Full menu
Taro Milk tea
$6.25
Taro milk tea typically includes sweet taro root flavor blended with creamy milk, often accompanied by chewy tapioca pearls.
Fruit Green Tea
Green tea infused with a blend of fresh fruit flavors, offering a refreshing taste typically associated with Japanese bubble tea selections.
Fruit Ice Tea
A blend of refreshing fruit flavors with jasmine green tea, typically enhanced with lemon, lime, and orange elements for a balanced taste experience.
Fruit Lemonade
$5.50
A refreshing blend of lemon juice and assorted fruit flavors, typically enhanced with a hint of sweetness for a balanced citrus experience.
Original Bubble Tea
Black tea with creamy milk and chewy tapioca pearls, offering a classic bubble tea experience.
Jasmine Bubble Milk Tea
Jasmine milk tea with chewy tapioca pearls, featuring a fragrant jasmine tea base typically combined with milk for a smooth and creamy texture.
Hawaii Poke Bowl
$18.00
Raw Salmon and tuna ,cucumber , avocado, mango, edamame pods, seaweed salad, spicy crab stick , spicy mayo, poke sauce and fish eggs.
Tonkotsu Ramen
$17.00
Poke base with chashu, kikurage, seaweed, bamboo shoots, seasoned eggs and green onion.
Miso Ramen
$16.00
Pork soup base with miso flavor
Salmon Poke Bowl
$19.00
Raw Salmon, cucumber , avocado, mango, edamame pods, seaweed salad, spicy crab stick , spicy mayo, poke sauce and fish eggs.
Ahi Tuna Poke Bowl
Raw Tuna, cucumber , avocado, mango, edamame pods, seaweed salad, spicy crab stick , spicy mayo, poke sauce and fish eggs.
Any Three Rolls
Served with miso soup
Sashimi Lunch
nine pieces of assorted sashimi chef's choice. Come with miso soup.
Sushi and Sashimi Lunch
$21.00
3pcs sushi and 5pcs sashimi with chef choice and one spicy tuna roll.
Salmon Lover Lunch
$20.00
3pcs Salmon sushi, 3pcs Salmon Sashimi and a salmon roll
Tuna Lover Lunch
3 pcs Tuna sushi,3pcs Tuna sashimi and one Tuna Roll
Unagi Don Lunch
5 pcs eel on the bed of sushi rice with seaweed salad and osingo
Any Two Rolls
$14.50
served with miso soup.
Sushi Lunch
Five pieces nigiri ( Chef's choice) with California roll
Shrimp Tempura Lunch Bento
Tempura veg and shrimp, served with 3 pcs fried shumai, 4 pcs California roll, miso soup and white rice.
Chicken Teriyaki Lunch Bento
$15.00
Grilled chicken with teriyaki sauce, served with 3 pcs fried shumai, 4 pcs California roll, miso soup and white rice.
Tofu Teriyaki Lunch Bento
$13.00
Lightly fried tofu with house teriyaki sauce, served with 3 pcs fried shumai, 4 pcs california roll, miso soup and white rice.
Salmon Teriyaki Lunch Bento
Grilled salmon glazed with teriyaki sauce, accompanied by a selection of items such as vegetable tempura, California roll, and steamed rice.
Lunch Hibachi Veg
Sautéed zucchini, onions, mushrooms, broccoli, and carrots, typically includes hibachi sauce.
Lunch Hibachi Chicken
$14.00
Grilled chicken served with a mix of hibachi vegetables and fried rice, typically accompanied by mushroom soup.
Lunch Hibachi Shrimp
Grilled shrimp prepared hibachi-style, typically accompanied by a selection of vegetables and served with fried rice.
Lunch Hibachi Steak
Choice of meat temperature, served with seasonal vegetables.
Shrimp Teriyaki Lunch Bento
Shrimp teriyaki with choice of side: fried rice, noodles, brown rice, or white rice. Classic lunch bento option.
Lunch General Tso's Chicken
Deep-fried chicken typically coated in a sweet and spicy sauce, often featuring hints of garlic and dried red chili peppers.
