Full menu
D23. Appetizer Plate
$17.59
Your choice of three appetizers with pork fried rice or white rice.
D20. General Chicken
$16.59
Sweet and tangy chicken with a choice of rice or lo mein and assorted appetizers. Rice options include white, pork fried, lo mein varieties, and house special. Appetizers like beef teriyaki, crab rangoon, and more.
D22. Honey Chicken
Chunks of crispy chicken sauteed with our homemade honey sauce
D19. Sesame Chicken
Chunks of chicken sautéed in an exquisite sesame sauce.
D5. Chicken with Broccoli
Tender chicken, broccoli. Served with choice of rice or lo mein. Appetizer options include beef teriyaki, boneless spare ribs, chicken fingers, or crab Rangoon.
D4a. Chicken Lo Mein (round noodles)
Chicken lo mein with choice of rice and appetizer. Options include white rice, various fried rices, plain or various lo mein, and appetizers like beef teriyaki or crab rangoon.
D17. Sweet & Sour Chicken( chicken fingers with red S&S sauce)
Chicken cooked with or incorporating both sugar and a sour substance.
D6. Beef with Broccoli
Beef with broccoli, choice of rice or lo mein, variety of appetizers including teriyaki, ribs, fingers, crab rangoon, egg roll.
D2. Roast Pork Egg Foo Young
Fried egg patty
D21. Shrimp with Broccoli
Shrimp with broccoli. Choice of rice or lo mein. Select from appetizers like Beef Teriyaki, Boneless Spare Ribs, Chicken Fingers, Chicken Teriyaki, Crab Rangoon, or Egg Roll.
D11. Kung Pao Chicken (Spicy)
Spicy dish with choice of rice or lo mein. Appetizer options include items like beef teriyaki, boneless spare ribs, and egg roll.
D9. Beef with Vegetable
Teriyaki, fried chicken, crab rangoon, or egg roll.
D18. Szechuan Chicken (spicy)
Szechuan chicken with choice of rice (white, pork fried, lo mein varieties) and appetizer (beef teriyaki, boneless spare ribs, chicken fingers, teriyaki, crab rangoon, or egg roll).
D3. Chow Mein (vegetables with white sauce)
Your choice of chicken, pork or shrimp.
D14. Beef with Mushrooms
Tender beef with mushrooms. Served with choice of rice or lo mein and an appetizer.
D8. Chicken with Vegetable
Chicken with vegetable served with your choice of rice or lo mein. Accompanied by a selection of popular appetizers.
D1. Vegetable Delight
Vegetable stir fry.
D12. Cashew Chicken
Chicken with cashews served with choice of rice or lo mein. Appetizer options include beef or chicken teriyaki, boneless spare ribs, chicken fingers, crab rangoon, or egg roll.
D4b. Roast Pork Lo Mein (round noodles)
Round noodles with roasted pork. Served with your choice of rice or lo mein and an appetizer. Numerous options available.
D4c. Shrimp Lo Mein (round noodles)
Shrimp lo mein with a choice of rice or lo mein (various options) and an appetizer (options include teriyaki, spare ribs, fingers, Rangoon, or egg roll).
D7a. Curry Beef (spicy)
Spicy
D10. Shrimp with Lobster Sauce
Shrimp with lobster sauce. Choose from a variety of rice or lo mein options. Includes appetizer choice of beef teriyaki, boneless spare ribs, chicken fingers, chicken teriyaki, crab rangoon, or egg roll.
D15a. Chicken w. Garlic Sauce (Spicy)
Spicy.
D16. Pepper Steak with Onions
Stir fried steak with vegetables and a savory sauce.
D15b. Roast Pork w. Garlic Sauce( spicy)
Roast pork with garlic sauce (spicy). Choose from various rice or lo mein options. Appetizers include selections like Beef Teriyaki, Chicken Fingers, or Egg Roll.
D15c. Shrimp w. Garlic Sauce (spicy)
Shrimp with garlic sauce, spicy. Choice of rice or lo mein varieties. Appetizers include teriyaki, spare ribs, chicken fingers, crab rangoon, egg roll options.
