Full menu
13. Crab Rangoon
$9.99
Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet and sour sauce.
12. Fried or Steamed Dumplings
$10.50
Dumplings filled with pork and vegetables, available either fried to a golden crisp or delicately steamed, served with a special dumpling sauce.
1. Roast Pork Egg Roll (2)
$5.50
Crispy egg rolls filled with savory roast pork, served in a pair.
16. Cho Cho
$10.25
Pork, Shrimp & Onion
15. Chicken Wing
$10.75
Hot and Spicy. With Garlic Sauce or Hot Sauce.
3. Shrimp Roll (2)
Crispy rolls filled with shrimp and vegetables, served in a light, golden wrapper.
5. Bar-B-Q Spare Ribs (Costilla)
Spare ribs, choice of large or small, marinated in a barbecue sauce.
4. Fried Banana (Tostones Frito)
$8.00
Sliced bananas, lightly battered and fried, typically accompanied by a sweet dipping sauce.
8. Fried Wonton without Meat (10 Pieces)
$6.50
Thin flour wrappers, deep fried, typically includes a mix of vegetables. Served with sweet and sour sauce.
10. Fried Chicken Finger (Pollo Frito Sin Huesos)
Strips of chicken breast, battered and deep-fried, typically served as a tender and crispy appetizer.
2. Spring Roll (2)
Crispy rolls filled with a mixture of cabbage, carrots, and possibly other vegetables, typically served in pairs.
7. Shrimp Toast
Minced shrimp and select spices spread on toast, then deep-fried for a crispy finish.
11. Boneless Ribs (Costillas Sin Huesos)
$11.75
Boneless pork ribs, marinated and cooked in a Chinese-style BBQ sauce.
14. Chicken Stick
Chicken skewered and typically includes a special sauce.
9. Pu Pu Platter
$19.50
Assortment typically includes egg rolls, chicken wings, crab rangoon, fried shrimp, spare ribs, and chicken teriyaki.
18. Egg Drop Soup
$8.99
Silky beaten eggs swirled in a clear, flavorful broth.
17. Wonton Soup
Delicate wontons filled with seasoned pork, floating in a clear broth garnished with chopped green onions.
23. Hot & Sour Soup
Hot & spicy.
24. Subgum Wonton Soup
$11.99
Subgum wonton soup typically includes a mix of shrimp, chicken, pork, and assorted vegetables, served with wonton dumplings in a clear chicken broth.
19. Wonton Egg Drop Soup
Delicate wontons and whisked egg ribbons in a savory broth, garnished with fresh scallions.
22. Shrimp Rice Soup
Tender shrimp, rice, mushrooms, and green onions in a savory broth.
25. Roast Pork or Shrimp or Chicken or Beef Yat Gaw Mein
Quart.
26. House Special Yat Gaw Mein
27. Seafood Soup
$12.99
20. Chicken Noodle or Rice Soup
21. Vegetable Soup
Assorted vegetables simmered in a traditional Chinese broth, typically includes a variety of seasonal produce.
34. House Special Fried Rice
$14.75
A savory blend of rice, shrimp, chicken, carrots, peas, and onions, stir-fried to perfection.
32. Shrimp Fried Rice
$13.75
Camarones.
35. Young Chow Fried Rice
Stir-fried white rice featuring a harmonious blend of egg, chicken, pork, and shrimp, typically accompanied by peas and carrots.
28. Egg Fried Rice
Stir-fried rice with eggs, typically includes peas and carrots.
33. Beef Fried Rice
Carne de Res
29. Vegetable Fried Rice
Vegetables.
31. Chicken Fried Rice
Pollo.
30. Roast Pork Fried Rice
Cordo.
40. Beef Lo Mein
$14.99
Tender beef strips stir-fried with soft lo mein noodles, crisp vegetables, and savory sauce.
39. Shrimp Lo Mein
Stir-fried soft noodles with shrimp, complemented by a medley of vegetables such as carrots, bean sprouts, and cabbage.
38. Chicken Lo Mein
$13.99
Chicken lo mein features stir-fried soft egg noodles mixed with slices of chicken and a medley of vegetables, often including carrots, cabbage, and onions.
37. Roast Pork Lo Mein
Stir-fried soft egg noodles with roast pork, typically includes vegetables such as carrots, cabbage, and onions, tossed in a savory brown sauce.
41. House Special Lo Mein
$15.99
Stir-fried soft noodles with chicken, pork, shrimp, and a mix of vegetables, typically including cabbage, carrots, and onions.
36. Vegetable Lo Mein
Egg noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a light sauce.
45. Shrimp Egg Foo Young
A traditional Chinese omelette combining shrimp, eggs, onions, and bean sprouts, lightly fried to create a savory dish.
43. Roast Pork Egg Foo Young
Chinese-style omelette featuring roasted pork, often accompanied by mixed vegetables such as onion, peas, and carrots, enveloped in a light, savory egg mixture.
