Full menu
Breakfast Omelette
$11.99
please write in description if you'll like sausage or bacon in the omelette. Omelette contains pico de Gallo and yellow cheese inside. Serve with potatoes, beans & tortillas on the side
Steak & Eggs
$14.99
Serve with potatoes, beans & tortillas
Kids Pancake plate
$8.99
1 Pancake, 1 Egg & 1 sausage or bacon
By the Pound
$26.00
Includes tortillas & salsa. Please write the choice of meat in description. Thank You *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Migas & Eggs
$10.99
Migas & Eggs serve with beans, potatoes & tortillas.
Barbacoa & Eggs
Carne Guisada & Eggs
Serve with potatoes, beans & tortillas.
Machacado & Eggs
$13.99
serve with potatoes, beans & tortillas
Lunch Tacos
$5.75
Breakfast taco with choice of fajita, chicken, pastor, barbacoa, shredded chicken, or porkchop, served with pico de gallo.
2 Pancakes, 2 Eggs 2bacon or sausage
Please write whether you'll like sausage or bacon in description. Thank You
Breakfast Tacos
$4.50
** Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Huevos Rancheros Plate
Served with beans, potatoes, and tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Huevos Rancheros
2 eggs of your choice. serve with a side of potatoes, beans, 2bacon or sausage, & 2tortillas
Barbacoa & eggs plate
Barbacoa, two eggs(your choice), beans, potatoes & tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Steak fajita & two eggs, served with beans, potatoes & tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
1 Pancake
$3.00
Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
16 oz Coffee
$2.50
A 16 oz serving of freshly brewed coffee, offering a robust and aromatic experience.
Aguas Frescas
Limonada (lemonade) or horchata (rice water & vanilla).
Orange Juice
Freshly squeezed orange juice, available in medium or large sizes.
Nachos Supreme
With beef, guacamole, sour cream, lettuce & tomatoes.
Gorditas
Thick homemade corn tortilla stuffed with your choice of meat, refried beans & pico de gallo. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
3 Crispy Tacos
$9.99
Ground beef or shredded chicken, served with cheese, lettuce & tomatoes. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Guacamole
$4.99
Freshly made guacamole served in 8oz portion. Option to upgrade to medium 16oz or add chips.
Hamburger with Fries
Hamburger served with fries, typically includes a beef patty, lettuce, tomato, onion, and cheese on a bun.
Rodeo Burrito
Beef fajita or any style covered with gravy and cheese (No rice, no beans). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Tortas
French bread with your choice of meat, avocado, lettuce, tomatoes & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Tostadas
Crispy com tortilla with your choice of meat, lettuce, tomatoes, & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
Order of Tortillas (2) Flour
$4.00
Two tortillas, either made from flour or corn, prepared upon request.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Spanish Rice 8oz
$3.99
Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables
Refried Beans 8oz
Creamy, mashed beans, lightly seasoned and cooked till perfection.
(3) Chalupas no meat
(3) Chalupas
$12.99
Charro Beans 8oz
Savory Mexican Cowboy Beans with Bacon, Peppers, and Onions
Pico De Gallo 8oz
A small serving of freshly diced tomatoes, onions, cilantro, and jalapeños, mixed with lime juice.
No. 18. Menudo
Daily. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness. / Todos los dias.
No. 19. Dinner Plate
One crispy taco, one chalupa & one cheese enchilada, served with rice, beans & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 16. Quesadillas Plate
Chicken, beef or shrimp, served with rice, beans & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 28. Beef Fajitas & Shrimp
$16.99
Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 11. Guisada Plate
Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 26. Gordita Y Taco Plate
No. 6. Mexican Plate
Two cheese enchiladas & one soft taco, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 4. Combination Plate
One crispy taco & one tostada with bean & cheese, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 5. Carne Al Pastor
Served with guacamole & pico de gallo, rice and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 7. Cheese Enchiladas
$12.75
Three enchiladas, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 8. Beef Enchiladas
Three enchiladas (yellow or white cheese), served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 12. Beef Soup
With a side of rice. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 13. Jalisco Plate
Fajitas, beans, Monterey Jack cheese, salad & tender onions. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 14. Chicken Flauta Plate
Three shredded-chicken flautas, rice, beans, salad & guacamole. With chicken fajita strips or beef fajita strips for an additional charge. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 15. Guadalajara Plate
Meat chunks cooked on the grill with bell peppers, jalapeños & onions. Served with rice, beans, guacamole & shrimp (6). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 17. Chicken Fajitas
Grilled chicken with bell peppers, onions & tomatoes. Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 24. California Burrito
$13.85
No. 25. Taco Plate
Crispy tacos, rice, salad and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 27. Chicken Fajita & Shrimp
No. 29. Grilled Shrimp
$18.99
Shrimp grilled with onions, green pepper & tomatoes. Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 30. Shrimp Cocktail
Served with salad crackers. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 35. Three Quesadillas Plate
Chicken or beef fajita or shrimp, served with salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 36. Pork Chop Plate
With rice, fries & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 10. Texas Plate
Two enchiladas, carne guisada, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 1. Fajita Plate
Served with guacamole, salad, pico de gallo, rice & a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 2. Bistec Ranchero
Steak chunks cooked in ranchero sauce, served with rice, beans and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 22. Beef Enchilada*, Rice & Beans
*Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
No. 38. Soft Taco*, Rice & Beans
No. 39. Chicken Nugget (6)* & French Fries
No. 20. Crispy Taco*, Rice & Beans
No. 21. Carne Guisada*, Rice & Beans
46. (2) Enchiladas
Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
42. (4) Mini Tacos
With your choice of meat, grilled onions, and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
43. Chopped Beef Fajita Taco & Bean & Cheese Chalupa
44. Meat Enchilada & Crispy Beef Taco
45. Bean & Cheese Chalupa & Meat Enchilada
40. (2) Sopes
With your choice of meat, beans, lettuce, tomatoes, avocado, cheese and sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.
41. (1) Huarache
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