D7. Curry Chicken
D13. Moo Goo Gai Pan
Stir fried chicken and vegetables.
31. Vegetable Lo Mein
$12.25
Soft round noodles stir-fried with a medley of vegetables such as broccoli, baby corn, carrots, mushrooms, and snow peas in a light savory sauce.
32b. Chicken Lo Mein
$13.25
Egg noodles stir-fried with chicken, typically includes cabbage, carrots, and onions.
33a. Beef Lo Mein
$13.95
Stir-fried soft noodles with slices of beef, accompanied by a mix of vegetables such as onions, carrots, and napa cabbage.
30. Plain Lo Mein
$11.50
Soft round noodles tossed in a classic sauce, without the addition of meat or vegetables.
34. House Special Lo Mein
$13.99
A combination of shrimp, beef, and chicken stir-fried with soft round noodles, mixed with vegetables and savory sauce.
32a. Pork Lo Mein
Stir-fried soft round noodles with pork, typically includes carrots, onions, and Chinese cabbage.
33b. Shrimp Lo Mein
Soft noodles stir-fried with shrimp, typically includes cabbage, carrots, onions, and a savory sauce.
26 a. Pork Fried Rice
$11.95
Savory pork pieces mixed with seasoned rice, stir-fried with onions for a hearty and satisfying dish.
28. House Special Fried Rice
$12.98
Stir-fried rice prepared with a combination of chicken, shrimp, and roast pork, alongside mixed vegetables.
24. Plain Fried Rice
$9.25
Stir-fried rice, typically including eggs, with a focus on simplicity and subtle flavors.
27b. Shrimp Fried Rice
$12.50
Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.
26b. Chicken Fried Rice
Stir-fried rice with chicken, typically includes eggs, peas, carrots, and onions.
25. Vegetable Fried Rice
$11.25
Stir-fried rice with a medley of vegetables, typically includes peas, carrots, broccoli, and mushrooms.
27a. Beef Fried Rice
Stir-fried rice with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
29. Yang Chow Fried Rice
Chicken, Roast Pork, and Shrimp cooked with White Rice and Egg.
13. Pu Pu Platter (for 2)
$28.50
2 egg rolls, 2 beef teriyaki, 2 chicken wings, 4 chicken fingers, 4 crab rangoon, boneless spare ribs and 2 fried shrimps.
6. Crab Rangoon (10)
$13.59
Crab Rangoons feature a crispy wonton exterior enveloping a creamy filling of crab meat and cream cheese, traditionally served in a set of ten.
10a. Fried Dumplings
$11.79
Pan-Fried Pot Stickers (Peking Ravioli)
7. Boneless Spare Ribs
$13.98
A cut of meat from the bottom section of the ribs.
8. Beef Teriyaki
Beef marinated or glazed in a soy-based sauce.
4. Chicken Fingers
$12.89
Breaded or battered crispy chicken.
3. Chicken Wings
$15.50
Cooked wings of a chicken coated in sauce or seasoning.
1. Egg Rolls (2)
$7.65
Egg rolls filled with a blend of cabbage and pork, wrapped in a crispy wonton skin.
5. Scallion Pancakes
$9.50
Scallion pancakes are a savory Chinese flatbread, pan-fried to achieve a crispy texture, typically folded with minced scallions.
9. Chicken Teriyaki
$13.50
Chicken on a stick
10. Steamed Dumplings
Steamed Pot Stickers (Peking Ravioli)
11. Chinese Donuts
$7.98
Fried dough typically coated in sugar, served as a sweet appetizer.
14. Fried Shrimps
$10.79
Shrimp, lightly battered and fried until golden.
16. Shumai
Steamed dumpling.
2. Vegetable Egg Rolls (2)
Deep-fried vegetable egg rolls, typically including cabbage, carrots, and onions, served in a pair.
18. Fried Wonton (10)
$10.25
Crispy wontons filled with a savory pork mixture, typically served with sweet and sour sauce.
