Full menu
Prime Nachos
$14.00
Prime nachos feature crispy tortilla chips typically topped with refried beans, melted cheese, jalapeños, sour cream, guacamole, and pico de gallo.
Cheese Dip
$9.00
Melted Mexican cheese typically blended with jalapeños and spices, ideal for dipping tortilla chips.
Ceviches
$18.00+
Thinly sliced tuna sashimi typically includes black salsa, microgreens, serrano chili, radish, and red onion.
Aguachiles
Shrimp marinated in lime juice, typically accompanied by cucumber, red onions, and jalapeño, offering a zesty and mildly spicy appetizer.
Camarones Cucaracha
$24.00
Deep-fried whole shrimp tossed in a spicy house sauce, typically accompanied by onions, cucumbers, and cilantro.
Prime Wings
Crispy fried chicken wings typically seasoned with a variety of sauces like buffalo, BBQ, or spicy, often accompanied by celery and ranch dressing.
Corn Ribs
$12.00
Grilled corn ribs typically garnished with tajin seasoning, cotija cheese, and fresh cilantro.
Queso Fundido
Melted cheese combined with Mexican chorizo and onions, typically served with flour tortillas.
Guacamole Trio
$16.00
Fresh avocado blends: traditional guacamole, guacamole with pork belly, and guacamole with spicy shrimp and corn, typically featuring tomatoes, onions, cilantro, and lime juice.
PizzaBirria
$18.00
Birria-stuffed flour tortillas with melted cheese, rice, onion, cilantro, and jalapeño, typically served with salsas, lime, and consommé for dipping.
Camarones Momia
5 Shrimp wrapped with bacon and deep fried, with guacamole on the bottom and drizzled with chipotle dressing.
Tuna Tostada
Crispy corn tortilla topped with marinated tuna, avocado, red onions, and a hint of chipotle aioli.
Tiraditos
$19.00
Thinly sliced fish, typically garnished with serrano chiles, onions, and microgreens, drizzled with a citrus-based sauce.
Jarritos
$4.00
A Mexican soft drink made with natural fruit flavors and real sugar, available in varieties like mandarin, lime, pineapple, and tamarind.
Coca-Cola
Coca-cola, a classic Mexican soda, typically includes cane sugar for a distinct, sweet, and effervescent taste.
Topochico
Sparkling mineral water from Monterrey, Mexico, known for its crisp and refreshing taste. Bottled at the source since 1895.
Pepsi Products (free refills)
$3.25
Pepsi products: A selection of refreshing, carbonated soft drinks, typically including classic cola, diet options, and other popular flavors, with complimentary refills.
Horchata (no refill)
$7.00
A traditional Mexican beverage made with rice, milk, cinnamon, and vanilla, offering a sweet and aromatic experience.
Limonada (no refill)
Fresh lime juice combined with sugar and water, creating a refreshing and citrusy beverage.
Arroz Con
Rice typically accompanied by grilled meats or seafood, vegetables, and topped with cheese sauce.
Carnes
Grilled meats typically including beef, pork, and chicken, accompanied by traditional Mexican sauces and garnishes like onions, tomatoes, and jalapeños.
Fajitas
Grilled steak, chicken, and shrimp typically cooked with onions, bell peppers, and tomatoes.
Pastor Pork Chop
$35.00
Marinated pork chop, typically featuring guajillo and pineapple flavors, garnished with onions, cilantro, and a hint of lime.
Arroz Primvera
A medley of seasonal vegetables typically sautéed and served over a bed of Mexican rice, enhanced with subtle spices for a vibrant experience.
Rib-Eye Tacos
$27.00
Cheese crusted corn tortillas with tender rib eye topped with caramelized onions, guacamole, cilantro & a side of esquite (street corn)
Quesadilla Fajita
A folded tortilla filled with cheese, chicken or steak, grilled onions, and bell peppers.
