Full menu
Coca-Cola 20oz
$3.50
The cold, refreshing, sparkling classic that America loves.
Homemade Sweet Tea
$3.95
House brewed sweet tea, typically includes pure cane sugar.
Ginger-Ale 2L
$4.75
Ginger ale: A 2-liter bottle of ginger ale, typically featuring the distinct taste of ginger.
Orange Fanta 20oz
Change up your routine with the bright, bubbly, fruity orange flavor.
Diet-Coke 2L
A crisp, refreshing taste you know and love with zero calories.
Sprite 20oz
The cold, refreshing flavors of lemon and lime, perfectly blended.
Dr Pepper 20oz
Classic, refreshing spiced cherry soda.
Orange Fanta 2L
Diet-Coke 20oz
Ginger-Ale 20oz
Ginger ale: A refreshing beverage featuring the distinct taste of ginger. 20oz bottle.
Pineapple Fanta 20oz
Blue Raspberry Lemonade 20oz
Blue raspberry lemonade: Freshly squeezed lemons blended with blue raspberry flavor.
Pink lemonade 20oz
Freshly squeezed pink lemonade, typically sweet and tangy.
Diet Dr Pepper 20oz
Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors
Water
$2.25
Clear, refreshing bottled water.
Grape 20oz
Grape juice: Typically includes a refreshing blend of sweet and tangy grape flavors in a 20oz bottle.
Coca-Cola 2L
Sprite 2L
78. Chicken with Broccoli
$10.25
Chicken and broccoli in a savory sauce. Options include pint or quart sizes.
85. Chicken with Garlic Sauce (Qt)
$18.20
Spicy.
82a. Chicken with String Beans
Chicken paired with string beans. Available in pint or quart sizes.
80. Chicken with Pepper & Onion
Chicken tossed with peppers and onions. Available in pint or quart sizes.
82. Chicken with Cashew Nuts
Chicken and cashew nuts, options for pint or quart sizes.
76. Curry Chicken
79. Chicken with Snow Peas
Chicken and crisp snow peas, available in pint or quart sizes.
84. Kung Pao Chicken (Qt)
86. Szechuan Chicken (Qt)
77. Chicken with Black Bean Sauce
Chicken with black bean sauce, available in pint or quart.
81. Chicken with Oyster Sauce
Chicken in oyster sauce, available in pint or quart sizes.
83. Hot & Spicy Shredded Chicken (Qt)
87. Hunan Chicken (Qt)
74. Moo Goo Gai Pan
Moo Goo Gai Pan: Sliced chicken, mushrooms, with mixed vegetables. Available in pint or quart sizes.
75. Chicken with Chinese Vegetable
Chicken with mixed traditional Chinese vegetables. Available in pint or quart sizes.
93. Shrimp with Chinese Vegetable
$12.15
Shrimp stir-fried with mixed Chinese vegetables. Available in pint or quart size.
91. Shrimp with Broccoli
Shrimp and broccoli in savory sauce. Size options: pint or quart.
95. Shrimp with Pepper & Onion
Shrimp sautéed with bell peppers and onions, available in pint or quart sizes.
102. Szechuan Shrimp (Qt)
$19.95
103. Shrimp with Garlic Sauce (Qt)
90. Shrimp with Cashew Nuts
Shrimp, cashew nuts, available in pint or quart sizes.
92. Shrimp with Mushrooms
Shrimp paired with mushrooms. Available in pint or quart sizes.
94. Shrimp with Snow Peas
Shrimp and snow peas in a light sauce, available in pint or quart sizes.
96. Shrimp with Oyster Sauce
Shrimp coated in savory oyster sauce. Available in pint or quart sizes.
97. Shrimp with Black Bean Sauce
Shrimp cooked in savory black bean sauce. Available in pint or quart sizes.
98. Scallops with Chinese Vegetable
Scallops paired with Chinese vegetables. Available in pint or quart size.
99. Shrimp with Onion & Curry Sauce
100. Shrimp with String Bean
Shrimp and string bean stir-fry, available in pint or quart sizes.