17. Edamame
$9.75
Soybeans.
1/2 Pint Duck Sauce
$2.85
Sweet fruit sauce.
Ginger sauce (Dumpling Sauce)
$1.00
A tangy and aromatic blend, typically featuring freshly grated ginger, soy sauce, and a hint of garlic, ideal for complementing dumplings.
Pint Duck Sauce
$4.99
12. Pu Pu Platter (for 1)
$15.98
1 egg rolls, 1 beef teriyaki, 1 chicken wings, 2 chicken fingers, 2 crab rangoon, boneless spare ribs and 1 fried shrimp
15. Fried Wonton Chips (No Meat)
Crispy wonton chips, deep-fried and served without any meat filling, typically accompanied by a sweet and sour sauce.
Orange Chicken( Spicy)
$17.98
Chunks of chicken sautéed to be crispy and marinated with an orange sauce.
General Tso's Chicken (Spicy)
A mouth watering dish made with chunks of chicken marinated & sautéed with red chili pepper and our special tangy sauce.
Honey Chicken
Sesame Chicken
Beef & Scallop
$20.98
Beef and scallops, lightly sautéed with Chinese vegetables.
Black Pepper Chicken
Diced Chicken with onion and peppers with black pepper and oyster sauce.
Dragon & Phoenix
$18.98
Hot and Spicy Shrimp on one side and General Gau's Chicken on the other half side.
Triple Crown
$20.50
Beef chicken and shrimp stir fry with selected veggies in our chefs special house sauce.
Happy Family
$21.75
Beef, Chicken, Shrimp, and Scallops stir fry with different veggies in our chef’s special sauce.
Double Delight
$19.98
Chicken, beef, and veggies with our chefs house sauce.
Four Seasons
$20.75
Chicken beef shrimp and roast pork with mixed vegetables
Shrimp & Scallop Supreme
Fresh scallops and shrimp sautéed with pea pods,bamboo shoots, and water chestnuts in a special garlic sauce.
House Special Pan-Fried Noodle
Beef chicken and shrimp stir fry with mixed vegetables and served on a bed of crispy noodle.
Seafood Delight
Shrimp, scallops, crab meat and selected vegetables sautéed in a delicious white sauce.
Red Sweet and Sour Sauce
$2.75
A vibrant blend, typically includes a mix of sweeteners and vinegar to achieve its signature taste.
$4.98
Ginger Sauce (Dumpling sauce)
$0.85
A blend of freshly grated ginger and soy sauce, this dumpling sauce typically includes a balance of savory and slightly sweet notes, ideal for enhancing dumplings.
Egg Foo Young Gravy
A savory brown sauce traditionally served with egg foo young, enhancing the flavors of the dish.
2 oz Duck Sauce
$0.75
A 2 oz serving of sweet and tangy duck sauce, typically accompanies appetizers and entrées to enhance their flavors.
Homemade Hot Mustard
$0.95
A spicy and tangy sauce, made in-house, offering a distinctive sharpness typical of traditional Chinese mustard.
18. Wonton Soup
Delicate wontons, often filled with pork, served in a clear and savory broth, sometimes accompanied by vegetables.
17. Egg Drop Soup
Whisked eggs gently poured into a simmering broth, often enhanced with subtle seasonings and delicate herbs.
19. Hot & Sour Soup
A spicy and sour broth, typically flavored with bamboo shoots, tofu, mushrooms, and hints of vinegar.
Crispy Noodles
Lightly Fried for a Delightful Crunch. Perfect to pair with soup
22. Chinese Vegetable Soup
A medley of Chinese vegetables simmered in a delicate broth, this soup typically includes an assortment of garden vegetables such as napa cabbage, carrots, and mushrooms.
23. House Soup
$9.98
House soup typically includes a rich blend of shrimp, chicken, pork, and a variety of mixed vegetables in a savory broth.
20. Chicken Noodle or Rice Soup
Chicken broth with your choice of noodles or rice.
