Full menu
Antipasto Miso
$17.60
A vibrant assortment of marinated artichokes, olives, roasted peppers, fresh tomatoes, mozzarella, prosciutto, and crostini with bruschetta topping.
Polpette Della Nonna
$13.20
Homemade meatballs served with sweet basil, tomato sauce and rustic garlic bread.
Insalata Marina
$19.80
Mixed seafood marinated with extra virgin olive oil lemon and herbs served over a bed of warm potatoes arugula salad and red onion.
Cozze E Vongole Alla Toscana
$18.70
White wine saut?ed mussels and clams with Tuscan style beans and sun dried tomatoes served with garlic crostini.
Gamberi Alla Milanese
Pan fried shrimp breaded Milanese style served with fresh tomatoes, basil, garlic and E.V. olive oil and lemon.
Burrata E Prosciutto
Fresh creamy mozzarella cheese with Parma prosciutto, arugula and roasted tomatoes.
Carpaccio Scottato Di Bue
Seared crusted herb and pepper beef served with arugula salad shaved parmesan and balsamic reduction.
Baby Melanzane Alla Parmigiana
Baked baby eggplant topped with fresh tomatoes basil and melted mozzarella and parmesan cheese.
Burrata E Bietole
Fresh creamy mozzarella cheese, balsamic roasted red beets, arugula and roasted tomatoes.
Calamari E Gamberi Fritti
Lightly Breaded, fried shrimp and squid served with a spicy tomato sauce for dipping.
Bruschetta Campagnola
$12.10
Toasted peasant bread topped with Roma tomatoes basil mixed grilled vegetables and shaved parmesan cheese.
Insalata Di Cesare
$14.30
Heart of romaine lettuce with homemade Caesar dressing, Italian pancetta and croutons.
Rustica
$16.50
Arugula, radicchio, Belgian endive, fennel salad, roasted shallots and tomatoes tossed with lemon vanilla vinaigrette and topped with Gorgonzola cheese. Add: Grilled chicken +$7.00 | Grilled shrimp +$8.00
Caprese
Ripe tomatoes layered with fresh mozzarella cheese and crispy paper bread with basil, E.V. olive oil, and balsamic reduction.
Zuppa Del Giorno (Cup)
$7.70
Soup of the day.
Zuppa Del Giorno (Bowl)
$11.00
Soup of the day
La Marina Chopped
Finely chopped mixed greens, olives, tomatoes, and garbanzo beans in a balsamic vinaigrette dressing.
Sapori
Baby mixed salad with roasted red beets, goat cheese and seasoned toasted walnuts.
Pollo Parmigiana
$30.80
Breaded chicken breast baked with mozarella cheese and tomato sauce. Served with roasted potatoes and vegetables.
Salmone Pepato
$35.20
Fresh grilled pepper crusted salmon with a basil lemon sauce, served with vegetable skewers and rosemary roasted potatoes.
Filetto Di Sogliola Ai Carciofi
$34.10
Fillet of sole saut?ed in lemon Chardonnay sauce then oven baked with potatoes, roasted tomatoes and artichokes.
Agnello Al Porto
$42.90
New Zealand rack of lamb with Porto and rosemary sauce, asparagus, roasted garlic mash potatoes.
Pollo Limone
$29.70
Chicken breast sauteed with white wine, capers and lemon juice. Served with roasted poratoes and vegetables.
Gamberoni Al VerdE
$36.30
Jumbo prawn shrimp marinated in herbs and lemon white wine sauce and grilled to perfection served with vegetable skewers and rosemary roasted potatoes.
POLLO MILANESE
$28.60
Breast of chicken, breaded and saut??ed Served with mashed potatoes and vegetables
Vitello Milanese
$38.50
Veal scaloppini breaded and sauteed, topped with arugula and shaved parmigiano cheese, served with roasted potatoes and sauteed spinach.
Vitella Alla Principessa
Veal scaloppini with Parmesan, mozzarella, asparagus, porcini sauce, mashed potatoes.
Lombatina Emiliana
Broiled pork chop with smoked mozzarella, prosciutto, sage sauce, vegetable skewers, rosemary potatoes.
