Holualoa Garden and Kitchen

Quiche

$70.20

Eggs, cheese, and assorted fillings in a buttery crust, creating a savory tart typically enjoyed as a first course.

Crostini and Lox

$70.20

Toasted crostini topped with smoked salmon, cream cheese, capers, and red onion.

Tropical Fruit Bowl

$70.20

A tropical fruit bowl typically includes a mix of mango, pineapple, strawberries, blueberries, and banana, offering a refreshing and vibrant selection of fruits.

French Toast Bites

$70.20

Mini French toast bites, griddle-fried and dusted with cinnamon sugar, typically served with maple syrup and powdered sugar.

Prime Rib

$23.40

Slow-roasted prime rib typically served with au jus and horseradish cream.

Arugula Salad

Arugula, tomatoes, red onions, and shaved parmesan with a lemon vinaigrette.

Flan

A smooth caramel custard, typically crafted with eggs and milk, and finished with a caramel glaze.

Mango Cheesecake

Bread Pudding

Crispy Chicken Tenders & Fries

$17.55

Tender all white meat chicken breaded and fried to a golden crunch, served with a generous portion of fries. If you want them sauced, please add one.

Hand-Battered Chicken Wings

$23.40

Tender, juicy wings hand battered and fried to perfection, served with your choice of signature sauce; classic salt and pepper, buffalo, or teriyaki.

Kona Ahi Poke Tower

$29.25

Fresh, line caught Kona ahi, delicately marinated in our signature poke sauce, layered with a buttery island avocado and topped with green onion and toasted sesame. Served with crispy wonton chips.

Fresh Caught Ahi Sashimi

$29.25

Sustainaby line-caught in the pristine waters of Kona, this sashimi grade ahi is expertly sliced and seared with cajun seasoning and served with wasabi and shoyu.

Artisanal Garlic Bread

$9.36

Warm, toasted bread brushed with rich garlic-herb butter.

Coconut-Crusted Shrimp

$23.40

Shrimp delicately coated in golden coconut crust, fried to a crisp and served with a sweet red chili sauce

Holualoa Side Salad

$9.36

Our tasty greens in a smaller portion size just right. Topped with tomato, onion, and cucumber. Please choose your dressing.

Chinese Chicken Salad

$32.76

Fresh greens, shredded carrot, red bell pepper, green onion, shaved almonds, and topped with a house breaded chicken breast, and our signature ginger dressing.

Kale Chopped Salad with Sashimi

$35.10

Finely chopped Kale, Cabbage, Green Onion, Avocado, and Shaved Almonds. Topped in a house sesame vinaigrette, and served with cajun seared Ahi Sashimi.

Classic Caesar Salad

$21.06

Romaine Lettuce, grated parmesan, tossed in house caesar, and croutons. Donʻt forget to add a protein.

Holualoa House Salad

$16.38

Fresh Greens, Tomato, Red Onion, Cucumber, Shredded Cheese, and House Croutons. Please pick your dressing

Build Your Own Tacos

$29.25

Choose your protein; battered, grilled fresh catch, chicken, or shrimp-two corn tortillas, served with fresh crema, shredded cabbage, island style pico, and salsa. Donʻt forget to pick your side.

Hinaʻs Grilled Cheese and Tomato Bisque

$29.25

Cheddar cheese on sourdough all melted beautifully served with a house made tomato bisque soup to dip. YUMMMMM!!!!

Fresh Catch Sandwich

$32.76

Line caught ahi, seared to a perfect medium-rare and served on a toasted bun with crisp greens, vine ripened tomato, and a house made aioli. Served with your choice of side.

BYO Smash Burger

$29.25

Starts with 2 3 oz hand made beef patties, smashed on the grill with your choice of cheese, lettuce, tomato, and onion. Aoli on the toasted buns...from here, make it your own. Add bacon, caramelized onion sautéed mushrooms, onion rings, house made BBQ sauce, grilled pineapple, avocado, sliced jalapeño, or even an egg. Add as many as you would like ($). Choose from White Rice or French Fries on the side

Big Island Fish & Chips

$32.76

Line Caught Hawaiian Ono, lightly beer-battered and fried to a crispy golden finish. Served with fries, and a house made tartar sauce-this is an elevated island take on the coastal favorite.