Seafood Burrito
$22.00
A flour tortilla filled with shrimp, crab, and scallops, complemented by onions and bell peppers, topped with creamy cheese sauce and garnished with pico de gallo and sour cream.
Prime Burrito
$20.00
Prime ribeye, white rice, corn, black beans, lettuce, sour cream, and tomato, wrapped in a flour tortilla, topped with cheese dip.
Prime Chimichanga
Deep-fried flour tortilla filled with prime beef, typically accompanied by cheese, beans, and rice, topped with guacamole, sour cream, and a savory sauce.
Prime Deluxe Fajita
$34.00
Grilled steak, chicken, and shrimp with bell peppers, onions, and tomatoes, served with flour tortillas.
Molcajete de Carnes
$37.00
Grilled steak, chicken, and chorizo, typically accompanied by fresh cheese, prickly pear cactus, and jalapeños, served in a traditional stone bowl with a mild red sauce.
Enchiladas del Mar
Flour tortillas filled with shrimp, crab, and scallops, topped with a creamy sauce, melted cheese, and avocado slices. Typically includes a garnish of sour cream and vegetables.
Molcajete de Mariscos
$42.00
A blend of shrimp, octopus, crab legs, mussels, and fish filet, typically served in a stone mortar with a special seafood sauce.
Prime Enchiladas
Prime enchiladas feature a selection of chicken, beef, cheese, and bean enchiladas, typically topped with cheese, lettuce, tomatoes, and sour cream.
Salmon
Grilled salmon typically served with rice and accompanied by vegetables, often featuring a sauce or garnish like avocado or pico de gallo.
Pollo Tampiquena
$32.00
Grilled chicken breast served with a cheese enchilada, complemented by rice and beans, offering a traditional Mexican dining experience.
Mole verde
Mole verde features a green sauce typically made with tomatillos, pumpkin seeds, and cilantro, served with shredded chicken and garnished with fresh onions and avocado.
Parrilladas
Grilled steak, chicken, shrimp, and chorizo, typically accompanied by vegetables like onions and peppers, offering a classic Mexican experience.
Tacos Mexicanos
Tacos mexicanos typically feature a variety of meats such as steak, chicken, and pork, garnished with onions, cilantro, and salsa, served on soft corn tortillas.
Quesa-Birrias
$21.00
Corn tortillas filled with slow-cooked beef birria and melted cheese, topped with diced onions and cilantro, accompanied by a savory birria consommé for dipping.
Huachinango
Grilled red snapper typically served with rice and salad, often enhanced with garlic or spicy sauces for added flavor.
Seafood Pasta
Shrimp, mussels, and calamari with pasta in a creamy guajillo sauce, topped with parmesan cheese and cilantro.
Camarones Al Gusto
Shrimp prepared to your preference, served with crispy fries, fresh salad, and a slice of garlic bread.
Shrimp & Fish Tacos
Shrimp and fish tacos served in soft tortillas, typically featuring pico de gallo, shredded cabbage, creamy chipotle sauce, and fresh avocado slices.
Mojarra
Whole fried tilapia, served with rice, beans, salad, and avocado.
House Salad
A mix of lettuce, tomatoes, cucumbers, onions, and cheese, typically accompanied by a variety of fresh greens.
Wedge Salad
$13.00
Iceberg lettuce topped with bacon, diced tomatoes, blue cheese crumbles, and creamy blue cheese dressing.
Texas Taco Salad
Crispy flour tortilla shell filled with grilled chicken, steak, and shrimp, accompanied by lettuce, tomatoes, cheese, sour cream, and guacamole.
Kids 2 Enchiladas & rice
$10.00
Two enchiladas typically filled with cheese, chicken, or beef, wrapped in a tortilla and topped with enchilada sauce, served with rice.
Kids Cheeseburger & fries
Grilled beef patty with cheese on a bun, typically served with a side of fries and ketchup.