21. Chicken Vegetable Soup
Chicken and assorted vegetables simmered together in a light broth, forming a comforting soup.
M6. Crab Rangoon (4), Chicken Finger (4), Beef Teriyaki (2), Egg Roll (1)
$16.50
A mini platter featuring 4 Crab Rangoons with a creamy filling of crab and cream cheese, 4 lightly battered Chicken Fingers, 2 savory Beef Teriyaki skewers, and 1 crispy Egg Roll, filled with seasoned vegetables.
M1. Crab Rangoon (4), Chicken Teriyaki (2) Boneless Ribs, Egg Roll (1
Crab Rangoons feature crispy wonton wrappers filled with a blend of crab meat and cream cheese, accompanied by tender chicken teriyaki skewers and a savory boneless rib, finished with an egg roll.
M3. Chicken Teriyaki (2), Fried Shrimp (2), Egg Roll (1), Chicken Finger (4)
Includes 2 pieces of chicken teriyaki on skewers, typically includes a soy-based sauce, 2 fried shrimp, 1 egg roll filled with minced vegetables, and 4 chicken fingers, breaded or battered.
M4. Crab Rangoon (4), Beef Teriyaki (2), Spring Roll (1), Chicken Finger (4)
Crab Rangoons, Beef Teriyaki, Spring Roll, and Chicken Fingers combine in this platter, featuring fried wonton pockets filled with crab and cream cheese, marinated beef skewers, a vegetable-filled spring roll, and battered chicken pieces.
M2. Chicken Wing (2), Boneless Ribs, Beef Teriyaki (2), Chicken Finger (4)
This platter features 2 chicken wings, 4 chicken fingers, 2 sticks of beef teriyaki, and boneless ribs, typically marinated and cooked to highlight their unique flavors.
M7. Beef Teriyaki (2), Chicken Wing (2), Crab Rangoon (4), Boneless Rib
Includes 2 pieces of beef teriyaki, 2 chicken wings, 4 crab rangoon, and boneless rib, typically featuring a soy-based glaze and fried wonton wrappers filled with crab and cream cheese.
M5. Chicken Finger (4), Boneless Rib, Beef Teriyaki (2), Crab Rangoon (4)
Chicken tenders, beef teriyaki skewers, boneless ribs, and crab rangoon feature in this mini platter, typically includes fried wontons filled with crab and cream cheese.
M8. Crab Rangoon (4), Egg Roll (1). Boneless Rib, Beef Teriyaki (2)
Four crab rangoons, one egg roll, boneless ribs, and two beef teriyaki skewers, featuring a blend of cream cheese and crab meat in fried wonton wrappers and marinated beef.
35. Vegetable Egg Foo Young
$12.55
A Chinese-style omelette filled with a medley of vegetables such as cabbage, carrots, bean sprouts, and onions, typically topped with a savory gravy.
37b. Shrimp Egg Foo Young
A Chinese-style omelet incorporating shrimp, bean sprouts, onions, and eggs, typically served with a savory brown sauce.
38. House Special Egg Foo Young
A savory Chinese omelette with shrimp, chicken, vegetables, and a rich brown sauce.
36b. Chicken Egg Foo Young
Savory Chinese omelette typically includes chicken, eggs, and a mix of vegetables such as bean sprouts and onions, served with a side of brown gravy.
36a. Roast Pork Egg Foo Young
Roast pork egg foo young consists of a Chinese-style omelet with roast pork, eggs, and a mix of vegetables such as cabbage, onions, and bean sprouts.
37a. Beef Egg Foo Young
Chinese omelette featuring beef, typically accompanied by onions, peas, and carrots, enveloped in egg.
39. Vegetable Chow Mein
$11.98
Stir-fried noodles with a medley of vegetables such as cabbage, carrots, onions, and bean sprouts, typically served in a savory sauce.
40b. Roast Pork Chow Mein
$12.75
Roast pork chow mein typically includes stir-fried egg noodles, roast pork, and a mix of vegetables such as cabbage and carrots, all tossed in a savory sauce.