Lunch Fried Rice
$11.00
Stir-fried rice with egg, chicken, shrimp, beef, carrots, peas, and onions, reflecting a typical Japanese lunch offering.
Lunch Pad Thai Noodles
Stir-fried rice noodles with egg, bean sprouts, scallions, and ground peanuts in a sweet Thai sauce.
Steak Teriyaki Lunch Bento
Pan seared steak with teriyaki sauce, served with 3 pcs fried shumai, 4 pcs California roll, miso soup and white rice.
Lunch Hibachi Salmon
hibachi salmon with mix vegetable and fired rice, served with clear soup.
Beef Tataki
seared slices Angus Steak served with yuzu sauce.
Avocado Ball
$12.00
Spicy Tuna inside wrapped with avocado.
Tako Su
$10.00
Slices octopus serve with vinegar sauce.
Sexy Jalapeño
Sweet jalapeño, cream cheese, spicy tuna lightly fired top with chef special sauce, fish eggs.
Naruto
Salmon, tuna, yellowtail, crab meat, avocado wrapped with thin sliced cucumber.
Sushi Appetizer
4 pcs nigiri with chef's choice
Sashimi Appetizer
7pcs sashimi with chef's choice
Tuna Tataki
Seared tuna with scallion in yuzu sauce.
Yellowtail Jalapeño
Sliced yellowtail & jalapeño in Japanese ponzu sauce.
Pepper Tuna
Seared pepper tuna served with masago, scallions with wasabi mayo.
Crab Rangoon
Fried crab meat and cream cheese wonton.
Rocky Shrimp
tempura shrimp glazed with house special sauce.
Pork Gyoza
$9.50
Pan-fried Japanese dumplings.
Veg Gyoza
$9.00
Edamame
$7.50
Steam fresh soy bean with sea salt.
Pork Bun
$7.00
Steamed bun filled with marinated pork, typically accompanied by cucumber and a sweet or hoisin sauce.
Harumaki
Fried Japanese spring roll.
BBQ Squid
Grilled squid served with special sauce.
Veg Tempura App
Garden vegetables lightly fried in tempura batter served with tempura sauce.
Shrimp Tempura App
Jumbo shrimp and assorted vegs lightly fried in tempura batter with tempura sauce.
Crystal Shrimp Dumpling
Steam shrimp dumping with clear skin.
Fried Calamari
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
Scallion Pancake
$8.50
Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.
Egg Roll
$3.50
One per order
Agedashi Tofu
Lightly fried bean curd bonito flakes serve with tempura sauce.
Shumai
Steam shrimp dumpling.
Spicy Miso Soup
$6.00
Mix vegtebles with soy paste.
Tom Yum Soup
Thai lemongrass broth with shrimp and chicken
Kimchee Dumpling Soup
Hot & spicy.
Wonton Soup
$5.00
Savory broth with delicate wontons and fresh green onions.
Clear Soup
$4.00
Clear broth with fried onion, mushroom, and scallion.
Miso Soup
Homemade dashi with seaweed, tofu, and scallion.
Seaweed Salad
$8.00
Delightful mix of fresh seaweed, tossed in a savory dressing.
Kani Salad
Crab stick, fish egg, cucumber mixed with spicy mayo.
Mango Kani Salad
Mango, crab stick, and cucumber combined with a spicy mayo dressing, garnished with masago.
Green Salad
Fresh garden salad served with house ginger dressing.
Avocado Salad
Spring mix avocado, sesame seeds with ginger dressing.
Tofu Skin Sushi
Sweet soy-marinated tofu skin, delicately wrapped around sushi rice.
Scallop Sushi
Fresh scallop atop a small mound of vinegared sushi rice, often served as nigiri sushi.
Crab Stick Sushi
Crab stick sushi features imitation crab meat delicately placed atop sushi rice, often wrapped with a thin strip of nori.
