Full menu
Salmon
$8.80
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions.
Eel
$9.90
Sliced eel served on sushi rice, typically includes a drizzle of sweet soy sauce and a sprinkle of sesame seeds.
Shrimp
Kani
Kani nigiri consists of kani (crab meat) on a small mound of pressed sushi rice, often garnished simply to highlight the main ingredient.
Fries Tofu
Fried tofu atop a small bed of hand-pressed sushi rice, typically includes a light soy-based sauce.
Masago
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions.
Yellow Tail
Tuna
Sushi for two
$46.20
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Twelve pieces nigiri sushi and i saki's special roll.
Salmon Lover Combo
$26.40
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Three pieces sashimi three pieces nigiri sushi and hot salmon roll.
Roll Combo
$22.00
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. California roll, tuna roll and salmon roll.
Tuna Lover Combo
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Three pieces sashimi, three pieces nigirish sushi and hot tuna roll.
Sushi Regular
$30.80
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. California roll eight pieces nigiri sushi.
Veggie Lover Combo
$20.90
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Avocado roll, cucumber roll and seaweed roll.
Party Tray
$75.90
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. four maki roll and three saki's special roll.
Sushi Sashimi for Two
$77.00
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Eight pieces nigiri sushi and fifteen pieces sashimi and California roll and 1 saki's special roll.
Spicy Roll Combo
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Hot tuna roll hot salmon roll and hot California roll.
Saki Combo
$33.00
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. California roll. four pieces nigiri, six pieces sashimi.
Fried Gyoza (6 pieces)
Pork dumplings.
Cheese Wonton (6 pieces)
$6.60
Fried cream cheese wonton.
Japanese Donut (10 pieces)
Japanese donut, a unique sushi appetizer, consisting of 10 pieces, typically includes a blend of sushi ingredients crafted into donut shapes.
Steamed Gyoza (6 pieces)
Egg Roll
$5.50
Deep fried pork egg rolls.
Edamame
$7.70
Boiled soybean with lightly salt.
Vegetable Tempura (8 pieces)
Deep fried broccoli, sweet potato, onions, zucchini.
Harumaki (2 pieces)
$4.40
Deep fried spring rolls.
Takoyaki(6 pieces)
$10.90
Fried octopus balls served with kewpie mayo,tonkatsu sauce and bonito flakes
Shrimp Tempura (4 pieces)
Deep fried jumbo shrimp.
Agedashi Tofu (8 pieces)
Deep fried tofu.
Fried/Steamed Shumai (6 pieces)
Steamed or fried shrimp dumpling.
Appetizer Combo
$18.70
Two fried dumplings. two cheese wonton, two spring rolls, four veggie tempura.
Kani Salad
Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
Mushroom Soup
A savory broth infused with a variety of mushrooms, typically complemented by scallions.
House Salad
$4.95
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Miso Soup
A traditional Japanese broth with tofu, seaweed, and green onions.
House Soup
A clear broth typically includes scallions and mushrooms, drawing inspiration from traditional sushi cuisine soups.
Avocado Salad
$6.05
Fresh avocado salad with crisp greens and a zesty dressing
Seaweed Salad
Thinly sliced seaweed garnished with sesame seeds.
Clear Soup
$3.85
Crystal Clear Broth: Light and Aromatic
Spicy California Roll
Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.
Spicy Crabmeat Roll
Crabmeat mixed with spicy mayo and tempura bits, rolled with sushi rice and seaweed.
California Roll
Crab stick, cucumber, and avocado wrapped in sushi rice and seaweed, served with pickled ginger.
Philadelphia Roll
Cream cheese, avocado, and fresh salmon wrapped in sushi rice and seaweed.
Spicy Salmon Roll
Spicy Shrimp Roll
Shrimp tempura, cucumber, and spicy sauce, typically includes masago. Wrapped in sushi rice and seaweed.
Spicy Tuna Roll
Eel and Cucumber Roll
Sliced eel and cucumber, wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Sweet Potato Roll
Sweet potato tempura wrapped in sushi rice and nori, typically includes a drizzle of eel sauce.
Spicy Yellowtail Roll
Vegetable Roll
Cucumber, avocado, and a variety of seasonal vegetables, wrapped in sushi rice and seaweed.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Shrimp Roll
Shrimp wrapped in sushi rice and nori, typically includes cucumber and avocado, with a touch of mayonnaise.