Pesce Del Giorno
$46.20
Fresh fish of the day.
Pollo Marsala
Sauteed chicken breat with marsala wine, mushrooms and shallots. SErved with mashed potatoes and vegetables.
Rollatino Di Pollo
$31.90
Sauteed chicken breast stuffed with artichokes, spinach, mozzarella, wrapped in prosciutto, with mashed potatoes in red bell pepper.
Tagiatelle Bolognese
Wide egg noodles with our traditional slow cooked ground beef sauce.
Spaghetti Carbonara
$27.50
Pasta with Guanciale (Italian bacon) in a creamy parmigiano sauce with egg yolk and black pepper.
Farfalle Alla Carrettiera
Bowtie pasta with triple cheese roasted garlic cream sauce, chicken, prosciutto, mushrooms, peas.
Farfalle Vodka
$26.40
Bowtie pasta in a creamy pink sauce with shallots and capers.
Tonnarelli Cacio E Pepe
$25.30
Fresh square spaghetti pasta with course, toasted black pepper in a creamy pecorino sauce.
Spaghetti Alle Vongole
Pasta with Mediterranean clams sauteed with garlic, freshy parsley, E.V. olive oil and white wine.
Lasagna
Homemade Lasagna layered with our traditional meat sauce, bechamel, mozzarella and parmigiano cheese.
Fettucine Pesto
Spaghetti Al Filetto Di Pomodoro
Spaghetti with roasted garlic basil baby Roma tomato sauce.
Fettuccine Del Castelli
Flat ribbon pasta with porcini mushrooms, asparagus, artichokes and Guanciale (Italian Bacon) in an E.V. olive oil garlic sauce.
Penne Del Cacciatore
Shaved veal, beef and Italian sausage sauteed with mixed herbs in a rich tomoato marsala sauce served over penne pasta.
Braciola Alla Salentina
Brasied beef filled with pecorino cheese and garlic in a tomato sauce over orecchiette pasta.
Penne Arrabbiata
Pasta with chili flakes and fresh garlic in a spicy tomato sauce.
Orecchiette Amatriciana
Orecchiette pasta with a rich tomato sauce, pancetta, and onions.
Agnolotti Tartufati
Homemade cheese filled pasta with mix wild mushrooms in a truffle butter sage sauce.
Tonnarelli Pescatora
Fresh square spaghetti pasta with mix seafood: calamari, shrimp, clams, mussels, in a garlic Tomato or White wine sauce.
Gnocchi Vodka
Creamy pink sauce with shallots and capers.
Gnocchi Quattro Formaggi
Gorgonzola, parmigiano, pecorino and mozarella cheese with a touch of cream sauce.
Gnocchi Amatriciana
Guanciale(Italian bacon), red onions and basil in a mild spicy tomato sauce.
Gnocchi Bolognese
Traditional homemade meat sauce. Best in town!
Gnochi Pesto
Sweet basil, pine nuts, parmigiano, garlic and a touch of cream.
Tiramisu
Traditional Venician ladyfingers soaked in espresso cafe and mascarpone cream cheese
Zabaglione E Sfoglie
Fresh strawberry topped with Marsala Cream and caramelized puffed pastry
Vanilla Gellato
Vanilla gelato: Smooth and creamy Italian ice cream, typically made with vanilla bean extract and specks.
Sorbetti Di Frutta
Assortment of Italian style fresh fruit filled with sorbet
Cuore Di Cioccolata
Warm Chocolate molded cake with melting filling, fresh berry sauce, vanilla gelato
Affogato Al Caffe
Vanilla or hazelnut gelato drowned in espresso, whipped cream, toasted nuts
Della Casa
Pepperoni, sausage, onions, mushrooms
Margherita
$24.20
Basil, garlic & evoo.
Bianca
Ricotta, spinach & garlic
Vegetarian
Onions, mushrooms, bell peppers
Carnivora
Pepperoni & sausage
Plain Cheese
$20.90
Hand-tossed New York-style pizza with a thin crust, topped with classic melted cheese.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: