Full menu
103. Kong Pao Shrimp
$17.00
Hot and Spicy.
111. Shrimp With Vegetable
Shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, and baby corn, in a light, savory sauce.
104. Szechuan Shrimp
105. Shrimp With Cashew Nut
Shrimp stir-fried with cashew nuts, typically includes a blend of vegetables in a savory brown sauce.
106. Sautéed Shrimp With Wine Sauce
$16.95
Sautéed shrimp enveloped in a delicate wine sauce, typically featuring a blend of garlic and a selection of vegetables.
107. Pan Fried Shelled Shrimp With Salty Pepper
$18.00
Pan-fried shelled shrimp, seasoned with salt and pepper, typically includes a hint of spicy peppers.
108. Imperial Shrimp
Jumbo shrimp accompanied by snow peas, mushrooms, baby corn, and water chestnuts, typically presented in a savory sauce.
109. Shrimp With Chinese Peas
Shrimp stir-fried with Chinese peas, typically including a blend of garlic and a light sauce to enhance the flavors.
110. Shrimp With Lobster Sauce
$15.95
Shrimp prepared with peas, carrots, and egg in a creamy lobster-infused sauce.
Shrimp broccoli
$16.00
Stir-fried shrimp with broccoli and carrots in a savory brown garlic sauce.
102. Sweet And Sour Shrimp
Shrimp tossed with onions, bell peppers, and pineapple in a tangy sweet and sour sauce.
101. Moo Shu Shrimp
(with 4 Chinese Pancakes)
204. Wor Won Ton Soup
$14.95
Wontons filled with a blend of pork and shrimp, accompanied by chicken, BBQ pork, shrimp, and an assortment of vegetables in a clear chicken broth.
203. Hot And Sour Soup
211. Sizzling Rice Soup
Seafood, veggies, shrimp, pork, chicken, or beef
208. Shrimp Tomato Sauce Sizzling Rice Soup
Shrimp and tomato sauce combine in a savory broth, typically featuring crispy rice that sizzles upon serving.
205. Three Flavor Sizzling Rice Soup
Sizzling rice with chicken, beef, and shrimp, combined with vegetables in a savory broth, typically includes a crispy rice texture.
209. West Lake Beef Soup
Minced beef and tofu in a delicately seasoned broth, typically includes egg whites, mushrooms, and cilantro, inspired by traditional West Lake culinary style.
210. House Special Noodle Soup
Shrimp, chicken, beef, and BBQ pork with mixed vegetables, served in a rich broth with soft noodles.
206. Imperial Soup
Minced shrimp, chicken, crabmeat, and water chestnuts combined in a delicate egg flower broth.
207. Egg Flower Soup
Whisked eggs gently folded into a simmering chicken broth, typically garnished with scallions.
201. Won Ton Soup
$10.95
(Cup)
202. Chicken With Corn Soup
Chicken and sweet corn soup combines tender chicken pieces with creamy sweet corn, often enriched with a delicate egg drop technique, in a nourishing broth.
309. Pot Sticker (6)
$11.95
Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of dipping sauce.
303. Egg Roll (4)
$8.95
Crispy golden rolls filled with seasoned vegetables and meat, offering a savory start to your meal.
307. B.B.Q. Pork
$12.95
Tender slices of barbecued pork topped with sesame seeds, served on a bed of shredded cabbage.
306. Fried Prawn (4)
$9.95
Four prawns, coated in a light batter, deep-fried until golden. Often served with a sweet and sour sauce.
308. Fried Chicken Wing (10)
$13.95
Marinated chicken wings, deep-fried to a golden crisp, typically served in a batch of ten pieces.
304. Paper Wrapped Chicken (4)
Marinated chicken, typically seasoned with a blend of spices, wrapped in paper and deep-fried. Served as four pieces.
310. Won Ton Cream Cheese (6)
Crispy wontons filled with smooth cream cheese, served in a portion of six.
305. Chinese Chicken Salad
Shredded chicken, mixed greens, and julienne carrots, typically tossed in a sesame dressing, garnished with crispy wontons and sesame seeds.
301. Fried Won Ton (10)
Crispy wontons, deep-fried to golden perfection, typically filled with a savory mixture of minced meat and select seasonings.
302. Crispy Fried Noodle
$7.95
Crispy fried noodles, typically served as a light appetizer, featuring a delightful crunch with savory toppings that may include vegetables or meats.
404. Szechuan Pork
403. Twice Cooked Pork
405. Sliced B.B.Q. Pork With Mixed Vegetables
$15.00
Sliced BBQ pork stir-fried with a medley of vegetables, typically including broccoli, snow peas, and carrots, in a savory brown sauce.
406. Sliced B.B.Q. Pork With Broccoli
Sliced BBQ pork stir-fried with fresh broccoli in a savory brown sauce.
407. Sliced B.B.Q. Pork With Snow Peas
Sliced barbecue pork stir-fried with snow peas and possibly includes bamboo shoots and onions in a savory white sauce.