Kids Tenders & fries
Breaded chicken tenders paired with crispy french fries, typically served with ketchup.
Kids Arroz con pollo
Grilled chicken over a bed of rice, typically topped with melted cheese.
Kids Taco rice & beans
Soft taco typically filled with seasoned ground beef, lettuce, and cheese, served with a side of Mexican rice and refried beans.
Seasonal Veggies (small)
$3.00
A medley of seasonal vegetables, such as bell peppers, zucchini, and onions, typically grilled or sautéed to enhance their natural flavors.
Mashpotatoes
Mashed potatoes typically include butter and cheese, offering a creamy texture.
Chorizo Mashpotatoes
Mashed potatoes blended with spicy Mexican chorizo, typically incorporating ingredients like cheese and onions for added flavor.
Rice mexicano
White rice typically cooked with tomatoes, onions, garlic, and a blend of Mexican spices, offering a traditional and savory side dish.
Esquite
Roasted corn with mayonnaise, cotija cheese, lime, and chili powder, offering a traditional Mexican street food experience.
Parmesan Fries (small)
Fries seasoned with grated parmesan cheese, offering a savory touch to this classic side.
White rice
Steamed white rice typically includes corn, peas, and carrots, offering a simple accompaniment to your meal.
Refried Beans
Mashed pinto beans traditionally refried and typically topped with cotija cheese, offering a classic Mexican side dish experience.
Sour Cream
$0.75
Smooth and creamy sour cream, typically used to complement a variety of Mexican dishes, adding a cool contrast to enhance your meal.
Side Tortillas
$2.00
Warm corn or flour tortillas, typically served as a side, embodying a staple of Mexican cuisine.
Shredded Cheese
A mix of shredded cheddar and Monterey Jack cheese, commonly used as a side to enhance various dishes.
Side pico
Chopped tomatoes, onions, cilantro, and jalapeños with a splash of lime juice, creating a classic Mexican pico de gallo.
Grilled Asparagus 4pcs
Grilled asparagus seasoned with sea salt, lemon, and queso fresco, offering a simple yet classic side.
House Salad (small)
Romaine lettuce, tomatoes, cucumbers, and carrots, typically dressed with a light vinaigrette.
Brownie Sunday
A warm brownie typically topped with vanilla ice cream, chocolate sauce, and whipped cream, offering a delightful combination of textures and flavors.
Cheesecake
$15.00
Creamy cheesecake on a buttery crust, typically garnished with chocolate drizzle and whipped cream.
Creme Brulee
Rich custard base with a caramelized sugar crust, offering a classic crème brûlée experience.
Birthday Celebration
A festive assortment featuring churros, fried ice cream, and a birthday candle, typically complemented by chocolate syrup and whipped cream.
Fried Ice Cream
Crispy coated ice cream topped with fresh strawberries, whipped cream, and drizzled with chocolate sauce.
Churros
Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.
$8.99
Traditional guacamole, guacamole with pork belly, and guacamole with spicy shrimp and corn, each featuring fresh avocados, tomatoes, onions, cilantro, and lime juice.
$6.99
Grilled corn ribs typically seasoned with tajin, topped with creamy cotija cheese and fresh cilantro.
Tiradito De Salmon
$12.99
Thinly sliced salmon sashimi, typically garnished with sesame seeds, onions, cilantro, avocado, and green chili, offering a delicate fusion of flavors and textures.
Fried Calamari
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
French Toast
$9.99
Classic French Toast with a hint of sweetness and a golden, fluffy texture.
Huevos Rancheros
$10.99
Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.
Avocado Toast
Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.
Mexican Panini
Grilled chicken, avocado, jalapeños, grilled onions, and pepper jack cheese on a toasted panini with chipotle mayo.
Huevos And Pancakes
Huevos and pancakes feature two eggs and three small pancakes, typically accompanied by bacon.
