Full menu
2. Crispy Rice with Spicy Tuna (4)
$16.95
*Spicy*.
5. Yellowtail Jalapeño (6)
$22.00
8 slices with ponzu sauce.
6. Bluefin Tuna Tar Tar
$23.00
Spicy. Fatty tuna, quail egg, scallion, lotus chip, fresh chopped wasabi.
3. Salmon Tar Tar
$19.50
Avocado, cilantro, lotus chip, yuzu mustard.
4. Pepper Tuna Tataki
Seared tuna served with ponzu sauce.
2. Crispy Rice with Spicy Salmon (4)
Spicy.
Japanese Red Snapper Sunomono
Fresh snow crab meat, cucumber, and giggles soy.
9. Pork Gyoza
$10.00
Pan fried pork dumpling.
5. Edamame
$9.00
Vegetarian. Boiled soy beans.
6. Oshitashi
Vegetarian. Boiled cold spinach.
7. Shumai
$9.50
Steamed or fried shrimp dumpling.
9. Vegetable Gyoza
Vegetarian.
10. Aged Tofu
Vegetarian. Deep-fried bean curd with tempura sauce.
3. Fry Calamari
$12.00
Panko, ijime, spicy mayo.
12. Yakitori
Chicken on a skewer.
13. Fried Oyster
$11.00
Panko-breaded oysters, deep-fried and typically served with a tangy tonkatsu sauce.
14. Mixed Tempura Appetizer
Fried shrimp and vegetable.
Vegetable Tempura Appetizer
2. Shishito Pepper
$11.95
Spicy. Lightly fried with sea salt.
4. Kimchi Soup
Kimchi soup typically includes spicy kimchi broth complemented by a variety of vegetables and tofu.
1. Miso Soup
$4.00
Soy-based soup with tofu, seaweed, and scallions, incorporating miso paste for a traditional Japanese flavor.
2. Mushroom Soup
$8.00
A delicate blend of mushrooms and scallions in a clear, savory broth.
Beef Udon
$20.00
With thick flour noodles.
Chicken Udon
$18.50
Chicken Soba
$18.00
With thin wheat noodles.
Ramen
Choice of chicken, vegetable, beef.
Tempura Udon
Vegetable Udon
Vegetable Soba
6. Kani Salad
With crab meat, cucumber, caviar, and mayo.
4. Avocado Salad
5. Salmon Skin Salad
Toasted salmon skin with cucumber, caviar, scallion, and spicy sauce.
7. Poke Sashimi Salad
Fresh salmon, kale, avocado, mango, brown rice, yum soy, gluten free.
1. Super Mixed Green Salad
2. Seaweed Salad
Fried Rice
$21.00
Your choice of vegetables, chicken, beef, or shrimp.
Yaki Udon
Yakisoba
8. Scallop
$6.50
Hotate. Raw.
9. Red Snapper
$6.00
Red snapper available as sushi or sashimi.
10. Tuna
Maguro. Raw.
12. Fresh Salmon
Sake. Raw.
14. Flying Fish Roe
Raw.
16. Yellowtail
Hamachi. Raw.
17. Salmon Roe
$7.50
Ikura. Raw.
3. Crab Stick
Kani. Raw.
15. Eel
Unagi.
22. Toro
Fatty tuna.
Yellow Jack (Baby Yellowtail)
Tako. Raw.
1. Tofu Skin
Inari. Raw.
5. Yellowtail & Scallion Roll
13. Spicy Tuna Roll
With crunch. Raw.
12. Spicy Salmon Roll
3. Tuna Roll
4. Salmon Roll
2. Crab Roll
Crab mix wrapped in seaweed, option for traditional roll, hand roll, or inside-out.
8. Montauk Roll
With tuna, avocado, and caviar. Raw.
9. Eel & Avocado Roll
Eel and avocado encased in rice and seaweed, available as traditional roll, hand roll, or inside-out.
14. Shrimp Tempura Roll
Shrimp tempura with avocado, cucumber, and caviar.
15. Spicy Yellowtail Roll
16. Yellowtail & Jalapeño Roll
17. Toro Scallion
$16.00
Toro and scallion sushi available as a roll, hand roll, or inside-out roll.
6. Salmon Skin Roll
Crispy salmon skin with fresh cucumber and sushi rice, available as roll, hand roll, or inside-out roll.
7. Philly Roll
With smoked salmon, cream cheese, and cucumber. Raw.
9. Eel & Cucumber Roll
Eel and cucumber in sushi rice, wrapped in seaweed. Choose from roll, hand roll, or inside-out style.
10. Futomaki Roll
With pickles, cucumber, egg, avocado, and crab meat.
Alaska Roll
With salmon, avocado, and cucumber. Raw.
2. California Roll
California roll with options for presentation: traditional roll, hand roll, or inside-out.
8. Green Roll
$15.00
Cucumber, asparagus, and avocado, typically includes a blend of fresh vegetables, wrapped in sushi rice and seaweed.
2. Avocado Roll
Avocado wrapped in sushi rice and seaweed, a simple combination often served in pieces.
5. Sweet Potato Roll
7. Pickle Roll
Yamago, oba, oshinko, squash, & avocado.
9. Mango Roll
Avocado, cucumber, asparagus & mango.
10. Naruto Tofu Roll
Inari, avocado, cucumber wrap.
