Thai-Lao Garden

Vegetable spring rolls(2)

$7.00

Cabbage, carrot, celery, onion served with spring rolls sauce.

Crab Rangoon

$11.00

Crispy golden wontons filled with creamy, savory crab and cream cheese.

Garden Herb Rolls (2)

$11.00

Wrapped romaine, carrot, cilantro, mint, basil, rice noodle served with peanut sauce.

Thai Curry Puffs (3)

$11.00

Puff pastry filled with potatoes, onions blended with curry powder and chicken served with fresh cucumber relish

Chicken Satay(4)

$12.00

Skewered chicken served with our original peanut sauce and fresh cucumber relish

Curry Powder Soft Shell Crab (1)

$16.95

Mixed vegetables and curry on top shell crab

Crab Stick (2)

$15.95

Lump crab meat, ground shrimp and chicken, deep-fried and served with house plum sauce.

Kanom Jeeb(4)

$11.00

Steamed dumplings stuffed with chicken, pork, crab meat, shrimp and water chestnuts served with dumpling sauce.

Chicken Wing (6)

$10.95

Six chicken wings with a choice of BBQ, HOT, or no sauce.

Goong Sarong

$11.00

Deep fried rice paper wrapped shrimp served with sweet and sour sauce.

Shrimp Ball

$15.95

Golden, crispy shrimp spheres served with a house sauce

Fried Tofu

$10.95

Fried bean curd served with sweet and sour sauce.

Fried Calamari

$12.00

Fresh squid lightly battered deep-fried and served with sweet chili sauce.

Hot Braised Soft Shell Crab (1)

$16.95

Snow pea, celery, carrot, bell, onions, shell crab (1) and water chestnut

Spring Rolls

$11.00

Cabbage, carrot, celery, onion served with spring rolls sauce.

Edamame

$8.00

Steamed green soybean branches splashed with sea salt on top.

Som Tum Lao (Lao Papaya Salad)

$15.95

Julienned green papaya, green bean and carrot in fermented fish sauce and garlic served with sticky rice.

Larb Gai

$17.50

Spicy grounded chicken, cilantro, scallions, mint, rice powder in chef's special lime dressing

Beef Salad

$19.00

Beef season with cilantro, green onions, mint, rice powder in chef's special lime dressing

Salmon Salad

$19.00

Seared Salmon, romaine cabbage, carrot, cucumber, bean sprout, tomato, broccoli with peanuts sauce

Yum Talay

$19.00

Garden herbs and glass noodle, shrimp, mussels, squid, scallops, onion, celery, tomato, cashews nut, carrot.

Tiger Tear (Beef)

$23.95

Grill beef with cilantro, scallions, mint, rice powder in chef's special lime dressing

Papaya Salad

$14.75

Julienned green papaya, peanut, green bean, and carrot in tasty chili and garlic sauce.

Green Salad

$11.00

Romaine cabbage, carrot, cucumber, bean sprout, tomato, broccoli with peanuts sauce

Thai Classic Treasure Soup

$10.50

Shrimps and chicken dumping in clear soup with napa and Chinese BBQ pork

Shiitake Soup

$9.50

Shiitake mushroom with soft tofu in clear broth soup

Lao Sour Chicken Soup (Tom Som Kai)

$11.00

Chicken slices in a deeply aromatic, sour herbal broth. Infused with lemongrass, galangal, kaffir lime, and tangy tamarind, then topped with fresh tomatoes, onions, cilantro, and green onions.

Thom Kha

$9.50

Mushroom in coconut milk soup with exotic spices

Tom Yum

$9.50

Mushrooms, tomato, onion, cilantro in hot and sour lemongrass soup.

Pad See Ew

$18.50

Sautéed wide rice noodles with broccoli and egg in sweet Thai sauce.