41b. Shrimp Chow Mein
Shrimp chow mein typically includes stir-fried shrimp with cabbage, celery, carrots, and onions, all brought together in a white sauce and served over crispy noodles.
42. House Special Chow Mein
$13.78
A mix of shrimp, chicken, and vegetables stir-fried with soft noodles in a savory sauce.
40a. Chicken Chow Mein
Stir-fried egg noodles with chicken, typically includes cabbage, carrots, and onions in a savory sauce.
41a. Beef Chow Mein
Sliced beef stir-fried with chow mein noodles, typically includes bean sprouts, onions, and carrots in a savory sauce.
46. Singapore Chow Mai Fun (Curry)
Chicken, Roast Pork, and Shrimp with Rice Noodles in a spicy curry flavor.
43. Vegetable Chow Mai Fun
Stir-fried thin rice noodles with a medley of vegetables, typically including broccoli, carrots, mushrooms, and green onions.
47. House Special Chow Mai Fun
Thin rice noodles stir-fried with shrimp, chicken, beef, and mixed vegetables.
44b. Roast Pork Chow Mai Fun
$14.98
Thin rice noodles stir-fried with roast pork, onions, bean sprouts, and scallions, typically seasoned with a savory sauce.
45b. Shrimp Chow Mai Fun
Thin rice noodles stir-fried with shrimp and a mix of traditional vegetables, often including cabbage, carrots, and bean sprouts.
45a. Beef Chow Mai Fun
Thin rice noodles stir-fried with beef and a mix of vegetables such as bean sprouts, carrots, and onions.
44a. Chicken Chow Mai Fun
$14.78
Thin rice noodles stir-fried with chicken, egg, and a medley of vegetables including bean sprouts, carrots, and celery.
50a. Beef Moo Shi
$14.45
Shredded beef stir-fried with cabbage, scrambled eggs, carrots, and mushrooms, typically served with thin pancakes and hoisin sauce for wrapping.
49a. Roast Pork Moo Shi
Roast pork sautéed with cabbage, scrambled eggs, mushrooms, and bamboo shoots, typically includes hoisin sauce, wrapped in pancakes.
50b. Shrimp Moo Shi
Shrimp sautéed with shredded cabbage, eggs, and a mix of Chinese vegetables, served with hoisin sauce and pancakes for wrapping.
51. House Special Moo Shi
Sautéed cabbage with hoisin sauce, mixed with shrimp, pork, and vegetables.
5 Extra Pancakes
$3.25
Five additional thin pancakes, typically served to accompany Moo Shi dishes, allowing for extra wraps.
49b. Chicken Moo Shi
Sauteed chicken with cabbage, scrambled eggs, bamboo shoots, and mushrooms, typically wrapped in pancakes and served with hoisin sauce.
48. Vegetable Moo Shi
Stir-fried mixed vegetables with shredded cabbage, typically includes bamboo shoots and mushrooms, served with four pancakes and hoisin sauce for wrapping.
59. Kung Pao Chicken
52. Chicken with Broccoli
Tender chicken pieces stir-fried with fresh broccoli, garnished with sliced green onions and whole dried red chilies in a savory sauce.
53. Chicken With Mixed Vegetables
Tender chicken pieces stir-fried with broccoli, bell peppers, cabbage, and onions.
57. Chicken With Garlic Sauce
58. Szechuan Chicken
54. Moo Goo Gai Pan
55. Curry Chicken
62. Hunan Chicken
60. Cashew Chicken
Tender chicken pieces stir-fried with crunchy cashews, baby corn, bell peppers, and onions in a savory sauce.
61. Chicken With Pea Pods
Sliced chicken stir-fried with fresh pea pods, often accompanied by carrots and water chestnuts in a light, savory sauce.
63. Beef With Broccoli
$16.25
Tender beef slices stir-fried with fresh broccoli florets and carrots in a savory sauce.
71. Szechuan Beef
Hot.
75. Mongolia Beef
64. Beef With Mushroom
Sliced beef and mushrooms, often accompanied by vegetables such as carrots and bamboo shoots, sautéed together in a traditional brown sauce.
