Full menu
Pizza Con Salsicce
$14.95
tomato sauce, mozzarella cheese and sliced sausage
Pizza Margherita
Thin Crust Pizza Tomato sauce, mozzarella cheese and fresh basil.
Pizza capriciosa
$15.95
Tomato sauce, mozzarella cheese and topped with arugula and fresh tomatoes
Burrata
Over bread crostini and topped with tomato, fresh basil and onions drizzled with balsamic reduction
Grilled octopus
$17.95
Served with sliced fingerling potatoes, olives and capers
Mussels and Manilla Clams
$16.95
served in a white wine fresh thyme broth
Caprese Salad
$12.95
Sliced fresh Mozzarella, onions prosciutto and tomatoes
Shrimp Cocktail
$20.95
Jumbo shrimp with traditional cocktail sauce.
Caesar Salad
$10.95
With homemade caesar dressing.
Calamari Fritti
Fried calamari served with sweet or hot marinara sauce.
Pasta Fagioli
Lentils & Potatoes
Gluten Free.
Cheese Tortellini & Vegetables
Rigatoni Bolognese
$24.95
Pappardelle Mosaico
$26.95
Pappardelle pasta in a vodka pink sauce with shrimp, peas, and mushrooms.
Short rib Ravioli
$27.95
Served in a sage cream sauce
Linguini Vongole
Whtie wine clams' sauce with minced clams and manila clams
Capellini Pomodoro
$18.95
Savory tomato sauce with garlic and basil.
Spinach Ravioli
served in a brandy pink sauce
Linguini Pescatore
$32.95
Linguini pasta served in white wine plum tomato sauce with scallops, manila clams, shrimp, mussels, and calamari.
Penne Vodka
Penne pasta in a creamy tomato vodka sauce, garnished with fresh parsley. add chicken. (+6) add shrimp (+8) add steak (+10)
New York Strip Steak
$44.95
16 Oz. NY Strip over fingerling potatoes, onions, and a long hot pepper.
Veal Napoleone
$36.95
Pork Parmagiano
Served with penne vodka
Filet Mignon
$51.95
10oz. center cut filet grilled over a portobello mushroom, grilled asparagus, finished with a rosemary brown sauce.
Pork Chop
$35.95
Gluten Free. French cut pork chop grilled presented with sautéed spinach, white onions, and roasted potatoes.
Filet of Branzino
$39.95
Broiled served over sauteed artichoke, peas and roasted red peppers garnished with fried onions and drizzled with balsamic reduction.
Gamberi Con Cipolle Fritte
Grilled jumbo shrimp served over sautéed spinach, grilled zucchini and fried onion strings.
Salmone Alla Griglia
$34.95
Fresh salmon filet grilled served over sautéed spinach, grape tomatoes, and roasted corn.
Shrimp Fra Diablo
Shrimp in spicy plum tomato sauce served over linguini with long hot pepper.
Pollo Alla Griglia
$25.95
Boneless breast of chicken grilled served with grilled sausage, sautéed mushrooms, mixed bell peppers and fried onions.
Pollo Parmagiano
Boneless breast of chicken served with penne pasta
Pollo Martini
Boneless breast of chicken coated in parmigiana cheese sautéed in Madeira wine red sauce with asparagus, roasted red peppers and mashed potatoes.
Vitello Mosaico
Veal scaloppini sautéed in a brandy brown sauce layered with Portobello mushroom, tomato and fresh mozzarella cheese.
Pollo Parmigiana
Boneless breast of chicken Parmigiana served with penne pasta.
Tahitian Vanilla Bean Crème Brulee
$12.00
Crème Chantilly
Warm Apple Tart
$13.00
Fresh Apples, Honey Syrup & Vanilla Gelato.
Chocolate Chip Cake
Chocolate syrup, crème Chantilly
Tiramisu
Chocolate espresso beans, vanilla custard, kahlua espresso
Banana Chocolate Mousse Cake
Assorted berries and fruit syrup
Mosaico Tartuffo
Vanilla & chocolate ice cream, chocolate syrup & chocolate chip cookie (contains nuts)
Pecan Pie
$11.00
Served Warm with Vanilla Gelato.
Cappuccino Creme Brulle
Fresh Crème Chantilly.
Almond Bowl
$14.00
Fresh fruit and berries in almond cup with lemon & raspberry sorbet
New York Cheesecake
Topped with caramel
Chocolate Lava Cake
Praline anglaise, vanilla gelato
Sorbets And Gelatos
$8.50
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