Full menu
3 Pc Samosa
$7.95
Crispy pastry filled with spiced potatoes and peas, served in a set of three.
Vegetable Samosa
$6.95
Crispy pastry filled with spiced vegetables, served with tangy dipping sauce.
Vegetable Pakora
$5.95
Vegetarian. onion, spinach, cabbage, cooked with himalayan spices and herbs. served with mint chutney.
Chicken Pakora
$8.95
Chicken marinated with chickpeas flour, served with mint chutney.
Paneer Pakora
Homemade cheese deep in chickpea flour batter and deep fried. serve with mint chutney.
Shrimp Pakora
$9.95
Crispy, golden-brown fritters made with shrimp and seasoned batter, garnished with fresh spinach leaves.
Papad
$1.95
Crispy lentil-based flatbread with cumin seeds, offering a light and crunchy texture.
Lamb Choila
Lamb marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
Chicken Choila
Chicken breast marinated with himalayan sauce, bell peppers, onion, green onion, coriander cooked in a clay oven with himalayan spices.
Daal Soup
$4.95
Mixed lentils cooked with himalayan spices and herbs.
Chicken Salad
Chicken with organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Himalayan Vegetable Soup
Mixed vegetables cooked with himalayan spices and herbs.
Taste of the Himalayas Chicken Soup
Tender chicken pieces in a savory broth with Himalayan spices, featuring a rich, aromatic blend of herbs and spices.
Salmon Salad
$10.95
Salmon with organic spring mix with cucumber, carrot, tomatoes, blueberry, cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Sadae Ko Aloo ra Kakara
Cucumber, potatoes, green peas marinated with himalayan spices.
Himalayan Salad
Organic spring mix with cucumber, carrot, tomatoes, blueberry, and cheese with honey based himalayan dressing (balsamic vinegar, ginger, and mint).
Palak Paneer
$14.95
Minced spinach with homemade cottage cheese cubes in a light creamy sauce.
Nawaratan Korma
A rich, creamy curry featuring mixed vegetables and topped with shredded coconut, offering a blend of textures and flavors in a savory sauce.
Paneer Tikka Masala
Homemade cottage cheese cooked with special tikka masala sauce.
Saag Aloo
$13.95
Potato and paste spinach cooked with onion, tomato and himalayan spices.
Chana Masala
Chick-peas cooked with special herbs and spices in taste of himalayas gravy
Daal Tadka
Cooked lentils tempered with fried himalayan spices and herbs.
Vegetable Tikka Masala
Mixed veggies cooked in our all time popular tikka masala sauce.
Malai Kofta
Mashed homemade cheese cubes, potatoes, nuts, and spices combined together to make balls made of kofta and then cooked with specially prepared sauce of nuts, cream, tomato, and onion with herbs and spices.
Ram Torya (Bhindi Tarkari)
Fresh okra and strips of onion sautéed with special herbs and spices.
Tofu Saag
Fresh spinach stir fried with tofu cubes and assorted spices from the himalayas.
Aloo Matar
Green snow peas and potato cooked with onion, tomato and himalayan spices.
Mushroom Tikka Masala
Fresh mushroom cooked in a creamy tikka masala sauce with herbs and spices.
Kerau Paneer
Green peas cooked in gravy of onion and tomatoes, along with herbs and spices.
Paneer Chilly
Pan-fried marinated cottage cheese cooked with bell peppers and onions.
Paneer Kadai
Paneer cubes cooked with bell peppers, onions, and tomatoes in a spiced gravy.
Mismas Tarkari
A medley of vegetables in a rich, spiced tomato sauce, garnished with fresh cilantro.
Paneer Korma
Paneer cubes in a creamy, spiced korma sauce.
Vegetable Vindaloo
Mixed vegetables cooked with potato and vinegar in himalayan sauce, herbs, and spices.
Aloo Bhanta
Eggplant and potatoes cooked in himalayan sauce and spices.
Aloo Cauli Ko Tarkari
Potatoes and cauliflower with onion and tomato sauce with himalayan spices.
Chicken Tikka Masala
$16.95
Boneless chicken breast cubes cooked in special sauce with herbs and spices.