Tuna Sushi
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Salmon Sushi
White Tuna Sushi
Smoke Salmon Sushi
Egg Custard Sushi
Japanese-style sweet egg omelet, gently laid on a compact bed of sushi rice, often secured with a slender band of seaweed.
Eel Sushi
Grilled eel served on sushi rice, typically includes a sweet soy-based sauce.
Shrimp Sushi
$6.50
Cooked shrimp placed atop a small mound of sushi rice, typically served as two pieces.
Yellowtail Sushi
Yellowtail sushi, also known as hamachi, is served with sushi rice. This dish typically features thinly sliced raw yellowtail.
Red Clam Sushi
Thinly sliced red clam, also known as hokkigai, presented on a compact bed of sushi rice.
Mackerel Sushi
Mackerel (saba) sushi features a slice of marinated mackerel atop sushi rice, typically accompanied by a subtle hint of wasabi.
Octopus Sushi
Thinly sliced octopus, typically served atop sushi rice, often garnished with a strip of seaweed. Commonly presented in two pieces per order.
Stripe Bass Sushi
Squid Sushi
Sliced squid atop a compact bed of vinegared sushi rice, traditionally served in pairs.
Masago Sushi
Masago sushi features flying fish roe delicately placed on pressed sushi rice, often encircled with a thin strip of nori.
Yellowtail Sashimi
Yellowtail (hamachi) sashimi typically includes thin slices of raw yellowtail, often served with traditional accompaniments such as soy sauce, wasabi, and ginger.
Shrimp Sashimi
Thinly sliced, cooked shrimp, typically presented without rice.
Red Clam Sashimi
Thinly sliced fresh surf clam, typically served without rice, highlighting its natural texture and taste.
Scallop Sashimi
Slices of raw scallop, typically served with a simple accompaniment to enhance its natural flavor.
Squid Sashimi
Thinly sliced squid, served as a delicately prepared sashimi. This dish typically includes fresh, raw squid without rice.
Tofu Skin Sashimi
Inari sashimi consists of sweet, marinated tofu skin, typically served without rice to highlight its delicate texture and flavor.
Crab Stick Sashimi
Thinly sliced imitation crab, typically served as a simple, elegant presentation without rice.
Tuna Sashimi
Masago Sashimi
Masago sashimi features delicate flying fish roe, typically served raw, highlighting its unique texture and taste.
Mackerel Sashimi
Thinly sliced mackerel, typically served with a garnish of scallions and a dipping sauce.
White Tuna Sashimi
Smoke Salmon Sashimi
Octopus Sashimi
Thinly sliced octopus, typically served raw, highlighting its natural texture and subtle sweetness.
Salmon Belly Sashimi
Thinly sliced salmon belly, typically served with lemon, wasabi, and pickled ginger.
Egg Custuard Sashimi
Sliced Japanese-style egg custard, traditionally prepared as a sweet and layered omelette, served without rice.
Eel Sashimi
Unagi sashimi features thinly sliced freshwater eel, typically served without rice and may be accompanied by a light seasoning or sauce.
Salmon Sashimi
Red Snapper Sashimi
Spicy Tuna Roll
Spicy tuna roll with seasoned tuna, wrapped in vinegared rice and seaweed.
Peanut Avocado Roll
Peanut and avocado rolled in sushi rice and seaweed, typically includes a hint of sweetness from honey roasted peanuts.
Sweet Potato Roll
Sweet potato tempura encased in sushi rice and seaweed, typically garnished with eel sauce.
Philadelphia Roll
Smoked salmon cucumber and cream cheese
Spicy Salmon Roll
California Roll
Crab, cucumber, and avocado.
Spicy Crab Roll
Spicy crab mix and cucumber, wrapped in sushi rice and seaweed, often accompanied by spicy mayo.
Avo Cuc Roll
Sushi roll prepared with avocado and cucumber, wrapped in seaweed and sushi rice, often garnished with sesame seeds.
Avocado Roll
Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
Alaska Roll
Salmon avocado and cucumber
Cucumber Roll
Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
Rainbow Roll
Crab, cucumber and avocado topped with avocado and assorted raw fish
Salmon Avocado Roll
Fresh salmon and creamy avocado in a delicate sushi roll.