Pho

$18.50

A fragrant, slow-simmered beef or vegetable broth with rice noodles, star anise, and ginger. Served with a side of fresh herbs, bean sprouts, and lime

Khao Soi

$19.50

Choice of Meats W/Thai traditional Northern style, egg noodles served W/Pickle cabbage & red onion, scallion, cilantro in the sauce fresh turmeric & coconut curry on the top with crispy shallots.

Pad Ladna

$18.50

Stir fried wide noodle with your choice of protein and broccoli in a creamy gravy sauce.

Pad Woon-Sen

$18.50

Sautéed onion, scallions, mushroom, celery, bell peppers, snow peas, egg and clear noodles.

Pad Thai

$18.50

Sautéed egg, peanut, rice noodle with bean sprouts and scallions.

Drunken Noodle

$18.50

Sautéed with wide rice noodles, tomato, onion, bell and sweet basil leaves in chili and garlic sauce.

Basil Fried Rice

$19.50

Sautéed Jasmine rice with onion, bell and basil.

House Fried Rice

$22.00

Sautéed Jasmine rice with beef, chicken, pork, shrimp, egg, scallion, onion, tomato, celery and carrot.

Baltimore's Crab Fried Rice

$26.95

Sautéed Jasmine rice with lump crab meat, egg, pea, onion, celery and carrot

Fried Rice

$18.50

Sautéed Jasmine rice with egg, onion, scallion, tomatoes and carrot.

Pad Gra Prao (Thai Style)

$19.50

Choice of meats sautéed with onion, bell pepper, basil, lime leaf, lemon grass, green pepper corns and fried egg.

Gang Massaman

$18.50

Choice of meats with Massaman curry, coconut milk, potatoes, onion and peanut.

Pad Eggplant

$18.50

Choice of meats sautéed with oriental eggplant in soybean basil sauce.

Hot Braised Fish

$20.95

Fried cod with onion, snow peas, carrot, water chestnut and celery in special sauce

Lemongrass

$18.50

Sautéed scallion, onion and lemongrass. (Very Spicy)

Pad Prig Sod

$19.50

Choice of meats sautéed with onion, scallion, bell pepper, green bean, sweet basil curry and soybean paste served with white rice

Pad Prig King

$19.50

Choice of meats sautéed with green bean and bell pepper with chili paste sauce.

Pad Ginger

$18.50

Choice of meats sautéed with fresh julienned ginger, soybeans and mushrooms in light soy sauce.

Pad Garlic

$19.50

Choice of meats sautéed with garlic sauce, napa and broccoli.

Thai Classic Cashew

$19.50

Choice of meats sautéed with toasted cashews, scallion, onion, carrot, celery and water chestnuts in chef’s special sauce.

Pad Vegetable

$19.50

Choice of meats sautéed with mixed veggies and light garlic sauce.

Panang

$18.50

Panang curry with coconut milk, basil, broccoli and kaffir lime leaves.

Green Or Red Curry

$18.50

Thai classic's green or red curry with coconut milk, Thai eggplant, bamboo shoot, green bean and basil.

Pineapple Fried Rice

$24.95

Jasmine rice sautéed with yellow curry powder, egg, shrimps, pineapple, cashew nuts, tomato, onions, scallions and served with pineapple shell.

Lamb

$35.00

Grilled herb marinated lamb served with Massaman curry, coconut milk, potato , carrot, tomato, onion and peanuts.

Duck Gra Prao

$26.95

Deep-fried crispy boneless duck with sweet basil in our chili garlic sauce

Siam Seafood

$29.95

Shrimp, squid, scallops, mussels, carrot, tomato, celery, onion, snow pea, pineapple sautéed with house special sauce.

Thai Classic Noodles

$25.95

Sautéed wide rice noodles with seafood, green beans, bamboo shoot, green pepper corns, rhizome sliced and basil leaves in chef's special chili paste and garlic sauce..

Black Bean Sauce Fish

$25.95

Fried Cod fish sautéed with scallion, onion in black bean sauce.

Pad Black Pepper

$27.95

Beef and scallop sautéed with broccoli, green pepper corns and napa in a house special sauce.