Chicken Makhani
Premium chicken breast cooked in the tandoor oven and then cooked in butter sauce.
Chicken Korma
Boneless chicken breast cooked with coconut milk, coconut hedge, with a creamy sauce and himalayan herbs and spices.
Chicken Vindaloo
$15.95
Premium chicken breast cubes cooked in special sauce with herbs and spices.
Chicken Saag
Chicken cooked with fresh spinach or paste spinach along with different herbs and spices.
Achari Chicken
Boneless chicken cooked with sautéed onions and bell peppers with pickle flavor in authentic nepalese way.
Chicken Kadai
Premium chicken cooked with himalayan sauce, green and red bell peppers, onions seasoned with spices and topped with fresh ginger.
Chicken Chilly
Pan-fried marinated chicken breast cooked with bell peppers and onion in himalayan sauce.
kukhara ko Masu
Tender chicken pieces simmered in a rich, spiced curry sauce with spinach and green peas.
Lamb Tikka Masala
$17.95
Boneless lamb cubes cooked in a creamy sauce with himalayan herbs and spices.
Lamb Korma
Boneless premium lamb cooked with coconut milk, creamy sauce, and himalayan herbs and spices.
Lamb Tarkari
Boneless lamb pieces cooked in himalayan sauce with herbs and spices in authentic way.
Lukshya Ko Masu
Boneless tender lamb meat cooked in clay oven cooked with himalayan sauce and spices.
Lamb Vindaloo
Premium lamb cooked in gravy of tomatoes, onions, vinegar, and chili.
Bhera Ra Saag
Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices.
Fish Tikka Masala
Popular. salmon filet cooked with gravy of tikka masala.
Ghinge Machha Ra Saag
Shrimp cooked in onion and tomato gravy with spinach paste.
Shrimp Tikka Masala
Popular. shrimp cooked with the specially prepared sauce of tikka.
Fish Vindaloo
Salmon cooked in a gravy of tomatoes and onions with potato, vinegar, and chili sauce.
Macha Ko Tarkari
Salmon fish filet cooked in himalayan sauce (garlic, ginger and onion) with different herbs and spices.
Ghinge Machha Tarkari
Shrimp simmered in a savory onion and tomato sauce, enhanced with ginger, garlic, and traditional Himalayan spices.
Shrimp Vindaloo
Shrimp cooked in a spicy sauce with potatoes, tomatoes, and onions, enhanced by vinegar, garlic, and Indian spices.
Shrimp Korma
Succulent shrimp simmered in a creamy, spiced sauce with a rich blend of aromatic herbs and spices.
Chicken Tandoori
$18.95
Chicken with bones marinated in yogurt and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
Salmon Tandoori
Salmon marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Mixed Tandoori
$21.95
This is the combination of marinated chicken, lamb, salmon and shrimp served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Paneer Tikka
Grilled paneer cubes marinated in spices, garnished with fresh greens and lemon.
Shrimp Tandoori
$19.95
Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served in sizzling platter with sautéed onions, bell peppers, cabbage, and carrots.
Vegetable Tandoori
$15.99
Fresh vegetables- broccoli, potato, bell pepper, onions, cauliflower, eggplant, tomato, zucchini, mushrooms marinated with paneer and spices, broiled in the tandoor clay oven and served in sizzling platter with sautéed onions, bell peppers, cabbage and carrots.
Chicken Tikka
Boneless chicken marinated in spices, grilled to perfection, topped with fresh cilantro, and served with lemon wedges.
Lamb Bati Kabab
Lamb cubes marinated in yogurt and spices, roasted on skewers in a traditional clay oven.
Lamb Biryani
Premium lamb cooked with basmati rice with special herbs and spices.
Shrimp Biryani
Shrimp cooked with basmati rice with special herbs and spices.
Himalayan Biryani
Vegetables, paneer and tandoor-baked lamb, chicken, and shrimp cooked with himalayan spices, then mixed with basmati rice and served with raita.
Mutton Biryani
Aromatic basmati rice layered with tender mutton pieces, seasoned with traditional spices and garnished with fresh herbs.