Salmon roll
Fresh salmon wrapped in rice and seaweed.
Spicy Yellowtail Roll
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Tuna roll
Fresh tuna wrapped in sushi rice and nori, often garnished with sesame seeds.
Dragon
Grilled eel with cucumber, topped with avocado, eel sauce, and sesame seeds.
Eel Avocado Roll
Broiled eel and avocado, wrapped in sushi rice and seaweed, typically includes eel sauce.
Ever Green Roll
Cucumber, asparagus, kanpyo, tempura flakes, topped with avocado.
Shrimp Cucumber Roll
Shrimp and cucumber wrapped in roasted seaweed with sushi rice, typically presented in a classic maki roll form.
Shrimp Tempura Roll
Crispy shrimp tempura wrapped in seasoned rice, topped with avocado and drizzled with savory eel sauce. Served with a side of pickled ginger and wasabi.
Spider Roll
Softshell Crab Tempura with cucumber, avocado, scallion spring mix and masago, spicy mayo, seaweed out
Yellowtail Scallion Roll
Yellowtail fish and green onion wrapped in sushi rice and nori.
Vegetable Roll
Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
AAC Roll
Avocado , asparagus and cucumber.
Boston Roll
Steamed shrimp, cucumber, and lettuce, typically includes Japanese mayonnaise, wrapped in seaweed and sushi rice.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
Futo Maki
crab, egg, and assorted Japanese pickled veggies.
Side Eel Sauce
$1.00
A side of eel sauce, a thick, sweet soy-based condiment, typically accompanies sushi rolls.
Side Spicy mayo
A side of spicy mayo typically includes mayonnaise blended with chili and spices, served as an accompaniment.
Sushi Deluxe
$32.00
Nine pieces of sushi and a spicy tuna roll.
Salmon Lover Entree
$30.00
7 pcs salmon nigiri and one salmon roll.
Sushi Regular
$27.00
Seven pieces of sushi and a California roll.
Sashimi Regular
Twelve pieces of assorted fresh raw fish.
Sashimi Deluxe
$37.00
Eighteen pieces of assorted fresh raw fish.
Unagi Don
Eight pieces of Eel sashimi on a bed of sushi rice.
Love Boat For Two
$78.00
Chef's choice 8 pcs sushi , 16 pcs sashimi and two chef's signature roll. and with two miso soup.
Spicy Maki Combo
$22.00
One Spicy Tuna Roll , one Spicy Salmon Roll and Spicy Yellowtail Roll.
Chirashi
Fifteen pieces of assorted sashimi on a bed of sushi rice.
Sushi and Sashimi Combination
$35.00
Six pieces of sushi, eight pieces of sashimi and an Alaska roll.
Exton Roll
$24.00
King crab, avocado and, mango in. Topped with lobster salad served with chef special sauce.
Heaven Roll
$23.00
Lobster salad, cream cheese, and avocado wrapped with soy nori. Topped with spicy Kani served with eel sauce and spicy mayo.
Bagel Roll
$18.50
Smoked Salmon, Eel, and cream cheese in deep-fried. Topped with eel sauce and spicy mayo.
Amazing Tuna Roll
Spicy tuna crunchy, tempura white tuna and avocado inside. Topped with seared pepper tuna with chef special sauce and Tobigo.
Angel Roll
Spicy Yellowtail crunchy in. Topped with super white tuna.
Crazy Salmon Roll
Spicy salmon avocado in. Topped with torched fresh salmon, spicy mayo, scallion and lkura.
Dynamite Roll
Spicy tuna, spicy Salmon, and avocado ln. Topped with spicy lobster and jalapeño.
Foxy Lady Roll
Tempura eel inside. Topped with una, salmon, avocado, and Tobigo served with eel sauce and spicy mayo.
Hot Lover Roll
Spicy tuna, avocado Ins. Topped with spicy salmon, jalapeño, and chili sauce.