Tuna Roll
Crabmeat Roll
Crabmeat wrapped with sushi rice and seaweed, often accompanied by cucumber for a refreshing touch.
Salmon Roll
Yellowtail Roll
Sashimi Regular (9 pieces)
$28.60
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Sashimi (assorted fresh fish).
Sashimi Deluxe (12 pieces)
$34.10
The consumption of raw or under-cooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. More assorted fresh fish.
Steak Hibachi / Teriyaki
Steak hibachi or teriyaki options. Served with choice of fried rice, steamed rice, or noodles. Tailored for kids.
Chicken Hibachi / Teriyaki
Shrimp Hibachi / Teriyaki
Shrimp served with choice of fried rice, steamed rice, or noodles. Available in hibachi or teriyaki style.
Steak
Steak served with choice of fried rice, steamed rice, or noodles. Options for hibachi or teriyaki preparation.
Chicken
$15.40
Chicken served with choice of fried rice, steamed rice, or noodles. Available in hibachi or teriyaki styles.
Vegetable
$13.20
Assorted vegetables with options for fried rice, steamed rice, or noodles. Choose from hibachi or teriyaki style.
Filet Mignon
Tender filet mignon with the choice of hibachi or teriyaki sauce.
$17.60
Scallops
Scallops with choice of hibachi or teriyaki. Served with fried rice, steamed rice, or noodles.
Chicken and Steak
Grilled chicken and steak combo served with a choice of fried rice, steamed rice, or noodles.
Steak and Shrimp
Steak and shrimp combo served with choice of fried rice, steamed rice, or noodles.
Chicken and Shrimp
Chicken and shrimp served with choice of fried rice, steamed rice, or noodles.
Filet Mignon and Shrimp
Filet mignon, shrimp with choice of fried rice, steamed rice, or noodles.
Steak and Scallops
$23.10
Steak and scallops paired with choice of fried rice, steamed rice, or noodles.
Filet Mignon and Chicken
$25.30
Filet mignon and chicken, choice of fried rice, steamed rice, or noodles.
Filet Mignon Chicken and Shrimp
Filet mignon paired with chicken and shrimp. Choice of fried rice, steamed rice, or noodles.
Filet Mignon and Scallops
Filet mignon paired with tender scallops, served with a choice of fried rice, steamed rice, or noodles.
Filet Mignon and Salmon
Filet mignon and salmon combination. Choice of fried rice, steamed rice, or noodles.
Shrimp and Scallop
Shrimp and scallop entrée with a choice of fried rice, steamed rice, or noodles.
Steak and Salmon
Steak and salmon entree served with a choice of fried rice, steamed rice, or noodles.
Chicken and Scallops
Scallops paired with chicken, option of fried rice, steamed rice, or noodles as a side.
Chicken and Salmon
Chicken and salmon served with a choice of fried rice, steamed rice, or noodles.
Shrimp and Salmon
Shrimp and salmon with choice of fried rice, steamed rice, or noodles.
Scallop and Salmon
Scallop and salmon combo. Served with choice of fried rice, steamed rice, or noodles.
Chicken, Steak and Shrimp
Sushi combination entrée featuring chicken, steak, and shrimp. Choice of fried rice, steamed rice, or noodles as a side.
Seafood Combo
$28.40
Seafood combo featuring an assortment of sushi selections. Choose from fried rice, steamed rice, or noodles as a side.
24. Mount Airy Roll
$19.80
Contains: tempura shrimp, salmon, avocado, tream cheese and fully deep fried topped with scallions, eel sauce and spicy mayo.
14. Saki Roll
Contains: tempura shrimp, avocado, and spicy crab-meat on top, two sauces.
16. T.N.T. Roll(Fried Roll)
Contains tempura shrimp, eel, cream cheese, mango, and crabmeat - two sauces on top with scallions and fish eggs.
23. Spider Roll
Contains: tempura crabmeat, avocado, and cucumber, topped with spicy mayonnaise avocado.
28. Million Dollar Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: tempura shrimp, cucumber, and topped with tuna, salmon, yellowtail, avocado, with eel sauce.
7. Tempura Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Fried jumbo shrimp, cucumber top with eel sauce and fish fish egg.
6. Rainbow Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. California roll top with tuna, salmon and avocado.
32. Happy Dragon Roll
Contains. tempura shrimp and cucumber, topped with eel avocado, and eel sauce.
12. House Special Roll
Spicy crabmeat with crunchy top with spicy tuna avocado and eel.