Gang Ped Yang

$27.95

Roasted duck in red curry with pineapple, tomato and Lychee in the red curry.

Thai Steak

$27.95

Steak cooked in the Thai classic style, served with vegetables on a sizzling hot platter

Pla Aok Taek

$25.95

Fried fresh filet of flounder, julienned green mango, Thai herbs, ground chicken, shrimp, squid and cashew nuts in tasty chili and garlic sauce.

Pla Lad Prik

$25.95

Fried fresh filet flounder with chili basil sauce or sweet & sour.

Pad Cha (Seafood Combo)

$27.95

stir-fried Shrimp, squid, scallops, mussels, ginger, lemongrass, green pepper corns, lime leaves, hot chili, onion, basil and finger root. (Very Spicy)

Shrimp Love Scallops

$30.95

Sautéed shrimps, scallops with house special sauce.

Thai Classic Connection

$27.95

Sautéed shrimp & chicken with carrot, broccoli, water chestnut, napa, snow pea and green bean.

Shrimp In The Pot

$26.95

Jumbo Shrimp cooked specially Thai with ginger, onion, scallion and bean thread noodles.

Hoe Mok Talay (Seafood Combo)

$35.00

Assorted seafood cooked with curry sauce and Thai herbs served in hot pot.

Beef Of Siam

$26.95

Sizzling marinated beef served with asparagus, fresh ginger, broccoli and topped with sesame.

Seafood Sizzling

$26.95

Sizzling shrimps, mussels, squids and scallops served with green bean, bell pepper, and kaffir lime leaves on a hot plate

Vegetarian Nam Khao (Vegetarian Lao Crispy Fried Rice)

$17.50

Crunchy peppered rice with deep fried tofu, coconut & peanuts served with lettuce and lime from Lao.

Vegetarian Pad Thai

$18.50

Sautéed fried tofu with mixed vegetables, peanuts, rice noodles, bean sprouts, scallions, and egg. (Please inform us if you would like to omit the egg).

Vegetarian Pad See Ew

$18.50

Sautéed fried tofu with mixed vegetables, wide rice noodles, broccoli and egg in sweet Thai soy sauce (Please inform us if you would like to omit the egg).

Vegetarian Pad Veggie Tofu

$18.50

Sautéed fried tofu and mixed vegetables with light garlic sauce.

Vegetarian Pad Vegetable Tofu

$18.50

Sautéed fried tofu and mixed vegetables with light garlic sauce

Vegetarian Drunken Noodle

$18.50

Sautéed fried tofu, wide rice noodles and sweet basil leaves in chili and garlic sauce.

Vegetarian Pad Eggplant

$18.50

Sautéed oriental eggplant with fried tofu and mixed vegetable in soybean basil sauce.

Vegetarian Pad Prig King

$18.50

Sautéed fried tofu with green bean and bell pepper in chili paste sauce.

Vegetarian Pad Gra Pao

$18.50

Sautéed mixed vegetable with fried tofu, onion, bell pepper, basil, lime leaf, lemongrass, green, pepper corns.

Vegetarian Pad Prig Sod

$18.50

Sautéed fried tofu with onion, scallions, bell pepper, green bean, sweet basil curry and soybean paste.

Vegetarian Pad Bean Sprouts

$18.50

Sautéed fried tofu, bean sprouts, snow peas, mushroom, carrots, bell pepper, onion and scallion in light garlic sauce.

Vegetarian Basil Fried Rice

$18.50

Sautéed vegetables, fried tofu, Jasmine rice with onion, bell pepper and basil

Vegetarian Pad Ginger

$18.50

Sautéed fried tofu with juliennes fresh ginger and mushrooms in light soy sauce.

Vegetarian Kao Soi

$18.50

Thai Northern style egg noodle , served with pickle cabbage, and red onion in chef special , fresh turmeric coconut curry with tofu

Vegetarian Fried Rice

$18.50

Sautéed Jasmine rice with fried tofu, mixed vegetables, onion, scallions, tomato, carrot and egg (Please inform us if you would like to omit the egg).