Mermaid Roll
Tempura shrimp in. Topped with crab stick served with eel sauce, spicy mayo, and Tobigo.
Monster Roll
Tempura salmon, grilled eel in. Topped with salmon, avocado, Tobigo served with eel sauce and spicy mayo.
Orange Dragon Roll
Tempura shrimp, avocado topped with fresh salmon, Tobigo served with spicy mayo.
Sakura Roll
Tempura shrimp In. Topped with spicy tuna crunchy, served with eel sauce and sesame seeds.
Salmon Lover Roll
Spicy salmon avocado warped in soy nori. Topped with fresh salmon.
Tiger Roll
Tempura shrimp Ins. Topped with grilled eel, avocado served with eel sauce and sesame seeds.
Dragonfly
Tempura shrimp inside with spicy tuna and avocado on top, with spicy mayo and eel sauce.
Volcano Roll
Crabmeat, cream cheese, and avocado deep-fried. Topped with spicy tuna, crunchy, and chef special sauce.
Lobster Dragon Roll
Tempura lobster, mango, and cucumber wrapped with soy nori. Topped with avocado served with chef special sauce.
Oishi Roll
Fresh Tuna, asparagus In. Topped with seared pepper tuna,Tobigo served with eel sauce and spicy mayo.
Rock N Roll
Tempura shrimp, cream cheese, avocado and spring mix with eel sauce on top.
Vegan Summer
Avocado, cucumber, asparagus, seaweed salad, and spring mix with rice paper wrap.
Sushi Sandwich
Spicy tuna, Tamago, avocado, and lobster salad with sesame soy paper.
New Year Roll
Tempura shrimp in. Topped with tuna, salmon, yellowtail, seaweed salad, three kinds of caviar, and chef special sauce.
Spicy Girl Roll
Spicy scallop crunchy, avocado ins. Topped with sweet shrimp and Tobigo
Chicken Teriyaki
Mixed vegetable, grilled with onion and teriyaki sauce.
Chicken Katsu
Breaded fried chicken with tonkatsu sauce.
Shrimp Teriyaki
Veg Tempura Entrée
Served with miso soup, salad, and white rice crispy lightly fried.
Shrimp Tempura Entrée
Jumbo shrimp and mixed vegetable. served with miso soup, salad, and white rice crispy lightly fried.
Ton Katsu
Breaded fried pork with sauce on the side.
Vegetable & Tofu Teriyaki
Vegetable & tofu teriyaki with a side choice of fried rice, noodles, brown rice, or white rice.
General Tso's Chicken
Deliciously sweet, savory, spicy, and tangy chicken bites
Sesame Chicken
Crispy chicken pieces coated in a savory sesame sauce, garnished with sesame seeds and served with fresh broccoli.
Orange Chicken
Crispy chicken glazed in a tangy orange sauce
Beef Teriyaki
$28.00
Salmon Teriyaki
Sautéed Yaki Udon
Japanese stir-fried noodles with vegetables.
Sautéed Yaki Soba
Chicken Pad Thai
Stir-fried rice noodles with chicken, egg, bean sprouts, and scallions in a tangy pad Thai sauce, topped with crushed peanuts.
Shrimp Pad Thai
Sautéed rice noodles with shrimp, eggs, bean sprouts, scallions, and tofu, topped with ground peanuts and a hint of lime.
Beef Pad Thai
Slice Angus Steak with Rice noodles, crushed peanut.
Nabeyaki Udon
Noodles soup with tempura shrimp, fish cake, chicken, egg, and vegetables, seaweed.
Tempura Udon
Noodles in soup with tempura shrimp, and tempura vegetables on the side.
Hibachi Vegetable (No Shrimp)
Mixed seasonal vegetables served with a choice of brown rice, white rice, or fried rice.
Hibachi Shrimp
$29.00
Hibachi shrimp served with fried rice
Hibachi Chicken
$25.00
Hibachi chicken served with 2 pcs shrimp , and fried rice.