65. Beef With Mixed Vegetables
Tender beef slices stir-fried with broccoli, bell peppers, carrots, and baby corn in a savory sauce.
70. Hunan Beef
74. Beef With Pea Pods
$16.75
Sliced beef stir-fried with fresh pea pods, often accompanied by carrots and water chestnuts in a savory brown sauce.
66. Pepper Steak With Onions
67. Beef With Black Bean Sauce
Sliced beef stir-fried with green peppers and onions, enveloped in a traditional black bean sauce.
69. Curry Beef
73. Kung Pao Beef
72. Beef With Garlic Sauce
76. Roast Pork With Broccoli
Roast pork paired with fresh broccoli, often served in a savory brown sauce.
79. Roast Pork With Mushroom
Sliced roast pork with mushrooms, often accompanied by carrots, bamboo shoots, and peas in a savory brown sauce.
82. Roast Pork With Pea Pods (Large)
Tender roasted pork accompanied by pea pods, often sautéed together in a savory brown sauce.
80. Szechuan Pork
81. Roast Pork With Garlic Sauce
90. General Tso's Tofu
83. Vegetable Delight
86. Vegetable With Bean Curd
Fried tofu combined with a medley of vegetables such as carrots, snow peas, mushrooms, and broccoli, all simmered in a savory brown sauce.
87. Family Style Bean Curd
Tofu Is Fried and Spicy
85. Broccoli With Garlic Sauce.
89. Sauteed Broccoli
Broccoli cooked in oil or fat overheat.
91. Shrimp with Broccoli
Tender shrimp and crisp broccoli sautéed with sliced carrots and onions in a light sauce.
92. Shrimp w. Lobster Saue
Shrimp sautéed with peas and carrots, typically enveloped in a rich egg-based lobster sauce.
94. Hunan Shrimp
97. Shrimp With Cashew Nuts
Shrimp stir-fried with cashew nuts and a blend of vegetables, served in a light brown sauce.
96. Kung Pao Shrimp
98. Hot & Spicy Shrimp
99. Shrimp With Pea Pods
$16.98
Shrimp stir-fried with pea pods, often accompanied by water chestnuts and carrots in a light, savory sauce.
100. Hunan Scallops
101. Scallops With Pea Pods
Sea scallops sautéed with fresh pea pods, often accompanied by a light, savory sauce.
102. Scallops With Vegetable
Scallops sautéed with a variety of vegetables, typically including broccoli, carrots, and mushrooms, served in a light white sauce.
103. Scallops With Garlic Sauce
93. Lobster Sauce
Mild white sauce.
95. Shrimp With Garlic Sauce
104. Sweet & Sour Chicken( chicken fingers with red S&S sauce)
D3. Steamed Chicken With Vegetable
$15.95
Sliced chicken breast steamed alongside a medley of seasonal vegetables, typically including broccoli, carrots, and snow peas.
D4. Steamed Bean Curd With Vegetable
Steamed bean curd with broccoli, carrots, baby corn, mushrooms, snow peas, water chestnuts, and napa cabbage.
D1. Steamed Mixed Vegetables
Steamed mixed vegetables feature a medley of broccoli, carrots, cauliflower, and snap peas, typically prepared without oil or seasonings for a simple presentation.
D2. Steamed Shrimp With Mixed Vegs
Steamed shrimp served with a medley of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.
Coke
The cold, refreshing, sparkling classic that America loves.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Lemonade
Refreshing citrus beverage.
Gingerale
Refreshing, crisp ginger-flavored carbonated soft drink.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
White Rice (L)
$6.50
Steamed white rice, typically served in a large portion suitable for sharing.
Fortune Cookie (10)
$2.50
Ten crisp, sweet cookies, each containing a piece of paper with a fortune or aphorism.
White Rice (S)
$4.50
Steamed white rice, served in a small portion.
Hot Oil
Aromatic and spicy, this side dish consists of oil infused with dried chilies and select herbs to enhance flavors.
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