402. Sweet And Sour Pork
Lightly battered pork, deep-fried and tossed with pineapple, onions, and bell peppers in a classic sweet and sour sauce.
401. Moo Shu Pork
510. Beef With Broccoli
Tender beef slices paired with crisp broccoli florets, stir-fried in a savory sauce.
511. Hunan Beef
$19.00
Tender beef strips stir-fried in a savory Hunan sauce, topped with sesame seeds.
508. Beef With Double Mushroom
Sliced beef stir-fried with two types of mushrooms, served in a savory brown sauce.
504. Kong Pao Beef
503. Beef With Green Pepper
505. Szechuan Beef
Shredded beef sautéed with carrots and celery, typically includes a hot pepper sauce.
506. Beef With Snow Peas
Sliced beef stir-fried with snow peas, typically includes carrots and bamboo shoots in a savory brown sauce.
507. Ginger Beef
Sliced beef stir-fried with ginger and a mix of seasonal vegetables, typically coated in a light, savory ginger sauce.
509. Beef With Black Bean Sauce
Stir-fried beef with onions and bell peppers, enveloped in a classic black bean sauce.
Beef mixed vegetables
Stir-fried beef slices with a variety of mixed vegetables, typically including broccoli, carrots, and water chestnuts, in a savory brown sauce.
502. Mongolian Beef
Sliced beef stir-fried with onions and scallions, typically includes a savory Mongolian sauce.
501. Moo Shu Beef (with 4 Chinese Pan Cakes)
609. Walnut Shrimp
$17.95
Deep fried golden shrimp, crispy walnut with honey sauce.
615. Orange Chicken
616. Sautéed String Beans (Pork, Chicken, Or Beef)
Sautéed string beans with choice of pork, chicken, or beef.
619. Foo Yung
House, veggies, shrimp, pork, chicken, or beef
614. Orange Peel Beef
612. Pan Fried Noodle In Sizzling Plate
607. Empress Spareribs
Pork spareribs pan fried in sweet and sour sauce.
603. Szechuan Three Delight
Hot and Spicy. Combination of shrimp, chicken, and beef in garlic, ginger sauce.
604. Seafood Sizzling Plate
Shrimp, crab meat, sautéed with vegetable in white sauce. served on a sizzling hot plate.
606. Empress Chicken
Hot and Spicy. Battered chicken breast sautéed with chef's special sauce.
610. Two Flavor With Cashew Nut
Shrimp and chicken sautéed with cashew nut in plain sauce.
611. Subgun Won Ton
Crispy won ton sautéed with jumbo shrimp, tender chicken, beef, b.b.q. pork, and vegetable in delicious sauce.
618. Chop Suey
617. Sautéed String Beans Shrimp
Sautéed string beans and shrimp, typically includes garlic and a savory brown sauce.
Pepper salted spareribs
Deep-fried spareribs seasoned with salt and pepper, typically garnished with garlic, green onions, and jalape�os.
602. Kong Pao Sun Yan
Hot and Spicy. Shrimp, chicken, and beef, sautéed with vegetable and peanut in spicy sauce.
601. Imperial Three Delight
Shrimp sauteed with sliced chicken, beef and vegetable.
707. Kong Pao Chicken
705. Lemon Chicken
710. Mandarin Chicken Wing
715. General Chicken
703. Almond Chicken
Tender chicken pieces stir-fried with zucchini and carrots, garnished with crunchy almond slices.
714. Sesame Chicken
Crispy chicken pieces, typically coated in a sweet and savory sesame sauce, garnished with sesame seeds.
Shrimp mixed vegetables
Stir-fried shrimp with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
712. Chicken With Snow Peas
Sliced chicken stir-fried with snow peas, often accompanied by bamboo shoots in a light, savory sauce.
704. Chicken With Cashew Nut
Diced chicken stir-fried with cashew nuts, typically includes vegetables like water chestnuts and carrots in a savory brown sauce.
709. Szechuan Chicken
713. Garlic Chicken
Stir-fried chicken with celery, onions, mushrooms, and carrots, typically includes water chestnuts, all tossed in a savory garlic sauce.
706. Curry Chicken
Chicken cooked with a blend of spices, typically includes onions and bell peppers, simmered in a rich curry sauce.
708. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, snow peas, water chestnuts, and bamboo shoots, typically includes a light white sauce.
711. Chicken With Broccoli
Sliced chicken stir-fried with fresh broccoli, often accompanied by carrots, in a savory brown sauce.
Chicken mixed vegetables
Sliced chicken saut�ed with a medley of mixed vegetables, including broccoli, snow peas, and carrots, typically cooked in a savory brown sauce.
702. Sweet And Sour Chicken
Crispy chicken balls coated in a vibrant sweet and sour sauce, mixed with bell peppers, carrots, and pineapple chunks.
701. Moo Shu Chicken
806. Chow Fun
805. Chow Mein
804. Fried Rice
908. Sautéed String Beans
String beans sautéed with garlic, typically in a savory brown sauce.