Hibachi New York Strip Steak
Hibachi new york strip steak and 2 pcs shrimp, served with fried rice.
Hibachi Chicken & Shrimp
Served with fried rice and vegetables.
Hibachi FM & Chicken
Come with 2 pcs shrimp, fried rice and vegetables.
Hibachi Salmon
Salmon served with 2 pcs shrimp choice of noodles, brown rice, white rice, or fried rice.
Hibachi Scallop
Scallops served with choice of noodles, brown rice, white rice, or fried rice.
Hibachi Filet Mignon
Hibachi filet mignon served with 2 pcs shrimp, vegetable and fried rice.
Hibachi Chicken & Scallop
Hibachi chicken paired with succulent scallops. Choice of noodles, brown rice, white rice, or fried rice as a side.
Hibachi Chicken & Steak
Hibachi Shrimp & Salmon
Hibachi shrimp & salmon - Served with choice of noodles, brown, white, or fried rice.
Hibachi Shrimp & Scallop
Hibachi Steak & Salmon
Hibachi FM & Shrimp
Accompanied by choice of noodles, brown rice, white rice, or fried rice. Select meat temperature from medium rare to well done.
Hibachi FM &Scallop
$39.00
Hibachi steak & scallop
Hibachi steak and scallop. Options for meat temperature: rare to well done. Side choices include fried rice, noodles, brown rice, or white rice.
Hibachi Land & Sea
$44.00
Filet mignon & lobster tail.
Hibachi Chicken & Salmon
Served with 2 pcs shrimp, fried rice and vegetables.
Hibachi Steak & Shrimp
Hibachi steak paired with succulent shrimp. Choice of noodles, brown, white, or fried rice as a side.
Orange Ramune
Carbonated Japanese soda infused with a sweet orange flavor, sealed in a traditional glass bottle with a marble stopper.
Soda
$3.00
Soda available in cola, diet cola, or lemon-lime flavors.
Thai Iced Tea
Sweet tea with milk, topped with whipped cream.
Lychee Ramune
Lychee ramune is a Japanese carbonated soda, infused with the sweet essence of lychee and sealed with a traditional marble stopper.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Melon Ramune
Melon flavored Japanese carbonated soda in a unique glass bottle with a marble stopper.
Strawberry Ramune
Strawberry ramune is a Japanese carbonated soft drink, featuring a sweet strawberry flavor, traditionally sealed with a glass marble.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Side Spicy Mayo
Mayonnaise typically mixed with sriracha and house special ingredients.
Side of Vegetables
Steamed vegetables including cabbage, carrots, onions, zucchini, and broccoli, lightly seasoned.
Side of Chicken
Grilled or fried chicken, often accompanied by a savory sauce such as teriyaki or hibachi.
Side of Steak
Steak side order, choice of temperature from medium rare to well done.
Side of Shrimp
Shrimp grilled with Japanese seasonings, typically served as a hibachi-style side dish.
Side of white rice
Steamed white rice, perfectly fluffy and light
Side Sushi Rice
$4.50
Sushi rice seasoned with a delicate balance of vinegar, sugar, and salt, typically used as a base for various sushi rolls and sashimi dishes.
Side eel sauce
Side of Soba Noodles
Buckwheat noodles lightly coated in a savory soy-based sauce.
Side of Fried Rice
Savory side of stir-fried rice with seasonal vegetables.
Green Tea Ice Cream
Green tea ice cream, often served with a garnish of whipped cream or sweet red beans, featuring a distinct green tea flavor.
Green Tea Mochi
Creamy ice cream wrapped with sweeten rice flavor.
Vanilla Ice Cream
Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Chocolate Ice Cream
Rich and creamy chocolate indulgence to satisfy your sweet tooth
Strawberry Mochi
Soft, pounded sticky rice dumpling filled with sweet strawberry ice cream.
Fried Cheesecake
Cheesecake tempura-battered and deep-fried, topped with whipped cream, chocolate syrup, and a cherry.
Vanilla Mochi
Mango Mochi
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