Full menu
Banana Bread Pudding with Creme
$7.00
Warm banana bread pudding topped with a rich creme.
Veggie Pita Sandwich
$11.00
Grilled pita filled with fresh hummus, lettuce, tomato, cucumber, carrot, avocado, feta cheese, and your choice of one side.
New Orleans Style BBQ Shrimp
$15.00
Fresh gulf shrimp sautéed with a rich dark BBQ sauce and served with rosemary cornbread.
Fried Boudin Balls
$10.00
Golden fried Boudin balls with a cane syrup and creole mustard sauce.
Pimento Cheese Spread
House made pimento cheese spread served with toasted crostini.
Spinach Artichoke Balls
served with a lemon aioli
Donna's Kale and Roasted Beet Salad
$13.00
Garden kale, roasted beets, shaved carrot, crumbled blue cheese, and toasted pumpkin seeds tossed in a citrus vinagrette.
Grilled Steak Salad
$16.00
Grilled marinated flank steak sliced and served on a bed of fresh greens with tomatoes, cucumbers, green onion, shaved carrots and avocado tossed in a lime cilantro viinaigrette.
Hunter/Gatherer Salad
Fresh mixed greens, grilled chicken, roasted pecans, seasonal fruit, cherry tomatoes, and shaved parmesan tossed with an aged balsamic vinaigrette.
Caesar Salad
Romaine lettuce, homemade caesar dressing, croutons, parm cheese
KTC Burger
$14.00
8oz. pure Angus burger grilled and served dressed on a brioche bun, and choice of one side.
Black Bean Veggie Burger
$12.00
Hand made black bean, roasted peppers, grilled corn, red onion, spicy chili mayo, and choice of one side.
Buttermilk Chicken Sandwich
Breast of chicken, grilled or fried, and served on a Kaiser roll with lettuce, tomato, pickles, and spicy chili mayo, and choice of one side.
Tacos
Three tacos with choice of protein, no combos, served in grilled flour tortillas with lettuce, tomato, avocado, green onions, and pico de gallo sauce.
Grilled Pimento sandwich and soup combo.
Our house Pimento cheese grilled on white bread with a cup of soup of the day.
Anglaise and Chocolate Sauce
Rich and decadent dessert featuring Anglaise and Chocolate Sauces.
House-made Sorbet and Ice Cream
$7.50
Your choice of house-made sorbet or ice cream.
Side of Fries
$5.00
Soda
$2.49
Can of Soda
Rosemary Pork Tenderloin
$20.00
Marinated seared pork tenderloin served with whipped Yukon gold potatoes, roasted brussel sprouts, and an apple cranberry gastrique.
Golden fried Boudin Balls with a Cane syrup and creole mustard sauce.
Golden fried spinach and artichoke balls with a lemon aioli dipping sauce.
Fresh romaine tossed with toasted croutons, parmesan, and real Caesar dressing.
House Tossed Salad
$8.00
Fresh greens, shaved carrot, red onion, cucumber, and cherry tomatoes tossed in a balsamic vinaigrette.
Hanger Steak
$25.00
7 oz. grilled hanger steak, sliced and topped with garlic, olive oil, sautéed mushrooms, fresh parsley, and citrus zest served with hand cut fries and roasted market vegetables.
Shrimp Fra Diavolo
Fresh gulf shrimp sauteed wth oasted tomatoes, garlic, Kalamata olives, and capers served on a bed of linguine pasta with grilled garlic crostini.
Harvest Vegetable Risotto
Harvest Vegetable Risotto with Butternut squash, Crimini mushrooms, swiss chard, sage and parmesan.
Nola Pasta Salad
dittalini pasta, olive salad
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