101. Butterfly Shrimp (Qt)
$22.35
Butterfly shrimp, typically featuring jumbo shrimp that has been expertly butterfied, often paired with a unique sauce or seasoning.
104. Shrimp with Hunan Sauce (Qt)
105. Kung Pao Shrimp (Qt)
$19.85
106. Sha Cha Shrimp (Qt)
107. Scallops with Hunan Sauce (Qt)
$20.15
108. Sha Cha Scallops (Qt)
109. Scallops with Garlic Sauce (Qt)
88. Shrimp with Lobster Sauce
Shrimp served in traditional lobster sauce, available in pint or quart sizes.
89. Shrimp with Bean Sprouts
Shrimp paired with crunchy bean sprouts. Available in pint or quart.
115. Beef with Broccoli
$11.85
Beef and broccoli in a savory sauce, served in pint or quart sizes.
122. Beef with Scallion (Qt)
112. Beef with Chinese Vegetable
Beef and Chinese vegetables, available in pint or quart sizes.
117. Beef with Snow Peas
Beef and snow peas stir-fry. Available in pint or quart sizes.
120. Hunan Beef (Qt)
121. Szechuan Beef (Qt)
113. Beef with Bean Sprouts
Beef mingled with crunchy bean sprouts, available in pint or quart sizes.
114. Curry Beef with Onion
116. Beef with Oyster Sauce
Beef in savory oyster sauce, available in pint or quart sizes.
118. Beef with Black Bean Sauce
Beef in savory black bean sauce. Option of pint or quart size.
118a. Beef with String Beans
Stir-fried beef and string beans, available in pint or quart sizes.
119. Hot & Spicy Shredded Beef (Qt)
123. Beef with Garlic Sauce (Qt)
111. Beef with Mushrooms
Beef and mushrooms, optional pint or quart size.
110. Pepper Steak with Onion
Pepper steak, onion, available in pint or quart sizes.
127. Roast Pork with Broccoli
$8.95
Roast pork paired with broccoli. Available in pint or quart sizes.
126. Roast Pork with Mushrooms
Roast pork paired with mushrooms, available in pint or quart sizes.
128. Roast Pork with Snow Peas
Roast pork paired with crisp snow peas, available in pint or quart sizes.
129. Sliced Double Cooked Pork (Qt)
$17.75
130. Sliced Hunan Pork (Qt)
131. Shredded Pork with Garlic Sauce (Qt)
132. Szechuan Pork (Qt)
124. Roast Pork with Bean Sprouts
Roast pork, bean sprouts, available in pint or quart sizes.
125. Roast Pork with Chinese Vegetable
Roast pork paired with Chinese vegetables, available in pint or quart sizes.
136. Moo Shu Chicken (With 4 Pancakes)
$15.95
Shredded chicken sautéed with cabbage, bamboo shoots, mushrooms, and scrambled eggs, served with four pancakes and hoisin sauce.
135. Moo Shu Beef (With 4 Pancakes)
$16.25
Stir-fried beef with cabbage, bamboo shoots, carrots, mushrooms, and eggs, served with four pancakes and hoisin sauce for wrapping.
137. Moo Shu Vegetables (With 4 Pancakes)
$14.15
Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with four thin pancakes and plum sauce.
138. House Moo Shu (With 4 Pancakes)
$16.95
Stir-fried combination of shrimp, chicken, beef, and pork with vegetables, typically includes eggs and is served with hoisin sauce, wrapped in 4 thin pancakes.
133. Moo Shu Pork (With 4 Pancakes)
$16.35
Shredded pork, cabbage, and carrots, typically includes egg and mushrooms, sautéed and served with four pancakes for wrapping.
134. Moo Shu Shrimp (With 4 Pancakes)
Shrimp stir-fried with shredded cabbage, carrots, and eggs, typically includes hoisin sauce, served with four pancakes for wrapping.
142. Broccoli with Garlic Sauce
$11.95
144. General Tso's Bean Curd
$13.95
141. Sautéed Broccoli
Broccoli sautéed with common aromatics, typically served in a lightly seasoned sauce.