10. Tiger Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy shrimp with crunchy top with shrimp and spicy sauce.
31. Sunshine Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: tempura salmon, and avocado, topped with salmon, crunch, spicy mayo, and eel sauce sauce.
9. Eel Special Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Eel cucumber inside top with eel and eel sauce.
21. The Lady Roll
Contains: tempura shrimp, cream cheese, mango, spicy crabmeat, wrapped with soy paper and topped with mango sauce.
20. Summer Roll (Fruit Roll)
Contains: banana, strawberry, and topped with mango, kiwi and mango sauce.
25. Family Roll
The consumption of raw or undercooked egg, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Contains: tempura shrimp, avocado and topped eel and spicy tuna, roll also has both eel sauce and spicy mayo and lastly topped with fish eggs.
13. Ichiban Roll
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Contains: spicy salmon, eel, cream cheese, jalapenos (de-seeded), and the whole roll is deep-fried.
26. Orange Dragon Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: spicy salmon, avocado in the inside and topped with sliced salmon and spicy mayo.
1. Spicy Two in One
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy tuna crunchy, top with spicy salmon and avocado.
3. Red Dragon Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. California roll in side. top with eel and spicy tuna.
5. Godzilla Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy tuna and avocado top with eel and avocado.
2. Green Dragon Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Eel, cucumber inside. top with avocado.
4.Spicy Tuna Rainbow Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy tuna and crunchy top with tuna, salmon, avocado.
8. Sweet Heart Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy tuna inside top with tuna.
15. Amazing Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: salmon, avocado, and tuna, yellowtail on top, two sauces.
17. Angel Roll
Contains tempura shrimp, lobster salad, fried banana, wrapped with soy paper, and topped with mango sauce.
19. Osaga Roll
Contains tempura shrimp, cucumber, topped with lobster salad, mangoes, and mango and eel sauce.
22. Classic Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: tuna, avocado and cucumber, and Japanese pickle.
27. Crazy Tuna Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: spicy tuna, eel, avocado and topped with fresh tuna and 2 sauces. eel and spicy mayo.
29. Naruto Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Contains: tuna, salmon, yellowtail, crabmeat, with avocado, wrapped with cucumber.
30. Sunset Roll
The consumption of raw or undercooked eggs, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Contains yellowtail, cucumber, avocado, topped with salmon, tuna, spicy mayo, and crunch.
11. Crazy Roll
The consuming of raw or under cooked egg, shellfish, poultry, fish and steaks may increase risk of food-borne illness, especially if you have certain medical conditions. Spicy crab-meat with crunchy top with fresh salmon and avocado.
18. Volcano Roll
The consumption of raw or undercooked egg, shellfish, poultry, fish, and steaks may increase the risk of food-borne illness, especially if you have certain medical conditions. Contains spicy tuna, avocado on top, with spicy mayonnaise and sriracha as sauces.
Chicken Yaki Udon
$14.30
Japanese noodles.
Vegetable Yaki Udon
House Yaki Udon
Japanese noodle with chicken,beef,shrimp and mixed vegetables.
Shrimp Yaki Udon
Beef Yaki Udon
House Udon
Chicken Udon
Tender chicken pieces with broccoli, onions, and thick udon noodles.
Shrimp Udon
Beef Udon
Savory Udon Noodles Topped with Tender Beef in a Rich Broth
Vegetable Udon
Noodles
Hibachi noodles typically prepared with a blend of soy and teriyaki sauces.
Mixed Vegetable
Mixed vegetables, typically stir-fried or steamed, including a medley of broccoli, carrots, zucchini, and onion.
White Sauce(16oz)
White sauce: A creamy blend typically made with mayonnaise and a hint of garlic, often used as a dipping sauce or condiment for sushi and hibachi dishes.
Tender steak cubes.
White Sauce(4oz)
$1.65
Creamy white sauce, available in 4 oz options. Ideal as a side for sushi dishes.
Tender chicken pieces.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Salad
$3.30
Freshly cut lettuce,tomatoes, cucumbers
White Sauce (2oz)
$0.83
Creamy white sauce, often paired with hibachi or teriyaki dishes, typically includes mayonnaise and subtle hints of garlic and onion for a mild, savory flavor.
Scallop
Fried Rice
Fluffy rice stir-fried with soy sauce and mixed with sweet corn kernels.
Sweet Carrots
Carrots gently sweetened and typically prepared with a hint of seasoning, offering a simple yet delightful complement to any sushi meal.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: