fresh herbs and spices.
Eggplant & Potato Curry
Eggplant and potato curry is a vegan, vegetarian Indian traditional entree. It is made of eggplants and potatoes that are cooked with spices to create an amazing dish. This dish can be served as a main course or as an appetizer. It is also great for parties because it can be eaten by itself or with other dishes such as naan, rice, and chapati.
Yellow Daal
Vegan. Yellow split peas (moong dal) cooked with cumin seeds, ginger, garlic onions, tomatoes and jalapeños.
Malai Kofta
Fresh grated vegetable fritters cooked in a tomato sauce, ginger and fresh spices.
Aloo Saag
Spinach cooked with potatoes and fresh herbs.
Daal Makhani
Vegan. Red kidney beans along with black matpe beans, yellow split peas slow cooked with ginger, garlic and fresh herbs.
Curry Pakora
Vegetable pakora cooked with yogurt curry, onions, ginger and tomatoes.
Paneer Tikka Masala
Our fresh homemade soft bite size pieces of cheese served in a creamy tomato based gravy with bell peppers and onions.
Vegetable Korma
Mixed vegetables cooked in a rich creamy sauce with fenugreek leaves and fresh spices.
Saag Paneer
Creamy spinach curry cooked with homemade cheese and fresh herbs.
Matar Paneer
Paneer (cheese) and peas cooked in a creamy tomato based gravy sauce.
Garlic Naan
Soft bread topped with chopped garlic and cilantro.
Classic Naan
$3.95
Classic leavened bread made with all-purpose flour and baked in the tandoor.
Chili Garlic Naan
White flour bread with minced garlic and chopped jalapeños.
Aloo Paratha
Vegan. Whole wheat bread stuffed with potatoes.
Paneer Kulcha
Bread stuffed with paneer (cheese) and spices.
Roti Paratha
Vegan. A flaky whole wheat layered bread.
Chili Naan
Naan topped with delicately chopped jalapeños.
Tandoori Chapati
Vegan. Whole wheat unleavened bread cooked in the tandoor.
Onion Kulcha
$4.95
Naan stuffed with delicately chopped onions.
Sweet Lassi
Sweet Indian yogurt drink.
Salty Lassi
Salty Indian yogurt drink.
Mango Lassi
Indian yogurt drink with natural mango flavor.
Chai Tea
Indian tea with herbs and spices.
Rasmalai
Indian milk-based dessert.
Gulab Jamun
2 pieces. Donut balls in sweet rose syrup.
Kheer (Rice Pudding)
Slow cooked and subtly flavored with cardamom, cloves and cashews.
Milk Cake
3 pieces. Milk Based Mithai, The Texture Is Granular With Creamy And Pleasantly Sweet And Caramelized Taste
Rasogolla
Soft Dumplings in sugar syrup (2pcs)
Motichoor Ladoo
(2 pcs)
Carrot Halwa
Indian carrot pudding with raisins, cashews and almonds.
Mango Pudding
Experience the ultimate treat with Mango pudding (custard) – an exquisite creation of a talented chef! Cooked to perfection over a slow flame, this delicious dessert is crafted using mom's traditional recipes. Custard powder, milk and sugar come together deliciously before being infused with cardamom, mango puree and fresh basil seeds for that signature flavor. Treat your taste buds to this amazing combination and allow it to transport you to a dreamlike paradise! Enjoy our Mango pudding in all its goodness today at India House Restaurant - because with something so mouth-watering, can one really wait?
Raita
A refreshing yogurt sauce with diced cucumber.
Chutneys
Vegan. Indian salsa.
Mango Chutney
Vegan. Sweet and tangy mango relish.
Include utensils and condiments
A selection of traditional Indian condiments alongside essential utensils, typically includes mango chutney, mint chutney, mixed pickles, and raita.
Pickle
Vegan. Imported spicy mixed pickle.
Mexican Coke
$3.50
The same great taste made with only pure cane sugar and served in a bottle.
Orange Fanta (Glass Bottle)
Enjoy the classic taste of Fanta Orange in an iconic 355 ml glass bottle. With its delicious and refreshing citrus flavor Fanta Orange is the perfect way to quench your thirst.
Taj Mahal Premium Lager Beer 6 Pack
$28.00
ALCOHOL CONTENT (ABV) up to 5% ABV Bottle: 650 mL, 330 mL
Kingfisher Premium
$6.99
ALCOHOL CONTENT (ABV) up to 5% ABV Bottle: 330 mL INGREDIENTS Water, Malted barley, Rice/Maize, Sugar, Ethyl alcohol (generated in the process), Hops and Yeast. CONTAINS PERMITTED NATURAL COLOUR (INS 150c)
Haywards 5000 India Premium Beer
$12.00
ALCOHOL CONTENT (ABV) up to 6.3% ABV Bottle: 650 mL
Old Monk 10000 Super Beer
ALCOHOL CONTENT (ABV) up to 8% ABV Bottle: 650 mL
Kingfisher Premium 6 Pack
Taj Mahal Premium Lager Beer
$6.99+
Taj Mahal Lager Beer is available in the traditional 650 ml bottle and also in the smaller 330 ml bottle. ALCOHOL CONTENT (ABV) up to 5% ABV Bottle: 650 mL, 330 mL
Flying Horse Royal Lager Beer
ALCOHOL CONTENT (ABV) up to 4.7% ABV Bottle: 650 mL
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