Granola Bowl
House-toasted granola with yogurt, typically featuring fresh berries, coconut, and a hint of cinnamon.
Chorizo Omelette
Chorizo omelette featuring seasoned Mexican pork sausage, sautéed onions, peppers, and a blend of cheeses, all enveloped in a two-egg omelette.
Sizzling Skillet
Grilled meats and vegetables served on a sizzling skillet, typically featuring onions, bell peppers, and melted cheese.
Chilaquiles
Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.
Salsa Tomatillo (32oz)
Roasted tomatillos blended with onion, garlic, cilantro, and lime, creating a classic “salsa verde.”
Salsa El toro for Chips (32oz)
A homemade salsa typically includes tomatoes, onions, cilantro, lime, and jalapenos, ideal for dipping tortilla chips.
Chips Small Bag ( for 2 to 3 people)
Freshly fried corn tortilla chips, typically lightly salted, in a small bag suitable for sharing among 2 to 3 people.
Guacamole (32oz)
Mashed avocados typically mixed with tomatoes, onions, cilantro, and a splash of lime juice.
Lettuce (32oz)
$8.00
Salsa Verde (32oz)
Tomatillos, onions, jalapeños, cilantro, and garlic blended into a traditional Mexican green salsa.
Tortillas (6 per pack ) Soft Flour
$2.10
Six soft flour tortillas, perfect for wrapping up your favorite Mexican fillings.
Chips Large Bag ( for 4 to 6 people)
Large bag of freshly fried tortilla chips, typically serving 4-6 people.
Cheese Dip (120oz) 1/2 Size Tray
$100.00
Melted monterey jack, cheddar, and white cheddar cheese, creating a creamy dip.
Cheese Dip (228oz) Full Size Tray
$179.00
Melted monterey jack, cheddar, and white cheddar cheeses blended into a creamy dip.
Guacamole (96oz) 1/4 Size Tray
$79.00
Smashed avocado typically includes lime, onion, cilantro, and tomato.
Guacamole (120oz) 1/2 Size Tray
Smashed avocado typically mixed with lime, tomato, onion, and cilantro.
Guacamole (228oz) Full Size Tray
Smashed avocado mixed with lime juice, onions, cilantro, and jalapeños.
Pico de Gallo (32oz)
$29.99
Freshly chopped tomatoes, onions, cilantro, jalapeños, and lime juice.
Pico de Gallo (96oz) 1/4 Size Tray
$55.00
Freshly chopped tomatoes, onions, cilantro, jalapeno, and lime juice.
Pico de Gallo (120oz) 1/2 Size Tray
$75.00
A mix of fresh tomatoes, onions, cilantro, jalapeños, and lime juice.
Pico de Gallo (228oz) Full Size Tray
$120.00
Chopped tomatoes, onions, cilantro, and jalapeños with a splash of lime juice.
Lettuce (96oz) 1/4 Size Tray
Lettuce (120oz) 1/2 Size Tray
$28.00
Lettuce (228oz) Full Size Tray
$50.00
Shredded Cheese (32oz)
Blend of shredded cheddar and Monterey Jack cheese.
Shredded Cheese (96oz) 1/4 Size Tray
Blend of cheddar and Monterey Jack cheese, finely shredded.
Shredded Cheese (120oz) 1/2 Size Tray
$44.00
A blend of finely shredded cheddar and Monterey Jack cheese, typically used to enhance tacos, nachos, and other Mexican dishes.
Shredded Cheese (228oz) Full Size Tray
$80.00
Blend of finely shredded cheddar and Monterey Jack cheese, ideal for enhancing your Mexican dishes.
SourCream (32oz)
Creamy and tangy sour cream, typically used to complement a variety of Mexican dishes like tacos and quesadillas.
SourCream (96oz) 1/4 Size Tray
$43.00
Sour cream typically complements a variety of dishes, adding a cool and creamy touch. Served in a 96oz quarter-size tray.