143. Mixed Vegetable with Bean Curd
$12.75
Sauteed mixed vegetables, including broccoli, carrots, and baby corn, paired with tofu in a savory brown sauce.
139. Snow Pea with Broccoli
Snow peas and broccoli stir-fried, typically includes a savory brown sauce.
140. Sautéed String Bean
String beans sautéed with a blend of aromatic spices and sauces, typically featuring garlic and possibly other vegetables for added texture and flavor.
S18. General Tso's Chicken
$19.35
S19. Sesame Chicken
Chunks of chicken, deep-fried until crispy, then tossed in a savory sesame sauce and garnished with sesame seeds.
S16. General Two Style
$19.75
Spicy. General chicken and General shrimp mixed.
S15. Da Tiean Chicken
Spicy. Crispy white meat chicken, mixed veg, in General Tso's sauce.
S25. General Tso's Shrimp
S6. Beef and Shrimp
$19.25
Beef and jumbo shrimp sautéed with a variety of vegetables, typically served in a savory brown sauce.
S9. Happy Family
$21.35
Shrimp, scallops, lobster, roast pork, beef, chicken, blended w a selection of vegetables mixed together.
S10. Dragon & Phoenix
Spicy. One side General Tso's chicken and the other side is shrimp with mixed vegetable.
S20. Orange Flavor Chicken
S21. Sesame Beef
Chunks of beef, typically deep-fried and coated with a special sesame sauce, garnished with sesame seeds.
S3. Chicken and Scallops
Sliced chicken and scallops typically include a mix of Chinese vegetables, all stir-fried and served in a savory brown sauce.
S4. Shrimp and Scallops
Shrimp and scallops sautéed with mixed vegetables, typically served in a white sauce.
S5. Beef and Scallops
$18.95
Sliced beef and scallops sautéed with broccoli, carrots, and mixed vegetables, served in a savory brown sauce.
S7. Beef and Chicken
Sliced beef and chicken stir-fried with a selection of vegetables, typically served in a savory brown sauce.
S8. Chicken and Roast Pork
Chicken and roast pork are combined in this dish, typically sautéed with a selection of Chinese vegetables, served in a savory sauce.
S11. Seafood Delight
Lobster meat, shrimp, scallop, crab meat and a selection of vegetables mixed together.
S12. Four Seasons
Shrimp, chicken, beef, roast pork, broccoli and Chinese vegetables.
S13. Triple Delight
Chicken, beef, shrimp, broccoli and chinese vegetables.
S14. Hunan Double Delight
Spicy. Shrimp & chicken sautéed with veggies. In Hunan sauce.
S17. Sesame Seeds Shrimp
Jumbo shrimp, typically sautéed and coated with a rich sesame seed garnish, served in a special brown sauce.
S22. Orange Flavor Beef
S23. Fried Cantonese Style Chicken
$18.35
Crispy fried chicken, a Cantonese specialty, typically includes a savory blend of spices and is served over a selection of sautéed Chinese vegetables.
S24. Lemon Chicken
Chicken breast, lightly breaded and deep-fried, served with a tangy lemon sauce.
S1. Chicken and Shrimp
Chicken and shrimp sautéed with mixed vegetables in a brown sauce, following a traditional Chinese cooking method.
S2. Beef and Roast Pork
Beef and roast pork sautéed with snow peas, broccoli, baby corn, and mushrooms in a savory sauce.
H6. Steamed Shrimp with Broccoli or Mixed veggies
Steamed shrimp paired with broccoli or a variety of mixed vegetables. Choice of white or brown rice. Designed for a health-conscious diet.
H4. Long Life Vegetarian
Snow peas, string beans, baby corn, broccoli, carrots.
H8. Plain White Meat Chicken (Small)
$8.35
Plain white meat chicken, small portion. Choice of white or brown rice.
H5. Bean Curd with Mixed Vegetables
Bean curd and mixed vegetables. Choice of white or brown rice.
