Full menu
Crab Cakes
$23.50
2 lightly crusted crab cakes, tartar, herb salad, corn relish, chili & chive oil.
Ceviche
$23.00
Fish and shrimp, pico de gallo, jalapeño, avocado crema, tortilla chips.
Calamari Fries
$21.85
Sliced calamari steak, panko crust, tartar & cocktail sauce.
Lobster Mac & Cheese
$27.60
Lobster, spiral pasta, cheese sauce, sriracha, panko crust.
Tuna Poke Stack
$24.15
Avocado, cucumber, ponzu, sesame oil/seeds, chives, shallots, wonton chips.
Lobster Fries
$26.45
Parmesan fries, garlic oil, lobster, chef's sauce, chives.
Chef's Choice Raw Oysters
Seasonal varieties served with lemons, cocktail sauce, horseradish, and mignonette sauce.
Shrimp Cocktail
$20.70
5 u15 shrimp, served chilled on ice with a side of cocktail sauce.
Lobster Cocktail
$35.65
6oz Maine lobster tail, claw, and knuckle served chilled on ice with a side of cocktail sauce.
Cioppino
$44.85
Fish, clams, shrimp, mussels, scallop, tomato fish broth, sourdough bread.
Clam Chowder
$10.35
White, New England style with whole baby clams, onions, celery, carrots, potatoes.
Baby Gem Salad
Baby gem lettuce, mandarins, goat cheese, hazelnuts, lemon hazelnut vinaigrette.
Chef's Caprese
Heirloom tomatoes, burrata, balsamic, chimichurri, pickled onions, basil.
Newport's Finest Salad
$31.05
Lobster, crab, grilled shrimp, tomato, cucumber, radish, avocado, mixed greens.
Crab Cake Salad
$25.30
Jumbo crab cake, tartar, mixed greens, romaine, tomato, cucumber.
Lobster Tail Plate
$43.70
Fresh, wild caught fish, 2 sides of your choice, and a house-made sauce
Red Snapper Plate
$29.90
Scallops Plate
$42.25
2 Lobster Tails Plate
$80.50
Lobster Tail Surf & Turf
$97.75
6-7 oz Maine lobster tail & 7oz Filet Mignon, 2 sides of your choice, and a house-made sauce
Filet Mignon 7oz
$63.25
Choose one cut to pair with our bordelaise sauce, chef’s compound butter & 2 sides of your choice
Ribeye 14oz
$74.75
New York
$81.65
Alaskan Halibut Plate
Salmon Plate
Lobster Roll 'Fan Fave'
$39.10
Connecticut style. Buttered Maine lobster, toasted brioche bun, seasoned fries. Chef's way or Maine style options available.
Summer's Chicken Sandwich
Fried tenders, slaw, pickles, chef's sauce, ranch, lousiana sauce, seasoned fries.
Lobster Taco
$12.65
Buttered lobster, slaw, corn pico de gallo, chipotle cream, cilantro, corn tortilla.
Taco
$8.05
Fish or shrimp, grilled or beer-battered, slaw, corn pico de gallo, chipotle cream, cilantro, corn tortilla.
Fish N Chips
Beer-battered mahi, pickled onions, coleslaw, tartar, seasoned fries.
Coastal Burrito
Fish or shrimp, grilled or beer-battered, cilantro lime rice, corn pico de gallo, slaw, chipotle cream, cheese, flour tortilla.
Fish Sandwich
Grilled fish, tartar, mixed greens, tomato, chimichurri, seasoned fries.
H&A Burger
7oz angus beef, cheddar, lettuce, tomato, bacon/onion jam, 1000 island, seasoned fries.
Crusty Crab Sandwich
Jumbo crab cake, tartar, chimichurri, mixed greens, tomato, seasoned fries.
Shrimp Alfredo
U15 shrimp, linguine, alfredo sauce, aged parm.
Po'boy Sandwich
Fried shrimp or fish, aioli, lettuce, pickles, tomato, louisiana sauce, baguette bread.
Lemon Caper Beurre Blanc
$3.45
A smooth sauce made with butter, lemon, and capers, offering a delicate balance of tangy and savory notes.
Yuzu Kosho Beurre Blanc
A creamy sauce typically featuring yuzu citrus zest and kosho pepper, blended with butter for a tangy and slightly spicy finish.
Bordelaise
48 hour beef reduction sauce
Hook & Anchor House Salad
A la-carte.
Coleslaw
Cauliflower Potato Puree
Roasted Parmesan Fingerling Potatoes
French Fries
Parmesan, cajun seasoned, or plain. A la-carte.
Cilantro Lime Rice
Steamed white rice infused with lime zest and juice, garnished with chopped cilantro.
Chimichurri
A vibrant sauce with finely chopped parsley, minced garlic, olive oil, oregano, and vinegar, offering a fresh, tangy, and slightly spicy flavor.
Sauteed Seasonal Vegetables
Seared Mushroom Medley
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