Salsa Tomatillo (96oz) 1/4 Size Tray
Roasted tomatillos mixed with onion, garlic, cilantro, and lime.
Salsa Tomatillo (120oz) 1/2 Size Tray
$46.00
Roasted tomatillos blended with onions, garlic, cilantro, and lime for a zesty green salsa.
Salsa Tomatillo (228oz) Full Size Tray
$83.00
Roasted tomatillos blended with onions, garlic, cilantro, and lime, creating a traditional green salsa.
Salsa Verde (96oz) 1/4 Size Tray
Roasted tomatillos, jalapeños, onions, garlic, and cilantro blended into a classic Mexican green salsa.
Salsa Verde (120oz) 1/2 Size Tray
Green tomatillo salsa typically includes onions, garlic, cilantro, and jalapeño peppers, all blended together for a classic Mexican flavor.
Salsa Verde (228oz) Full Size Tray
Tomatillos, onions, garlic, jalapeños, and cilantro are blended to create this traditional Mexican green salsa.
Salsa El toro For Chips (96oz) 1/4 Size Tray
Salsa el toro for chips: A quarter-size tray of homemade salsa, typically including tomatoes, onions, cilantro, lime, and jalapenos, specially made for dipping chips.
Salsa El Toro For Chips (120oz) 1/2 Size Tray
A tray of tortilla chips served with our homemade salsa el toro, typically made with tomatoes, onions, cilantro, and jalapenos.
Salsa El toro for Chips (228oz) Full Size Tray
Homemade tortilla chips with a full tray of salsa el toro, typically featuring tomatoes, onions, cilantro, lime, and jalapeños.
Rice (32oz) 3 to 4 people
Steamed rice typically cooked with tomato, onion, garlic, and traditional Mexican spices.
Rice (96oz) 8 to 10 people 1/4 Size Tray
$30.00
Rice typically cooked with tomato, onion, garlic, and Mexican spices.
Rice (120oz) 1/2 Size Tray 12 to 14 people
$45.00
Traditional Mexican rice, typically cooked with tomatoes, onions, garlic, and spices.
Rice (228oz) Full Size Tray 20 to 22 people
Mexican rice typically includes tomatoes, onions, garlic, and spices, served in a full-size tray for 20 to 22 people.
Beans (32oz) 3 to 4 people
Slow-cooked pinto beans, typically refried and seasoned with a blend of spices.
Beans (96oz) 8 to 10 people 1/4 Size Tray
Refried pinto beans, slow-cooked with a blend of spices, served in a 1/4 size tray for 8 to 10 people.
Beans (120oz) 1/2 Size Tray 12 to 14 people
Refried pinto beans, typically slow-cooked and mashed, served in a half-size tray.
Beans (228oz) Full Size Tray 20 to 22 people
Refried pinto beans, slow-cooked with a blend of spices, served in a full-size tray.
Tortillas (6 per pack) Corn Soft
Six soft corn tortillas, typically handmade and fresh, ideal for accompanying any meal.
Hard Tortilla ( 6 per pack ) CRUNCHY
$2.25
Six crunchy, hard tortillas typically made from corn, perfect as a side for your favorite Mexican dishes.
Cheese Dip (32oz)
Melted monterey jack, cheddar, and white cheddar cheeses, typically enjoyed with tortilla chips.
Cheese Dip (96oz) 1/4 Size Tray
Melted monterey jack, cheddar, and white cheddar cheese blend, typically enjoyed with tortilla chips.
Ground Beef (228oz) Full Size Tray 20 to 22 people
$200.00
Ground beef: Seasoned ground beef typically includes onions and bell peppers, ideal for tacos and other favorite dishes.
Shredded Chicken (96oz) 1/4 Size Tray 8 to 10 people
$85.00
Shredded chicken, typically seasoned with spices and cooked with bell peppers, onions, and tomatoes. Suitable for serving 8 to 10 people.