H7. Scallop with Vegetables
Scallops paired with mixed vegetables. Includes choice of white or brown rice.
H1. Steamed Chicken with Broccoli or Mixed Veg
Steamed chicken served with choice of broccoli or mixed vegetables. Options for white or brown rice.
H3. Triple Delight
A5. Fried Scallop (10)
$6.90
Fried scallops, option of plain or served with french fries, pork, chicken, beef, or shrimp fried rice.
A9. French Fries
$5.95
Crispy French fries, available in small or large sizes.
A7. Fried Chicken Nuggets (10)
$7.95
Chicken nuggets, choice of plain or served with various fried rice options (pork, chicken, beef, shrimp) or French fries.
A6. Fried Crab Stick
$4.25
Crab stick fried, optional side: plain or paired with various fried rice (pork, chicken, beef, shrimp) or French fries.
A3. Teriyaki Chicken (5)
Teriyaki chicken options include plain or served with various fried rice: pork, chicken, beef, shrimp, or French fries.
A4. Jumbo Shrimp (5)
$8.65
Jumbo shrimp, choice of plain or served with various fried rice options: pork, chicken, beef, or shrimp.
A8. Buffalo Wings (Plain)
$9.75
A1. Fried Chicken Wings (4)
Four crispy chicken wings; options include plain or paired with french fries, pork, chicken, beef, or shrimp fried rice.
A2. Fried Boneless Chicken
Boneless chicken, choice of plain or served with French fries, pork, chicken, beef, or shrimp fried rice.
6. Fried or Steamed Dumplings (8)
$9.85
Eight dumplings, choice of fried or steamed.
7a. Fried Cream Cheese Wonton (8)
$9.25
Crispy wonton wrappers filled with a blend of cream cheese, typically including a touch of imitation crab meat.
3. Barbecued Spare Ribs
$11.35
Barbecued spare ribs, available in small or large sizes.
4. Boneless Spare Ribs
$10.95
Boneless spare ribs; available in small or large.
8. Beef Teriyaki (6)
Six pieces of beef, typically marinated in a soy-based teriyaki sauce, skewered and cooked to enhance their flavors.
10. Fried Chinese Donut (10)
$7.35
Fried dough typically served in a set of 10, lightly dusted with sugar.
1. Egg Roll
$2.65
2. Shrimp Egg Roll
$2.95
Shrimp and egg wrapped in a crispy roll, delivering a crunch in every bite.
9. Pan Fried Wonton (10)
$8.25
Pan-fried wontons, served as a set of ten, typically filled with a savory mixture that may include pork or vegetables.
7. Fried Wonton (10)
Crispy wontons, ten pieces, filled with a savory pork mixture, typically served with sweet and sour sauce.
5. Shrimp Toast (6)
$7.85
Six pieces of toast, each topped with a minced shrimp mixture, typically includes garlic and water chestnuts, deep-fried until golden.
Cheesesteak Egg Roll
$3.35
Egg rolls filled with sliced steak and melted cheese, typically includes onions and peppers, wrapped in a crispy shell.
Spring Rolls (2 Pcs.)
Two pieces of spring rolls, deep-fried and typically includes a mix of vegetables such as cabbage and carrots.
15. Chicken Rice or Noodle Soup
Chicken noodle soup with options for chicken rice. Available in pint or quart sizes.
20. Seafood Vegetable Soup (Qt)
$9.95
Shrimp, scallops, and crab meat combined with mixed vegetables in a clear seafood broth.
19. House Special Wonton Soup (Qt)
Seasoned broth with chicken, pork, shrimp, and mixed vegetables, accompanied by filled wonton dumplings.
16. Wonton Egg Drop Soup
$4.95
Wonton and egg drop soup, choice of pint or quart.
17. Hot and Sour Soup
18. Vegetable Soup
$3.75
Vegetable soup, available in pint or quart sizes.
13. Wonton Soup
Wonton Soup: Delicate broth with filled dumplings. Available in pint or quart sizes.
14. Egg Drop Soup
33. Shrimp Chop Suey
Shrimp stir-fry with vegetables, available in pint or quart.