Vegetable Biryani
Mixed vegetables and homemade cheese cooked in himalayan spices with basmati rice. served with raita.
Chicken Biryani
Premium chicken cooked with basmati rice with special herbs and spices.
Chicken Momo (8 Pieces)
$11.95
Steamed dumplings filled with seasoned chicken, served with a side of dipping sauce. Eight pieces per serving.
Vegetable Momo (8 Pieces)
$10.99
Steamed dumplings filled with seasoned mixed vegetables, served in a set of eight.
Mixed Momo
$12.95
Steamed dumplings filled with a variety of seasoned meats and vegetables, served with a side garnish.
Lukshya Ko Momo (8 Pieces)
Steamed dumplings filled with spiced meat, served with a tangy dipping sauce. Eight pieces per serving.
Kheer (Rice Pudding)
$3.95
Rice and milk cooked together with herbs and spices.
Gulab Jamun
Round fried dough balls dipped in sugar syrup.
Mango Kulfi
Homemade mango ice-cream with himalayan herbs & spices
Garlic Cilantro Naan
Regular naan with garlic and cilantro.
Basmati Rice
$2.95
Fragrant basmati rice, cooked to fluffy perfection, ideal for complementing any main dish.
Plain Naan
Regular plain naan with butter.
Paneer Naan
Stuffed with cottage cheese, lightly with green peas and cilantro.
Tikka Masala Sauce
$9.00
A creamy, spiced sauce typically featuring tomatoes, yogurt, and a blend of aromatic spices, commonly used in Indian cuisine.
Garlic Herbal Naan
Can be choose between oregano and fenugreek powder.
Coconut Naan
Stuffed with sweet coconut flakes.
Aloo Paratha
Round wheat made bread stuffed with potatoes, green peas, onions and spices with butter.
Badami Naan
Stuffed with peanuts with crushed cherries together.
Onion Naan
Stuffed with onions and little bit of spices.
Raita
Homemade yogurt sauce with carrots and cucumbers.
Mango Chutney
Sweet and tangy mango chutney with a smooth, chunky texture, ideal for pairing with a variety of dishes.
Onion Salad
Chopped onions, green chilis with lemons.
911 Sauce
Taste of the himalayas homemade hot sauce.
Mixed Pickle
Assorted vegetables and fruits marinated with mustard oil and Indian spices, offering a hot and tangy flavor profile.
Plain Yogurt
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.
Plain Paratha
Round wheat made bread with butter.
Roti
Soft, thin flatbread made from unleavened dough, ideal for accompanying main dishes or dipping into sauces.
Mango Lassi
$4.99
Yogurt drink with mango flavor
Soft Drinks
$2.99
Coke, diet coke, sprite, ginger ale, or lemonade are typically available as soft drink options.
Chiya (Nepalese Hot Tea Made W/Milk)
$3.99
Chiya: Nepalese hot tea made with milk, typically infused with spices such as cardamom, ginger, and cloves for a warm, aromatic beverage.
Green Tea
"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Black Tea
Brewed black tea, often sourced from regions like Assam or Taiwan, offering a robust flavor profile typical of traditional Asian tea varieties.
Milk
$1.99
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Salty Lassi
Refreshing yogurt drink with a hint of saltiness to invigorate your taste buds.
Sparking Water (Mineral Water)
Effervescent mineral water with natural carbonation, offering a refreshing and hydrating experience.
Plain Lassi
Traditional, smooth yogurt drink- perfectly tart and refreshing.
Shrimp Chilly
Pan- fried gumbo shrimp sautéed with onions, bell peppers, and tomatoes, with a fragrant taste.
Bhanta Ra Chicken
Diced eggplant and boneless chicken cooked in an exotic nepalese style with himalayan sauce.
Tofu Chilly
Tofu sautéed in thyme seed with bell pepper, onion and other himalayan spices.
Goat Curry
Meat of goat containing bones part cooked in an especial himalayan sauce consisting herbs and spices in an authentic nepalese way.
Himalayan Balti
Assorted pieces of tandoor cooked chicken breast, lamb, shrimp, and mixed vegetables prepared in especial sauce with different herbs and spices.
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