Shredded Chickenf (120oz) 1/2 Size Tray 12 to 14 people
$110.00
Shredded chicken, typically cooked with bell peppers, onions, tomatoes, and seasonings.
Shredded Chicken (228oz) Full Size Tray 20 to 22 people
Chicken Fajita (96oz) 1/4 Size Tray 8 to 10 people
$95.00
Grilled chicken mixed with bell peppers and onions, typically accompanied by tortillas, guacamole, sour cream, and pico de gallo.
Chicken Fajita (120oz) 1/2 Size Tray 12 to 14 people
$156.00
Grilled chicken with bell peppers and onions, served in a half-size tray. Typically includes tomatoes and is designed for 12 to 14 people.
Chicken Fajita (228oz) Full Size Tray 20 to 22 people
$260.00
Grilled chicken, bell peppers, and onions.
Steak Fajita (96oz) 1/4 Size Tray 8 to 10 people
Grilled steak with bell peppers and onions, typically accompanied by guacamole, sour cream, pico de gallo, lettuce, and tortillas.
Steak Fajita (120oz) 1/2 Size Tray 12 to 14 people
Grilled steak with bell peppers and onions, typically served with tortillas, guacamole, pico de gallo, sour cream, rice, and beans.
Steak Fajita (228oz) Full Size Tray 20 to 22 people
Grilled steak, bell peppers, and onions typically served with guacamole, sour cream, pico de gallo, and warm tortillas. Full-size tray serves 20 to 22 people.
Alambres Chicken (96oz) 1/4 Size Tray 8 to 10 people
Grilled chicken, bell peppers, onions, and bacon, typically served with melted cheese and tortillas.
Alambres Chicken (120oz) 1/2 Size Tray 12 to 14 people
$180.00
Grilled chicken with bell peppers, onions, and bacon, typically includes melted cheese and salsa.
Alambres Chicken (228oz) Full Size Tray 20 to 22 people
$280.00
Grilled chicken, bell peppers, onions, and bacon typically served in a full-size tray.
Alambres Steak (96oz) 1/4 Size Tray 8 to 10 people
Chunks of steak, cooked with onions, peppers, and bacon. Topped with shredded cheese.
Alambres Steak (120oz) 1/2 Size Tray 12 to 14 People
Chopped steak cooked with onions, bell peppers, and bacon, topped with melted cheese.
Alambres Steak (228oz) Full Size Tray 20 to 22 people
Chunks of steak cooked with onions, bell peppers, and bacon, topped with melted cheese.
Molcalambres (96oz) 1/4 Size Tray 8 to 10 people
$136.00
A tray of molcalambres, typically includes a mix of meats and vegetables, served in a 1/4 size tray for 8 to 10 people.
Molcalambres (120oz) 1/2 Size Tray 12 to 14 People
$204.00
Molcalambres Tray: A 1/2 size tray of mixed grilled meats, typically including beef and chicken, served with tortillas, onions, and cilantro.
Molcalambres (228oz) Full Size Tray 20 to 22 people
$300.00
Grilled meats typically including beef, chicken, and pork, served in a full-size tray. Ideal for 20 to 22 people. Typically accompanied by tortillas, salsa, onions, and cilantro.
Carnitas (96oz) 1/4 Size Tray 8 to 10 people
Shredded pork carnitas typically includes slow-cooked tender pork.
Carnitas (120oz) 1/2 Size Tray 12 to 14 people
Shredded pork typically served with tortillas, cilantro, onions, and salsa.
Carnitas (228oz) Full Size Tray 20 to 22 people
Shredded pork typically slow-cooked until tender.
Birria (96oz) 1/4 Size Tray 8 to 10 people
Birria (120oz) 1/2 Size Tray 12 to 14 people
Birria (228oz) Full Size Tray 20 to 22 people
Ground Beef (96oz) 1/4 Size Tray 8 to 10 people
Ground beef: Seasoned ground beef, ideal for tacos and other favorite dishes. Serves 8 to 10 people.