Vegetarian Curry

$18.50

Eggplant, bamboo shoot and tofu in green or red curry

Vegetarian Panang

$18.50

Tofu in Panang curry with coconut milk, basil, broccoli and kaffir lime leaves.

Nam Khao (Lao Crispy Fried Rice)

$17.50

Crunchy peppered rice with cured sausage, ground pork, coconut & peanuts served with lettuce and lime from Lao.

Tom Khem

$18.50

A comfort Lao dish made with braised pork belly, egg, caramelized sugar, ginger, fish sauce and garlic served with a side of steamed rice.

Moo Grob

$18.00

Crispy fried pork belly.

Three Flavor Fish

$22.95

Crispy stir-fry Tilapia or Cod fish with a sweet, savory and spicy sauce, chopped up onions, green and red bell peppers with a side of steamed rice.

Lao Heavenly Jerky

$15.50

Beef jerky with a sweet glaze.

Noodle Salad (Thum Kapoon)

$15.75

Lao papaya salad, house-made fermented fish sauce with shredded green papaya, vermicelli noodle, chili, tomatoes, cabbage and pork grinds on the side.

Cucumber Salad (Thum Mak Taang)

$15.75

Lao styled cucumber salad, house-made fermented fish sauce with shredded cucumber, chili and tomatoes with lettuce.

Jeow Som (Lao Sour Dipping Sauce)

$3.00

Lime, fish sauce, chili, garlic, sugar, cilantro

Vermicelli Rice Noodle

$3.50

Vermicelli rice noodles

Jeow Mak Lin (Lao Tomato Sauce)

$3.50

Tomato, chili, cilantro & garlic dipping sauce

Lao Sausage, Sticky Rice & Dipping Sauce

$18.50

Lao pork sausage, lemongrass, onion, kaffir lime leaf with a side of spicy tomato chili garlic sauce topped with scallion and cilantro served with sticky rice

Papaya Salad (Thum Mak Hoong)

$15.75

Lao styled Papaya salad, house-made fermented fish sauce with shredded green papaya, chili and tomatoes with cabbage and pork grinds on the side.

Lao Larb (Lao Beef Salad)

$18.00

Lao minced protein salad with cilantro, mint basil, lime juice, fish sauce, chili and roasted rice and a side of sticky rice.

Fried Chicken Leg & Lao Papaya Salad

$28.50

A delicious Lao papaya salad, fried Quarter leg, Pork grinds, cabbage and a side of Sticky Rice.

Lao Sausage & Lao Papaya Salad

$28.50

Lao papaya salad, Lao sausages, pork grinds, cabbage and a side of sticky rice

Mango Sticky Rice

$11.00

Sweet sticky rice paired with ripe mango slices, typically drizzled with coconut milk and sprinkled with sesame seeds.

Thai Classic Custard

$11.00

Thai classic custard, a traditional dessert made with coconut milk, sugar, and eggs, typically enjoyed for its smooth and creamy texture.

Thai Tea

$7.00

Thai Iced Tea topped with half and half

Butterfly Pea Tea

$7.50

Vibrant blue tea infused with butterfly pea flowers and lemon juice

Thai Green Tea

$7.00

Thai green iced tea topped with half and half

Hibiscus Iced Tea

$7.50

Hibiscus iced tea mixed with sugar

O-Lieng (Lao Styled Coffee)

$7.00

Lao styled coffee typically includes a rich blend of strong coffee with sweetened condensed milk. Please ask for ice if you need.

Lemonade

$6.00

Freshly squeezed lemon juice blended with water and sugar, creating a refreshing and balanced citrus drink.

Thai Iced Coffee

$7.00

Thai Iced Coffee topped with half and half

Unsweetened Iced Tea

$3.00

Brewed tea leaves steeped in cold water, typically served over ice without sweeteners.

Soda

$3.00

Soda

Bottle Water

$3.00

Pure, refreshing bottled water.