31. Roast Pork Chop Suey
Roast pork with mixed vegetables. Available in pint or quart size.
32. Beef Chop Suey
Stir-fried beef with assorted vegetables. Available in pint or quart sizes.
34. Vegetable Chop Suey
$6.25
Vegetable chop suey, assortment of fresh vegetables. Available in pint or quart sizes.
36. Seafood Chop Suey
Seafood chop suey - mix of select seafood, various vegetables. Available in pint or quart sizes.
29. House Chop Suey
House chop suey with choice of pint or quart servings.
30. Chicken Chop Suey
Chicken Chop Suey: Mixed vegetables with chicken, available in pint or quart sizes.
44. House Egg Foo Young (Chicken, Shrimp, Pork)
Chinese-style omelette filled with chicken, shrimp, and pork, typically accompanied by mixed vegetables and topped with a savory sauce.
41. Vegetable Egg Foo Young
Egg foo young patties, incorporating a medley of vegetables such as carrots, peas, and bean sprouts, served with a savory brown gravy.
40. Shrimp Egg Foo Young
$18.75
A Chinese-style omelette incorporating shrimp, mixed vegetables such as bean sprouts and onions, typically served with a savory brown sauce.
39. Beef Egg Foo Young
Beef Egg Foo Young consists of a Chinese-style omelette made with beef, onions, peas, and carrots, typically served with a savory brown gravy.
43. Crabs Meat Egg Foo Young
Chinese-style omelet mixed with crab meat and typically includes onions, bean sprouts, and Chinese vegetables.
37. Chicken Egg Foo Young
$17.25
A Chinese omelette filled with chicken, bean sprouts, cabbage, and eggs, typically accompanied by a savory brown sauce.
38. Roast Pork Egg Foo Young
Roast pork egg foo young is a Chinese omelette made with roasted pork, eggs, and typically includes onions, bean sprouts, and cabbage, served with a savory sauce.
47. Sweet & Sour Shrimp (10)
$18.25
Deep-fried shrimp with pineapple, bell pepper, and onion, served in a sweet and sour sauce.
48. Bum Bo (Shrimp, Chicken, Pork)
$17.95
Shrimp, chicken, and pork combined in a tangy sweet and sour sauce, typically includes onions, green peppers, and pineapple.
46. Sweet & Sour Chicken
Breaded chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
45. Sweet & Sour Pork
Deep fried pork, onion, bell pepper, carrot, and pineapple, tossed in a classic sweet and sour sauce.
51. Roast Pork Fried Rice
Roast pork, mixed with fried rice. Available in pint or quart sizes.
57b. Yang Zhou Fried Rice
Yang Zhou fried rice with a choice of pint or quart sizes.
53. Shrimp Fried Rice
Shrimp mixed and rice. Available in pint or quart sizes.
54. Vegetable Fried Rice
Vegetable fried rice with a choice of pint or quart sizes.
57c. White Rice
White rice available in pint or quart sizes.
52. Beef Fried Rice
Beef stir-fried with rice, available in pint or quart sizes.
56. Crab Meat Fried Rice
Crab meat blended with fried rice, available in pint or quart sizes.
57a. Brown Rice
Brown rice fried with select Chinese spices and vegetables. Available in pint or quart sizes.
57. Seafood Fried Rice
Seafood fried rice with options for pint or quart sizes.
50. Chicken Fried Rice
Chicken, , and onions mixed with rice. Available in pint or quart sizes.
49. House Fried Rice
House fried rice available in pint or quart sizes.
61. Beef Lo Mein
Beef lo mein, available in quart size.
63. Vegetable Lo Mein
$13.75
Quart of lo mein with mixed vegetables.
60. Roast Pork Lo Mein
$14.35
Roast pork tossed with lo mein noodles. Available in quart size only.
62. Shrimp Lo Mein
Shrimp tossed with Lo Mein noodles. Available in quart size.
65. Seafood Lo Mein
Soft egg noodles stir-fried with a medley of seafood, typically includes shrimp, scallops, and crab meat, mixed with select vegetables.
58. House Lo Mein
$16.75
Stir-fried soft noodles with shrimp, chicken, pork, and a variety of vegetables, typically includes napa cabbage, carrots, and bean sprouts.
59. Chicken Lo Mein
Stir-fried soft egg noodles with chicken, typically includes cabbage, carrots, bean sprouts, and green onions in a savory brown sauce.
69. Beef Chow Mei Fun or Ho Fun
Thinly sliced beef stir-fried with rice noodles or wide flat noodles.
70. Shrimp Chow Mei Fun or Ho Fun
Thin noodles or wide rice noodles stir-fried with shrimp, vegetables. Option between chow mei fun or ho fun.
68. Chicken Chow Mei Fun or Ho Fun
Chicken, choice of chow mei fun (thin rice noodles) or ho fun (thick flat rice noodles).
71. Singapore Chow Mei Fun (Shrimp, Chicken, Pork)
$17.35
72. House Special Chow Mei Fun or Ho Fun
House Special chow fun with choice of thin rice noodles (chow mei fun) or wide rice noodles (ho fun).
73. Seafood Chow Mei Fun or Ho Fun
$18.15
Seafood mix, choice of thin rice noodles (chow mei fun) or wide rice noodles (ho fun).
66. Vegetable Chow Mei Fun or Ho Fun
$14.95
Thin noodles or wide flat noodles with mixed vegetables.
67. Pork Chow Mei Fun or Ho Fun
Pork intertwined with thin or wide rice noodles.
C17. General Tso's Chicken
C16. Boneless B.B.Q. Spare Ribs
Boneless spare ribs, marinated and roasted, typically includes a barbecue sauce.
C8. Chicken with Broccoli
Tender chicken pieces stir-fried with fresh broccoli, served alongside savory fried rice with bits of onion and pork.
C18. Sesame Chicken
Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds, served alongside fried rice with mixed vegetables.
C24 . Orange Chicken
Lightly breaded chicken, fried and tossed in a spicy, sweet orange sauce, often garnished with fresh orange peel.
C10. Shrimp with Broccoli
Shrimp sautéed with broccoli, typically served with pork fried rice and an egg roll.
C7. Sweet & Sour Chicken
C7. Sweet and Sour Chicken Balls - Served with choice of chicken, coated in a tangy sauce.
C9. Beef with Broccoli
Sliced beef and broccoli, typically stir-fried together in a savory brown sauce.
C13. Chicken Lo Mein
Lo mein noodles sautéed with chicken, commonly accompanied by vegetables such as carrots and bok choy.
C12. Roast Pork Lo Mein
Stir-fried egg noodles with roasted pork and a mix of vegetables, typically including cabbage and carrots.
C15. Barbecued Spare Ribs
Pork spare ribs marinated in a traditional barbecue sauce, then slowly roasted to achieve a tender texture.
C14. Shrimp Lo Mein
Stir-fried soft egg noodles with shrimp and a variety of mixed vegetables, typically seasoned with a savory sauce.
C5. Moo Goo Gai Pan
Sliced chicken breast sautéed with mushrooms, snow peas, carrots, and bamboo shoots in a light white sauce.
C6. Pork Egg Foo Young
Pork Egg Foo Young, a Chinese-style omelette, typically includes pork, onion, and bean sprouts, served with a side of gravy.
C19. Shrimp with Garlic Sauce
C20. Hunan Chicken
C21. Chicken with Garlic Sauce
C22. Curry Chicken
C23. Shrimp with Chinese Vegetable
Shrimp sautéed with a medley of Chinese vegetables, typically including bok choy, in a light sauce.
C11. Roast Pork with Broccoli
Sliced roast pork sautéed with broccoli, typically served in a savory brown sauce.
C3. Green Pepper Steak
Sliced steak stir-fried with green peppers and onions, typically includes a brown sauce.
C4. Shrimp with Lobster Sauce
Shrimp prepared with a gently seasoned white sauce, typically includes minced pork and is garnished with scallions and egg bits.
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