Ground Beef (120oz) 1/2 Size Tray 12 to 14 people
Ground beef typically seasoned for tacos and other favorite dishes.
Alambres Pack (10 to 12 people)
$195.00
Alambres Bar, complete catering for 10 to 12 people including, Grilled chicken or Grilled steak, cooked with onions, Poblano peppers covered with mozzarella cheese. Beans, Rice,Lettuce, 16oz Guacamole, 8oz Pico de Gallo, 8oz Sour Cream, and you choice of flour or corn tortillas. 2 large bag of chips and 32oz salsa.
Molcalambres (10 to 12 People)
$220.00
Molcalambres Bar, complete catering for 10 to 12 people including, Grilled chicken, Grilled steak, Chorizo, Shrimp, cooked with onions, Poblano peppers, pineapple, covered with mozzarella cheese and our special MOLCALAMBRES SAUCE. Beans, Rice,Lettuce, 16oz Guacamole, 8oz Pico de Gallo, 8oz Sour Cream, and you choice of flour or corn tortillas. 2 large bag of chips and 32oz salsa.
Carnitas Pack (10 to 12 people)
$155.00
Carnitas Bar, complete catering for 10 to 12 people including, Carnitas cooked on your preference of sauce. Plain, Red tomatillo (Spicy) Verdes (green mild) Beans, Rice, 16oz Guacamole, 8oz Pico de Gallo, and you choice of flour or corn tortillas. 2 large bag of chips and 32oz salsa.
Birria pack (10 to 12 people)
$165.00
Birria Bar, complete catering for 10 to 12 people including, Birria, Beans, Rice, Onions, Limes and corn tortillas. 2 large bag of chips and 32oz salsa.
Tacos Tray (20 tacos of your choice)
$90.00
A tray of 20 tacos typically includes options like steak, grilled chicken, chorizo, and carnitas, served in corn tortillas with onions, cilantro, limes, and salsas.
Taco Pack (10 to 12 people)
$145.00
Taco Pack A full pack for your party of 10 to 12 people. Shredded Chicken, Ground beef, Rice, Beans, Lettuce, Shredded Cheese, choice of soft flour tortillas or Hard Crunchy corn Tortilla. 16oz cheese dip 16oz Guacamole dip 16 oz salsa El Toro 2 Large Bag of chips
Fajita Pack (10 to 12 people)
Fajita Bar, complete catering for 10 to 12 people including, Grilled chicken or Grilled steak, cooked with onions, bell pepper and tomatoes. Beans, Rice,Lettuce, 16oz Guacamole, 8oz Pico de Gallo, 8oz Sour Cream, and you choice of flour or corn tortillas. 2 large bag of chips and 32oz salsa.
Cheesecake (16 pieces)
$70.00
A creamy cheesecake on a buttery crust, typically garnished with whipped cream and a drizzle of chocolate or fruit syrup.
Churros (10 pieces )
$17.00
Deep-fried dough pastries typically dusted with cinnamon sugar, served with caramel and chocolate. One order comes with 10 pieces.
Churros (20 Pieces)
Fried dough pastries typically tossed in cinnamon sugar. One order comes with 20 pieces.
Dragon Fruit Mojito
Features rum, fresh mint, lime juice, and dragon fruit juice, complemented by a splash of soda water for a refreshing twist.
Blueberry Desire
Crafted with muddled blueberries, this cocktail typically features tequila, lime juice, and a hint of blue curaçao for a refreshing and vibrant experience.
Besame
Tequila, fresh lime juice, and a hint of agave, typically blended for a smooth and refreshing cocktail experience.
Coconut Breeze
A refreshing blend of coconut milk, cream of coconut, tequila, and a hint of lime juice, offering a tropical escape in every sip.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: