Serengeti Steakhouse Baltimore

Smoked Brisket Smothered Fries

$25.00

Served with chipotle cream and jalapenos.

Pulled BBQ Beef Egg Rolls

$20.00

Served with house-made sweet chili sauce.

Mock Crab Cakes

$16.00

Served with jicama slaw and zaatar aioli.

Chimichurri Steak Flatbread

$28.00

Grilled flatbread topped with olive tapenade, garlic confit, blistered cherry tomato, mesclun greens, and marinated grilled chimichurri steak.

Cape Malay Vegetable Samosas

$13.00

Curried vegetable samosas. Served with house tomato chutney.

Fried Green Tomatoes

$14.00

Crisp and golden served with tomatillo sauce and fresh salsa.

Blackened Steak and Grilled Mushroom Salad

$37.00

Served with mixed greens, arugula, caramelized onions, roasted garlic aioli, and red wine.

Asian Spinach Salad

$25.00

Baby spinach, carrot, red onion, red pepper, baby heirloom tomato, fried wontons, and sesame vinaigrette.

Peace Bowl Salad

$25.00

Mixed greens topped with quinoa, North African spiced sweet potato, spiced roasted chickpeas, cucumber, avocado, pickled red onion, sesame seeds, and honey mint dressing.

Delmonico Boneless Steak (8 oz)

$30.00

Steak served with french fries and appetite house salad. Mushroom, peppercorn, and Serengeti house barbecue.

Boneless Grilled Rib Eye Steak

$38.00

Mushroom, peppercorn, and Serengeti house barbecue.

South African Bobotie

$44.00

A hearty and with a roasted garlic puree comforting south African curried ground beef dish. Topped with a light egg custard and baked. Served with jollof rice, french beans mushroom, peppercorn, and Serengeti house barbecue.

Mozambique Peri Peri Chicken Skewers

$38.00

Grilled Honey Chiptole Marinated Rib Eye

$38.00

Peri Peri Marinated Rib Eye Steak

$38.00

Mushroom, peppercorn, and Serengeti house barbecue.

Cape Town Chicken Breast Biryani

$42.00

Mushroom, peppercorn, and Serengeti house barbecue. Boneless chicken breast spice-rubbed with flavors of south African couscous and spiced carrots.

Garden Vegetable Stew

$30.00

Mushroom, peppercorn, and Serengeti house barbecue. Served over yellow lentils with curried spice-rubbed grilled tofu.

Durban Baean BBQ Ribs

$57.00

Mushroom, peppercorn, and Serengeti house barbecue. Dry rubbed ribs slow cooked and smothered in traditional Zulu BBQ sauce over garlic mashed potato.

Hand-Cut Fries

$6.50

Sautéed Broccolini

$9.00

Garlic Mashed Potatoes

$6.50

Garlic Sautéed French Beans

$9.00

Crispy Onion Haystack

$8.00

House Made Bwlgian

$16.00

Topped with ice cream, whipped cream, fresh berries, chocolate, and maple syrup drizzle.

Red Wine and Chocalate Skillet Brownie

$16.00

Served with fudge sauce, a scoop of vanilla ice cream, and berries.

Double Chocalate Chip Meguine Cookies

$10.00

Gluten-free and sandwiches around our house-made ice cream.

Zesty Lemon Tart

$14.00

Served ith whipped cream and blueberry coulis.

Apple Cobbler

$14.00

Served with house-made vanilla ice cream.

Lotus Ice Cream (Individal)

$12.00

Over chocolate drizzle with a whipped cream rosette (not gluten-free).