44. Chicken Egg Foo Young
Chinese-style omelette filled with chicken, bean sprouts, and onions, typically served with a savory brown gravy.
46. Beef Egg Foo Young
Beef egg foo young consists of a Chinese-style omelette filled with tender beef and mixed vegetables, typically served with a savory brown gravy.
47. House Special Egg Foo Young
House special egg foo young combines shrimp, chicken, and roast pork, enveloped in a traditional egg omelette, often accompanied by a savory brown sauce.
42. Vegetable Egg Foo Young
A Chinese-style omelette, pan-fried with a medley of vegetables such as carrots, peas, and cabbage, typically accompanied by a savory sauce.
52. Shrimp with Mixed Vegetables
Shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
51. Szechuan Shrimp
Hot & Spicy.
57. Shrimp with Garlic Sauce
50. Curry Shrimp
53. Shrimp with Cashew Nuts
Shrimp sautéed with cashew nuts, typically includes a mix of diced vegetables such as celery, carrots, and water chestnuts, served in a savory brown sauce.
54. Hunan Shrimp
55. Hot & Spicy Shrimp
56. Kung Po Shrimp
49. Shrimp with Broccoli
Succulent shrimp stir-fried with fresh broccoli and carrots.
48. Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and mushrooms, typically includes a rich, savory sauce with hints of garlic and egg.
63. Mandarin Chicken
Qt.
62. Boneless Chicken
Qt. With vegetable.
65. Kung Po Chicken
Qt. Hot & Spicy.
60. Chicken With Cashew Nuts
61. Curry Chicken
64. Hunan Chicken
66. Hot & Spicy Chicken
67. Chicken With Garlic Sauce
68. Chicken With Mixed Vegetables
58. Chicken With Broccoli
59. Moo Goo Gai Pan
72. Roast Pork With Garlic Sauce
71. Roast Pork With Oyster Sauce
69. Roast Pork With Broccoli
70. Roast Pork With Mixed Vegetables
75. Beef With Mixed Vegetables
76. Hot & Spicy Beef
77. Mongolian Beef
78. Beef With Garlic Sauce
73. Beef With Broccoli
74. Pepper Steak With Onion
Qt. (Pimiento)
81. Sweet & Sour Shrimp
Per Order.
83. Sweet & Sour Combination
Per Order. Chicken, pork and shrimp.
80. Sweet & Sour Chicken
79. Sweet & Sour Pork
86. Moo Shu Combo
Chicken, pork and shrimp.
84. Moo Shu Roast Pork or Chicken
Roast pork or chicken with stir-fried vegetables, served with thin pancakes and hoisin sauce.
85. Moo Shu Shrimp or Beef
Shrimp or beef stir-fried with vegetables, served with thin pancakes and hoisin sauce.
89. Mixed Vegetable With Garlic Sauce
$13.25
Portion. Hot & Spicy.
90. Bean Curd With Szechuan Style
87. Chinese Mixed Vegetable
Portion.
88. Sauteed Broccoli
C7. Sweet & Sour Chicken
$14.25
Golden-battered chicken pieces paired with a tangy sweet and sour sauce, served alongside savory fried rice and a crispy spring roll.
C21. General Tso's Chicken
C20. Sesame Chicken
C29. Orange Chicken
C27. Honey Chicken
Tender chicken pieces coated in a sweet honey glaze.
C22. Mandarin Chicken
Crispy fried chicken slices with savory sauce, served with fried rice mixed with vegetables and a crispy spring roll.
C24. Triple Delight
$15.25
C4. Beef With Broccoli
Sliced beef and broccoli sautéed in a traditional brown sauce, often accompanied by carrots.
C26. Bar-B-Q Spare Ribs
Spare ribs marinated in a traditional barbecue sauce, then roasted to highlight their natural flavors and tenderness.
C3. Chicken With Broccoli
Sliced chicken and fresh broccoli sautéed in a savory brown sauce.
C5. Shrimp With Broccoli
Succulent shrimp stir-fried with fresh broccoli and carrots, served with savory fried rice and a crispy egg roll.
C13. Pepper Steak With Onion
Sliced beef stir-fried with onions and green peppers, served in a savory brown sauce.
C9. Moo Goo Gai Pan
White Chicken.
C11. Beef With Vegetables
Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, water chestnuts, and snow peas, typically served in a savory brown sauce.
C12. Shrimp With Vegetables
Shrimp sautéed with a medley of fresh vegetables, typically served with pork fried rice and an egg roll.
C16. Roast Pork Lo Mein
Stir-fried egg noodles with roast pork and a mix of vegetables, typically includes cabbage and carrots.
C17. Kung Po Chicken
C6. Sweet & Sour Pork
Deep-fried pork, bell peppers, onions, carrots, and pineapple, tossed in a tangy sweet and sour sauce.
C8. Sweet & Sour Shrimp
Crispy battered shrimp paired with tangy sweet and sour sauce, served alongside savory fried rice with mixed vegetables.