4. Asparagus Roll
Asparagus wrapped in sushi rice and seaweed, often accompanied by a drizzle of unagi sauce.
AAC Roll
Avocado, asparagus, and cucumber rolled in sushi rice and seaweed, typically presented in multiple pieces.
1. Cucumber Roll
Thinly sliced cucumber wrapped in sushi rice and seaweed.
S3. Jenna Hakozushi
Box style, tuna, salmon, yellow tail, oba, fresh chopped wasabi.
S5. Banzai
Baked spicy Hokkaido scallop & fresh crab over California roll.
S6. Coconut Shrimp Roll
With coconut, tempura shrimp, avocado, and BBQ mayo.
S7. Super Toro
Snow Crab, avocado, bluefin toro, sashimi on top, sweet balsamic.
S8. Spider Roll
With fried soft shell crab, cucumber, avocado, and caviar.
S9. A Li & Gadi
Faroe Island salmon, seared Hokkaido scallop, eel, passion fruit, soy paper.
S10. Godzilla
Deep-fried spicy salmon roll, fresh river crab with giggle soy.
S12. Dragon Roll
Eel and cucumber wrapped with avocado and caviar.
S14. Rainbow Roll
Crab and cucumber wrapped with raw fish and avocado. Raw.
S16. Bloody Mary Roll
Spicy salmon and crunch wrapped with tuna. Raw.
S19. Orange Dragon Roll
$19.00
Eel, cucumber, fresh salmon, and avocado with eel sauce.
S20. Crazy Maki Roll
Spicy salmon crunch with yellowtail and jalapeño on top. Raw.
S2. Spicy Mango Shrimp
Shrimp tempura, spicy shrimp, mango.
S4. Salmon Naruto
Cucumber wrap, fresh chopped wasabi.
S11. Ultra-woman Roll
Snow crab and cucumber wrapped with salmon and avocado.
S13. Sakura Roll
Shrimp tempura, pepper tuna on top.
S17. 007 Roll
Shrimp tempura wrapped with eel.
S1. Double Tuna Roll
With spicy tuna, avocado, and tuna sashimi on top.
Natsu
Seared marinade Faroe Island salmon, Obama, avocado.
3. Maki Combo C
$26.00
Spicy tuna, yellowtail jalapeño, and salmon avocado roll.
4. Spicy Maki Combo
$27.00
Spicy. Spicy tuna, spicy salmon, and spicy California roll.
1. Maki Combo A
California, salmon, and tuna roll.
2. Maki Combo B
California, Alaska, and eel avocado roll.
4. Salmon Don Platter
$34.00
Slice tuna or salmon over a bed of sushi rice.
5. Chirashi Platter
Assorted or raw fish over a bed of rice.
6. Trio Sushi Platter
$33.00
3 pieces each of tuna, salmon, & yellowtail.
7. East 4th St Sushi Platter
$31.00
2 pieces each of tuna, salmon, yellowtail, & eel.
9. Salmon Lover Platter
6 pieces salmon & spicy salmon roll.
10. Sushi for 2
$80.00
16 pieces of sushi, rainbow roll & 1 tuna roll.
3. Sushi & Sashimi Combo Platter
$37.00
4 piece sushi & 8 piece sashimi & 1 California roll.
11. Sushi & Sashimi for 2
$90.00
10 piece of assorted sushi, 10 piece sashimi, & 1 rainbow roll & eel roll.
1. Ogawa Sushi Platter
$32.00
7 pieces of sushi and 1 salmon roll. Raw.
2. Ogawa Sashimi (13 Piece)
13 pieces sashimi.
3. Gyudon
Beef, onion, and egg over rice.
4. Katsu Don
Fried chicken cutlet, onion, and egg over rice.
1. Yasai Don
Mixed vegetable and egg over rice.
2. Oyako Don
Chicken, onion, and egg over rice.
H7. Salmon Teriyaki
$30.00
Grilled with sweet teriyaki sauce.
H6. Shrimp Teriyaki
Grilled shrimp glazed with teriyaki sauce, typically accompanied by a selection of vegetables.
H8. Beef Negimaki
Thinly sliced beef rolled with scallions, typically includes a teriyaki sauce glaze.
H11. Shrimp & Veggie Tempura
Shrimp and assorted vegetables, lightly battered and fried in the traditional Japanese tempura style.
H4. Chicken Katsu
$28.00
Panko-breaded chicken breast, deep-fried, typically served with a tangy katsu sauce.
H5. Chicken Teriyaki
K6. Chicken Katsu
Panko-breaded chicken breast, deep-fried and served with a tangy katsu sauce.
K3. Chicken Teriyaki
K4. Salmon Teriyaki
4. Mochi
Green tea or red bean.
5. Assorted Sauce (1.5 oz)
$1.00
Spicy mayo, ginger sauce, eel sauce, teriyaki sauce, wasabi, chili sauce, & ponzu sauce.
3. Sushi Rice
$2.50
Japanese rice seasoned with a blend of vinegar, sugar, and salt, creating a sticky texture ideal for sushi.
1. White Rice
$3.50
Steamed white rice, served as a simple and classic accompaniment to complement your meal.
2. Can Soda
Coke, ginger ale, seltzer water, Diet Coke.
3. Spring Water
$3.00
Naturally sourced spring water, offering a refreshing and pure hydration experience.
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