Full menu
Penne Vodka
$18.95
Prosciutto, peas in a pink vodka sauce.
Rigatoni Filetto Pomodoro
$16.95
Sauteed with onions, prosciutto, fresh plum tomato sauce and basil.
Ravioli
Spinach and cheese ravioli in a pink zinfandel sauce.
Cavatelli Salciccia
Sausage, roasted peppers, sun-dried tomatoes, sauteed in extra virgin olive oil & garlic.
Tortellini Gorgonzola
Cream gorgonzola sauce and walnuts.
Linguine Vongole
$21.95
Fresh clams in a white or red sauce.
Penne Putanesca
Tomatoe sauce, garlic, anchovies, olives, capers.
Linguine Soho
Shrimp, spinach, mushrooms, fresh tomato sauteed in an extra virgin olive oil & garlic.
Penne Broccoli and Chicken
Grilled chicken, broccoli, fresh tomato, olive oil and garlic.
Rigatoni Bolognese
Meat sauce.
Rigatoni No. 7
Ground sausage in pink vodka sauce.
Pasta & Salad
$12.95
Choose between linguine in garlic and olive oil, penne vodka, or penne in tomato sauce. Paired with insalata casa, insalata cesare, or insalata mista.
Vongole
$15.95
Clams braised in a garlic white wine tomato sauce (spicy or light).
Melanzane
$14.95
Eggplant rolled with ricotta cheese, prosciutto in a light pink vodka sauce.
Calamari
Lightly fried calamari tossed in lemon, garlic and white wine.
Shrimp Cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
Mozzarella
$13.95
Fresh mozzarella, roasted red peppers, fresh tomato and extra virgin olive oil.
Portobello
Grilled portobello mushroom cap with garlic and extra virgin olive oil.
Insalata Cesare
$7.95
Anchovies upon request.
Insalata Mista
$5.95
Mixed green salad, italian vinagrette dressing.
Sambuca Salad
Romaine, tomato, red onions, olive oil with balsamic vinegar, parmesan cheese.
Pollo Dijon
$23.95
Chicken breast lightly breaded, pan fried then topped with mozzarella cheese, finished in a dijon mustard sauce and a touch of cream.
Pollo Marsala
Chicken sauteed with marsala wine sauce and mushrooms.
Pollo Parmigiana
$22.95
Chicken parmigiana over linguine.
Pollo Della Casa
Chicken breast breaded in a parmesan cheese then sauteed with white wine, lemon and capers.
Pollo Arrabbiata
Strips of chicken breast, sausage, hot peppers with wine and tomato sauce.
Shrimp Marsala
$27.95
Shrimp with marsala wine sauce, mushrooms and a touch of cream.
Shrimp Parmigiana
Shrimp parmigiana.
Shrimp Bella Donna
Butterfly shrimp sauteed with cognac, sun dried tomato, dijon mustard and a touch of cream.
Frutti Di Mare
$29.95
Clams, shrimp, calamari in a tomato garlic sauce (spicy or light) over linguine.
Vitello Bosciaiola
$26.95
Veal scallopine, prosciutto, mushrooms sauteed in a marsala wine sauce.
Vitello Sambuca
Veal scallopine lightly breaded, pan fried, topped with roasted peppers, provolone cheese in a garlic white wine sauce.
Vitello Parmigiana
Breaded veal cutlet, typically includes tomato sauce and melted cheese.
Pollo Sambucca
$24.95
Chicken breast, shrimp, mushrooms, sauteed sambucca sauce with a touch of cream.
Pork Gorgonzola
Pork loin scallopine, port wine sauce and mushrooms, gorgonzola cheese.
Pork Milanese
Breaded and pan fried, served over green salad, tomatoes, onion with olive oil and balsamic vinegar.
Sauteed Spinach
$7.00
Fresh spinach sautéed with garlic and olive oil.
Linguine with Garlic and Olive Oil
Linguine pasta tossed with fresh garlic and extra virgin olive oil, often garnished with parsley.
Penne with Tomato Sauce
Penne pasta generously coated in a classic tomato sauce, often accompanied by herbs for enhanced flavor.
Sauteed Mushrooms
Mushrooms sautéed in olive oil and garlic, often enhanced with a touch of white wine and fresh herbs.
Sauteed Broccoli
Fresh broccoli sautéed with garlic and olive oil.
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