C10. Pork With Vegetables
Pork sautéed with a medley of vegetables, likely including bok choy and carrots, in a savory brown sauce.
C14. Shrimp With Lobster Sauce
Shrimp sautéed in a savory egg and minced pork sauce, garnished with scallions and peas.
C15. Roast Pork Egg Foo Young
Roast pork egg foo young is a Chinese-style omelet made with roasted pork, cabbage, onions, and bean sprouts, typically served with a savory gravy.
C18. Sauteed Mixed Vegetable
Sauteed mixed vegetables featuring a blend of broccoli, carrots, snow peas, mushrooms, and bamboo shoots in a light sauce.
C19. Shredded Beef Szechuan Style
C23. Boneless Chicken With Vegetable
With vegetable.
C25. Boneless Ribs
Costillas sin huesos.
C28. Chicken With Cashew Nuts
Diced chicken sautéed with cashew nuts, water chestnuts, and vegetables in a savory brown sauce.
C1. Chicken With Vegetable
Stir-fried chicken with a medley of vegetables such as broccoli, baby corn, snow peas, carrots, bamboo shoots, water chestnuts, mushrooms, and cabbage in a savory brown sauce.
C2. Shrimp Lo Mein
Stir-fried soft noodles with shrimp and a mix of traditional vegetables, typically including bok choy and carrots, in a savory soy-based sauce.
S9. Triple Delight
$18.00
S14. Happy Family
$19.75
Shrimp, beef, white meat chicken, roast pork, stew mushroom and mixed vegetables.
S6. General Tso's Beef Or Shrimp
$17.75
S7. Sesame Beef Or Shrimp
S13. Honey Chicken
$16.50
S3. Lemon Chicken
Boneless fried chicken & broccoli with lemon sauce.
S4. Orange Flavor Chicken
Hot & spicy. Deep fried breaded chunks of chicken with broccoli in hot orange flavor sauce.
S8. Four Happiness
$19.25
A Delicious combination of beef, roast pork, chicken & shrimp with mixed Chinese vegetables.
S10. Scallops With Mixed Vegetables
$16.25
Scallops sautéed with a medley of mixed vegetables, often including broccoli, carrots, and mushrooms, in a light brown sauce.
S11. Phoenix & Dragon
S12. Seafood Combination
Fresh shrimp, scallop, crab meat sauteed with assorted Chinese vegetables.
S15. Beef & Scallops
A savory mix of beef steak & sea scallops with Chinese vegetables in brown sauce.
S2. General Tso's Chicken
Hot & spicy. Chunk of chicken stir-fried with our chef's spicy hot sauce and steamed broccoli.
S1. Sesame Chicken
Hot & spicy. Chunks of chicken stir-fried with our chef's sesame seed & hot garlic sauce.
95. Singapore Mei Fun
93. Beef Or Shrimp Mei Fun
Thin rice noodles tossed with beef, available with shrimp, seasoned with traditional Chinese spices.
94. House Special Mei Fun
Thin rice noodles stir-fried with a combination of chicken, pork, and shrimp, typically includes a variety of vegetables.
92. Chicken Or Roast Pork Mei Fun
Thin rice noodles with chicken or roast pork, seasoned with traditional Chinese spices.
91. Vegetable Mei Fun
$12.75
Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, and cabbage.
H1. Steamed Mixed Vegetables
A medley of steamed vegetables, typically including broccoli, carrots, mushrooms, and snow peas, prepared without the addition of oil or salt.
H2. Chicken With Broccoli
$11.50
Sliced chicken breast and broccoli florets sautéed in a light brown sauce.
H3. Shrimp With Broccoli
$12.00
Tender shrimp paired with fresh broccoli, stir-fried with carrots and served alongside a spring roll and vegetable fried rice.
H4. Shrimp, Chicken & Broccoli
Shrimp, chicken, and broccoli stir-fried, typically includes a balanced mix of these proteins with broccoli in a light sauce, embodying a harmonious blend of flavors.
H7. Scallops, Shrimp, Chicken With Broccoli
Scallops, shrimp, and chicken stir-fried with broccoli, typically includes a light sauce to enhance the flavors.
H5. Scallops, Chicken With Broccoli
Scallops and chicken stir-fried with broccoli, typically includes a light sauce and may feature carrots and mushrooms.
H6. Scallops, Shrimp With Broccoli
Scallops and shrimp sautéed with broccoli, typically prepared in a light sauce, drawing from Cantonese influences.
K3. Fried Fish With French Fries
Fried fish paired with french fries, a popular selection for a pleasing meal.
K4. Chicken Stick With French Fries
Skewered chicken accompanied by french fries, typically prepared to cater to a younger palate.
K1. Fried Jumbo Shrimp With French Fries
Jumbo shrimp, lightly breaded and fried, served alongside golden french fries.
K2. Fried Chicken Finger With French Fries
Breaded chicken fingers accompanied by french fries, typically prepared by frying.
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