904. Szechuan Bean Curd
Hot and Spicy. (With or Without Meat)
910. Egg Plant In Brown Sauce
907. Bean Curd With Shrimp
Stir-fried bean curd and shrimp, typically includes a mix of vegetables, cooked in a savory sauce.
903. Mushroom With Broccoli
Mushrooms and broccoli sautéed together, typically in a savory garlic sauce.
905. Bean Curd Family Style
(With or Without Meat)
906. Bean Curd In Brown Sauce
909. Szechuan Egg Plant
911. Diet Dish
Assorted vegetables, typically steamed, served in a light, health-conscious sauce without specific seasonings or added proteins.
902. Sautéed Mixed Vegetable
A medley of vegetables including broccoli, carrots, baby corn, and mushrooms, sautéed together in a light sauce.
901. Moo Shu Vegetable
BBQ Pork
$55.00
BBQ pork available in large or small party trays.
Beef With Broccoli
Asian party tray featuring beef with broccoli. Available in large or small sizes.
Mongolian Beef
Mongolian beef in a party tray. options: large or small size.
Sweet & Sour Pork
Tender pork in tangy sauce. Options for large or small party trays.
Pork Chow Mein Or Fried Rice
$51.00
Pork in choice of chow mein noodles or fried rice, available in large or small sizes.
Shrimp Chow Mein Or Fried Rice
Shrimp entwined in chow mein or nestled in fried rice. Available in large or small sizes.
Sweet & Sour Chicken
Sweet and Sour Chicken Balls; options in large or small.
Chicken Broccoli
Chicken and broccoli in a savory sauce. options include large or small tray sizes.
Kung Pao Chicken
Spicy, stir-fried chicken with peanuts, vegetables. Options: large or small size available.
Sautéed Mixed Vegetable
Sautéed mixed vegetables, available in large or small trays.
Bean Curd Family
Tofu-centered assortment, available in large or small trays.
Vegetable Chow Mein Or Fried Rice
Vegetable chow mein or fried rice available in large or small sizes. Choose between stir-fried noodles or rice with mixed vegetables.
Chicken Chow Mein Or Fried Rice
Chicken chow mein or fried rice available in large or small sizes. Choose between stir-fried noodles or rice with chicken.
Beef Chow Mein Or Fried Rice
Beef chow mein or fried rice, available in large or small. Choose stir-fried noodles or rice with beef.
Shrimp With Vegetable
$59.00
Shrimp and mixed vegetables in Asian-style sauce. Available in large or small portions.
Salty Pepper Shrimp
$61.00
(In Shell)
Egg Roll
$53.00
Pot Stickers
$45.00
Asian party tray featuring potstickers. choose between large (60 pcs) or small (30 pcs) sizes.
Lemonade
$2.50
Refreshing citrus beverage.
Orange Juice
$2.25
Classic citrus refreshment.
Hot Tea
$2.00
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Soda
Coke, diet coke, dr. pepper, sprite
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Mango Smoothie
$6.50
Creamy Mango Smoothie: A Velvet Blend of Ripe Mangoes and Yogurt
Bangkok Time
$6.25
(Thai Milk Tea)
Pink Tokyo
$6.95
(Strawberry Milk Tea With Strawberry Heart Jelly)
Hawaiian Sunset
(Mango Green Tea)
Purple Rain
(Lemon With Butterfly Pea Tea)
Taro Milk Tea
$5.25
Taro milk tea typically includes a blend of brewed tea and milk, flavored with taro root for a unique, sweet taste, often served with boba pearls.
Honeydew Milk Tea
A refreshing blend of sweet honeydew flavor mixed with classic milk tea, typically including tapioca pearls for a chewy texture.
Hong Kong Style MT
(Black Tea With Milk)
Morning Seoul
(Jasmine Tea With Milk)
Vietnamese Coffee
$5.95
Rich and aromatic coffee served with condensed milk, a delightful treat from Vietnam.
Black Coffee
Drip coffee, meticulously brewed from single-origin beans, offering a pure and unadulterated coffee experience.
No: (4)
$18.95
Serve with won ton soup egg roll & fried prawn sweet and sour chicken mongolian beef plain fried rice
No: (3)
Serve with won ton soup egg roll & fried prawn sweet and sour chicken szechuan three delight plain fried rice
No: (1)
Serve with won ton soup egg roll & fried won ton sweet and sour pork chicken chow mein plain fried rice
No: (2)
Serve with won ton soup egg roll & fried won ton sweet and sour pork almond chicken plain fried rice
(S) Steamed rice
$3.95
White rice gently steamed to achieve a fluffy and soft texture, typically served as a versatile base for any dish.
(L) Plain fried rice
$4.95
Stir-fried rice with peas, carrots, and green onions.
(L) Steamed rice
Steamed white rice, prepared with attention to achieve a fluffy and tender texture, suitable as a complement to various dishes.
(S) plain fried rice
Aromatic fried rice with mixed vegetables, including peas, carrots, and corn, stir-fried to a golden perfection.
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